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 smoked salmon
 leek

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picture of recipeEggs and Greens Recipe | MyRecipes
smoked salmon,    salad,    olive oil,    pine nut,    lemon thyme,    pepper,    crimini mushroom,    leek,    garlic,    eggs,    salt,    lemon juice
Time: About 50 minutes. At Moxie Rx, Nancye Benson tops bowls of beautiful local salad greens with perfectly fried eggs, crisp slivers of leeks, and a fresh-thyme vinaigrette.
Instructions Checklist   ...


picture of recipeSmoked Salmon and Leek Scramble with Meyer Lemon Creme Fraiche Recipe | Bon Appetit
meyer lemon,    smoked salmon,    heavy cream,    lemon peel,    olive oil,    chives,    leek,    eggs,    salt,    creme freche,    sour cream
Smoked Salmon and Leek Scramble with Meyer Lemon Creme Fraiche Recipe
Step 1   Whisk together creme fraiche or sour cream, lemon peel, and 1/2 teaspoon salt in small bowl. Refrigerate until ready to us...


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picture of recipePotato and Smoked Salmon Lasagna Recipe - Italian.Food.com
butter,    red potato,    smoked salmon,    heavy cream,    seafood stock,    tarragon,    parsley,    mushrooms,    leek,    garlic,    spinach,    salt
An elegant lasagna from chef Gary Danko that uses thin potato slices in place of the traditional lasagna noodles.
Serving Size: 1 (297) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeSmoked salmon and sweet potato fishcakes recipe | olivemagazine
butter,    smoked salmon,    olive oil,    ginger root,    coriander,    caper,    lemon,    sweet potato,    leek,    cream,    flour
Sweet potato makes a great low-GI, healthy alternative to regular potato. Use it to make these easy smoked salmon fishcakes - spiked with ginger and coriander for a modern update.
STEP 1   Heat the ove...


picture of recipeEggs en cocotte with hot-smoked salmon recipe | delicious. magazine
butter,    smoked salmon,    thyme,    peas,    lemon,    leek,    eggs,    double cream
Preheat the oven to 180 C/fan160 C/gas 4. Butter 4 x 250ml ramekins or gratin dishes. Melt the butter, then fry leeks and thyme leaves for 10 minutes. Add the frozen peas, double cream and lemon zest ...


picture of recipeBagel & Lox Skillet Strata
butter,    smoked salmon,    bagel,    feta cheese,    pepper,    dill,    caper,    leek,    asparagus,    eggs,    creme freche,    milk
This skillet is perfect for brunch-time entertaining. Serve each slice with creme fraiche, capers, and fresh dill.
Preheat oven to 450 F. Spread bagel pieces on a baking sheet. Bake about 7 minutes or...


picture of recipePat's Smoked Salmon Soup Recipe - Food.com
butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine
This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...


picture of recipeLeek and Fennel Chowder with Smoked Salmon Recipe | MyRecipes
butter,    smoked salmon,    chicken stock,    pepper,    chives,    bay leaf,    potato,    leek,    fennel,    salt,    fat,    milk,    flour
Notes: Use either soft, cold-smoked salmon (also called lox or Nova-style) or firmer, hot-smoked salmon (also called kippered), or offer both for an interesting mix. If preparing chowder through step ...


picture of recipeOmelet Fillings Recipe | MyRecipes
butter,    camembert cheese,    brie cheese,    smoked salmon,    pecorino romano cheese,    red pepper,    ricotta cheese,    thyme,    tarragon,    pepper,    parsley,    chives,    chervil,    potato,    spring onion,    leek,    swiss chard,    cream cheese
You can dress up a plain omelet in a mind-boggling number of ways. Every set of filling ingredients gives it a different personality. Some seem natural for breakfast or brunch, others for lunch. And t...


picture of recipeTricolor Vegetable Latkes Recipe - Food.com
smoked salmon,    caviar,    matzah meal,    red onion,    hot sauce,    garlic salt,    bicarbonate of soda,    canola oil,    white peppercorn,    sweet potato,    potato,    yellow squash,    leek,    zucchini/courgette,    eggs,    salt,    sour cream,    flour
We are serving a latkes buffet for the first night of Chanukah and I want to include this recipe. It sounds very interesting! Not only for Chanukah, especially if the vegetables can't be seen, per...

recipes with the same ingredients...
Tricolor Vegetable Latkes Recipe | MyRecipes


picture of recipeCrustless Smoked Salmon, Leek, and Mushroom Quiche Recipe | CDKitchen.com
smoked salmon,    red pepper,    thyme,    pepper,    paprika,    mustard powder,    cayenne pepper,    mushrooms,    leek,    eggs,    salt,    cheese,    cream,    soy milk,    milk
A recipe for Crustless Smoked Salmon, Leek, and Mushroom Quiche made with eggs, milk, cream, or unsweetened soy milk, smoked salmon, leek, red pepper, mushrooms
Preheat oven to 375 degrees F. Saute le...


