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Fried Rice Recipe - Food.com peanut oil, ginger root, garlic chives, red chili, spring onion, shrimp, eggs, soy sauce, rice This is a recipe from Donna Hay. When I can get it I also like to add barbecued pork, or even Chinese sausage which is available from most supermarkets. It's a meal in itself. Serving Size: 1 (308...
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| Coconut Shrimp with Maui Mustard Sauce Recipe | MyRecipes peanut oil, coriander leaf, coconut milk, coconut, shrimp, salt, bread crumbs, beer/lager, lime juice, flour Infuse large, juicy shrimp with coconut milk, cilantro, and lime juice for an explosion of island flavor. Coated in a light coconut breadcrumb mixture and fried to perfection, these shrimp simply melt...
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Shrimp Cilantro Fried Rice Recipe | MyRecipes red pepper, sesame seed oil, peanut oil, ginger root, coriander leaf, carrot, garlic, shrimp, soy sauce, rice Put leftover cooked white rice to good use in this fragrant, colorful dish. Instructions Checklist Step 1 Heat oils in a large nonstick skillet over medium-high heat. Add carrot, ginger, red pepper,...
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| Cashew Shrimp Recipe - Food.com chicken stock, cornstarch, peanut oil, cashew, dried ginger, peas, spring onion, sweet pepper, shrimp, soy sauce, salt This is a lovely, tasty shrimp. I serve it with a side of rice and a green vegetable. Serving Size: 1 (394) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 496.5 Calories from Fa...
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| Chinese Fried Rice Recipe - Food.com peanut oil, peas, spring onion, onion, shrimp, eggs, ham, soy sauce, rice This dish is great as a side for your favourite Asian meal or even for lunch. It tastes just like our local Chinese restaurant without any bad reactions to MSG. Serving Size: 1 (268) g Servings Per R...
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| Egusi Soup Recipe | SparkRecipes beef stewing meat, tomato sauce, pumpkin seeds, tomato paste, peanut oil, chili pepper, onion, tomato, spinach, shrimp, water Directions Place pumpkin seeds in a blender and blend for 30 to 40 seconds or until mixture is a powdery paste. Set aside. Wash beef and cut into bite-size cubes. Season with salt. In large pot, heat ...
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| Salt-and-Pepper Shrimp Recipe | MyRecipes peanut oil, oil, white peppercorn, coriander leaf, garlic, shrimp, salt This salt-and-pepper shrimp recipe is a lighter (stir-fried) version of the deep-fried Asian dish that's quick and keeps the intense flavor of the original. Instructions Checklist Step 1 Put pep...
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| Sweet and Spicy Shrimp Recipe - Food.com bell pepper, chili dried/powder, cornstarch, sesame seed oil, peanut oil, onion, shrimp, soy sauce, sugar This is one of my all time favorite shrimp recipes, and I got it from Weight Watchers of all places! I have in my notes that a serving size is 4.5 oz and only 2 points. Note: I usually double the sauc...
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| Baked Eggs, Peking Style Recipe - Food.com chicken stock, peanut oil, shrimp, eggs, salt, sherry This is an easy baked egg dish that is great for a lunch or snack. From my beat-up copy of Madame Wong's Long-Life Chinese Cookbook. Serving Size: 1 (295) g Servings Per Recipe: 2 AMT. PER SERVI...
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| Orange - Almond Shrimp Recipe - Food.com peanut oil, oil, almond, pepper, shallot, shrimp, orange marmalade, soy sauce This is a great dish for anyone watching their weight. I've been making this for years. Serving Size: 1 (186) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 227.3 Calories f...
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| Bears Shrimp Fried Rice Recipe msg, cornstarch, peanut oil, spring onion, shrimp, eggs, pork, soy sauce, salt, rice, wine The cooked rice should not be sticky. It might even be better to use Pan-fry the eggs into thin sheets in a frying pan. Remove and cut into small strips. Heat peanut oil over high heat. Stir-fry shr...
