Tapenade Recipe | MyRecipes kalamata olive,    olive oil,    pepper,    caper,    garlic,    sherry vinegar,    rum,    lemon juice Be sure to use full-flavored olives in this appetizer. Instructions Checklist   Step 1   Pulse first 6 ingredients and, if desired, rum in a blender or food processor 3 or 4 times. Gradually add olive o...

Skate Fish With Browned Butter Recipe butter,    olive oil,    pepper,    parsley,    caper,    sherry vinegar,    salt,    water,    flour Skate wing fish can be difficult to find, but you can substitute cod or flounder. Thaw the fish, if frozen. Rinse fish. Cut the fish into 4- or 6-serving-size pieces, if necessary. Measure thickness o...

Sprout slaw recipe - Recipes - delicious.com.au cornichon,    hazelnut,    parsley,    caper,    brussels sprout,    bacon,    mustard,    sherry vinegar,    mayonnaise 1.   Preheat the oven grill to high.   2.   Place the bacon under the grill and cook for 5-7 minutes, until crisp. Roughly chop.   3.   Cut the sprouts in half and finely slice on a mandoline into a bowl. ...

Bruschetta recipe | Snack recipes | SBS Food kalamata olive,    red onion,    ciabatta,    olive oil,    parsley,    caper,    basil,    avocado,    garlic,    tomato,    sherry vinegar,    sugar Combine the tomato, sherry vinegar and sugar in a small bowl. Season with salt and pepper and set aside for 15 minutes to allow the flavours to infuse.   Brush the ciabatta slices with olive oil and to...

Ricotta beefburger recipe - BBC Food ciabatta,    ricotta cheese,    olive oil,    rosemary,    pepper,    caper,    spring onion,    sun dried tomatoes,    beef,    sherry vinegar,    salt These simple burgers combine creamy ricotta with sharp capers, served with a sun-dried tomato relish. In a large mixing bowl mix together the beef mince, ricotta, spring onions, capers and picked rose...

Fregola y Ensalada de Atun Recipe | SparkRecipes red pepper,    olive oil,    pepper,    caper,    onion,    tuna,    eggs,    sherry vinegar,    salt Delicious and healthy tuna salad made with fregola sarda, a toasted Italian pearl pasta (similar to Israeli couscous). Cook the fregola sarda as directed, in boiling water and salt. Drain and run cold...

Brown-Butter Caper-Raisin Sauce Recipe | Real Simple butter,    olive oil,    pepper,    parsley,    caper,    raisin,    sherry vinegar,    salt,    sugar Get the recipe for Brown-Butter Caper-Raisin Sauce. Instructions Checklist   Step 1   Melt the butter in a small skillet over medium. Cook, stirring occasionally, until the foam subsides and the butter ...

Crispy Roasted Potatoes with Caper Vinaigrette olive oil,    parsley,    caper,    sweet potato,    potato,    garlic,    anchovy,    sherry vinegar Switch up your standard roasted potatoes with a zesty caper vinaigrette. Step 1 In 7- to 8-quart saucepot, cover potatoes with cold water. Stir in 2 tablespoon salt. Partially cover and heat to boilin...

Sardine Pasta Recipe | olivemagazine red onion,    chili dried/powder,    olive oil,    pine nut,    paprika,    caper,    sultana,    raisin,    garlic,    garden rocket,    sardine,    sherry vinegar,    parmesan cheese,    pasta Tinned sardines are a great source of protein, omega-3 fatty acids and essential oils. Let them shine in this quick and easy Sardinian spaghetti dish STEP 1   Pour 50ml of just-boiled water over the su...

Cauliflower-&-Broccoflower Salad & Sherry Vinaigrette Recipe | MyRecipes green bell pepper,    salad,    olive oil,    pepper,    parsley,    watercress,    caper,    olive,    spring onion,    garlic,    celery,    cucumber,    cauliflower,    eggs,    mustard,    red wine vinegar,    vinaigrette,    sherry vinegar,    salt In the summer I make this salad with raw vegetables, but for a winter dinner, I prefer them lightly steamed. Also, healthful crucifers like cauliflower and broccoflower are in high season right now. I...

