Sri Lankan Dahl Recipe - Food.com shrimp paste,    chili dried/powder,    vegetable stock,    oil,    turmeric,    lemongrass,    curry leaf,    cinnamon,    lentil,    coconut milk,    onion Different from the usual Indian Dhals, this dish uses coconut milk to add flavour. use this to accompany a Sri Lankan meat curry. You can't go wrong. Rice and Dahl are the two big fillers in Sri L...

Basic Lemon Grass Curry Sauce Recipe - Food.com shrimp paste,    turmeric,    lemongrass,    kaffir lime leaves,    galangal,    jalapeno,    coconut milk,    shallot,    garlic,    salt From an Asian website featuring Laotian, Cambodian and Thai recipes and cookbooks. It is a Cambodian recipe. Cook time does not apply to step 3, as your choice of vegetables or meat will dictate how l...

Thai Fritters with Corn and Coriander - Cook Eat World shrimp paste,    oil,    white peppercorn,    ginger root,    coriander leaf,    green chili,    coconut milk,    garlic,    sweetcorn,    eggs,    salt,    flour These Thai Fritters with Corn and Coriander are the perfect crunchy Thai snacks any time of the day. Super simple to make at home too. Get the recipe here. Mix together all the ingredients, except the...

Nyonya Chicken Curry - Rasa Malaysia shrimp paste,    oil,    turmeric,    lemongrass,    curry leaf,    coriander seed,    cloves,    chili pepper,    cinnamon,    cumin,    coconut milk,    potato,    shallot,    garlic,    fennel,    whole chicken,    salt,    sugar,    water Nyonya Chicken Curry - Chicken curry is made with bone-in chicken and curry leaves are used to infuse the chicken curry with their intense fragrance. Heat up your wok, pour in 5 tbsp oil, saute cinnam...

Chicken noodle curry (khao soi) | Chicken recipes | SBS Food chicken thigh,    shrimp paste,    chili dried/powder,    oil,    curry powder,    turmeric,    ginger root,    coriander,    coconut cream,    coconut milk,    coconut,    shallot,    spring onion,    garlic,    soy sauce,    noodles,    palm sugar,    jaggery,    water To make the spice paste, using a mortar and pestle or food processor, pound or process all the ingredients except the curry powder until a fine paste forms. Mix in the curry powder and set aside.   Pou...

Green Curry With Shrimp and Fish (Kaeng Khiao) Recipe - Food.com shrimp paste,    green bell pepper,    lime peel,    lemongrass,    ginger root,    galangal,    coriander leaf,    jalapeno,    cumin,    basil,    coconut cream,    coconut milk,    avocado,    garlic,    shrimp,    fish,    fish sauce,    sugar,    lime juice An easy curry that you can adjust the hotness level by adding hot peppers to taste. I use Vietnam Basa catfish but you can use any firm whitefish. If you cannot find galangal (Thai ginger) regular gin...

Beef massaman curry | Thai recipes | SBS Food shrimp paste,    chili dried/powder,    oil,    peanut,    tamarind,    star anise,    nutmeg,    lemongrass,    galangal,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    potato,    shallot,    garlic,    beef ribs,    fish sauce,    rice,    sugar 1. Heat the oil in a large, heavy-based saucepan over high heat. When hot, brown the beef, in batches, until golden all over. Add the coconut milk, bay leaves and 750 ml (3 cups) water. Bring to the b...

Thai Yellow Curry with Minced Pork - A tasty recipe from Cook Eat World ground pork,    shrimp paste,    peanut oil,    peanut,    turmeric,    white peppercorn,    lemongrass,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    coriander,    chili pepper,    cumin,    thai basil,    coconut milk,    lime,    shallot,    spring onion,    garlic,    salt,    fish sauce This Thai Yellow Curry with Minced Pork is a deliciously different recipe, packed with the Authentic flavours of Thailand. Make it at home with my recipe. Using a stick blender or food processor, or a...

Cream of Carrot Soup with Ginger and Curry Recipe shrimp paste,    carrot juice,    hot sauce,    chicken stock,    oil,    curry powder,    white peppercorn,    kaffir lime leaves,    ginger root,    coriander seed,    coriander,    coconut milk,    lime,    carrot,    shallot,    garlic,    salt,    brown sugar,    lime juice Andrew Zimmern’s Kitchen Adventures Carrots and curry were born for each other and Michael Voltaggio’s cold carrot salad with Thai flavors at Ink., in Los Angeles, is so superbly crafted t...