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| Stir-Fried Shrimp, Chinese Style Recipe - Food.com light soy sauce, dry sherry, sesame seed oil, peanut oil, ginger root, spring onion, garlic, shrimp, salt From the Frugal Gourmet, Jeff Smith. This is a simple appetizer recipe that Jeff created because he was inspired by a similar recipe he had eaten in San Francisco. It's an easy fix! You will have ...
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| Green bean salad with spicy Thai dressing - Recipes - delicious.com.au light soy sauce, peanut oil, peanut, red chili, lime, garlic, green beans, shrimp, rice vinegar, brown sugar Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds. 1. Place the garlic, chilli, dried shrimp and lime zest in a mortar and crush with the pestle to form a pas...
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| Chinese-style mushroom rice - Recipes - delicious.com.au butter, light soy sauce, vegetable stock, peanut oil, chives, lime, mushrooms, onion, garlic, shrimp, sausage, rice Bright Asian flavours spring to life in this beautiful prawn and mushroom rice. 1. Place dried mushrooms and shrimp in a heat-proof bowl and cover with 300ml boiling water. Set aside for 15 minutes t...
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| Morrison's Cafeteria Fried Shrimp Recipe - Food.com peanut oil, white peppercorn, paprika, dried garlic, shrimp, eggs, salt, baking powder, water, flour Dunno where Morrison's Cafeteria is but this makes some mighty nice fried shrimp. Adapted from the Miami Herald. I like to use my deep fat fryer outside on the deck - all the crunchy shrimpy goodn...
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| Stir Fried Shrimp & Pea Pods Recipe | SparkRecipes snap/snow peas, chicken stock, dry sherry, cornstarch, peanut oil, dried ginger, water chestnut, garlic, shrimp, soy sauce Remove shells from shrimp; devein. Set aside. Trim pea pods and set aside. Mix cornstarch, ginger, soy sauce, sherry and chicken broth. Set aside. Heat oil in wok or wide skillet. Add shrimp and garli...
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| Pad Thai With Chicken and Shrimp Recipe - Food.com chicken breast, chili garlic sauce, chili dried/powder, hot sauce, peanut oil, peanut, coriander, lime, spring onion, garlic, bean sprouts, shrimp, eggs, worcestershire sauce, tomato ketchup/catsup, fish sauce, noodles, sugar PLEASE NOTE: This calls for one 1/2 pound package of noodles. Not one pound. Not a pound and a half. I'm not sure how else to write it so that it's clearer. Serving Size: 1 (217) g Servings ...
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| Beer Batter Coconut Shrimp Recipe - Food.com dip, cream of wheat, sweet and sour sauce, peanut oil, paprika, coconut, shrimp, salt, beer/lager, flour Adapted from PILCookbooks.com. Cooking with Beer. Serving Size: 1 (278) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 562.2 Calories from Fat 264 g 47 % Total Fat 29.3 g 45 % ...
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| "Big Easy" Gumbo Recipe | MyRecipes chicken, creole seasoning, andouille sausage, sweet onion, green bell pepper, chicken stock, peanut oil, black-eyed pea, garlic, celery, shrimp, flour Adding flour to hot oil creates a fast and flavorful roux. Serve this party favorite with scoops of Hoppin' John and a fresh green salad tossed with your favorite vinaigrette. Instructions Checkli...
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| Thai Shrimp Toast Meets Bitter Melon Recipe - Food.com peanut oil, parsley, ginger root, coriander, garlic, bitter melon, shrimp, fish sauce No carbs here! I used the bitter melon in place of the bread. Do take note that bitter melon is very for you, Yes this tropic fruit is bitter and a required taste but do check it's health benefits...
