Sri Lankan Dahl Recipe - Food.com shrimp paste,    chili dried/powder,    vegetable stock,    oil,    turmeric,    lemongrass,    curry leaf,    cinnamon,    lentil,    coconut milk,    onion Different from the usual Indian Dhals, this dish uses coconut milk to add flavour. use this to accompany a Sri Lankan meat curry. You can't go wrong. Rice and Dahl are the two big fillers in Sri L...

Basic Lemon Grass Curry Sauce Recipe - Food.com shrimp paste,    turmeric,    lemongrass,    kaffir lime leaves,    galangal,    jalapeno,    coconut milk,    shallot,    garlic,    salt From an Asian website featuring Laotian, Cambodian and Thai recipes and cookbooks. It is a Cambodian recipe. Cook time does not apply to step 3, as your choice of vegetables or meat will dictate how l...

Nyonya Chicken Curry - Rasa Malaysia shrimp paste,    oil,    turmeric,    lemongrass,    curry leaf,    coriander seed,    cloves,    chili pepper,    cinnamon,    cumin,    coconut milk,    potato,    shallot,    garlic,    fennel,    whole chicken,    salt,    sugar,    water Nyonya Chicken Curry - Chicken curry is made with bone-in chicken and curry leaves are used to infuse the chicken curry with their intense fragrance. Heat up your wok, pour in 5 tbsp oil, saute cinnam...

Chicken noodle curry (khao soi) | Chicken recipes | SBS Food chicken thigh,    shrimp paste,    chili dried/powder,    oil,    curry powder,    turmeric,    ginger root,    coriander,    coconut cream,    coconut milk,    coconut,    shallot,    spring onion,    garlic,    soy sauce,    noodles,    palm sugar,    jaggery,    water To make the spice paste, using a mortar and pestle or food processor, pound or process all the ingredients except the curry powder until a fine paste forms. Mix in the curry powder and set aside.   Pou...

Balinese ayam betutu: Spiced chicken recipe | SBS Food shrimp paste,    coconut oil,    turmeric,    tamarind,    pepper,    nutmeg,    lemongrass,    ginger root,    galangal,    coriander seed,    red chili,    cinnamon,    cumin,    banana,    lime,    cassava,    shallot,    garlic,    whole chicken,    salt,    sugar Bali's ayam betutu is a chicken dish that's full of spices and other tropical flavours. 1. Boil the cassava leaves until tender.   2. The time needed to cook these leaves depends on the age of ...

Thai Yellow Curry with Minced Pork - A tasty recipe from Cook Eat World ground pork,    shrimp paste,    peanut oil,    peanut,    turmeric,    white peppercorn,    lemongrass,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    coriander,    chili pepper,    cumin,    thai basil,    coconut milk,    lime,    shallot,    spring onion,    garlic,    salt,    fish sauce This Thai Yellow Curry with Minced Pork is a deliciously different recipe, packed with the Authentic flavours of Thailand. Make it at home with my recipe. Using a stick blender or food processor, or a...

Thai Red Curry Paste Recipe | CDKitchen.com shrimp paste,    lime peel,    oil,    turmeric,    pepper,    paprika,    nutmeg,    lemongrass,    kaffir lime leaves,    coriander seed,    coriander leaf,    cloves,    red chili,    cumin,    shallot,    garlic,    salt A recipe for Thai Red Curry Paste made with coriander seeds, cumin seeds, black peppercorns, dried shrimp paste, ground nutmeg, red Place the coriander and cumin seeds in a dry frying pan and heat for...

Thai tofu Panang Yorkshires recipe - BBC Food shrimp paste,    dark soy sauce,    tomato paste,    green pepper,    red pepper,    chili dried/powder,    peanut oil,    oil,    turmeric,    pepper,    paprika,    nutmeg,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    cloves,    green chili,    cumin,    thai basil,    coconut milk,    lime,    onion,    garlic,    eggs,    salt,    fish sauce,    firm tofu,    brown sugar,    milk,    flour A delicious tofu curry is used to fill lightly spiced Yorkshires for a canape with a difference. Preheat the oven to 245C/225C Fan/Gas 9.   For the curry paste, put all the ingredients in a food proces...

Jamie Oliver's otak-otak (or, the dream dinner that needs no cutlery) - Recipes - delicious.com. shrimp paste,    red onion,    peanut oil,    almond,    turmeric,    lemongrass,    ginger root,    coriander,    red chili,    banana,    coconut cream,    lime,    spring onion,    garlic,    prawn,    salmon,    soy sauce These spicy seafood cakes are cooked in banana leaves – enjoy the parcels with rice, or on their own as a snack. You will need 20 toothpicks. 1.   For the spice paste, place all the ingredients i...

