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picture of recipeCream Of Mushroom Soup Recipe
butter,    heavy cream,    chicken stock,    beef stock,    mushrooms,    sherry,    flour
Mushrooms and cream are combined with chicken broth and sherry in a simple and quick soup
1. In saucepan melt the butter over medium heat and cook the mushrooms in the butter for about 5 minutes then ...


picture of recipeMushroom Soup Recipe - Food.com
butter,    sweet onion,    beef stock,    thyme,    mushrooms,    carrot,    celery,    sherry,    water
This is a hearty soup that my family loves on cold winter days.
Serving Size: 1 (314) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 97   Calories from Fat 25 g 26 %   Total Fat 2....


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picture of recipeSan Francisco Pork Chops Recipe - Food.com
pork chop,    chili dried/powder,    beef stock,    cornstarch,    oil,    pepper,    garlic,    soy sauce,    brown sugar,    sherry,    water
This is a unique and tasty way to serve pork chops. The sauce is sooo tasty. This dish goes well with rice and a cooked veggie. Yummy!
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeStewed Beef Chunks Recipe - Food.com
beef stewing meat,    beef stock,    mushroom soup,    dried onion,    sherry
Quick and easy way to use stewing meat; always turns out great.
Serving Size: 1 (172) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 382.2   Calories from Fat 208 g 55 %   Total Fa...


picture of recipeGinger Butternut Squash Soup Recipe | SparkRecipes
butter,    beef stock,    pepper,    ginger root,    butternut squash,    onion,    garlic,    salt,    sherry
This soup is yummy and filling!
Melt butter in a large soup pot. Saute garlic, onion, and ginger until tender. Cut squash into 1/2" slices. Add to pot, along with remaining ingredients. Bring to ...


picture of recipeFrench Onion Soup Recipe - Food.com
butter,    swiss cheese,    sweet onion,    beef stock,    garlic,    red wine vinegar,    cheese,    bread,    brown sugar,    sherry,    water,    flour
There are several onion soup recipes on zaar, but this one is a little different and one that I've been making for years. I can't remember where I got it from, though. It doesn't take long...


picture of recipeFrench Onion Soup Recipe - Food.com
butter,    beef stock,    olive oil,    thyme,    onion,    salt,    mozzarella cheese,    bread,    sherry
I have tried a lot of different recipes but this is the standard I measure them against. If it's not broke don't fix it.
Serving Size: 1 (287) g   Servings Per Recipe: 8   AMT. PER SERVING % DAI...


picture of recipeSauce for Tempura Recipe by deasia | ifood.tv
msg,    beef stock,    horseradish,    ginger root,    radish,    soy sauce,    sherry
In small saucepan, combine sherry, bouillon, shoyu, and monosodium glutamate; bring to boiling.   Divide into 6 individual serving bowls.   Place on tray, along with 3 small bowls filled with grated rad...


picture of recipeFrench Onion Casserole Recipe - Food.com
butter,    swiss cheese,    croutons,    beef stock,    pepper,    onion,    salt,    parmesan cheese,    vegetable fat spread,    sherry,    flour
I have had this recipe for years and don't remember where I got it. Some times I like to replace the sliced onions with pearl onions instead.
Serving Size: 1 (175) g   Servings Per Recipe: 4   AMT. ...


picture of recipeBeef Stroganoff Recipe
butter,    beef flank steak,    beef stock,    cornstarch,    pepper,    parsley,    dill,    mushrooms,    onion,    garlic,    vinegar,    salt,    noodles,    sherry,    sour cream,    yogurt (plain)
This dish is so good you will memorize the recipe, just as I did! The sour cream and dill give it a wonderful flavor.
Slice steak into very thin strips, 1/2 by 2 1/2 inches   Heat butter in a large ski...


picture of recipeRed Snapper Soup Recipe
red snapper,    beef stock,    thyme,    pepper,    spring onion,    onion,    okra,    tomato,    salt,    vermouth,    sherry,    water
A delightful special occasion soup. Fresh thyme really adds to flavor as garnish, plush sherry and yes okra, make it special !
Red snapper can be an expensive fish so try to buy it on sale.   The soup ...