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| Moo Shu Shrimp Recipe - Food.com napa cabbage, chili garlic sauce, hoisin sauce, cornstarch, peanut oil, mushrooms, carrot, spring onion, garlic, shrimp, soy sauce, tortilla This recipe comes from the March 2007 issue of Cooking Light. It is a nice supper for during the week. The original recipe called for 2 tablespoons of the hoisin sauce, which I thought was too much. I...
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| Grilled Shrimp Skewers With Soy Sauce, Fresh Ginger and Toasted Recipe - Food.com light soy sauce, sesame seed oil, peanut oil, sesame seed, pepper, ginger root, garlic, shrimp, white wine vinegar, salt, lime juice Inspired by Food Network's Boy Meets Grill, Episode Where's The Duck?, this recipe was tweaked a bit and the serving size changed to be more appropriate for a light meal with friends. Serving ...
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| Chinese Shrimp Omelette Recipe - Food.com oyster sauce, chicken stock, cornstarch, peanut oil, spring onion, onion, shrimp, eggs YUM !! I finally got this down to as good as any omlette I have had in a Chinese restaurant. Serving Size: 1 (208) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 384.5 Calories ...
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| Salt-And-Pepper Shrimp Recipe - Food.com peanut oil, oil, red peppercorn, green peppercorn, white peppercorn, pepper, coriander leaf, garlic, shrimp, salt This is a quick and light stir fried version of the Chinese dish that will have you licking your fingers. Posting for the ZWT III.It can be a little messy to eat as the shrimp are cooked with the shel...
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| Lemongrass and Beer Shrimp Recipe - Food.com lime peel, peanut oil, lemongrass, lime, lemon, garlic, shrimp, fish sauce, sugar, beer/lager This is a dish with layered flavors; a complex taste yet so easy to prepare. I use a light Belgian beer (Hoegaarden) for this one but any light (not necessarily LITE) beer should do (if I was in the U...
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| Szechuan Pepper-Salt Prawns Recipe - Food.com cornstarch, peanut oil, szechuan pepper, white peppercorn, chili pepper, lime, garlic, shrimp, salt This recipe is an adoptee from the RecipeZaar account. I will repost here when I have tried the recipe. Rest assured that I won't change the recipe, though...it seems to be pretty popular as is. E...
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| Szechwan Shrimp Recipe by Seafood.Master.Chef | ifood.tv dry sherry, sesame seed oil, peanut oil, ginger root, red chili, spring onion, shrimp, soy sauce, salt, sugar GETTING READY 1. Start by cleaning the shrimps without removing the shells, also pull off the legs, slit the shell down the back, carefully lift out the black vein without loosening the shell and lat...
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| Quick Fried Brown Rice with Shrimp & Snap Peas Recipe | MyRecipes hot sauce, brown rice, snap/snow peas, chili paste, peanut oil, peanut, garlic, shrimp, eggs, soy sauce, salt, honey Stir up your weeknight meal routine by serving up 20-minute Quick Fried Brown Rice with Shrimp and Snap Peas. Instructions Checklist Step 1 Heat rice according to package directions. Advertisement ...
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| Tropical Shrimp Kabobs - Dash™ red bell pepper, peanut oil, ginger root, mango, bamboo shoots, spring onion, shrimp, seasoning, lime juice Place shrimp in a resealable plastic bag. Add 2 tablespoons oil, lime juice, ginger and Extra Spicy Seasoning Blend. Squeeze out air and seal bag. Marinate in the refrigerator for 1 hour. Soak bam...
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| Shrimp in Black Bean Sauce Recipe - Kathy Gunst | Food & Wine chili flavored oil, black beans, cornstarch, peanut oil, ginger root, spring onion, shrimp, soy sauce, rice vinegar, rice, water Plus: More Seafood Recipes and Tips... Instructions Checklist Step 1 In a medium bowl, toss the shrimp with the cornstarch. Advertisement Step 2 In a wok, heat the peanut oil until shimmering. Ad...