Malaysian Sambal Sauce - Cook Eat World shrimp paste,    chili dried/powder,    oil,    turmeric,    tamarind,    lemongrass,    galangal,    chili pepper,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar Combine all the flavours of South East Asia into one intense bite and you'll have Sambal Sauce - the essence of Malaysian cuisine. Soak dried chillies for 30 minutes in hot water and then drain an...

Barbecued baby snapper with royal Thai paste recipe : SBS Food shrimp paste,    oil,    turmeric,    star anise,    pepper,    paprika,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    red chili,    chili pepper,    cassia bark,    caraway,    cumin,    kaffir lime,    shallot,    garlic,    snapper Combine all the ingredients except the oil and fish and moisten if necessary with a little vegetable oil. The paste should be fairly thick and dry.   Score each fish in a criss cross fashion and rub th...

Beef Rendang - A Mouthwatering Indonesian Curry from Cook Eat World beef rump steak,    shrimp paste,    red onion,    chili dried/powder,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    fennel seeds,    coriander seed,    cumin,    cardamom,    coconut milk,    coconut,    shallot,    garlic,    salt,    palm sugar,    brown sugar The Beef Rendang is Royalty within the curries of South East Asia. Meltingly delicious and decadent - get the recipe at cookeatblog.com To make the paste   Add all the paste ingredients to a blender or...

Cha Kroeung Sach Moan (Cambodian Lemongrass Chicken Stir-Fry) - Cook Eat World chicken breast,    shrimp paste,    coconut oil,    turmeric,    tamarind,    white peppercorn,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    holy basil,    thai basil,    lime,    shallot,    onion,    garlic,    salt,    fish sauce,    sugar A South-East Asian flavour bomb, this Cha Kroeung Sach Moan (Cambodian Lemongrass Chicken Stir-Fry) is a national treasure. Get the recipe. To make the kroeung paste   Put all the kroeung paste ingredi...

Nyonya Vegetable Pickle shrimp paste,    oil,    macadamia nut,    peanut,    turmeric,    sesame seed,    lemongrass,    ginger root,    galangal,    coriander seed,    green chili,    chili pepper,    pineapple,    carrot,    shallot,    garlic,    green beans,    cucumber,    cauliflower,    cabbage,    vinegar,    salt,    rice vinegar,    sugar,    water If you love pickles and condiments, this simple nyonya pickle recipe from Norman Musa is for you. Packed with flavours of Malaysia, this superb vegetable pickle is vinegary, spicy and crunchy. 1. Blit...

Sambal Chicken Recipe chicken leg,    shrimp paste,    peanut oil,    cashew,    turmeric,    tamarind,    lemongrass,    ginger root,    galangal,    red chili,    shallot,    garlic,    salt,    sugar,    water Sambal chicken is one of my favourite dishes. It has many different flavours and is nicely balanced. A versatile dish for rice, noodles, bread. I found all of the asian ingredients in my local asian s...

Thai Chili Paste Recipe - Food.com shrimp paste,    turmeric,    lemongrass,    ginger root,    coriander seed,    chili pepper,    cumin,    shallot,    onion,    garlic,    anchovy,    water This is your basic Thai curry paste, and it may be frozen, thawed and re-frozen again at least a few times until used. Serving Size: 1 (678) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   ...

Bilimbi Relish Recipe shrimp paste,    oil,    turmeric,    tamarind,    ginger root,    chili pepper,    bilimbi,    onion,    garlic,    salt,    sugar Bilimbi is a tropical fruit that grows on a tree, grows in clusters and looks like a cucumber that is greenish yellow through and through. very fleshy and acidic. i makeshift with cucumbers and fresh ...

Balachaung Recipe - Food.com shrimp paste,    chili dried/powder,    oil,    turmeric,    tamarind,    onion,    garlic,    shrimp Serving Size: 1 (7) g   Servings Per Recipe: 64   AMT. PER SERVING % DAILY VALUE   Calories: 32.5   Calories from Fat 30 g 95 %   Total Fat 3.4 g 5 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodium ...

Goorakathee Kyawjet Hin | Recipes Wiki | Fandom shrimp paste,    oil,    turmeric,    onion,    garlic,    shrimp,    salt,    water Goorakathee Kyawjet Hin (Burmese choko Soup) is best served hot with rice and curries. 2 chokos 1 tablespoon oil 1 large onion, sliced lengthwise 2 cloves garlic, sliced lengthwise 1 tablespoon dried ...