picture of recipeSalmon couscous pasties recipe | delicious. magazine
butter,    smoked salmon,    puff pastry,    vegetable stock,    olive oil,    saffron,    dill,    lemon,    leek,    garlic,    cucumber,    eggs,    cous cous,    lemon juice,    yogurt (plain),    flour
Try our twist on the usual pasty recipe made with a combination of salmon, saffron and couscous. Yes that's right: salmon couscous pasties. Give them a go!
Heat the butter and a splash of the oil ...


picture of recipePasta with smoked salmon in vodka and caper sauce - Recipes - delicious.com.au
butter,    smoked salmon,    lime peel,    pepper,    parsley,    red chili,    caper,    spring onion,    leek,    salt,    pasta,    vodka,    lime juice,    cream
Twirl your fork around this creamy salmon pasta.
1.   Saute the butter and sliced leek over a high heat, until slightly golden. Add vodka, juice and zest. Simmer. Reduce heat.   2.   Fold through sliced ...


picture of recipeSalmon Rillettes Recipe | Food & Wine
butter,    smoked salmon,    anise liqueur,    olive oil,    white peppercorn,    pepper,    paprika,    chives,    bay leaf,    shallot,    onion,    leek,    celery,    salmon,    salt,    bread,    white wine,    pernod,    lemon juice,    sour cream,    water
This rich, easy-to-make spread gets deep flavor from both fresh and hot-smoked salmon.
Instructions Checklist   Step 1   On a plate, sprinkle the salmon with the anise liqueur and season with salt and w...


picture of recipeSalmon Pot Pie
butter,    smoked salmon,    vegetable stock,    chicken stock,    thyme,    parsley,    cayenne pepper,    peas,    onion,    leek,    celery,    sweet pepper,    salmon,    eggs,    salt,    milk,    flour
This seriously sensational pot pie recipe strays from the classic chicken and opts for succulent salmon.
Preheat oven to 400 F. Let piecrusts stand at room temperature according to package directions....


picture of recipeSmoked Salmon and Leek Tartlets Recipe - Food.com
butter,    smoked salmon,    olive oil,    pepper,    leek,    salt,    dough
Food & Wine. Wine: dry, rich champagne
Serving Size: 1 (16) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 22.8   Calories from Fat 8 g 38 %   Total Fat 1 g 1 %   Saturated Fat...


picture of recipeSmoked Salmon Pate Recipe - Food.com
butter,    smoked salmon,    pepper,    dill,    leek,    salt,    lemon juice
From the Smokin cookbook. Elegant sounding but absolute simplicity to pull off, this is a surefire party hit. Serve with whole wheat crackers, thin slices of seven-grain bread cut into triangles, or P...


picture of recipeSalmon And Leek Pasta Recipe
smoked salmon,    parsley,    lemon,    leek,    pasta,    white wine,    cream
Very easy dish of smoked salmon, leeks and white wine with a dash of cream.
Put on a pan with water for the pasta   Start slicing the leeks in thin rings/strips   Slice the Salmon into thin strips   Thro...


picture of recipeCreamy Leeky Smoked Salmon on Rice Recipe - Food.com
butter,    smoked salmon,    leek,    seasoning,    rice,    cream
Exactly as it says on the tin. Found it on the back of a rice packet and thought it was delicious.
Serving Size: 1 (532) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 334   Calor...


picture of recipeLeek and Salmon Quiche Recipe - Food.com
butter,    egg yolks,    smoked salmon,    pepper,    leek,    tomato,    eggs,    salt,    cream,    water,    flour
I adapted this from a recipe I found in an old Reader's Digest magazine. It's good served cold as picnic food, or warm as a meal with salad or vegetables. You can sprinkle it with grated chees...


picture of recipeSalmon Leek And Potato Gratin Recipe
butter,    smoked salmon,    dill,    potato,    leek,    salmon,    cheese,    whipped cream
A dish to make your guest feel special, yet simple enough for dinner at home.
Peel the potatoes and place them in a large saucepan of salted water. Bring to a boil, then reduce the heat and simmer for...


picture of recipeButtery Wine Risotto With Smoked Salmon Recipe - Food.com
butter,    smoked salmon,    risotto rice,    chicken stock,    turmeric,    dill,    leek,    garlic,    spinach,    parmesan cheese,    white wine
From the Women's Weekly cookbook Great Italian Food
Serving Size: 1 (612) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 781.3   Calories from Fat 231 g 30 %   Total Fat 25.8 g...


picture of recipeSmoked Salmon Pate' With Creamy Leek Sauce Recipe - Food.com
butter,    egg yolks,    smoked salmon,    pate,    pepper,    chives,    potato,    leek,    salt,    whipped cream,    water
Serving Size: 1 (274) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 317.1   Calories from Fat 239 g 76 %   Total Fat 26.6 g 40 %   Saturated Fat 15.8 g 78 %   Cholesterol 142.5 mg 4...


