Smoked Salmon Pate Recipe by chef.brandon | ifood.tv butter,    smoked salmon,    salmon,    cream cheese MAKING   1) Strain the liquid from sockeye salmon and also remove bone and skin.   2) Mix together all ingredients in a blender or food processor.   3) Blend until a mixture of very smooth consistency fo...

Le Bernardin's Salmon Rillettes Recipe - Mission Food Adventure smoked salmon,    pepper,    chives,    shallot,    salmon,    salt,    mayonnaise,    bread,    white wine,    lemon juice An elegant spread for your next party, these easy Salmon Rillettes featuring fresh salmon and smoked salmon hail from Eric Ripert's Le Bernardin in NYC. Combine the white wine and shallots in a la...

Alaskan Salmon Spread butter,    smoked salmon,    pepper,    chives,    caper,    lemon,    salmon,    mustard,    salt,    bread,    vegetable fat spread Fresh and smoked salmon are a winning combination. Step 1 In 10-inch skillet, heat 4 cups water and 1 teaspoon salt to boiling over high heat. Add salmon fillet; heat to boiling. Reduce heat to low; c... recipes with the same ingredients... Alaskan Salmon Spread Recipe by Western.Chefs | ifood.tv

Smoked salmon Scotch eggs recipe | BBC Good Food smoked salmon,    oil,    parsley,    dill,    cayenne pepper,    caper,    lemon,    salmon,    eggs,    mayonnaise,    panko bread crumbs,    flour Smoked salmon and eggs is a cracking breakfast combination – take it to the next level with these Scotch eggs, flavoured with herbs, capers, lemon and cayenne STEP 1   Bring a pan of water to the...

Salmon Tartare : Recipe - GourmetSleuth smoked salmon,    olive oil,    dill,    caper,    lemon,    shallot,    salmon,    bread Salmon Tartare served with capers and fresh dill Trim the salmon filet of any bones or blemishes and cut into tiny (1/8") cubes). Chill. Place the salmon into a small bowl and add the shallots, d...

Smoked Salmon Salad Sandwich Recipe | Real Simple smoked salmon,    lemon peel,    pepper,    chives,    caper,    celery,    lettuce,    salmon,    mayonnaise,    bread Mix freshly roasted salmon with smoked salmon for a delicious filling that's not overpowering. Bonus: The salmon mixture can be made up to 3 days in advance. Get the recipe for Smoked Salmon Salad...

Fresh Salmon Loaf With Cucumber-Dill Sauce Recipe | CDKitchen.com smoked salmon,    green bell pepper,    pepper,    dill,    onion,    cucumber,    salmon,    crackers,    yogurt (plain),    half and half A recipe for Fresh Salmon Loaf With Cucumber-Dill Sauce made with skinless fresh salmon fillets, smoked salmon, soda crackers, half and half, yellow For Salmon Loaf: Preheat the oven to 350 degrees F....

Wild Salmon Rillettes | Recipes Wiki | Fandom butter,    smoked salmon,    lemon peel,    pepper,    dill,    chives,    cucumber,    salmon,    lemon juice,    water Thanks to its high oil content, wild salmon—the star of this delicious spread—boasts a rich, creamy flavor and numerous health benefits. If wild salmon is unavailable, you can substitute f...

Salmon picnic platter recipe | BBC Good Food smoked salmon,    dill,    chives,    cayenne pepper,    lemon,    cucumber,    salmon,    eggs,    mayonnaise,    cream cheese,    bread,    yogurt (plain) A combination of cooked and smoked salmon, hot-smoked salmon, stuffed eggs and cucumber, yogurt and dill salad makes the ideal al fresco sharer for friends STEP 1   Hard boil the eggs by cooking them i...

Two Salmons Tartare Recipe - Food.com egg yolks,    smoked salmon,    oil,    coriander,    chives,    caper,    lime,    spring onion,    endive,    salmon For the number of servings, I think it's for 1. It was not mentioned. I took it in a Coup de Pouce. Serving Size: 1 (403) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 642.6...

Salmon Rillettes Recipe | Rillettes aux Duex Saumons butter,    egg yolks,    smoked salmon,    olive oil,    white peppercorn,    chives,    shallot,    salmon,    salt,    pernod,    lemon juice,    creme freche Salmon Rillettes are a perfect do-ahead appetizer to serve before dinner. A very elegant way to serve salmon to your guests - so classic. Trim and discard any dark flesh from the salmon fillet. Place ...

Salmon Pate butter,    smoked salmon,    toast,    pepper,    chives,    lemon,    salmon,    salt,    cheese,    crackers,    vegetable fat spread,    water Because this salmon pate is rich in flavor, guests will need relatively little per serving, making it an ideal appetizer before a filling holiday meal. Step 1 From lemon, grate 1 teaspoon peel. Cut le...

Salmon Rillette Recipe - Taste of Place butter,    smoked salmon,    chili dried/powder,    tarragon,    pepper,    horseradish,    lemon,    shallot,    salmon,    salt,    white wine,    sour cream A classic French country-style spread, rillette is much like a pate and makes an impressive appetizer compared to the usual cheese cubes and veggie platter. Cut salmon filet into 1-inch cubes. Add sha...