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| Grilled Shrimp In Ginger-Soy Marinade Recipe | CDKitchen.com peanut oil, olive oil, pepper, ginger root, garlic, shrimp, soy sauce, salt, brown sugar A recipe for Grilled Shrimp In Ginger-Soy Marinade made with wooden skewers, soy sauce, peanut oil, fresh ginger, garlic, brown sugar, salt and Soak the skewers in water for one hour before grilling. ...
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| Spicy Shrimp Stir-Fry Recipe | CDKitchen.com hot sauce, hoisin sauce, chicken stock, sesame seed oil, peanut oil, ginger root, spring onion, garlic, shrimp, soy sauce, rice, sugar A recipe for Spicy Shrimp Stir-Fry made with chicken stock, sugar, soy sauce, sesame oil, hoisin sauce, Tabasco sauce, peanut oil In small bowl, combine stock, sugar,soy sauce, sesame oil, hoisin sauc...
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| Honey Ginger Shrimp Stir-fry Recipe - Chinese.Food.com dark soy sauce, dry sherry, peanut oil, five-spice powder, ginger root, garlic, shrimp, honey, water This simple recipe tastes like something you'd get in your local Chinese. It can be spiced up with the addition of red pepper flakes, to taste. Prep time does not include marinating. Serving Size:...
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| Baked Shrimp Recipe peanut oil, parsley, paprika, cayenne pepper, coconut, garlic, shrimp, salt, bread crumbs, sherry Baked Shrimp Recipe that uses shrimp, flaked coconut, dry bread crumbs, peanut oil, minced garlic and more. Combine oil, coconut, bread crumbs, chopped parsley, paprika, cayenne, salt and minced garl...
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| Fried Shrimps Recipe by chef.magician | ifood.tv peanut oil, paprika, shrimp, eggs, salt, fat, lemon juice, milk, flour MAKING 1. Take a bowl, and add salt, flour, paprika and curry powder. 2. Take a bowl and add milk and lemon juice and beat the liquid into the flour until the mixture turns smooth. 3. Lighten the b...
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| Lephet Thoke | Recipes Wiki | Fandom peanut oil, peanut, sesame seed, green chili, garlic, shrimp, fish sauce, lime juice, tea Lephet Thoke (Fermented Tea Leaf Salad) is a versatile dish in Burmese culture – it’s a snack, an appetizer, a palate cleanser after a meal and a stimulant more potent than coffee. 5 table...
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| Chinese Take-Out Fried Rice Recipe - Chinese.Food.com rice wine, dry sherry, peanut oil, pepper, peas, spring onion, shrimp, eggs, ham, soy sauce, salt, rice Fried rice is what you make when you have leftover rice from the meal before. You can clean out your fridge and add leftover diced cooked pork, chicken or beef, or vegetables such as cabbage, broccoli...
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| Shrimp with Peas & Mushrooms Recipe - Food.com chicken stock, cornstarch, peanut oil, dried ginger, peas, mushrooms, garlic, shrimp, soy sauce, salt, pasta, sugar A really good recipe everyone will love. Serving Size: 1 (228) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 235.6 Calories from Fat 94 g 40 % Total Fat 10.5 g 16 % Saturated...
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| Lettuce Wrappers with Shrimp hoisin sauce, peanut oil, peanut, ginger root, water chestnut, garlic, celery, lettuce, shrimp, soy sauce, rice vinegar This impressive appetizer wraps hot-and-spicy shrimp in cool-and-crisp lettuce. Save any leftovers for a light yet satisfying lunch the next day. Step 1 In nonstick 12-inch skillet or wok, heat oil ov...
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| Stir Fried Shrimp with Ginger and Garlic Recipe by Diet.Guru | ifood.tv peanut oil, ginger root, spring onion, garlic, shrimp, vinegar, soy sauce, white wine 1. Combine wine, soy sauce, vinegar, and sweetener in a bowl large enough to marinate the shrimp. Toss shrimp in marinade and set aside for 20 minutes or so. 2. Combine ginger, garlic, and green onio...
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