Romesco Sauce Recipe | MyRecipes red bell pepper,    olive oil,    almond,    red peppercorn,    paprika,    garlic,    tomato,    white wine vinegar,    sherry vinegar,    salt,    bread There are several versions of this famous sauce; this one is thick and smooth. A high percentage of its calories come from fat, but think of it more as a condiment--a little goes a long way. It does w...

Honey-Mustard Pork Tenderloin with Kale Recipe | MyRecipes pork loin,    chicken stock,    cooking spray,    shallot,    kale,    pork,    mustard,    white wine vinegar,    sherry vinegar,    honey,    sherry Matching the robust nature of stone-ground mustard with the sweetness of honey gives this sweet-hot marinade a unique character. To save time, start the sauce and cook the kale while the pork tenderlo...

Flash-Cooked Kale Or Collards With Lemon Juice Recipe | CDKitchen.com collard greens,    peanut oil,    olive oil,    pepper,    kale,    white wine vinegar,    sherry vinegar,    salt,    lemon juice A recipe for Flash-Cooked Kale Or Collards With Lemon Juice made with kale or collard greens, peanut oil, salt and ground black pepper, lemon juice, wine Separate the stems and leaves of the greens. C...

Mustard Roasted Cauliflower with Roasted Red Pepper Sauce • The Curious Chickpea red bell pepper,    olive oil,    canola oil,    walnut,    pepper,    garlic,    cauliflower,    mustard,    white wine vinegar,    sherry vinegar,    salt Cauliflower is tossed in spicy brown mustard and roasted until soft and caramelized, then finished with a drizzle of toasted walnut red pepper sauce. Preheat oven to 425 F and prepare a large baking t...

Spicy Spanish potatoes (patatas bravas) recipe | delicious. magazine egg yolks,    sunflower oil,    olive oil,    rosemary,    paprika,    red chili,    potato,    onion,    garlic,    tomato,    white wine vinegar,    sherry vinegar A perfect Spanish snack or as part of a tapas meal – crispy potatoes and a smoky tomato sauce with a garlicky mayonnaise. To make the alioli, whisk the egg yolks in a bowl with the crushed garli...

Beet Salad Recipe | EatingWell olive oil,    pepper,    beetroot,    shallot,    celery,    mustard,    white wine vinegar,    sherry vinegar,    salt,    honey This roasted beet salad is packed with flavor and is easy to make. Roasted beets add a sweet, earthy and aromatic flavor in this side salad. Instructions Checklist   Step 1   Preheat oven to 400 degrees...

Mahimahi with Asparagus and Cashews Recipe | MyRecipes brown rice,    lemon peel,    orange peel,    sesame seed oil,    oil,    cashew,    ginger root,    coriander leaf,    onion,    garlic,    asparagus,    white wine vinegar,    soy sauce,    sherry vinegar,    salt,    honey,    lemon juice You can substitute any firm-fleshed, nonoily fillets such as monkfish, tilapia, cod, or grouper. Instructions Checklist   Step 1   Heat vegetable oil in a large nonstick skillet over medium-high heat. A...

Parmesan-Polenta-Coated Chicken Livers with Lentil Salad - Italian Liver Lentil Salad Recipes butter,    chicken liver,    salad,    cornstarch,    olive oil,    pepper,    parsley,    lentil,    onion,    garlic,    tomato,    eggs,    mustard,    white wine vinegar,    sherry vinegar,    salt,    parmesan cheese,    water Lovers of chicken livers will find this dish a treat, and we think even those who are skeptical will fall for these morsels with their crisp coating and subtle cheese flavor. In a large saucepan, comb... recipes with the same ingredients... Parmesan-Polenta-Coated Chicken Livers & Lentil Salad Recipe | MyRecipes

Terrine of Chestnut and Fig Pate with Beetroot Layer, and Seed Crackers - Vegetarian Society chia seed,    pumpkin seeds,    chestnut,    chestnut mushroom,    vegetables,    oil,    sunflower seeds,    walnut,    thyme,    sesame seed,    pepper,    flax seed/linseed,    watercress,    coriander seed,    fig,    carrot,    beetroot,    shallot,    leek,    garlic,    white wine vinegar,    sherry vinegar,    salt,    sugar,    apple juice,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 150 C/gas mark 2.   To make the seed crackers: Comb...