Thai Coconut Pumpkin Soup Recipe - Thai.Food.com shrimp paste,    oil,    coriander leaf,    green chili,    red chili,    basil,    coconut milk,    onion,    pumpkin,    shrimp,    salt,    lemon juice,    water Serving Size: 1 (390) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.7   Calories from Fat 253 g 86 %   Total Fat 28.2 g 43 %   Saturated Fat 19.7 g 98 %   Cholesterol 0 mg 0 %   ...

Thai tofu Panang Yorkshires recipe - BBC Food shrimp paste,    dark soy sauce,    tomato paste,    green pepper,    red pepper,    chili dried/powder,    peanut oil,    oil,    turmeric,    pepper,    paprika,    nutmeg,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    cloves,    green chili,    cumin,    thai basil,    coconut milk,    lime,    onion,    garlic,    eggs,    salt,    fish sauce,    firm tofu,    brown sugar,    milk,    flour A delicious tofu curry is used to fill lightly spiced Yorkshires for a canape with a difference. Preheat the oven to 245C/225C Fan/Gas 9.   For the curry paste, put all the ingredients in a food proces...

Beef Rendang - A Mouthwatering Indonesian Curry from Cook Eat World beef rump steak,    shrimp paste,    red onion,    chili dried/powder,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    fennel seeds,    coriander seed,    cumin,    cardamom,    coconut milk,    coconut,    shallot,    garlic,    salt,    palm sugar,    brown sugar The Beef Rendang is Royalty within the curries of South East Asia. Meltingly delicious and decadent - get the recipe at cookeatblog.com To make the paste   Add all the paste ingredients to a blender or...

Keto-Friendly Easy Red Chicken Curry Recipe | Australia's Best Recipes chicken thigh,    shrimp paste,    chili dried/powder,    snap/snow peas,    curry paste,    coconut oil,    white peppercorn,    lemongrass,    ginger root,    coriander leaf,    coriander,    cumin,    coconut milk,    lime,    spring onion,    garlic,    pumpkin,    salt Craving a curry? This keto-friendly version is perfect no matter what the season. Throw all the ingredients for the curry paste in a food processor or blender and blitz until fully combined.   Heat the...

Indonesian Chicken Recipe - Food.com shrimp paste,    almond,    pepper,    ginger root,    red chili,    coconut milk,    lemon,    garlic,    whole chicken,    salt,    lime juice Try Indonesian Chicken from Food.com. - 3099 Serving Size: 1 (139) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 459.9   Calories from Fat 245 g 53 %   Total Fat 27.3 g 41 %   Satu...

Coconut Milk Adobo Dip (Sawsawang Adobo Sa Gata) Recipe - Food.com shrimp paste,    ginger root,    chili pepper,    coconut milk,    onion,    garlic,    sugar We usually eat this as a sauce for grilled shrimps, fish or boiled vegetables (actually anything that needs a sauce). Modified from the recipe of Angel Lontok Cruz in the Adobo book. Serving Size: 1 (...

Panthe Kaukswe - Burmese Chicken Curry Recipe - Food.com chicken,    shrimp paste,    chili dried/powder,    chickpea flour,    sesame seed oil,    peanut oil,    ginger root,    coconut milk,    onion,    garlic,    salt,    noodles Chicken curry with noodles, a popular Burmese dish favored by 'westerners'. Please try this recipe as 'is', then make comments. This dish does need a little bit of chilli powder, if yo...

Brazilian Braised Chicken and Prawns Recipe - Food.com chicken thigh,    shrimp paste,    peanut oil,    cashew,    pepper,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    lime,    onion,    garlic,    tomato,    prawn,    salt Curry type dish that's easy and quick to make - with a bit of bite to boot! Serving Size: 1 (322) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 371.5   Calories from Fat 132 ...

Basic Lemon Grass Curry Sauce | Recipes Wiki | Fandom shrimp paste,    turmeric,    lemongrass,    galangal,    jalapeno,    coconut milk,    lime,    shallot,    garlic,    salt 1⁄3 cup lemon grass, sliced 4 clove garlic 1 tsp galangal, dried 1 tsp ground turmeric 1 jalapeno chile stemmed and seeded 3 shallots 31⁄2 cups coconut milk 3 lime leaves 1 pinch salt or s...

