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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sheep brain
 flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFried Lamb Brains Recipe - Food.com
sheep brain,    olive oil,    parsley,    onion,    eggs,    vinegar,    salt,    lemon juice,    flour
A non typical exotic dish in the United States.
Serving Size: 1 (145) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 228.6   Calories from Fat 68 g 30 %   Total Fat 7.6 g 11 %   Sat...


picture of recipeFried Brains in Breadcrumbs | Australia's Best Recipes
sheep brain,    eggs,    bread crumbs,    flour
Lamb brains in egg and breadcrumbs.
Soak brains in cold water for approximately 1 hour.   Remove as much skin as can be removed easily.   Place brains in a saucepan of cold water, simmer for 6 minutes, ...


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picture of recipeBrains Milan Style Recipe by creative.chef | ifood.tv
butter,    sheep brain,    bouquet garni,    sage,    pepper,    lemon,    eggs,    vinegar,    salt,    bread crumbs,    flour
GETTING READY   1) Put the brains in a bowl of cold water with 1 tsp of the vinegar.   2) Soak for 15 minutes.   3) Drain the brains.   4) Holding them under running water, carefully pull away membranes a...


picture of recipeBrains In A Cream Sauce Recipe by Meat.Bible | ifood.tv
butter,    sheep brain,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    celery,    salt,    milk,    flour
1. Soak brains in cold water for 1/2 hour. Remove any loose skin and put in a saucepan with the onion, carrot, celery and bay leaf. Add enough water to just cover the brains and bring to a simmer. Cov...


picture of recipeStuffed Chicken Drumsticks Recipe by Gadget.Cook | ifood.tv
butter,    sheep brain,    chicken drumstick,    chicken stock,    pepper,    marjoram,    mushrooms,    carrot,    onion,    celery,    eggs,    white vinegar,    salt,    bread crumbs,    port,    madeira,    white wine,    water,    flour
Preheat the oven to 160a C (325a F).   Bone the chicken drumsticks by cutting the meat away from the bone at the thick end of the drumstick.   Scraping the knife against the bone cut the meat away until...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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