Sauteed Chicken Livers With Shallot Gravy Recipe | CDKitchen.com butter,    chicken liver,    chicken stock,    oil,    thyme,    pepper,    parsley,    bay leaf,    shallot,    garlic,    ham,    white wine vinegar,    sherry vinegar,    salt,    flour A recipe for Sauteed Chicken Livers With Shallot Gravy made with butter, garlic, shallots, salt, sherry or white wine vinegar, bay leaf, fresh thyme Heat 1 tablespoon butter in a 2-quart heavy saucepa...

French Lentil Salad Recipe - The Veggie Table champagne vinegar,    red onion,    vegetable stock,    olive oil,    pepper,    bay leaf,    lentil,    carrot,    garlic,    celery,    mustard,    white wine vinegar,    sherry vinegar,    salt,    water Lentilles du Puy are small and dark green, with an earthy flavor. Unlike other kinds, French green lentils hold their shape - but not color - when cooked. Sort through the lentils to remove any stones...

Celeriac, potato and beetroot gratin recipe | delicious. magazine butter,    mizuna,    frisee,    salad,    olive oil,    nutmeg,    potato,    beetroot,    celeriac,    garden rocket,    mustard greens,    mustard,    white wine vinegar,    sherry vinegar,    cheese,    honey,    lemon juice,    double cream Preheat the oven to 180 C/fan 160 C/gas 4. Grease a 2 litre ovenproof dish with the butter, then cover the base with half the potato slices arranged in 2 layers. Top with half the sliced beetroot, all...

Cucumber salad red onion,    dill,    cucumber,    white wine vinegar,    sherry vinegar,    salt,    sugar 1) Slice the cucumber lengthwise, remove the seeds and slice thinly.   2) Peel and thinly slice the red onion.   3) Toss the cucumber, onion and salt together in a colander. Set aside to drain for 20 mi...

Lemon Dill New Potato Salad Recipe | MyRecipes pepper,    dill,    lemon,    potato,    celery,    eggs,    mustard,    white wine vinegar,    sherry vinegar,    salt,    mayonnaise You can make homemade honey mustard by combining 2 teaspoons Dijon mustard and 1 teaspoon honey. Prep: 15 minutes; Cook: 20 minutes; Cool: 2 hours. Instructions Checklist   Step 1   Place potatoes in a ...

Garlic Vinaigrette Recipe | MyRecipes olive oil,    pepper,    garlic,    mustard,    white wine vinegar,    sherry vinegar,    salt If you love garlic, you'll fall head-over-heels in love with this garlic salad dressing recipe. Pairing this dressing with a rich cheese over crisp greens is heaven on a plate. Instructions Checkl...

Frisee Salad With Pancetta Recipe red chicory,    frisee,    pancetta,    olive oil,    pepper,    chives,    shallot,    endive,    white wine vinegar,    sherry vinegar,    salt In a large bowl combine the frisee, endive, radicchio, shallots and chives.   Season with salt and pepper and toss with 2 tablespoon of the olive oil then set aside.   Heat a heavy nonstick fry pan over...

Mignonette Sauce Recipe | Martha Stewart champagne vinegar,    pepper,    shallot,    white wine vinegar,    sherry vinegar This seafood condiment is a must-have, especially when there are raw oysters to be had in our Fruits de Mer Platter. Instructions Checklist   Step 1   Stir together shallot, pepper, and vinegars. Let st...

Sherry-Herb Vinaigrette Recipe | MyRecipes olive oil,    thyme,    pepper,    marjoram,    chives,    basil,    shallot,    mustard,    white wine vinegar,    sherry vinegar,    salt Use this lively dressing on any variety of fresh greens, and serve with artisan cheeses. Instructions Checklist   Step 1   Combine sherry vinegar and next 9 ingredients in a blender or food processor; b...

