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 Braised Brains Recipe by Fresh.n.Natural | ifood.tv
sheep brain, oil, nutmeg, wholewheat flour, lemon juice, milk
Cut brains in half, lengthwise. Dredge in flour. Heat oil. Saute brains and set aside. Gradually add remaining ingredients to pan and blend thoroughly. Continue to cook, stirring until thickened....
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| Asian-Style Brains | Australia's Best Recipes
butter, sheep brain, tomato paste, white peppercorn, nutmeg, cloves, onion, soy sauce, salt, water
One for the brain lovers.
Steam brains in bamboo container over hot water for 10 minutes. Cool. Slice into 8-10 pieces. Saute onion in butter until lightly coloured. Add water and all other ingredien...
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