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 Lambs Fry Recipe - Food.com
sheep liver, tomato paste, red capsicum pepper, beef stock, oil, pepper, paprika, onion, garlic, sauerkraut, worcestershire sauce, salt, noodles, water, flour
It's a different meal, easy to make, very nice and tasty.
Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 471.1 Calories from Fat 191 g 41 % Total Fat ...
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