Roasted Halibut with Romesco Sauce & Olive Relish Recipe | MyRecipes kalamata olive,    red bell pepper,    red pepper,    lemon peel,    cooking spray,    almond,    red peppercorn,    pepper,    parsley,    oregano,    caper,    shallot,    garlic,    tomato,    halibut,    relish/chutney,    balsamic vinegar,    soy sauce,    sherry vinegar,    salt,    sugar,    white wine,    lemon juice,    water Make the romesco sauce and relish a day ahead; refrigerate separately in airtight containers. Serve with sautéed spinach or chard and roasted new potatoes or jasmine rice. The sauce is also good ...

Pepperonata - Recipes - delicious.com.au butter,    kalamata olive,    yellow/orange capsicum,    ciabatta,    olive oil,    parsley,    paprika,    red chili,    caper,    bay leaf,    garlic,    tomato,    sherry vinegar,    mozzarella cheese,    bread,    sugar Acclaimed chef, Nicky Reimer from Melbourne restaurant, Union Dining combines the freshest produce with a tasty and simple Italian salad. It's the perfect light lunch for any day of the week. 1.   ...

Salt-crust snapper with salpicon recipe - Recipes - delicious.com.au egg whites,    cornichon,    red pepper,    olive oil,    thyme,    parsley,    caper,    bay leaf,    lemon,    snapper,    vinegar,    sherry vinegar,    salt,    sugar Salpicon is a mixture of finely chopped ingredients bound in a sauce. You will need a kitchen thermometer for this recipe. 1.   Preheat oven 200 C.   2.   Stuff the cavities of the fish with thyme, bay, ...

Chicken With Cauliflower And Parsley Recipe chicken thigh,    parsley,    caper,    cauliflower,    sherry vinegar In this simplified recipe, there's no need to add oil to skillet because you start cooking the chicken skin-side down. If the pan gets too dark,reduce the heat. Everyday Food Preheat oven to 450. ...

Easy Sherry Vinaigrette Recipe | Martha Stewart olive oil,    pepper,    caper,    garlic,    mustard,    sherry vinegar,    salt With only a few ingredients including capers, Dijon mustard, and garlic cloves, this recipe for sherry vinaigrette is simple enough to remember. Instructions Checklist   Step 1   In a small bowl or gla...

Marinated Kohlrabi And Carrots Recipe olive oil,    thyme,    pepper,    caper,    carrot,    kohlrabi,    sherry vinegar,    salt,    sugar,    lemon juice Very nice change of paste with this delight. I got this from an estate sale and absolutely love it. Cook kohlrabi and carrot in boiling water for 2 minutes.   Drain well and place in a jar or bowl.   Wh...

Spanish-style baked eggs recipe - BBC Food chorizo sausage,    olive oil,    parsley,    red chili,    caper,    shallot,    garlic,    tomato,    eggs,    red wine vinegar,    sherry vinegar Preheat the oven to 170C/325F/Gas 3.   In a frying pan or shallow pan sweat the shallots, garlic, chorizo and chilli in the olive oil for 2 minutes. Add the capers and vinegar and simmer for 1 minute. ...

Salsa Verde Recipe | MyRecipes olive oil,    rosemary,    pepper,    parsley,    oregano,    chives,    caper,    basil,    anchovy,    mustard,    sherry vinegar,    salt,    bread crumbs Learn how to make Salsa Verde. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Soak breadcrumbs in sherry vinegar until very soft.   Advert...

Roasted black figs and aubergines with dates recipe - BBC Food miso,    olive oil,    oil,    pine nut,    sesame seed,    watercress,    caper,    date,    raisin,    fig,    garden rocket,    sherry vinegar,    mirin This is a simple recipe with lots of flavour. It makes a great tapas or mezze dish and it also works well as a starter. Preheat the oven to 200C/180C Fan/Gas 6.   Mix the miso, mirin and oil together ...