picture of recipeHamburger Stroganoff Recipe - Food.com
garlic salt,    beef stock,    ground beef,    paprika,    mushrooms,    onion,    sherry,    sour cream,    flour
A meal the family loves
Serving Size: 1 (160) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 283.8   Calories from Fat 178 g 63 %   Total Fat 19.9 g 30 %   Saturated Fat 9.7 g 48 % ...


picture of recipeFred's Beef Stew Recipe - Food.com
butter,    beef stock,    tomato soup,    canola oil,    pepper,    parsley,    potato,    carrot,    onion,    celery,    salt,    seasoning,    sherry,    flour
Most beef stew recipes are either tomato-based or beef-based. We prefer both flavors, so this recipe is a hybrid of several stew recipes that I've tried in the past.
Serving Size: 1 (668) g   Servi...


picture of recipeWalnut Rice Florentine Recipe - Food.com
butter,    heavy cream,    beef stock,    walnut,    pepper,    onion,    garlic,    spinach,    rice,    parmesan cheese,    sherry
I like easy recipes that are big on taste . This is a great side dish that I never get tired of. It came from one of my many cookbooks but since I had torn the page out years ago, I don't know whi...


picture of recipeBeef Stroganoff - Dairy Free Recipe - Food.com
tomato sauce,    beef stock,    pepper,    mustard powder,    mushrooms,    onion,    garlic,    beef,    vegetable fat spread,    sherry,    water,    flour
Beef Stroganoff is usually made wirh sour cream, this is a good version with it omitted.
Serving Size: 1 (402) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1271.2   Calories fro...


picture of recipeGrammom's Beef Stroganoff Recipe - Food.com
butter,    beef stock,    dill seed,    mushrooms,    onion,    beef,    worcestershire sauce,    sherry,    sour cream,    flour
This is a family favorite passed down from my grandmother.
Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 991.1   Calories from Fat 909 g 92 %   Total Fat 101...


picture of recipeBacon-pecan Stuffed Mushrooms Recipe
butter,    beef stock,    canola oil,    pecan,    chives,    mushrooms,    onion,    bacon,    salt,    bread crumbs,    sherry,    sour cream
These go great with steak as an appetizer or even as a side. From A Taste of Home Bacon Lovers
Remove the mushroom stems and discard or save for another use.   In a large skillet, heat 2 tablespoons bu...


picture of recipeCrockpot Hamburger Stroganoff Recipe - Food.com
tomato paste,    beef stock,    ground beef,    pepper,    mushrooms,    onion,    garlic,    salt,    sherry,    sour cream
I have searched high and low for the quickest and easiest crockpot hamburger stroganoff and this is it. I use fresh mushrooms because I absolutely hate canned mushrooms, but you can use canned if you ...


picture of recipeVegetable-Beef Stir Fry Recipe - Food.com
beef sirloin steak,    beef stock,    cornstarch,    oil,    ginger root,    carrot,    garlic,    tomato,    cauliflower,    broccoli,    soy sauce,    rice,    sherry,    water
Try Vegetable-Beef Stir Fry from Food.com. - 54861
Serving Size: 1 (382) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 239.1   Calories from Fat 67 g 28 %   Total Fat 7.5 g 11 %   ...


picture of recipePork Tenderloin With Herb Sauce Recipe - Food.com
butter,    pork loin,    chili dried/powder,    beef stock,    herbes de provence,    pepper,    parsley,    dried garlic,    soy sauce,    salt,    sherry,    cream
Found in Taste of Home Comfort Food Diet Cookbook. Tender juicy tenderloin in a sauce with a little kick. I have changed it a little to suit our taste. Sometimes I will use fresh minced garlic instead...


picture of recipeT. G. I. Friday's French Onion Soup Recipe - Food.com
butter,    croutons,    beef stock,    thyme,    pepper,    onion,    worcestershire sauce,    mozzarella cheese,    vegetable fat spread,    sherry,    water
This soup is so good and warming on your tummy! Love it!
Serving Size: 1 (480) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 219.1   Calories from Fat 89 g 41 %   Total Fat 9.9 g ...


