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 Stir Fried Liver and Cabbage Recipe by Calorie.Less.Cooking | ifood.tv
sheep liver, rice wine, red capsicum pepper, medium sherry, sunflower oil, pepper, bamboo shoots, onion, bean sprouts, cabbage, soy sauce, salt, stock or broth, flour
GETTING READY 1) Rinse the lamb liver and pat dry. Slice into thin strips. 2) Dip the strips into a bowl of seasoned flour. MAKING 3) In a pan, heat oil. Add in the liver and fry for about 10 minu...
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