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Salmon with Shiitake and Red Wine Sauce Recipe | MyRecipes butter, shiitake mushroom, wild rice, beef stock, thyme, pepper, onion, salmon, salt, red wine Beef stock and red wine make a luxurious sauce for this salmon recipe by Bernie Sun, corporate beverage director for Jean-Georges Vongerichten's restaurant group. Instructions Checklist Step 1 I...
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Port-Wine Mushroom Sauce Recipe | MyRecipes tomato paste, shiitake mushroom, beef stock, rosemary, shallot, mustard, worcestershire sauce, balsamic vinegar, port, red wine, flour This deeply flavored brown mushroom sauce is reminiscent of the classic bordelaise sauce but made in a fraction of the time. It's virtually fat-free--another plus. This sauce garnered our highest ...
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| Brisket with Mushrooms - Beef Brisket beef brisket, red onion, porcini mushroom, shiitake mushroom, beef stock, oil, thyme, sage, pepper, parsley, bay leaf, mushrooms, garlic, salt, red wine, brandy, water, flour Humble beef brisket becomes a company dish when combined with a heady combination of fresh and dried Step 1 In small bowl, pour boiling water over porcini mushrooms; let stand 30 minutes. Step 2 With...
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| Beef Brisket with Fresh and Dried Mushrooms beef brisket, red onion, porcini mushroom, shiitake mushroom, beef stock, oil, thyme, sage, pepper, parsley, bay leaf, mushrooms, garlic, salt, red wine, brandy, flour The meat is slow-simmered in a robust red-wine sauce with sliced red onions and a variety of herbs. Step 1 In small bowl, soak dried mushrooms in 3/4 cup boiling water 30 minutes. Meanwhile, cut off a...
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| Fillet of beef bourguignonne - Recipes - delicious.com.au butter, beef fillet steak, pancetta, tomato paste, porcini mushroom, shiitake mushroom, beef stock, olive oil, thyme, parsley, bay leaf, carrot, onion, garlic, red wine, water, flour With the beef beautifully braised in red wine, it is easy to see why this French dish is regarded as one of the most impressive meals to serve. 1. Heat half the oil in a ovenproof casserole over high...
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| Mushroom, Herb and Parsnip Pie Recipe - Food.com butter, tomato paste, shiitake mushroom, vegetable stock, olive oil, rosemary, cinnamon, bay leaf, mushrooms, potato, parsnip, carrot, onion, leek, red wine, milk, flour This can be frozen once made just be sure not to grill. It will keep for upto 2 months and should be allowed to defrost to room temp before cooking for 40 mins at 180C Serving Size: 1 (568) g Serving...
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| Asparagus & Mushroom Risotto Recipe | EatingWell risotto rice, shiitake mushroom, vegetable stock, olive oil, thyme, pepper, parsley, mushrooms, shallot, garlic, asparagus, parmesan cheese, red wine, water For this deep, rich red-wine mushroom risotto recipe with fresh spring asparagus, we like it best when it's made with mushroom broth (which you can find in well-stocked supermarkets), but any type...
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| Bordeaux Beef Stew With Shiitake Mushrooms Recipe | CDKitchen.com butter, shiitake mushroom, beef stock, oil, pepper, mushrooms, potato, carrot, onion, garlic, beef, red wine, water, flour A recipe for Bordeaux Beef Stew With Shiitake Mushrooms made with dry red Bordeaux, water, beef bouillon, garlic, beef, onions, carrot, butter, vegetable Mix the water with wine, add 1 bouillon cube, ...
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| Red Wine–Poached Salmon Recipe shiitake mushroom, thyme, pepper, parsley, carrot, shallot, celery, salmon, red wine vinegar, salt, sugar, red wine, water In this dish, poaching the fish in red wine and vinegar gives it flavor without adding any fat. The wine also lends the salmon its deep ruby color, giving the plate a beautiful and professional-lookin...
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| Vegan mushroom ragu | House & Garden chestnut mushroom, tomato paste, shiitake mushroom, olive oil, thyme, parsley, bay leaf, lemon, portobello mushroom, carrot, onion, garlic, celery, tomato, soy sauce, panko bread crumbs, sugar, red wine This vegan ragu recipe from 'Around The Table' heralds mushrooms as the star of the show. Step 1 Working in batches, blitz the chestnut mushrooms in a food processor until they resemble mince...