picture of recipeSmoked Salmon Chowder With Salmon Croutons Recipe - Food.com
red potato,    smoked salmon,    heavy cream,    chicken stock,    olive oil,    pepper,    dill,    caper,    leek,    garlic,    salt,    cream cheese,    bread,    lemon juice,    milk,    flour
A higher quality salmon makes the soup less oily. It is 291 calories; 53% calories from fat; 17g total fat; 24g carbs; 424 mg sodium; 2g fiber; 12 g protein, If the salmon you are using isn't slic...


picture of recipeSmoked Salmon Bisque Recipe Recipe - Food.com
butter,    smoked salmon,    heavy cream,    chili dried/powder,    seafood stock,    pepper,    parsley,    dill,    coriander leaf,    mushrooms,    onion,    leek,    garlic,    tomato,    salmon,    salt,    old bay seasoning,    milk,    flour
What makes a bisque a bisque and not a chowder? Both bisques and chowders are made with seafood and vegetables, with a cream base. Chowders tend to be more stew-like or chunky, and bisques pur...


picture of recipeSmoked Salmon Lasagne Recipe - Food.com
smoked salmon,    feta cheese,    cornstarch,    cashew,    basil,    button mushroom/champignon,    leek,    asparagus,    spinach,    anchovy,    balsamic vinegar,    pasta,    soy milk
This is a different take on lasagne and low fat. A bit of an effort, but you can freeze once cooked. I usually slice into portions before freezing. This recipe is from Purely Golden Door pg 125. The G...


picture of recipeSmoked Salmon and Leek Quiche Recipe - Food.com
butter,    egg yolks,    smoked salmon,    olive oil,    pepper,    dill,    leek,    eggs,    white wine vinegar,    salt,    cheese,    whipped cream,    milk,    flour
This is very rich and very decadent. For special occasions or romantic picnics. Emmenthaler cheese can be substituted for Gruyere, or use a combination of both. It is possible to use sour cream in pla...


picture of recipeLeek and smoked salmon tart with salad recipe - BBC Food
butter,    egg yolks,    smoked salmon,    shortcrust pastry,    olive oil,    thyme,    pepper,    watercress,    leek,    lettuce,    eggs,    mustard,    white wine vinegar,    salt,    cheese,    double cream
For the tart, preheat the oven to 200C/400F/Gas 6.   On a lightly floured surface, roll out the pastry to line a 20cm/8in diameter, 2.5cm/1in deep loose-bottomed tart tin. Line the inside of the tin wi...


picture of recipeSmoked salmon pasta Recipe - Cuisinart.com
smoked salmon,    oil,    leek,    sun dried tomatoes,    pasta,    water
Learn how to make Smoked Salmon Pasta at home with this delicious recipe.
Add olive oil to large non stick skillet; saute leeks until soft; add tomatoes and cook for 3 more minutes; add salmon and coo...


picture of recipeSmoked Salmon Cheesecake Recipe by admin | ifood.tv
butter,    smoked salmon,    heavy cream,    pepper,    leek,    eggs,    salt,    parmesan cheese,    cream cheese,    cheese
1. Preheat oven to 300 F (150 C).   2. Generously butter four 3-inch (8-cm) ramekins.   3. In a food processor, beat together the cream cheese, eggs, cream, Parmesan, Gruyere, salt and pepper until smoo...


picture of recipeSmoked Salmon Potato Leek Torta Recipe
butter,    smoked salmon,    heavy cream,    dill,    potato,    leek,    eggs,    salt
Delicious potato torta with Yukon Gold potatoes, smoked salmon, leeks, dill, eggs, and cream. Perfect for a Sunday brunch!
Boil the potatoes:   Put the potatoes in a saucepan, cover with cold water by ...


picture of recipeSmoked Salmon and Sweet-Potato Hash Recipe | Bon Appetit
smoked salmon,    red bell pepper,    orange peel,    oil,    dill,    sweet potato,    yam,    leek,    creme freche,    sour cream
Smoked Salmon and Sweet-Potato Hash Recipe
Step 1   Spray six 3/4-cup ramekins with nonstick spray. Heat vegetable oil in large nonstick skillet over medium heat. Add sweet potatoes, leeks, and red bel...


picture of recipeRolled Plaice with Smoked Salmon Recipe by Party.Freak | ifood.tv
butter,    smoked salmon,    seafood stock,    pepper,    watercress,    lemon,    leek,    salt,    dry vermouth,    white wine,    cream
MAKING   1. Place a plaice fillet, skinned side up, on a clean working surface.   2. Top with a salmon strip and use more to cover surface area.   3. Drizzle lemon juice and season with pepper. Roll and ...


picture of recipeSmoked Salmon Strata Recipe by Canadian.Recipes | ifood.tv
butter,    smoked salmon,    swiss cheese,    pepper,    mushrooms,    leek,    eggs,    mustard,    bread,    cream
Cut bread slices into cubes to make about 11 cups (2.75 L); set aside.   In small saucepan, melt butter over medium heat; cook leeks and mushrooms for 3 to 4 minutes or until leeks are softened.   Remov...





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