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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shrimp paste
 seafood stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeHinjo | Recipes Wiki | Fandom
green tomato,    shrimp paste,    seafood stock,    sesame seed oil,    turmeric,    rhubarb,    onion,    garlic,    spinach,    salt,    water
Hinjo (Burmese Sour Soup) is best served with rice. Serves 4 2 teaspoons sesame oil 1 onion, finely sliced, lengthwise 2 cloves garlic, crushed 1⁄4 teaspoon ground turmeric 3 green tomatoes, cho...


picture of recipeShrimp kichri recipe - BBC Food
shrimp paste,    seafood stock,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    lemon,    onion,    tomato,    shrimp,    prawn,    salt,    rice,    water,    ghee
This recipe gives kedgeree an Indian twist, perfect for when you fancy something a bit different for brunch.
Put the mung beans in a saucepan with the fish stock and turmeric. Bring to the boil and s...


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picture of recipeKale Greens in Coconut Milk from 'The Adobo Road Cookbook'
shrimp paste,    ribs,    seafood stock,    oil,    pepper,    ginger root,    chili pepper,    coconut milk,    onion,    garlic,    kale,    salt,    water
Kale salads and sauteed greens with chile flakes only go so far to satisfy my curious cravings, so I'm always looking for a new way to get my fix. Marvin Gapultos's recipe for Kale Greens in C...


picture of recipeFish Thai Green Curry | Australia's Best Recipes
shrimp paste,    seafood stock,    peanut oil,    turmeric,    pepper,    lemongrass,    coriander,    green chili,    cumin,    thai basil,    coconut cream,    onion,    garlic,    fish,    salt,    fish sauce,    rice,    lime juice
Easy, comforting and a winner in my household.
Curry paste: Place all ingredients into food processor and blend until a paste forms.   Cut fish into 3 cm pieces. Cook the rice.   Heat oil in wok or larg...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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