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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 sherry
 olive

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picture of recipeSherry Dip Recipe by I.am.Vegetarian | ifood.tv
walnut,    curry powder,    olive,    cream cheese,    sherry,    cream
MAKING   1) Mix together cream cheese, sherry, cream, walnuts, curry powder and olives to a smooth paste.   SERVING   2) Use as required.   Recipe Summary   Difficulty Level: Very Easy   Servings: 4   Nutrit...


picture of recipeOlive Sauce Recipe by Chef.Foodie | ifood.tv
butter,    tomato paste,    garlic salt,    beef stock,    dry sherry,    pepper,    bay leaf,    olive,    sherry,    water,    flour
MAKING   1. Take 1 a1 cups of hot water and add 2 beef bouillon cubes in it for melting.   2. Again, take a medium sized saucepan and melt two tablespoons butters in it against medium high flame.   3. Sl...


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picture of recipeCrock Pot Turkey Tetrazzini Recipe - Food.com
turkey breast,    cherry pepper,    cooking wine,    chicken stock,    mushroom soup,    cornstarch,    olive,    mushrooms,    parmesan cheese,    cheddar cheese,    pasta,    sherry,    water
Another very easy and good crock pot recipe!
Serving Size: 1 (191) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 254.4   Calories from Fat 15 g 6 %   Total Fat 1.8 g 2 %   Saturate...


picture of recipeMoroccan Style Balsamic Cornish Game Hens Recipe - Food.com
butter,    olive oil,    pepper,    coriander leaf,    cumin,    date,    orange,    olive,    garlic,    hen,    balsamic vinegar,    red wine vinegar,    salt,    honey,    sherry,    port
I’ve made this recipe often in the past, and while putting together my LJ recipe entry list (see http://www.julesong.com/cook/LJentry-recipes.htm ) I discovered it again! I adapted it to our tas...


picture of recipeSeafood Newburg au Gourmet Recipe by Americancooking | ifood.tv
butter,    egg yolks,    toast,    hot sauce,    pepper,    olive,    mushrooms,    shrimp,    flounder,    salt,    vegetable fat spread,    sherry,    cream,    flour
Seafood Newburg au gourmet is a dish very different other seafood dishes. It is made in light cream and is extremely delicious. Make this dish on any occasions and serve it on patty shells, rice and t...

recipes with the same ingredients...
Sea Food Newburg Au Gourmet Recipe by New.Wife | ifood.tv


picture of recipeTetrazzini-Style Macaroni Casserole Recipe | CDKitchen.com
chicken,    chicken soup,    green bell pepper,    mushroom soup,    oil,    almond,    olive,    turkey,    ham,    parmesan cheese,    pasta,    sherry,    milk
A baked pasta dish made with cooked turkey or chicken (great for using up leftovers), ham, olives, and cheese in a cream soup sauce.
Cook pasta as directed on package. Drain; pour oil over pasta and t...


picture of recipeArtichoke Beef Recipe - Food.com
mushroom soup,    olive,    artichoke,    beef,    pastry,    sherry,    sour cream
This is very good.
Serving Size: 1 (345) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1126.7   Calories from Fat 648 g 58 %   Total Fat 72.1 g 110 %   Saturated Fat 20.3 g 101 %   ...


picture of recipeSmoked Beef Dip Recipe - Food.com
ground beef,    olive,    onion,    mayonnaise,    cream cheese,    sherry
Try Smoked Beef Dip from Food.com. - 46845
Serving Size: 1 (194) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 706.5   Calories from Fat 621 g 88 %   Total Fat 69 g 106 %   Saturat...


picture of recipeEasy Yellow Rice Recipe - Food.com
red pepper,    vegetable stock,    olive oil,    olive,    rice,    sherry
This is a quick way to jazz up yellow rice mix. I got this recipe from my mother-in-law, who is the master of quick but flavorful dishes. I use Vigo brand yellow rice,but others would work just as wel...


