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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 smoked salmon
 salad

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeSmoked Salmon Salad Recipe - Food.com
smoked salmon,    salad,    olive oil,    pepper,    caper,    lemon,    cucumber,    balsamic vinegar,    salt
Quick, simple, colourful, light and delicious
Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 204.6   Calories from Fat 142 g 70 %   Total Fat 15.8 g 24 %   Sat...


picture of recipeEggs and Greens Recipe | MyRecipes
smoked salmon,    salad,    olive oil,    pine nut,    lemon thyme,    pepper,    crimini mushroom,    leek,    garlic,    eggs,    salt,    lemon juice
Time: About 50 minutes. At Moxie Rx, Nancye Benson tops bowls of beautiful local salad greens with perfectly fried eggs, crisp slivers of leeks, and a fresh-thyme vinaigrette.
Instructions Checklist   ...


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picture of recipeCheat's hot-smoked salmon tart recipe | delicious. magazine
smoked salmon,    pancetta,    salad,    dill,    spinach,    eggs,    pastry,    double cream
Preheat the oven to 200 C/fan180 C/gas 6. Fry the pancetta in a frying pan for 5 minutes, until golden. Drain on kitchen paper.   Pour boiling water over the spinach leaves to wilt, drain, squeeze out ...


picture of recipeSmoked salmon, prawn and dill fishcakes recipe | delicious. magazine
smoked salmon,    mashed potato,    salad,    olive oil,    dill,    lemon,    spring onion,    prawn
These fragrant fishcakes are both quick and easy to make. The recipe uses a fabulous combination of smoked salmon and prawns.
Mix the mashed potato with the smoked salmon, prawns, spring onions and di...


picture of recipeHerby smoked salmon omelette recipe - BBC Food
butter,    smoked salmon,    salad,    pepper,    chives,    chervil,    spring onion,    eggs
This is a speedy high protein breakfast made extra special by adding smoked salmon and fresh herbs.
Put the eggs, spring onions and herbs in a bowl, beat together lightly and season with freshly groun...


picture of recipeHot-smoked salmon and crispy chickpea salad recipe | delicious. magazine
smoked salmon,    english mustard,    salad,    olive oil,    chickpea,    radish,    cucumber,    lemon juice
This crispy chickpea and hot-smoked salmon platter is packed with flavour and texture and, most importantly – it will fill you up!
Heat the oven to 220 C/200 C fan/gas 7. Toss a the chickpeas wi...


picture of recipeSmoked salmon and potato quiche recipe - BBC Food
smoked salmon,    shortcrust pastry,    salad,    pepper,    nutmeg,    dill,    potato,    eggs,    bacon,    salt,    creme freche
This hearty salmon and potato quiche is perfectly portable for picnics and lunchboxes.
Preheat the oven to 180C/350F/Gas Mark 4.   Roll out the shortcrust pastry until it is slightly larger than a 25cm...


picture of recipeLemon and horseradish fishcakes recipe | delicious. magazine
smoked salmon,    mashed potato,    salad,    olive oil,    horseradish,    lemon,    spring onion,    mayonnaise,    flour
Serve this fiery lemon and horseradish fishcake recipe with steamed green vegetables or salad for a healthy meal for two.
Put the salmon in a large bowl and flake with a fork. Add 1 tbsp of the horser...


picture of recipeSmoked Salmon And Broccoli Quiche Recipe | olivemagazine
smoked salmon,    salad,    olive oil,    dill,    chives,    broccoli,    eggs,    milk
This crustless hot-smoked salmon and broccoli quiche is ready in under an hour and each serving is under 300 calories. It's perfect for the 5:2 diet
STEP 1   Heat the oven to 190C/fan 170C/gas 5. B...


picture of recipeSmoked salmon with prawns, horseradish cream & lime vinaigrette recipe | BBC Good Food
smoked salmon,    salad,    olive oil,    ginger root,    lime,    prawn,    horseradish sauce,    honey,    creme freche
This stunning starter can be assembled
STEP 1   Mix the creme fraiche with the horseradish and a little salt and pepper. For the dressing, whisk the lime juice and zest with the honey, ginger and seaso...