Lemongrass Curry | Recipes Wiki | Fandom shrimp paste,    turmeric,    lemongrass,    ginger root,    galangal,    jalapeno,    coconut milk,    lime,    lemon,    shallot,    garlic,    salt A Cambodian curry Yield: 4 servings 1⁄3 cup sliced lemongrass including the bulbs 4 garlic cloves, peeled 1 tsp dried ground galangal (or ginger) 1 tsp turmeric 1 jalapeno pepper seeds and stem ...

Slow Cooker Yellow Chicken Curry Recipe - Food.com chicken thigh,    shrimp paste,    chili dried/powder,    lime peel,    vegetable stock,    turmeric,    pepper,    lemongrass,    ginger root,    coriander seed,    cumin,    coconut milk,    shallot,    garlic,    zucchini/courgette,    sweetcorn,    aubergine/eggplant,    cauliflower,    fish sauce,    palm sugar Easy, simple, delicious recipe - the most prep time is for the curry paste. But it provides enough for two curries. For a vegetarian version, leave out the chicken and whack in more veg! Serving Size:...

Thai Green Shrimp Curry Recipe - Food.com shrimp paste,    red onion,    lime peel,    nutmeg,    lemongrass,    galangal,    coriander,    green chili,    caraway,    basil,    peas,    coconut milk,    garlic,    shrimp,    fish sauce,    sugar Summertime brings both the ocean & the green tailed river shrimp here. I Love curried shrimp in all its variations. Received this recipe in an email from gourmet-recipes-from-around-the-world, tha...

Red Curry of Scallops Recipe - Food.com shrimp paste,    chili dried/powder,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    garlic,    scallop,    salt,    fish sauce,    stock or broth,    palm sugar This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon. Serving Size...

Sayur Kari Recipe - Food.com shrimp paste,    lemon peel,    beef stock,    peanut oil,    turmeric,    pepper,    lemongrass,    ginger root,    galangal,    coriander seed,    red chili,    cumin,    coconut milk,    potato,    onion,    garlic,    green beans,    cabbage,    beef,    salt,    noodles,    lemon juice,    water This is vegetables cooked in coconut milk with curry spices. Serving Size: 1 (580) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 825.7   Calories from Fat 473 g 57 %   Total Fat 5...

Mixed Vegetable Salad with Peanut Sauce (Gado-Gado) Recipe - Food.com fried onions,    shrimp paste,    ketjap manis,    hot sauce,    vegetables,    oil,    peanut,    galangal,    chili pepper,    coconut milk,    lime,    shallot,    garlic,    eggs,    salt,    firm tofu,    palm sugar,    brown sugar Try Mixed Vegetable Salad with Peanut Sauce (Gado-Gado) from Food.com. - 14852 Serving Size: 1 (102) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 472.9   Calories from Fat 453 g...

Beef panang curry recipe - BBC Food beef fillet steak,    shrimp paste,    tomato paste,    peanut oil,    turmeric,    paprika,    nutmeg,    kaffir lime leaves,    galangal,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    thai basil,    coconut milk,    lime,    shallot,    garlic,    soy sauce,    fish sauce,    rice A delicious Thai curry that's similar to the better-known red curry, but with a thicker, richer sauce For the paste, place all the paste ingredients into a food processor or pestle and mortar and ...

Satay Kuah Sauce (Spicy Peanut Sauce) Recipe - Food.com shrimp paste,    hot sauce,    oil,    peanut,    turmeric,    lemongrass,    coriander leaf,    cumin,    coconut milk,    shallot,    garlic,    salt,    brown sugar,    water This is one of my adopted recipes. Serving Size: 1 (81) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 229.3   Calories from Fat 197 g 86 %   Total Fat 21.9 g 33 %   Saturated Fat ...

Gado Gado (Veggies With Peanut Sauce) Recipe - Food.com tomato sauce,    shrimp paste,    ketjap manis,    peanut oil,    peanut,    red chili,    coconut milk,    potato,    carrot,    onion,    garlic,    bean sprouts,    green beans,    cucumber,    cabbage,    eggs,    peanut butter,    firm tofu,    water From the Essential Asian Cookbook for the ZWT6! This one is from Indonesia. Serving Size: 1 (586) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 796.3   Calories from Fat 523 g 6...