picture of recipeVeal With Mushrooms And Sour Cream Recipe by American.Eats | ifood.tv
tomato sauce,    beef stock,    oil,    pepper,    parsley,    mushrooms,    onion,    veal,    salt,    sherry,    sour cream,    flour
Sprinkle chops on both sides with salt and pepper; flour lightly.   Brown chops, onion and parsley in oil in large skillet; stir in tomato sauce, bouillon and mushrooms.   Bring to a boil; reduce heat. ...


picture of recipeEasy Cream of Mushroom Soup Recipe | CDKitchen.com
butter,    chicken,    heavy cream,    vegetable stock,    beef stock,    pepper,    nutmeg,    mushrooms,    salt,    vegetable fat spread,    sherry,    flour
Skip the canned stuff and make your own cream of mushroom soup from scratch
Melt the butter in a large saucepan over medium-high heat. Add the mushrooms and cook, stirring frequently, for 3-5 minutes....


picture of recipeCreamy Beef Stroganoff Recipe - RecipeTips.com
butter,    beef sirloin steak,    tomato paste,    beef stock,    mushrooms,    onion,    garlic,    salt,    stock or broth,    sherry,    sour cream,    flour
A warm and comforting meal. The longer you let it simmer the better it gets as the meat gets tender. Enjoyed normally with egg noodles, try orzo for a different take on an old classic.
PREP   15 mins   ...


picture of recipeOlive Sauce Recipe by Chef.Foodie | ifood.tv
butter,    tomato paste,    garlic salt,    beef stock,    dry sherry,    pepper,    bay leaf,    olive,    sherry,    water,    flour
MAKING   1. Take 1 a1 cups of hot water and add 2 beef bouillon cubes in it for melting.   2. Again, take a medium sized saucepan and melt two tablespoons butters in it against medium high flame.   3. Sl...


picture of recipeUnsalted Light Brown Sauce Recipe by Natural.Foodie | ifood.tv
hot sauce,    beef stock,    cornstarch,    pepper,    shallot,    sherry,    white wine,    wine,    water
MAKING   1) Heat the stock, in a saucepan.   2) In another pan, add the shallots and wines and place over fairly high heat, boiling the mixture until reduced by one-third of the original volume.   3) Whe...


picture of recipeBraised Lamb Kidneys Recipe by christopherr | ifood.tv
kidney,    butter,    green pepper,    beef stock,    pepper,    mushrooms,    onion,    salt,    vegetable fat spread,    sherry,    flour
Remove fat and white veins from kidneys; cut each in 4 or 6 pieces.   Rinse well, and dry with paper towels.   In hot butter in large skillet, saute green pepper and onion until tender—about 5 min...


picture of recipeCrock Pot Beef And Mushroom Soup Recipe | CDKitchen.com
beef stewing meat,    beef stock,    thyme,    dried garlic,    mushrooms,    carrot,    celery,    rice,    sherry
A recipe for Beef And Mushroom Soup made in the crock pot made with mushrooms, carrot, celery, rice, beef stew meat, beef broth, sherry, dried thyme, garlic
Place the mushrooms, carrots, and celery in...


picture of recipeOven-baked French onion soup recipe | delicious. magazine
butter,    beef stock,    thyme,    onion,    garlic,    balsamic vinegar,    cheese,    bread,    sugar,    sherry
This recipe is beyond easy, as the onions slow cook in the oven in their stock. All that's left to do is make the gruyere toasts before serving.
Heat the oven to 160 C/140 C fan/gas 3. Divide the ...


picture of recipeYummy Meatballs with Milk Gravy Recipe
green bell pepper,    beef stock,    ground beef,    thyme,    onion,    worcestershire sauce,    bread crumbs,    sherry,    milk,    yogurt (plain),    flour
Meatballs with Milk Gravy recipe
Mix together the beef, vegetables, breadcrumbs, yogurt, thyme and worcestershire sauce.   Form into meatballs. Cook in a covered skillet over medium flame, turning care...


picture of recipeEasy Cream of Mushroom Soup Recipe - Food.com
butter,    chicken stock,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    crimini mushroom,    onion,    garlic,    worcestershire sauce,    salt,    cream cheese,    sherry,    cream
Adapted from Frugal Feeding, but quite changed.
Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 242.9   Calories from Fat 176 g 73 %   Total Fat 19.6 g 30 %   S...