picture of recipeSmoked Salmon and Horseradish Fish Cakes with Garlic and Lime Mayo
smoked salmon,    cornichon,    salad,    oil,    pepper,    parsley,    dill,    chives,    caper,    lemon,    potato,    spring onion,    garlic,    gherkin,    garden rocket,    mackerel,    eggs,    salt,    mayonnaise,    horseradish sauce,    bread crumbs,    flour
Chris Bavin's smoked salmon and mackerel fish cakes with a dash of horseradish sauce are a real classic. This crowd-pleasing recipe is easy to follow and will soon become your go-to for a flavourf...


picture of recipeSmoked Salmon Salad Recipe
smoked salmon,    salad,    goat's cheese,    olive oil,    pine nut,    pepper,    dill,    sweetcorn,    salt,    bread,    lemon juice
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Jackson Estate in Heath, Texas in 1990.
Divide greens between two servings plates then set aside.   U...


picture of recipeEdam and Salmon Omelet Wraps Recipe - Food.com
butter,    smoked salmon,    edam cheese,    salad,    olive oil,    dill,    lemon,    garden rocket,    eggs,    mustard,    honey
This omelet-style dish makes a great starter. The Edam, salmon and dill dressing give it a real Dutch twist!
Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeSmoked and confit salmon terrine recipe - BBC Food
butter,    smoked salmon,    salad,    olive oil,    pepper,    chives,    lemon,    salmon,    salt,    fat
Preheat the oven to 220C/430F/Gas 8.   Line a 1kg/2lb loaf tin with cling film, leavingenough extra to hang over the edges.   Slice the salmon into three thick slices, so that they will fit snugly into ...


picture of recipeSmoked Salmon & Avocado Terrines Recipe - Food.com
sweet chili sauce,    smoked salmon,    salad,    sunflower oil,    chives,    avocado,    garden rocket,    vinaigrette,    cream cheese,    lemon juice
I found this recipe in the Dec issue of BBC Goodfood.An extremely elegant starter that will grace any dinner table. Very simple yet very very tasty. The greatest advantage is that it can be prepared t...


picture of recipeChef-Boy-I-Be Illinois' Smoked Salmon Salad Recipe - Food.com
smoked salmon,    salad,    pepper,    dill,    kidney bean,    green beans,    tomato,    cucumber,    mustard,    worcestershire sauce,    red wine vinegar,    mayonnaise,    lemon juice
This is a wonderful main dish salad that is full of flavor and texture, low in calories, rich in Omega-3 oil, and high in fiber. I pulled this together one night when I had to have dinner alone and wa...


picture of recipeSalmon and tarragon cannelloni recipe - BBC Food
butter,    egg yolks,    smoked salmon,    salad,    ricotta cheese,    tarragon,    pepper,    lemon,    salmon,    salt,    cheddar cheese,    pasta,    double cream
Preheat the oven to 180C/350F/Gas 4. Grease a large ovenproof dish with butter.   For the filling, mix together all of the filling ingredients until well combined.   Lay the blanched pasta rectangles on...


picture of recipeAmanida made in Titina Recipe | SparkRecipes
smoked salmon,    salad,    olive oil,    avocado,    lettuce,    balsamic vinegar
Amanida d'enciam, alvocat i salmo amb vinagreta d'oli d'oliva i vinagre balsamic.
Tallar l'enciam, l'alvocat i el salmo. Ajuntar-ho tot i afegir-hi la vinagreta. Servir i mejar :) ...


picture of recipeSmoked Salmon Sandwiches Recipe by admin | ifood.tv
smoked salmon,    salad,    lemon peel,    pepper,    dill,    shallot,    mustard,    mayonnaise,    bread,    sour cream
1. Combine first 7 ingredients in a small bowl.   2. Spread 2 tablespoons mayonnaise mixture over each bread slice. Top 5 bread slices evenly with salmon slices and salad greens. Top with remaining bre...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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