Summer vegetable salad recipe - BBC Food green capsicum pepper,    red capsicum pepper,    olive oil,    parsley,    caper,    onion,    garlic,    tomato,    aubergine/eggplant,    mustard,    red wine vinegar,    sherry vinegar,    salt Thinly slice the aubergine lengthwise and toss with olive oil and sea salt, then cook on a hot barbecue or chargrill until charred and tender.   Toss the remaining vegetables in olive oil and sea salt ...

Fibbed Austrian | Recipes Wiki | Fandom white bean,    black pudding,    olive oil,    pepper,    parsley,    paprika,    caper,    bay leaf,    carrot,    onion,    leek,    garlic,    bacon,    ham,    sausage,    sherry vinegar,    salt Bean stew with sausages from Austria. This recipe yields 6 to 8 servings 1⁄2 bunch flat-leaf parsley, leaves only finely chopped 1⁄2 small white onion finely diced 1 tbsp capers rinsed, an...

Braised lamb neck with coriander relish recipe - BBC Food olive oil,    parsley,    coriander,    caper,    potato,    carrot,    shallot,    onion,    leek,    garlic,    fennel,    celery,    asparagus,    tomato,    lamb,    sherry vinegar,    salt,    white wine This is how to make an easy lamb stew with great results. The fresh, herby relish is the perfect accompaniment. Heat the oil in a large ovenproof dish on a medium heat. Brown the lamb on all sides (y...

Summer tomato salad served with tomato consomme and tapenade recipe - BBC Food black olive,    olive oil,    pepper,    caper,    basil,    faba/broad bean,    radish,    garlic,    fennel,    asparagus,    tomato,    cucumber,    worcestershire sauce,    red wine vinegar,    sherry vinegar,    salt The flavours of summer are undiminished in this raw salad with salty tapenade. Use vegetarian Worcestershire sauce if desired. For the vegetable consomme, season the tomatoes and cucumbers and with Wo...

Make-It-Mine Seasonal Kabobs dressing,    chili dried/powder,    lemon peel,    vegetables,    protein,    olive oil,    almond,    pepper,    parsley,    paprika,    oregano,    chives,    cayenne pepper,    caper,    lemon,    garlic,    sun dried tomatoes,    tomato,    sweet pepper,    red wine vinegar,    sherry vinegar,    salt,    bread,    yogurt (plain) Load up skewers with in-season ingredients and fire up the broiler (yes, broiler) to create this kabob recipe. The spring variation is the one pictured. Preheat broiler. Line two 15x10-inch baking pan...

Ravigote Vinaigrette | Martha Stewart egg yolks,    cornichon,    olive oil,    canola oil,    pepper,    parsley,    chives,    chervil,    caper,    shallot,    mustard,    sherry vinegar,    salt Use this vinaigrette recipe from chef Eric Ripert to make his Market Vegetable Salad. Instructions Checklist   Step 1   In a medium bowl, whisk together sherry vinegar and mustard; slowly whisk in canol...

Gribiche Recipe | Martha Stewart cornichon,    olive oil,    pepper,    parsley,    caper,    eggs,    mustard,    sherry vinegar,    salt A classic French sauce starring hard-boiled eggs, gribiche gets its briny kick from cornichons and capers. It's great over steamed new potatoes or poached leeks or asparagus, and on bagels with lo...

Fish Baked in Parchment with Potatoes, Onions and Anchovy Butte Recipe butter,    thyme,    parsley,    mint,    caper,    potato,    shallot,    onion,    garlic,    cabbage,    fish,    sherry vinegar Fish Baked in Parchment with Potatoes, Onions and Anchovy Butte recipe. Ready In: 1 hr 30 min Makes 6 servings, 154 calories per serving Ingredients: butter, white onion, garlic, savoy cabbage, thyme,...

Sole With Black Butter And Capers Recipe by 10min.chef | ifood.tv butter,    olive oil,    oil,    caper,    sole,    balsamic vinegar,    sherry vinegar,    flour MAKING   1) Using a knife, cut the fillet in half lengthwise.   2) Dredge the slices lightly with flour.   3) In a large skillet, heat butter and vegetable oil.   4) Lightly fry the fillets for 2 to 3 min...

