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 snap/snow peas
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picture of recipeSpring Rice Salad With Lemon-dill Dressing Recipe - Food.com
snap/snow peas,    vegetable stock,    olive oil,    pepper,    dill,    lemon,    garlic,    asparagus,    green beans,    salt,    rice,    lemon juice
Fresh, delicious and real quick side dish for spring! Lemon and dill are one of my favorite combos. Other veggies work well in this too, such as broccoli, fennel, snow peas, zucchini, etc. Pick your f...


picture of recipeVegetarian Fried Rice Recipe - Food.com
red pepper,    brown rice,    snap/snow peas,    vegetable stock,    cooking spray,    oil,    ginger root,    yellow squash,    carrot,    spring onion,    garlic,    celery,    broccoli,    eggs,    soy sauce
This fried rice is super tasty and so much healthier than what you buy at most restaurants. All the veggies make it very colorful. I got this from a magazine, not sure which one.
Serving Size: 1 (285)...


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picture of recipeMushroom & Bok Choy Soup Recipe | SparkRecipes
snap/snow peas,    vegetable stock,    sesame seed oil,    mushrooms,    onion,    spinach,    bok choy,    soy sauce
A simple and easy soup, great for a sick day!
Simmer the vegetable broth in a large saucepan. Add all the ingredients and simmer on medium-low heat for about 10 minutes, until the vegetable are tender...


picture of recipeBarley Pilaf with Roasted Peppers and Snow Peas Recipe | MyRecipes
bell pepper,    snap/snow peas,    vegetable stock,    olive oil,    barley,    pepper,    onion,    celery
This recipe provides a hearty alternative to rice pilaf and goes well with beef, chicken, or pork. Use a mix of roasted red and yellow peppers for the best appearance.
Instructions Checklist   Step 1   ...


picture of recipeCouscous With Asparagus, Snow Peas and Radishes Recipe - Food.com
snap/snow peas,    lemon peel,    vegetable stock,    parsley,    mint,    chives,    radish,    asparagus,    cous cous,    lemon juice
Vegetarian Times. So pretty! Hello Spring.
Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 197.4   Calories from Fat 4 g 2 %   Total Fat 0.5 g 0 %   Saturated F...


picture of recipeGinger Shrimp with Almond Sauce Recipe | MyRecipes
red cabbage,    red bell pepper,    chili dried/powder,    snap/snow peas,    vegetable stock,    turmeric,    ginger root,    lima bean,    onion,    garlic,    shrimp,    almond butter
Ginger Shrimp with Almond Sauce
Instructions Checklist   Step 1   In a skillet, cook onion in 1/4 cup broth over low heat until translucent, about 6 minutes. Add garlic, bell pepper, snow peas and cabba...


picture of recipeVietnamese Noodle Soup
shiitake mushroom,    snap/snow peas,    vegetable stock,    chicken stock,    ginger root,    coriander leaf,    basil,    lime,    garlic,    soy sauce,    noodles
This Asian-style broth is chock-full of delicate rice noodles, fresh snow peas, shiitake mushrooms, and pungent herbs.
Step 1 From lime, with vegetable peeler, remove peel and reserve; squeeze 1 table...

recipes with the same ingredients...
Vietnamese Noodle Soup


picture of recipeSalmon Baked With Potatoes And Thyme Recipe | CDKitchen.com
butter,    snap/snow peas,    vegetable stock,    seafood stock,    olive oil,    thyme,    pepper,    potato,    onion,    salmon,    salt
A recipe for Salmon Baked With Potatoes And Thyme made with potatoes, onion, fresh thyme, vegetable or fish stock, butter, salmon fillets, olive oil
Preheat the oven to 375 degrees F. Layer the potato...


picture of recipeMiso Tofu Soup Recipe | olivemagazine
chili flavored oil,    miso,    snap/snow peas,    vegetable stock,    edamame,    spring onion,    spinach,    eggs,    soy sauce,    rice vinegar,    soft tofu,    noodles
This miso-rich noodle broth is made smooth and creamy by using silken tofu rather than dairy. A nourishing veggie dinner that's ready in just 15 minutes
STEP 1   Bring a large pan of water to the b...


picture of recipeDill & Butter Peas - Spend With Pennies
butter,    snap/snow peas,    vegetable stock,    chicken stock,    pepper,    dill,    peas,    salt,    lemon juice,    water
Butter Peas are the ultimate side dish! Garden & snap peas are sauteed until tender-crisp, then tossed in a buttery lemon-dill mixture.
Add green peas and water to a medium skillet. Cover and cook...


picture of recipeRoasted red pepper, squid and quinoa salad recipe | delicious. magazine
yellow/orange pepper,    red pepper,    quinoa,    snap/snow peas,    vegetable stock,    almond,    green chili,    shallot,    garlic,    garden rocket,    squid,    sherry vinegar
Put the quinoa in a saucepan with 400ml vegetable stock. Bring to the boil, then simmer for 10 minutes. Remove from the heat, cover and leave the quinoa to absorb the stock.   Meanwhile, put the shallo...