Basic Lemon Grass Curry Sauce | Recipes Wiki | Fandom shrimp paste,    turmeric,    lemongrass,    galangal,    jalapeno,    coconut milk,    lime,    shallot,    garlic,    salt 1⁄3 cup lemon grass, sliced 4 clove garlic 1 tsp galangal, dried 1 tsp ground turmeric 1 jalapeno chile stemmed and seeded 3 shallots 31⁄2 cups coconut milk 3 lime leaves 1 pinch salt or s...

Lemongrass Curry | Recipes Wiki | Fandom shrimp paste,    turmeric,    lemongrass,    ginger root,    galangal,    jalapeno,    coconut milk,    lime,    lemon,    shallot,    garlic,    salt A Cambodian curry Yield: 4 servings 1⁄3 cup sliced lemongrass including the bulbs 4 garlic cloves, peeled 1 tsp dried ground galangal (or ginger) 1 tsp turmeric 1 jalapeno pepper seeds and stem ...

Hinjo | Recipes Wiki | Fandom green tomato,    shrimp paste,    seafood stock,    sesame seed oil,    turmeric,    rhubarb,    onion,    garlic,    spinach,    salt,    water Hinjo (Burmese Sour Soup) is best served with rice. Serves 4 2 teaspoons sesame oil 1 onion, finely sliced, lengthwise 2 cloves garlic, crushed 1⁄4 teaspoon ground turmeric 3 green tomatoes, cho...

Slow Cooker Yellow Chicken Curry Recipe - Food.com chicken thigh,    shrimp paste,    chili dried/powder,    lime peel,    vegetable stock,    turmeric,    pepper,    lemongrass,    ginger root,    coriander seed,    cumin,    coconut milk,    shallot,    garlic,    zucchini/courgette,    sweetcorn,    aubergine/eggplant,    cauliflower,    fish sauce,    palm sugar Easy, simple, delicious recipe - the most prep time is for the curry paste. But it provides enough for two curries. For a vegetarian version, leave out the chicken and whack in more veg! Serving Size:...

Sayur Kari Recipe - Food.com shrimp paste,    lemon peel,    beef stock,    peanut oil,    turmeric,    pepper,    lemongrass,    ginger root,    galangal,    coriander seed,    red chili,    cumin,    coconut milk,    potato,    onion,    garlic,    green beans,    cabbage,    beef,    salt,    noodles,    lemon juice,    water This is vegetables cooked in coconut milk with curry spices. Serving Size: 1 (580) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 825.7   Calories from Fat 473 g 57 %   Total Fat 5...

Noom Pachok Recipe - Food.com chicken,    shrimp paste,    red pepper,    oil,    curry powder,    turmeric,    pepper,    peppercorn,    mustard seed,    mint,    lemongrass,    fennel seeds,    coriander seed,    cloves,    cumin,    potato,    spring onion,    onion,    bean sprouts,    cabbage,    salt,    fish sauce,    rice,    pasta,    water I got this recipe from a grandmother in Phnom Penh. It's normally eaten for breakfast in Cambodia, but westerners would probably consider it lunch or dinner food. If you can't find the powdere...

Baz's Beef Rendang Recipe - Food.com shrimp paste,    oil,    turmeric,    tamarind,    star anise,    lemongrass,    ginger root,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    coconut cream,    onion,    garlic,    beef,    soy sauce,    fish sauce,    brown sugar,    water I would always order Beef Rendang when I saw it on a menu because I love it but have never been able to cook it. I've experimented with a few recipes and have now come up with a beauty that combin...

Beef panang curry recipe - BBC Food beef fillet steak,    shrimp paste,    tomato paste,    peanut oil,    turmeric,    paprika,    nutmeg,    kaffir lime leaves,    galangal,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    thai basil,    coconut milk,    lime,    shallot,    garlic,    soy sauce,    fish sauce,    rice A delicious Thai curry that's similar to the better-known red curry, but with a thicker, richer sauce For the paste, place all the paste ingredients into a food processor or pestle and mortar and ...

Satay Kuah Sauce (Spicy Peanut Sauce) Recipe - Food.com shrimp paste,    hot sauce,    oil,    peanut,    turmeric,    lemongrass,    coriander leaf,    cumin,    coconut milk,    shallot,    garlic,    salt,    brown sugar,    water This is one of my adopted recipes. Serving Size: 1 (81) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 229.3   Calories from Fat 197 g 86 %   Total Fat 21.9 g 33 %   Saturated Fat ...