Spanish Sherried Shrimp Recipe | MyRecipes green bell pepper,    dry sherry,    olive oil,    thyme,    pepper,    onion,    garlic,    tomato,    shrimp,    white wine vinegar,    sherry vinegar,    salt,    flour Serve with long-grain rice tossed with garlic and almonds. Instructions Checklist   Step 1   Combine the flour, thyme, 1/4 teaspoon salt, and black pepper in a large zip-top plastic bag. Add the shrimp;...

Griddled Grits with Cilantro Oil Recipe | MyRecipes grits,    fontina cheese,    chicken stock,    canola oil,    butter flavored spray,    pepper,    coriander leaf,    spring onion,    white wine vinegar,    sherry vinegar,    salt Learn how to make Griddled Grits with Cilantro Oil. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring 4 cups water and broth to a boil...

Herbed Potato Salad Recipe | EatingWell pepper,    parsley,    dill,    potato,    spring onion,    celery,    mustard,    white wine vinegar,    sherry vinegar,    salt,    mayonnaise,    yogurt (plain) Fresh parsley and dill add depth to this creamy potato salad. Instructions Checklist   Step 1   Cover potatoes with cold water in a medium saucepan and add salt. Bring to a boil and cook over medium hea...

Spring asparagus and poached egg recipe - BBC Food butter,    chicken stock,    olive oil,    pepper,    asparagus,    eggs,    balsamic vinegar,    white wine vinegar,    sherry vinegar,    salt Here's a fresh simple way to enjoy seasonal asparagus with poached egg. Makes a lovely light spring meal or starter. Place the asparagus in a large bowl of iced water to freshen and bring out the ...

Ajo blanco recipe - BBC Food olive oil,    almond,    white peppercorn,    grape,    garlic,    cucumber,    white wine vinegar,    sherry vinegar,    salt,    bread,    water This white gazpacho soup should be creamy with a mild hit of garlic. You don’t have to peel the grapes, but it’s so much better if you do – it means there is no hint of tannin, just ...

Shrimp-and-Andouille Brochettes Recipe | MyRecipes andouille sausage,    red onion,    olive oil,    herbes de provence,    pepper,    garlic,    tomato,    lettuce,    shrimp,    mustard,    white wine vinegar,    sherry vinegar,    salt Andouille is a spicy smoked sausage popular in Cajun dishes. You can substitute your favorite smoked sausage. Instructions Checklist   Step 1   Soak skewers in water 30 minutes. Preheat grill to medium-...

Spinach-Strawberry Salad & Goat-Cheese Bruschetta Recipe | MyRecipes red onion,    goat's cheese,    olive oil,    almond,    sesame seed,    poppy seed,    paprika,    strawberry,    spinach,    white wine vinegar,    sherry vinegar,    salt,    bread,    sugar Learn how to make Spinach-Strawberry Salad with Goat-Cheese Bruschetta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine the first ...

Whole roasted celeriac with sourdough croutons recipe - BBC Food butter,    pea shoots,    hazelnut,    pepper,    juniper,    beetroot,    celery,    celeriac,    white wine vinegar,    sherry vinegar,    salt,    bread,    sugar Roasting celeriac whole gives you a crunchy skin and a soft buttery centre. Preheat the oven to 180C/160C Fan/Gas 4.   Rub the celeriac with the unsalted butter and half a tablespoon of salt and wrap ...

White gazpacho with grapes and toasted almonds olive oil,    almond,    grape,    spring onion,    garlic,    cucumber,    white wine vinegar,    sherry vinegar,    salt,    bread,    lemon juice,    water 1) Set aside 225 g of chopped cucumber for a garnish. Soak the bread in water until soft, about 2 minutes. Place soaked bread, the rest of the cucumber, garlic, 3 of the scallions, vinegar, lemon juic...