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| Mushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society chestnut mushroom, tomato paste, chipotle, shiitake mushroom, puff pastry, oil, thyme, white peppercorn, pepper, parsley, cayenne pepper, cinnamon, bay leaf, allspice, lima bean, olive, prune, mushrooms, onion, garlic, celeriac, oyster, apple cider vinegar, malt vinegar, soy sauce, salt, bread crumbs, fat, sugar, red wine, water, flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...
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| Crock Pot Chuck Roast With Leek Recipe | CDKitchen.com butter, shiitake mushroom, chicken stock, orange peel, olive oil, thyme, rosemary, pepper, parsley, nutmeg, mace, coriander leaf, leek, garlic, celery, wholewheat flour, balsamic vinegar, salt, stock or broth, vegetable fat spread, red wine A recipe for Chuck Roast With Leek made in the crock pot made with boneless chuck roast, olive oil, dried rosemary, dried thyme, garlic, dried orange Rinse beef; dry with paper towels. Rub with olive ...
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| Bistro Mushrooms chicken, butter oil, garlic flavored oil, shiitake mushroom, beef stock, dry sherry, olive oil, thyme, pepper, crimini mushroom, button mushroom/champignon, worcestershire sauce, salt, red wine Bistro Mushrooms In a large skillet cook and stir mushrooms in hot oil or butter for 4 minutes. Stir in wine, Worcestershire sauce, and thyme. Simmer, uncovered, for 3 minutes. Season to taste with sa...
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| Monkfish Scaloppine With Shiitakes, Chianti and Sage - Recipe #5355 - Foodgeeks butter, tomato sauce, monkfish, shiitake mushroom, olive oil, sage, pepper, parsley, salt, red wine, flour Try this recipe for Monkfish Scaloppine With Shiitakes, Chianti and Sage on Foodgeeks.com Heat virgin olive oil in a large 12- to 14-inch non-stick saute pan. Pound each monkfish slice with a meat mal...
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| Wild Mushroom-and-Onion Pot Pies Recipe | MyRecipes butter, sweet onion, shiitake mushroom, beef stock, pepper, parsley, oyster mushroom, portobello mushroom, garlic, cheese, bread, vegetable fat spread, red wine, water, flour Learn how to make Wild Mushroom-and-Onion Pot Pies. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cut baguette into 4 (1-inch-thick) sli...
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| Beef Tenderloin with Shiitake-Red Wine Sauce Recipe | MyRecipes beef tenderloin, shiitake mushroom, beef stock, cornstarch, canola oil, thyme, pepper, parsley, shallot, garlic, salt, red wine This easy entrée tastes like a chef-inspired dish. Round out the meal with roasted potatoes and steamed vegetables. Instructions Checklist Step 1 Sprinkle steaks evenly with 1/4 teaspoon salt a...
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| Filet Mignon with Mushroom-Wine Sauce Recipe | MyRecipes butter, beef filet mignon, shiitake mushroom, beef consomme, cornstarch, thyme, pepper, shallot, soy sauce, vegetable fat spread, red wine Learn how to make Filet Mignon with Mushroom-Wine Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Melt 1 1/2 teaspoons butter in a ...
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| Venison Tenderloin with Wild-Mushroom Sauce Recipe | MyRecipes shiitake mushroom, beef stock, cornstarch, cooking spray, pepper, shallot, venison, salt, port, red wine Wild rice is the perfect complement for game; try our Wild Rice With Walnut Oil and Green Onions. Instructions Checklist Step 1 Preheat oven to 425 . Advertisement Step 2 Trim fat from venison; p...
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| Filet Mignon With Mushroom-wine Sauce Recipe butter, beef filet mignon, shiitake mushroom, beef consomme, cornstarch, thyme, pepper, shallot, soy sauce, red wine This is Cooking Light's recipe. Melt 1 1/2 tsps. butter in a nonstick skillet over medium heat. Add shallots and mushrooms; saute for 4 minutes. Add 1 cup wine and 3/4 cup consomme; cook for 5 min...