picture of recipeCheese Spread With Olives Recipe - Food.com
butter,    marjoram,    olive,    parmesan cheese,    monterey jack cheese,    cream cheese,    sherry
This only takes a couple minutes to prepare but tastes better if allowed to sit overnight for flavors to blend. This recipe has been around for a long time.
Serving Size: 1 (699) g   Servings Per Recip...


picture of recipeDried Beef Spread Recipe - Food.com
rye,    dried onion,    olive,    beef,    mayonnaise,    cream cheese,    crackers,    sherry
I've been making this for years. The recipe came from one of the military wives that we were stationed with well over 40 years ago. I'm not fond of the Rye Krisp crackers -- unless I have this...


picture of recipeFlo's Shrimp Newburg Recipe - Food.com
butter,    cornstarch,    paprika,    cayenne pepper,    olive,    shrimp,    worcestershire sauce,    salt,    sherry,    cream,    milk
Rich and delicious - my Grandma Flo's recipe for Shrimp Newburg. We serve it over baking powder biscuits or toast points.
Serving Size: 1 (545) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeGarlic Shrimp and Olives Recipe - Food.com
cherry pepper,    tomato paste,    pepper,    parsley,    caper,    olive,    garlic,    shrimp,    pasta,    sherry,    orange juice
Fast and tasty meal for two.
Serving Size: 1 (211) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 182.9   Calories from Fat 25 g 14 %   Total Fat 2.8 g 4 %   Saturated Fat 0.5 g 2 %...


picture of recipeSouthwestern Raisin Sauce Recipe - Food.com
butter,    tomato sauce,    bell pepper,    chili dried/powder,    hot sauce,    olive,    raisin,    onion,    garlic,    salt,    sugar,    sherry,    water
Use can use this sauce over beef, pork, chicken and lamb
Serving Size: 1 (847) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 241.5   Calories from Fat 102 g 43 %   Total Fat 11.4 ...


picture of recipeMexican Chicken Stew Recipe - Food.com
chicken,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    cloves,    olive,    raisin,    onion,    garlic,    tomato,    salt,    sherry,    flour
A piquant melange of flavors. From the Southwest chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SER...


picture of recipeBasque Style Paella Recipe - Food.com
butter,    cherry pepper,    green pepper,    seafood stock,    chicken stock,    olive oil,    pepper,    coriander seed,    cayenne pepper,    olive,    garlic,    tomato,    clam,    shrimp,    whole chicken,    salt,    rice,    sugar,    sherry
Everyone makes thier Paella a little bit different - this is my version.
Serving Size: 1 (488) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 864.9   Calories from Fat 358 g 41 % ...


picture of recipeLamb Chops With Sour Cream Olive Sauce Recipe by admin | ifood.tv
lamb shoulder,    tarragon,    pepper,    mustard powder,    olive,    salt,    sherry,    sour cream
Place meat on a broiling rack and broil.   For well done chops, allow about 8 minutes broiling time for each side.   Sprinkle chops with salt and pepper to taste, then remove to a platter and keep hot. ...


picture of recipeNutty Chicken Crepes Recipe by Southern.Crockpot | ifood.tv
chicken,    cheese sauce,    crepe,    nuts,    pepper,    olive,    worcestershire sauce,    salt,    sherry,    lemon juice
Combine all ingredients except the crepes and Cheese Sauce.   Divide the chicken mixture among the crepes.   Roll and arrange the crepes in a 13- x 9-inch baking dish.   Pour Cheese Sauce over filled cre...


picture of recipeChicken A La Stroh Recipe by Love.Food | ifood.tv
butter,    chicken,    sweetbreads,    cornstarch,    olive,    artichoke,    sausage,    seasoning,    sherry,    cream,    flour
MAKING   1. Season the flour and coat the chicken and sweetbreads with the flour.   2. In a large skillet, melt the butter over a medium flame.   3. Add the chicken and brown in the butter.   4. Add the a...