picture of recipeKellymac's French Onion Soup Recipe - Food.com
butter,    sweet onion,    beef stock,    pepper,    paprika,    worcestershire sauce,    salt,    parmesan cheese,    cheese,    bread,    sherry,    white wine,    flour
I came up with this recipe because I couldn't find one that had all of the flavors I was looking for. I think the result is pretty delicious and the people I have served it to, all french onion so...


picture of recipeKellymac's Autumn Harvest Soup Recipe - Food.com
butter,    garlic salt,    chicken stock,    beef stock,    pepper,    pear,    sweet potato,    onion,    garlic,    pumpkin,    sherry,    sour cream,    yogurt (plain),    half and half
This is a recipe that I came up with before going out of town. I needed to get rid of some perishable ingredients and didn't want to have to go to the store to buy anything else. I started with a ...


picture of recipeCauliflower and Carrots Soup Recipe - Food.com
chicken stock,    beef stock,    pepper,    nutmeg,    potato,    carrot,    onion,    cauliflower,    mustard,    salt,    cheddar cheese,    sherry,    water
This recipe is very good. I made it a few years ago and it's from Jean Paré. This soup can be frozen. It's a thick soup.
Serving Size: 1 (2077) g   Servings Per Recipe: 1   AMT. PER SERVING...


picture of recipeTomato Beef Chow Mein Recipe - Food.com
beef flank steak,    green bell pepper,    beef stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    onion,    garlic,    tomato,    vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    noodles,    sugar,    sherry
Every year during tomato season my father would drive us to San Francisco's China Town just to get a plate of Tomato Beef Chow Mein. It was only available during the peek of tomato season.
Serving...


picture of recipePotted Beef Recipe by RecipesLover | ifood.tv
butter,    beef chuck steak,    beef stock,    thyme,    pepper,    parsley,    mace,    bay leaf,    allspice,    onion,    anchovy,    salt,    sherry,    port
Cut the onion into eighths.   Chop finely and put into a casserole.   Cut the steak into cubes and add to the casserole with the mace, allspice, salt, pepper, parsley, thyme, bay leaf and stock.   Cover ...


picture of recipeBraised Lamb Shoulder Chops With Red Wine And Tomatoes Recipe
lamb shoulder,    light soy sauce,    sweet onion,    beef stock,    cornstarch,    olive oil,    pepper,    mint,    coriander,    cumin,    lemon,    carrot,    garlic,    celery,    tomato,    salt,    sherry,    port,    red wine,    water
These you prepare when The Queen is expected.
Trim external fat from chops.   Heat oil in large deep heavy Stainless steel pan or Dutch oven; brown chops on both sides, about 5 minutes each side; remov...


picture of recipeFoolproof Impress Your In-Laws Onion Soup Recipe - Food.com
butter,    swiss cheese,    onion salt,    beef stock,    pepper,    onion,    salt,    parmesan cheese,    bread,    vegetable fat spread,    sherry,    white wine,    water,    flour
This is a recipe that I've had for years and once again have no idea where it came from. My family likes it better than any we've ever had in a restaurant. This is also great the second (or th...


picture of recipeThe Best French Onion Soup!! Recipe - Food.com
butter,    provolone,    swiss cheese,    beef stock,    pepper,    dried garlic,    onion,    worcestershire sauce,    salt,    monterey jack cheese,    bread,    brown sugar,    sherry
I love this soup! I could eat the whole thing! This tastes like what you would eat at a nice restaurant!
Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 517....


picture of recipeSatan's Salisbury Steaks With Mushroom Sauce Recipe - Food.com
butter,    green pepper,    hot sauce,    beef stock,    ground beef,    oil,    thyme,    pepper,    parsley,    dried garlic,    mushrooms,    spring onion,    eggs,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    bread crumbs,    sugar,    sherry,    red wine,    water,    flour
My version of Salisbury steak with a bit of heat. You can omit hot pepper sauce if you are not into heat or have children who do not like spicy food.
Serving Size: 1 (308) g   Servings Per Recipe: 6   A...





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