Tenderstem and Crispy Proscuitto with a Creamy Shallot and Caper Dressing dry cured ham,    olive oil,    pepper,    caper,    shallot,    mustard,    sherry vinegar,    salt,    honey,    creme freche Preheat the grill to hot.   Make the dressing by whisking all the ingredients together in a small bowl. Season to taste with salt and freshly ground black pepper. Set aside.   Plunge the Tenderstem into...

Flank Steak with Chimichurri Recipe - Colby Garrelts, Megan Garrelts | Food & Wine beef flank steak,    olive oil,    pepper,    parsley,    caper,    shallot,    garlic,    sherry vinegar,    salt In this supereasy flank steak recipe, chef Colby Garrelts sears the steaks, then roasts them in the oven. In the meantime, he makes an extra-tangy chimichurri (a garlicky Argentinean herb sauce) to se...

Green Beans with Warm Raisin-Caper Dressing | Martha Stewart pumpkin seeds,    olive oil,    pepper,    caper,    raisin,    green beans,    mustard,    sherry vinegar,    salt For a quick and healthy side, green beans are blanched until crisp tender, then tossed with a sweet-and-sour vinaigrette featuring golden raisins, sherry vinegar, and capers. Instructions Checklist   ...

Roasted Cauliflower With Pine Nut, Raisin, and Caper Vinaigrette Recipe olive oil,    pine nut,    pepper,    parsley,    caper,    raisin,    cauliflower,    sherry vinegar,    salt,    honey Simple roasted cauliflower gets dressed up with a sophisticated vinaigrette. Adjust oven rack to middle position and preheat oven to 500 F (260 C). Toss cauliflower with 3 tablespoons (45ml) olive oil...

Hennessy Tavern chopped salad red chicory,    kalamata olive,    feta cheese,    olive oil,    mint,    watercress,    caper,    shallot,    spring onion,    tomato,    cucumber,    mustard,    sherry vinegar 1) Dressing: Puree vinegar, capers, 3 tablespoons mustard, and shallots until well blended. Pour into a bowl. Add the remaining mustard around the edge of the bowl and fold into the mixture. Add the o...

Smoked Salmon Salad with Dill Sauce Recipe - Andrew Zimmern | Food & Wine butter,    smoked salmon,    olive oil,    pepper,    dill,    watercress,    caper,    radish,    spring onion,    tomato,    garden rocket,    lettuce,    mustard,    sherry vinegar,    salt,    lemon juice,    creme freche Andrew Zimmern’s vibrant smoked salmon salad hides dill cream under a thatch of mixed greens. Get the recipe at Food & Wine. Instructions Checklist   Step 1   Make the sauce In a small bowl, s...

Butternut-Squash Roast with Pistachio Yogurt and Grain Relish | Martha Stewart aleppo pepper,    olive oil,    pistachio,    thyme,    pepper,    parsley,    caper,    pomegranate,    butternut squash,    shallot,    sherry vinegar,    salt,    yogurt (plain) For a colorful, healthy winter meal that's also vegetarian, butternut squash is roasted, topped with a farro grain salad, and served with pistachio yogurt. Instructions Checklist   Step 1   Preheat...

Smoked Trout Salpicon – Recipes Network red onion,    dry cured ham,    olive oil,    thyme,    pepper,    coriander,    chili pepper,    caper,    cumin,    potato,    celery,    tomato,    trout,    sherry vinegar,    salt Step 1   Toss cubed potato with a pinch of cumin, salt and olive oil to coat. Roast on cookie sheet in a 400 degree F oven until brown. Let sit to cool.   Step 2   Put dressing ingredients in a mixing bo...

Provencal Potato Salad Recipe olive oil,    herbes de provence,    pepper,    parsley,    caper,    olive,    potato,    shallot,    garlic,    anchovy,    mustard,    white wine vinegar,    sherry vinegar,    salt New potatoes or fingerlings tossed warm in a Dijon vinaigrette with capers, olives, garlic, and parsley. Boil the potatoes:   Place the potatoes in a large pot, cover with cold water. Add 2 teaspoons o...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01