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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 snail/escargots
 chives

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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recipes with snail escargots and chives       

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picture of recipeEscargot In Wine Recipe | CDKitchen.com
butter,    tarragon,    pepper,    parsley,    chives,    garlic,    snail/escargots,    red wine
A recipe for Escargot In Wine made with escargot, red wine, garlic, black pepper, butter, parsley, tarragon
Marinate escargot in wine and seasonings, at least 2-3 hours. Place escargot in shells. Spoo...


picture of recipeEscargots (snails) Recipe
butter,    parsley,    chives,    chervil,    garlic,    snail/escargots,    bread
SNAILS WITH GARLIC AND HERB BUTTER.... I MAKE PLENTY BECAUSE YOU TELL ME WHAT IS NICER THAN SNAILS, WINE AND GOOD COMPANY :)
PRE-HEAT OVEN TO 180C   PLACE SNAILS ON A SNAIL DISH   MIX TOGETHER BUTTER, G...


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picture of recipeEscargots in Herbed Cream Recipe - Food.com
butter,    pepper,    parsley,    chives,    chervil,    mushrooms,    onion,    garlic,    snail/escargots,    salt,    fat,    creme freche,    sour cream
To some, this will be one of Zurie's crazy recipes. but really, this was totally gorgeous, if you are a snail/escargot fan!! It has to be eaten with some kind of delicious bread roll or French bre...


picture of recipeScallops With Snail-Garlic Butter and Leeks Recipe - Food.com
butter,    parsley,    chives,    leek,    garlic,    snail/escargots,    scallop
This is a total rip-off from Gourmet mag, so I don't take any credit for it. I only know I like it!
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 290.8...


picture of recipeSnails with Herb Butter Recipe by admin | ifood.tv
butter,    parsley,    chives,    spring onion,    garlic,    snail/escargots,    parmesan cheese,    vegetable fat spread
Drain snails, rinse, then drain thoroughly on paper towels.   Stir together butter, garlic, chives, and parsley until well blended.   Put a small bit of seasoned butter mixture in each shell and then tu...


picture of recipeBlack Forest Escargot Soup Recipe - Food.com
butter,    egg yolks,    heavy cream,    chicken stock,    beef stock,    parsley,    chives,    anise,    mushrooms,    shallot,    garlic,    snail/escargots,    white wine,    pernod,    creme freche,    flour
A German dinner party soup. Badische Schneckensuppe was the house specialty of the Zum Ritter in in Durbach. If you don't like escargot, use extra mushrooms instead. My dinner guests couldn...


picture of recipeSNAILS ON FETUCCHINI
butter,    chicken stock,    mushroom soup,    thyme,    parsley,    chives,    garlic,    snail/escargots
Cut snails in half. Melt butter in sautee pan & add snails, garlic &   thyme. Cook & stir over med. high heat. Add stock, bring to a gentle   boil, lower heat & simmer for 8 minutes. Sti...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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