Salmon Rillettes Recipe | Bon Appetit smoked salmon,    white peppercorn,    chives,    shallot,    salmon,    salt,    mayonnaise,    bread,    white wine,    lemon juice Salmon Rillettes Recipe Step 1   Bring wine and shallot to a boil in a small saucepan over high heat. Reduce heat to low; add salmon. Gently poach until salmon is barely opaque in center, about 5 minut...

Baked salmon with chorizo rice recipe - BBC Food butter,    smoked salmon,    risotto rice,    chorizo sausage,    chicken stock,    pepper,    parsley,    lemon,    onion,    garlic,    tomato,    salmon,    salt What could make salmon nicer? Wrapping it in more salmon. Bake a healthy Spanish-style dish of salmon and chorizo rice. Preheat the oven to 180C/350F/Gas 4.   Heat a heavy-based frying pan over a mediu...

Easy British Fish Pie - Mission Food Adventure butter,    smoked salmon,    pepper,    parsley,    bay leaf,    peas,    lemon,    potato,    onion,    garlic,    salmon,    fish,    salt,    cheddar cheese,    creme freche,    sour cream,    milk,    flour Fish Pie, sometimes called Fisherman's Pie, is a classic British standby featuring a creamy, smoky fish stew topped with a rustic mashed potato crust. Preheat the oven to 375 F (200 C). Line a bak...

Smoked salmon hash brown with poached egg recipe - BBC Food butter,    egg yolks,    smoked salmon,    tarragon,    peppercorn,    dill,    cayenne pepper,    bay leaf,    lemon,    potato,    salmon,    eggs,    mustard,    white wine vinegar,    salt,    creme freche,    ghee Use up leftover cooked and smoked salmon and potatoes in this quick and tasty festive brunch for four. For the hollandaise sauce, in a pan, heat the vinegar, peppercorns, bay leaf, tarragon and 50ml/...

Salmon Rillettes Recipe | Food & Wine butter,    smoked salmon,    anise liqueur,    olive oil,    white peppercorn,    pepper,    paprika,    chives,    bay leaf,    shallot,    onion,    leek,    celery,    salmon,    salt,    bread,    white wine,    pernod,    lemon juice,    sour cream,    water This rich, easy-to-make spread gets deep flavor from both fresh and hot-smoked salmon. Instructions Checklist   Step 1   On a plate, sprinkle the salmon with the anise liqueur and season with salt and w...

Salmon Pot Pie butter,    smoked salmon,    vegetable stock,    chicken stock,    thyme,    parsley,    cayenne pepper,    peas,    onion,    leek,    celery,    sweet pepper,    salmon,    eggs,    salt,    milk,    flour This seriously sensational pot pie recipe strays from the classic chicken and opts for succulent salmon. Preheat oven to 400 F. Let piecrusts stand at room temperature according to package directions....

Salmon with Beurre Rouge and Stuffed Baked Potato Recipe | Bon Appetit butter,    smoked salmon,    pepper,    chives,    potato,    shallot,    spring onion,    salmon,    red wine vinegar,    salt,    red wine,    sour cream,    milk,    water Salmon with Beurre Rouge and Stuffed Baked Potato Recipe Step 1   Bring wine, shallots, and vinegar to boil in heavy small saucepan. Reduce heat to low and simmer until liquid is reduced to 2 tablespoo...

Dilled Salmon Spread Recipe smoked salmon,    horseradish,    dill,    salmon,    cream cheese,    lemon juice DILLED SALMON SPREAD In medium bowl flake salmon with fork then add cream cheese, lemon juice and horseradish.   Smash with fork and stir with spoon until combined.   Stir in smoked salmon and dill the...

Salmon Dill and Cream Cheese Spread Recipe - Food.com smoked salmon,    horseradish,    dill,    salmon,    cream cheese,    bread,    lemon juice From Epicurious. Serving Size: 1 (54) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 135.1   Calories from Fat 99 g 74 %   Total Fat 11.1 g 17 %   Saturated Fat 5.8 g 28 %   Choleste...

Salmon Roulade With Spinach Recipe - Food.com butter,    smoked salmon,    dill,    caper,    spinach,    salmon,    eggs,    cream cheese,    cheese,    milk,    flour I found this in a local fund raising recipe book and have added to it and altered it some. I plan to have it as one of the cold dishes for a luncheon in September and would appreciate any comments or ...

Double Salmon Cakes Recipe - Food.com butter,    smoked salmon,    red onion,    rye bread,    pepper,    dill,    tomato,    salmon,    mustard,    salt The ingredients suggest a Scandinavian origin, but these are delicious wherever you are Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 220   Calories from Fa...

Salmon Caviar Stuffed Eggs Recipe - Food.com smoked salmon,    caviar,    pepper,    chives,    caper,    lemon,    salmon,    eggs,    salt,    mayonnaise,    sour cream A scrumptious recipe from our local newspaper. Don't overcook the eggs: Yolks with some give make a much lighter stuffing Serving Size: 1 (62) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...