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| Filet Mignon With Mushroom Wine Sauce Recipe butter, beef filet mignon, shiitake mushroom, cornstarch, thyme, pepper, shallot, beef, soy sauce, vegetable fat spread, red wine This is a very robust sauce that compliments the filet just perfectly.. Melt 1 1/2 tsp butter in a nonstick skillet over medium heat. Add shallots and mushrooms, saute for 4 minutes. Add 1 cup wine an...
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| Pan-Seared Steak With Mushroom-Merlot Sauce Recipe - Food.com butter, beef ribeye steak, shiitake mushroom, oil, thyme, pepper, shallot, salt, red wine This is a great way to have steaks. From Bon Appetit. Serving Size: 1 (505) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1167.4 Calories from Fat 846 g 73 % Total Fat 94.1 g ...
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| Beef Bourguignonne Recipe | MyRecipes shiitake mushroom, beef stock, thyme, pepper, carrot, shallot, garlic, bacon, salt, noodles, pasta, red wine, flour Red wine and mushrooms mark this dish as a classic from the Burgundy region of France. Instructions Checklist Step 1 Combine first 4 ingredients in a large zip-top plastic bag. Seal and shake to coa...
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| Baked Brie With Mushrooms and Thyme Recipe - Food.com butter, brie cheese, shiitake mushroom, thyme, portobello mushroom, shallot, bread, red wine This is a wonderfully indulgent appetizer! I sometimes roast 2 heads (not cloves) of garlic and let my guests spread some garlic on the bread before spreading the cheese on...divine!! Tho the recipe c...
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| Shiitake Scallion Pan Sauce Recipe - Food.com shiitake mushroom, chicken stock, cornstarch, grape seed oil, canola oil, pepper, lemon, spring onion, salt, white wine, red wine I tried this sauce tonight. Wonderful and on the keeper list. It was used to revive a third meal of my Amish Morroco style CousCous. Would be an excellent sauce with lamb, poultry or meat also. Note t...
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| Veal Scaloppine with Shiitakes Recipe | MyRecipes butter, shiitake mushroom, vegetable stock, olive oil, white peppercorn, veal, salt, honey, red wine, lemon juice, water, flour Learn how to make Veal Scaloppine with Shiitakes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Stir together first 3 ingredients. Dredg...
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| Shell Steak with Shiitake Mushroom Sauce Recipe | Martha Stewart butter, shiitake mushroom, beef steak, beef stock, olive oil, savory, pepper, garlic, salt, red wine Shell steak is sometimes called New York strip steak. Instructions Checklist Step 1 Rub both sides of the steaks with salt, pepper, and savory. Heat butter and oil in a large, heavy skillet over med...
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| Pork Tenderloin & Fruit Stuffing & Shiitake Sauce Recipe | MyRecipes dried fruit, pork loin, shiitake mushroom, vegetable stock, olive oil, sage, pepper, shallot, garlic, salt, bread crumbs, red wine Learn how to make Pork Tenderloin With Fruit Stuffing And Shiitake Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring 1/2 cup br...
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| Parisian Beef & Mushroom Stew Recipe - Food.com butter, beef sirloin steak, shiitake mushroom, beef stock, olive oil, thyme, pepper, carrot, spring onion, salt, red wine, flour Simple, yet delightful, not really a stew, more of a beef bourgoin. The red wine gives this a robust taste. I found this recipe on a store brand beef broth can. Serve over noodles or rice. Serving Siz...
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| Wholesome Rice Salad Recipe - Food.com red onion, shiitake mushroom, brown rice, sesame seed oil, olive oil, pepper, mint, peas, parsnip, carrot, green beans, broccoli, mustard, balsamic vinegar, soy sauce, salt, red wine, lemon juice Concocted with what I had in the fridge today. Healthy, filling, and IMO very tasty. Serving Size: 1 (586) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 805.3 Calories from Fat...
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| Hardy Oxtail Soup Recipe - Food.com butter, shiitake mushroom, chicken stock, beef stock, olive oil, thyme, peppercorn, parsley, sweet potato, carrot, onion, garlic, mustard greens, salt, sherry, red wine This is a wonderful fusion of both Asian and Italian flavors. It’s a hardy and flavorful version of a beef and vegetable soup. Once you have a taste, your will want another bowl before you k...