picture of recipeMushrooms A La King Recipe by Banquet.Americano | ifood.tv
butter,    toast,    pepper,    paprika,    olive,    mushrooms,    celery,    eggs,    salt,    sherry,    milk,    flour
Cook celery until tender in small amount of water; drain.   Slice mushrooms; saute in butter.   Stir in flour and milk; cook, stirring constantly, until thickened.   Season with salt, pepper and paprika;...


picture of recipeSalmon Salbitxada Recipe | SparkRecipes
red bell pepper,    olive oil,    pistachio,    almond,    thyme,    pepper,    parsley,    chili pepper,    olive,    garlic,    tomato,    salmon,    red wine vinegar,    sherry
Salbitxada sauce is a classic Spanish accompaniment for Summer dishes. Thick, spicy, salty and rich, it's made of ground nuts, peppers, garlic and tomatoes with a glug of olive oil and aromatics t...


picture of recipeScallops with Herbs Recipe by Hanah | ifood.tv
butter,    rosemary,    parsley,    marjoram,    dill,    cayenne pepper,    olive,    scallop,    salt,    crackers,    bread crumbs,    sherry,    cream
If you are looking for an extraordinary seafood dish to cook then this Scallops with Herbs is the right pick for you. Check out this relatively simple recipe for Scallops with Herbs and enjoy it with ...

recipes with the same ingredients...
Scallops With Herbs Recipe by New.Wife | ifood.tv


picture of recipeChicken Mornay Recipe by Southern.Crockpot | ifood.tv
butter,    chicken,    cherry pepper,    pepper,    olive,    salt,    noodles,    parmesan cheese,    cheese,    vegetable fat spread,    sherry,    milk,    flour
Melt butter and blend in flour.   Gradually add milk and cook, stirring constantly, until smooth and thickened.   Add olives, pimiento.   sherry, and chicken.   Season with salt and pepper to taste.   Line...


picture of recipeContinental Steak Rolls Recipe by admin | ifood.tv
onion salt,    beef steak,    garlic salt,    beef stock,    mushroom soup,    almond,    pepper,    nutmeg,    olive,    worcestershire sauce,    salt,    bread,    sherry,    self raising flour,    milk,    flour
Combine bread cubes, olives, sherry, onion salt, Worcestershire sauce, and pepper.   Cut round steak into 6 serving pieces.   Coat with mixture of flour, salt and garlic salt.   Top each piece with I/6 o...


picture of recipeBraised Quail With Risotto Recipe by food.master | ifood.tv
butter,    cherry pepper,    almond,    olive,    raisin,    mushrooms,    carrot,    onion,    celery,    quail,    rice,    stock or broth,    sherry
Preheat oven to 350 F   1. Wrap quail in vine leaves and put a small piece of butter inside each one. Melt 2 tablespoons butter, and cook sliced onions, carrot, celery, and chopped mushrooms until gold...


picture of recipeOlive Stuffed Beef Loaf Recipe by Meat.World | ifood.tv
cherry pepper,    ground beef,    pepper,    olive,    potato,    eggs,    salt,    sherry,    madeira,    tomato juice,    cream,    water,    flour
Mix the ground beef, salt, pepper, potatoes and eggs in a bowl.   Add the cream and water and mix well.   Place in a greased loaf pan and press the olives into beef mixture.   Cover with foil.   Bake at 3...


picture of recipeCaviar Shrimp Engelee Recipe by admin | ifood.tv
caviar,    aspic,    pepper,    parsley,    cloves,    bay leaf,    olive,    carrot,    onion,    celery,    shrimp,    salt,    stock or broth,    gelatin,    sherry,    lemon juice,    water
Soak gelatin in 1 cup cold water.   Simmer vegetables, cloves, and bay leaves in remaining water 25 minutes.   Strain; discard vegetables; retain liquid.   Dissolve gelatin and bouillon cubes in hot liqu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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