Bali Satay - Wokme Asian Cooking Guide shrimp paste,    sesame seed oil,    oil,    sesame seed,    ginger root,    coriander,    red chili,    coconut milk,    garlic,    beef,    brown sugar,    lime juice Wokme.com is a great place to get a taste of Asian Cuisine, featuring recipes and the history of Asian Cooking Heat a wok and add a little oil, add red   chili slices, shrimp paste, brown sugar, ginger...

Saus Kacang Recipe | RecipeLand shrimp paste,    tamarind,    green chili,    coconut milk,    onion,    garlic,    peanut butter,    salt,    fat Grind together pepper, onion, garlic, and shrimp paste.   Fry together in a little vegetable oil until the onion is golden.   Add the pan drippings.   Add the peanut butter, salt, and tamarind water.   St...

Coconut Curried Mussels with Cauliflower Recipe | MyRecipes shrimp paste,    red pepper,    curry paste,    chicken stock,    canola oil,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    dill,    coriander seed,    coriander leaf,    cumin,    thai basil,    coconut milk,    shallot,    garlic,    cauliflower,    mussel,    lime juice The homemade curry paste is worth making for Coconut Curried Mussels with Cauliflower. The curry paste offers the best flavor and is much lower in sodium than commercial pastes. Instructions Checklist...

Spicy Thai green chicken curry - delicious. magazine chicken thigh,    shrimp paste,    oil,    turmeric,    white peppercorn,    lemongrass,    galangal,    coriander seed,    coriander leaf,    green chili,    cumin,    thai basil,    peas,    coconut milk,    kaffir lime,    bamboo shoots,    shallot,    garlic,    fish sauce Take your curry-making skills to the next level with this fresh, bright and spicy Thai green curry, bursting with exciting and authentic flavours. Pound the green curry paste ingredients in a pestle a...

Khow Suey | Australia's Best Recipes chicken thigh,    shrimp paste,    chili dried/powder,    potato chip,    chickpea flour,    oil,    curry powder,    turmeric,    pepper,    paprika,    ginger root,    coriander,    cumin,    coconut milk,    lemon,    spring onion,    onion,    garlic,    salt,    noodles,    water Made with chicken or beef, this is a laksa-type dish served with the strangest yet most compromising accompaniments. Heat 1⁄2 cup of oil in a pot and brown finely chopped onion.   Combine curry p...

Malaysian Laksa | Community Recipes | Nigella's Recipes | Nigella Lawson chicken,    shrimp paste,    chili dried/powder,    lemon peel,    chicken stock,    peanut oil,    turmeric,    tamarind,    ginger root,    coriander seed,    coriander leaf,    coriander,    red chili,    coconut milk,    spring onion,    onion,    garlic,    bean sprouts,    shrimp,    prawn,    salt,    noodles,    brown sugar,    lemon juice Malaysian Laksa is a community recipe submitted by ReneK and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the oil in a large frying pan/wok ov...

Kale Greens in Coconut Milk from 'The Adobo Road Cookbook' shrimp paste,    ribs,    seafood stock,    oil,    pepper,    ginger root,    chili pepper,    coconut milk,    onion,    garlic,    kale,    salt,    water Kale salads and sauteed greens with chile flakes only go so far to satisfy my curious cravings, so I'm always looking for a new way to get my fix. Marvin Gapultos's recipe for Kale Greens in C...

Pork-and-Pineapple Coconut Curry Recipe - David Lebovitz | Food & Wine pork shoulder,    shrimp paste,    curry paste,    lemongrass,    ginger root,    galangal,    chili pepper,    basil,    pineapple,    coconut milk,    sweet potato,    aubergine/eggplant,    anchovy,    peanut butter,    salt This satisfying curry from star blogger David Lebovitz features a delicious mix of pork, pineapple and eggplant in a luscious coconut gravy. Get the recipe at Food & Wine. Instructions Checklist   ...

Darley Street Thai Chuu-Chii (Red Curry) of Coffin Bay Scall Recipe shrimp paste,    chili dried/powder,    curry paste,    lime peel,    peppercorn,    mace,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    scallop,    salt,    fish sauce,    rice,    palm sugar Though the recipe may seem dauntingly lengthy, most of it is simply a long list of ingredients for red curry paste, which can be made in quantity and stored in a container in the fridge for 3 -4 weeks...

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