Grilled Fish Hanoi Style Recipe - Food.com fat, spreads and oils,    shrimp paste,    oyster sauce,    peanut,    turmeric,    galangal,    dill,    chives,    dried onion,    cod,    noodles,    rice,    sugar,    lemon juice,    water Got this recipe when I went on a cooking course in Hanoi and this was one of four dishes I made. It is very flavorful and filling but not heavy. Some of the ingredients are a bit out-of-the-ordinary b...

Shrimp kichri recipe - BBC Food shrimp paste,    seafood stock,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    lemon,    onion,    tomato,    shrimp,    prawn,    salt,    rice,    water,    ghee This recipe gives kedgeree an Indian twist, perfect for when you fancy something a bit different for brunch. Put the mung beans in a saucepan with the fish stock and turmeric. Bring to the boil and s...

Laksa Paste Recipe | SparkRecipes shrimp paste,    peanut oil,    turmeric,    lemongrass,    red chili,    shallot,    garlic Laksa paste is the richly flavorsome base used to make a Laksa soup. To make the paste, place the dried chilies in a heatproof bowl, Cover with boiling water and set aside for 20mins to soften. Drain ...

Green Curry Paste | Community Recipes | Nigella's Recipes | Nigella Lawson shrimp paste,    oil,    turmeric,    pepper,    lemongrass,    galangal,    coriander seed,    coriander,    green chili,    cumin,    shallot,    garlic Green Curry Paste is a community recipe submitted by Coby and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Remove stems from chillies and roughly c...

Recipes - Red Curry Paste Recipe shrimp paste,    lime peel,    oil,    turmeric,    pepper,    paprika,    nutmeg,    lemongrass,    kaffir lime leaves,    coriander seed,    coriander leaf,    red chili,    cumin,    shallot,    garlic,    salt Red curry paste recipes Place the coriander and cumin seeds in a dry frying pan   and roast over medium heat for 2 to 3 minutes, shaking the pan   constantly. Place the roasted spices and peppercorns in...

Spicy Thai green chicken curry - delicious. magazine chicken thigh,    shrimp paste,    oil,    turmeric,    white peppercorn,    lemongrass,    galangal,    coriander seed,    coriander leaf,    green chili,    cumin,    thai basil,    peas,    coconut milk,    kaffir lime,    bamboo shoots,    shallot,    garlic,    fish sauce Take your curry-making skills to the next level with this fresh, bright and spicy Thai green curry, bursting with exciting and authentic flavours. Pound the green curry paste ingredients in a pestle a...

Khow Suey | Australia's Best Recipes chicken thigh,    shrimp paste,    chili dried/powder,    potato chip,    chickpea flour,    oil,    curry powder,    turmeric,    pepper,    paprika,    ginger root,    coriander,    cumin,    coconut milk,    lemon,    spring onion,    onion,    garlic,    salt,    noodles,    water Made with chicken or beef, this is a laksa-type dish served with the strangest yet most compromising accompaniments. Heat 1⁄2 cup of oil in a pot and brown finely chopped onion.   Combine curry p...

Recipes - Steamed Spicy Chicken Recipe chicken breast,    shrimp paste,    chard,    turmeric,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    coconut cream,    kaffir lime,    shallot,    garlic,    spinach,    salt,    fish sauce,    palm sugar,    sugar Steamed spicy chicken recipes To make to Spice paste : Soak the chilies in hot water for 30   minutes or until soft, then drain. Place the softened chilies and salt in a food processor and process   unt...

Malaysian Laksa | Community Recipes | Nigella's Recipes | Nigella Lawson chicken,    shrimp paste,    chili dried/powder,    lemon peel,    chicken stock,    peanut oil,    turmeric,    tamarind,    ginger root,    coriander seed,    coriander leaf,    coriander,    red chili,    coconut milk,    spring onion,    onion,    garlic,    bean sprouts,    shrimp,    prawn,    salt,    noodles,    brown sugar,    lemon juice Malaysian Laksa is a community recipe submitted by ReneK and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the oil in a large frying pan/wok ov...

Fish Thai Green Curry | Australia's Best Recipes shrimp paste,    seafood stock,    peanut oil,    turmeric,    pepper,    lemongrass,    coriander,    green chili,    cumin,    thai basil,    coconut cream,    onion,    garlic,    fish,    salt,    fish sauce,    rice,    lime juice Easy, comforting and a winner in my household. Curry paste: Place all ingredients into food processor and blend until a paste forms.   Cut fish into 3 cm pieces. Cook the rice.   Heat oil in wok or larg...

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