Easy Salmon, Dill and Cream Cheese Spread Recipe - Food.com smoked salmon,    pepper,    horseradish,    dill,    salmon,    salt,    cream cheese,    lemon juice Serve this wonderful spread on top of Ritz crackers, I serve this on small oven-baked crispy crostini, that has been brushed with garlic butter before baking....the crostini can be baked even a day ah...

Salmon Leek And Potato Gratin Recipe butter,    smoked salmon,    dill,    potato,    leek,    salmon,    cheese,    whipped cream A dish to make your guest feel special, yet simple enough for dinner at home. Peel the potatoes and place them in a large saucepan of salted water. Bring to a boil, then reduce the heat and simmer for...

Double-Smoked Salmon with Horseradish Cream smoked salmon,    pepper,    horseradish,    dill,    spring onion,    salmon,    salt,    lemon juice,    sour cream Our Double-Smoked Salmon with Horseradish Cream recipe is a great meal to bring to your dinner table today! The combination of flavors complementing the salmon like the lemon and dill are perfectly pa...

Salmon and asparagus terrine recipe - BBC Food butter,    smoked salmon,    pepper,    cress,    chives,    asparagus,    salmon,    salt,    cream cheese,    lemon juice This is such a stunningly good looking and tasty starter for a buffet, picnic or smart dinner party. It looks as if you have spent ages preparing it, yet is very simple to make. Serve it with melba to...

Smoked and confit salmon terrine recipe - BBC Food butter,    smoked salmon,    salad,    olive oil,    pepper,    chives,    lemon,    salmon,    salt,    fat Preheat the oven to 220C/430F/Gas 8.   Line a 1kg/2lb loaf tin with cling film, leavingenough extra to hang over the edges.   Slice the salmon into three thick slices, so that they will fit snugly into ...

Smoky Salmon Burgers with Grainy Mustard Recipe | Martha Stewart smoked salmon,    olive oil,    dill,    land cress,    watercress,    salmon,    mustard,    bread Dill and watercress give these burgers an herbal freshness and are a crunchy counterpoint to the tender salmon. Grainy mustard kicks in a briny tang. Instructions Checklist   Step 1   Pulse salmon chunk...

Blini With Smoked Salmon Recipe - Food.com butter,    fish roe,    buckwheat flour,    smoked salmon,    caviar,    dill,    salmon,    eggs,    salt,    baking powder,    creme freche,    milk,    flour A few years ago, a friend of Ina Garten's (The Barefoot Contessa) in Paris threw a party, but there was a problem. While he had taken care of the drinks, the food slipped his mind. Ina stepped in ...

Terrine Of Fresh And Smoked Salmon Recipe by admin | ifood.tv butter,    smoked salmon,    green peppercorn,    dill,    salmon,    white wine,    cognac Rinse the fresh salmon under plenty of cold running water.   Pat dry on kitchen paper.   Put in a small bowl with the white wine.   Cover and microwave on HIGH for 3 minutes.   Remove the skin and bones f...

Parcelled Salmon With a Pesto Crust Recipe - Food.com butter,    smoked salmon,    pesto,    cornstarch,    white peppercorn,    watercress,    bay leaf,    lime,    shallot,    garden rocket,    salmon,    salt,    bread crumbs,    sugar,    white wine,    water The lime sauce helps to balance what is otherwise a very rich dish. Good as a starter or lunch dish. Serving Size: 1 (437) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 476.8   C...

Smoked Salmon Bisque Recipe Recipe - Food.com butter,    smoked salmon,    heavy cream,    chili dried/powder,    seafood stock,    pepper,    parsley,    dill,    coriander leaf,    mushrooms,    onion,    leek,    garlic,    tomato,    salmon,    salt,    old bay seasoning,    milk,    flour What makes a bisque a bisque and not a chowder? Both bisques and chowders are made with seafood and vegetables, with a cream base. Chowders tend to be more stew-like or chunky, and bisques pur...

The Ark Restaurant Smoked Salmon Pate' Recipe - Food.com smoked salmon,    heavy cream,    olive oil,    white peppercorn,    pepper,    dill,    watercress,    onion,    salmon,    eggs,    mustard,    salt,    lemon juice,    sour cream Beyond scrumptious. Make sure to have all of the ingredients measured, chopped, etc. before beginning. It goes without saying that only the freshest ingredients should be used. The time and effort thi...

Rillettes of Salmon - Michael Chiarello Recipe - Food.com smoked salmon,    hot sauce,    lemon peel,    olive oil,    pepper,    chives,    caper,    lemon,    salmon,    mustard,    worcestershire sauce,    salt,    mayonnaise,    lemon juice,    water Found on Food Network. Serve with baguette slices, crostini, or crackers. Will keep for two days in the refrigerator. Serving Size: 1 (83) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Ca...

Salmon and tarragon cannelloni recipe - BBC Food butter,    egg yolks,    smoked salmon,    salad,    ricotta cheese,    tarragon,    pepper,    lemon,    salmon,    salt,    cheddar cheese,    pasta,    double cream Preheat the oven to 180C/350F/Gas 4. Grease a large ovenproof dish with butter.   For the filling, mix together all of the filling ingredients until well combined.   Lay the blanched pasta rectangles on...

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