Sauteed onions and peppers tomato paste,    yellow/orange pepper,    red pepper,    olive oil,    onion,    garlic,    white wine vinegar,    sherry vinegar,    salt 1) Cut the onions in half, and then slice them into 1cm thick half-rounds. 2) Heat the olive oil in a large saute pan over medium heat. Add the onions and saute for 15 to 20 minutes. Add the peppers, ...

Sauce Bearnaise Recipe by admin | ifood.tv butter,    egg yolks,    tarragon,    shallot,    white wine vinegar,    sherry vinegar,    salt,    vermouth Sauce Bearnaise has a Awe-inspiring taste.The Vinegar and Eggs gives the Sauce Bearnaise Sole taste. Must catch it Combine the vinegar, vermouth, shallot, tarragon and salt in a small heavy saucepan. ...

Beef and Onion Stir Fry Recipe by Country.Chef | ifood.tv beef flank steak,    egg whites,    beef steak,    cornstarch,    oil,    onion,    white wine vinegar,    soy sauce,    sherry vinegar,    salt,    sugar MAKING   1) Mix together beef, salt, egg white and cornstarch with hands and keep it aside.   2) In a wok or deep skillet, heat about 2 inch of oil to 375a F and sauta beef in it, in small amounts at a ...

Salmon Steaks With Swiss Chard, Asparagus, and Almond-Red Pepper Sauce Recipe | Real Simple red pepper,    olive oil,    almond,    pepper,    paprika,    garlic,    asparagus,    swiss chard,    salmon,    white wine vinegar,    sherry vinegar,    salt Get the recipe for Salmon Steaks With Swiss Chard, Asparagus, and Almond-Red Pepper Sauce. Instructions Checklist   Step 1   Heat oven to 425 F with the racks in the upper and lower thirds. Pulse the al...

Deviled Egg Salad Recipe red bell pepper,    hot sauce,    pepper,    paprika,    spring onion,    celery,    eggs,    mustard,    apple cider vinegar,    white wine vinegar,    sherry vinegar,    salt,    mayonnaise Deviled egg salad is an easy way to reinvent the classic appetizer. It’s transportable, shareable, and made for potlucks. Don’t forget the sprinkle of paprika on top! Hard boil the eggs:   ...

London Broil with Chimichurri Recipe | MyRecipes beef flank steak,    red pepper,    olive oil,    cooking spray,    pepper,    parsley,    oregano,    spring onion,    garlic,    white wine vinegar,    sherry vinegar,    salt,    bread Learn how to make London Broil with Chimichurri. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat grill to medium-high heat.   Adver...

Watermelon Salad with Feta and Cucumber Pickles Recipe | MyRecipes kalamata olive,    feta cheese,    olive oil,    wasabi,    tarragon,    sumac,    mustard seed,    mint,    dill,    watermelon,    cucumber,    apple cider vinegar,    white wine vinegar,    sherry vinegar,    salt,    sugar,    water Sumac--available at spice stores--adds a subtle piney, tangy note, but don't worry if you can't find it: The salad will still have loads of flavor complexity without it. You could also sub 1 t...

Spring Vegetable Grain Bowl Recipe | MyRecipes beet greens,    goat's cheese,    olive oil,    parsley,    peas,    carrot,    beetroot,    spring onion,    celery,    garden rocket,    white wine vinegar,    sherry vinegar,    salt,    water This dish is all about clean flavors and distinct textures. Farro provides satisfying chew, while the raw shaved veggies soften slightly in the vinaigrette to become perfectly crisp-tender. To blanch ...

Provencal Potato Salad Recipe olive oil,    herbes de provence,    pepper,    parsley,    caper,    olive,    potato,    shallot,    garlic,    anchovy,    mustard,    white wine vinegar,    sherry vinegar,    salt New potatoes or fingerlings tossed warm in a Dijon vinaigrette with capers, olives, garlic, and parsley. Boil the potatoes:   Place the potatoes in a large pot, cover with cold water. Add 2 teaspoons o...

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