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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shortcrust pastry
 olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePizza pockets recipe | BBC Good Food
tomato paste,    pepperoni sausage,    shortcrust pastry,    oil,    oregano,    olive,    garlic,    tomato,    eggs,    mozzarella cheese
These pastries will be a hit with everyone. Make them vegetarian by leaving out the pepperoni and adding a pinch of chilli flakes for a similar spicy kick
STEP 1   Heat oven to 200C/180C fan/ gas 6. He...


picture of recipeSicilian Fish Pie Recipe | CDKitchen.com
egg yolks,    tomato paste,    shortcrust pastry,    lemon peel,    olive oil,    oil,    pepper,    caper,    olive,    onion,    celery,    zucchini/courgette,    fish,    eggs,    salt,    sugar,    flour
A recipe for Sicilian Fish Pie made with shortcrust pastry, caster sugar, lemon rind, egg yolks, white fish steaks, celery, green
Make pastry, adding sugar and lemon rind with 3 egg yolks. Cube fish, ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeTomato And Olive Quiche Recipe by salad.queen | ifood.tv
tomato paste,    shortcrust pastry,    olive oil,    oregano,    marjoram,    olive,    onion,    tomato,    eggs,    seasoning,    cheese
1. roll out the pastry and use to line a 23-cm/9-inch fluted flan tin. lightly ***** the base.   2. heat the oil and cook the onion to lightly brown.   3. add the tomatoes and herbs.   4. beat the eggs a...


picture of recipeFlan Nicoise Recipe by salad.queen | ifood.tv
shortcrust pastry,    oil,    olive,    onion,    anchovy,    eggs,    seasoning,    cream
1. roll out pastry and useto line an 18-cm/7-inch flan tin; lightly ***** the base.   2. chill for 15 minutes to relax the pastry.   3. fill the flan case with greaseproof paper and beans, or crumpled f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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