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| Backwoods Forager Mushroom Soup Recipe kasha, buckwheat, sweet onion, tomato paste, porcini mushroom, shiitake mushroom, vegetable stock, pepper, bay leaf, crimini mushroom, button mushroom/champignon, garlic, tomato, red wine, water You have to love mushrooms to like this soup - three kinds of them bring a meaty richness to a red-wine and vegetable broth laced with onions and kasha. In a bowl, combine dried porcinis and hot water...
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| Three-Mushroom Two-Tomato Pot Roast Recipe | MyRecipes beef bottom round, shiitake mushroom, chicken stock, oil, thyme, pepper, bay leaf, crimini mushroom, button mushroom/champignon, carrot, onion, garlic, sun dried tomatoes, tomato, salt, red wine Learn how to make Three-Mushroom Two-Tomato Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 300 . Advertisemen...
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| Chicken In Puff Pastry with Madeira Sauce Recipe - Food.com butter, chicken breast, shiitake mushroom, puff pastry, chicken stock, beef stock, tarragon, button mushroom/champignon, shallot, spinach, eggs, madeira, red wine, flour This is a special occasion recipe that is not all that difficult to make and is very elegant to serve. The pastry bundles can be made up in advance and refrigerated in which case the baking time might...
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| Polenta Lasagna With Wild Mushrooms Recipe | MyRecipes egg whites, polenta, tomato paste, porcini mushroom, shiitake mushroom, ricotta cheese, olive oil, cooking spray, thyme, rosemary, oregano, portobello mushroom, button mushroom/champignon, onion, tomato, salt, mozzarella cheese, red wine, water We've substituted polenta slices with lasagna noodles in this meatless entrée. The lasagna can be assembled up to two days in advance, covered, and stored in the refrigerator. If you make it ...
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| Rachael Ray's Pork Chops With Pinot Noir and Mushroom Hash Recipe - Food.com butter, pork chop, blue cheese, shiitake mushroom, chicken stock, olive oil, hazelnut, pepper, chives, cranberry, crimini mushroom, beetroot, shallot, leek, kale, salt, bread, red wine This recipe is OUT OF THIS WORLD. Serving Size: 1 (880) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1216.2 Calories from Fat 712 g 59 % Total Fat 79.2 g 121 % Saturated Fat...
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| Red Chile Filet Mignon With Wild Mushroom Sauce Recipe - Food.com butter, beef filet mignon, ancho chili, red onion, shiitake mushroom, chicken stock, pepper, coriander leaf, red chili, crimini mushroom, portobello mushroom, garlic, salt, honey, red wine, water This is delicious! From Bobby Flay's Bold American Food. Serve it for guests, they'll be quite impressed. The sauce can be made up to 2 days ahead, so the actual prep time while your guests ar...
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| Saucy Tenderloin with Polenta Recipe | MyRecipes beef tenderloin, tomato paste, shiitake mushroom, chicken stock, cornstarch, olive oil, thyme, pepper, oyster mushroom, shallot, garlic, tomato, salt, red wine, water Learn how to make Saucy Tenderloin with Polenta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 3 ingredients in a medium s...
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| Mirepiox Veggie Saute Recipe - Food.com shiitake mushroom, olive oil, pepper, carrot, spring onion, onion, garlic, celery, tomato, broccoli, salt, sugar, red wine We found this on an empty the fridge night. It ended up being something truly worth remembering. I served it over angel hair pasta and it was great. Serving Size: 1 (107) g Servings Per Recipe: 6 AM...
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| Beef Brisket & Shiitake Mushrooms & Red Wine Sauce Recipe | MyRecipes beef brisket, shiitake mushroom, beef consomme, oil, pepper, horseradish, onion, garlic, salt, tomato ketchup/catsup, red wine, water, flour The slow cooker does its best work as it simmers beef brisket to extreme tenderness with mushrooms and onions in red wine. Instructions Checklist Step 1 Trim excess fat from brisket. Rub brisket wit...
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| Special Steaks With Mushroom Red Wine Sauce Recipe - Food.com butter, beef ribeye steak, shiitake mushroom, beef steak, beef stock, olive oil, thyme, pepper, button mushroom/champignon, shallot, mustard, salt, red wine A saucy dish that will impress all who joins you for dinner! (Finishing the sauce with cold butter thickens it slightly and intensifies the texture and flavor.) Serving Size: 1 (210) g Servings Per R...
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