picture of recipeLinguine With Bok Choy Recipe
oyster sauce,    red pepper,    hot sauce,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    carrot,    garlic,    bok choy,    rice vinegar,    pasta,    brown sugar
I love this veggie pasta dish!!
In a bowl combine vegetable stock, oyster sauce, rice wine vinegar, cornstarch, sesame oil, brown sugar and chili sauce. Set aside   Cook linguine as directed on packag...


picture of recipeAngel Hair Pasta With Garden Vegetables Recipe - Food.com
green pepper,    chili dried/powder,    snap/snow peas,    vegetable stock,    chicken stock,    cornstarch,    olive oil,    pine nut,    pepper,    basil,    mushrooms,    carrot,    garlic,    tomato,    salt,    parmesan cheese,    pasta
This recipe is such a yummy way to use up odds and ends from the garden! I almost hate to post it b/c it is basically just a pasta primavera, but it is too yummy to not share and there is nothing bett...


picture of recipeShiitake Mushroom & Veggie Stir-Fry Recipe | SparkRecipes
yellow/orange bell pepper,    chili dried/powder,    shiitake mushroom,    brown rice,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    ginger root,    carrot,    spring onion,    garlic,    bean sprouts,    soy sauce
This nutrient packed dish supplies all the vitamin C you need in a day.
In a large skillet or wok, heat sesame oil over medium-high heat. Add shiitake mushrooms, bell pepper slices, ginger, garlic, an...


picture of recipeSlow Cooker Veggie Curry Recipe | SparkRecipes
snap/snow peas,    vegetable stock,    peanut oil,    curry powder,    coriander seed,    cayenne pepper,    chickpea,    coconut milk,    potato,    carrot,    onion,    garlic,    tomato,    cauliflower,    broccoli
Heat the oil in a large skillet over medium heat. Add the carrots and onion, cover and cook until softened. Add the garlic, curry powder, coriander, and cayenne, stirring to coat. Transfer the vegetab...


picture of recipeAsian Vegetable Stir-Fry With Sugar Snap Peas and Baby Bok Choy Recipe - Food.com
dried shiitake,    pork loin,    sweet onion,    red bell pepper,    green bell pepper,    hoisin sauce,    snap/snow peas,    vegetable stock,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    bok choy,    soy sauce,    honey
This is a recipe I found at Canadian Family and have adapted to my taste The addition of the cooked pork tenderloin is optional. Without the pork it makes an excellent vegetarian meal. It is quick and...


picture of recipeSpiced Vegetable Stew Recipe - Food.com
red bell pepper,    snap/snow peas,    vegetable stock,    olive oil,    turmeric,    pepper,    oregano,    coriander,    cumin,    chickpea,    potato,    onion,    garlic,    tomato,    aubergine/eggplant
Quick and full of flavour, it is missing something though, I'll keep trying. An amalgamation of various recipes. Use green beans instead of sugar snap peas if you can't get them.
Serving Size:...


picture of recipeGluten Free, Low Gi, Vietnamese Pork Stir-Fry Recipe - Food.com
pork leg,    red pepper,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    mint,    ginger root,    coriander leaf,    chili pepper,    garlic,    celery,    fish sauce,    brown sugar,    lime juice
Yes, both Gluten free and low GI! A good dish, I go heavy on the cilantro, and suggest using a wok if you have one.
Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeHot and Sour Tofu Soup Recipe - Food.com
red bell pepper,    chili dried/powder,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    pepper,    water chestnut,    spring onion,    red wine vinegar,    soy sauce,    salt,    firm tofu,    water
Vegetarian version of the Chinese favorite. Many thin tofu is bland, but it actually takes on the flavor of whatever it is cooked in. In this case it happens to be soy, vinegar and pepper flakes.
Serv...


picture of recipeGarden Vegetable Stir-fry with Tofu & Brown Rice Recipe | MyRecipes
oyster sauce,    red bell pepper,    red pepper,    brown rice,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    coriander,    water chestnut,    carrot,    onion,    zucchini/courgette,    soy sauce,    rice vinegar,    firm tofu,    sugar,    water
Learn how to make Garden Vegetable Stir-fry with Tofu and Brown Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine water and co...


picture of recipeNoodle Bowl With Stir-fried Vegetables Tofu And Peanuts Recipe
chili flavored oil,    red bell pepper,    shiitake mushroom,    hoisin sauce,    snap/snow peas,    vegetable stock,    sesame seed oil,    oil,    wheat,    peanut,    ginger root,    mung bean,    carrot,    spring onion,    garlic,    bok choy,    soy sauce,    firm tofu,    noodles,    water
Noodles and veggies stir fried together make this a soothing, comfort-food meal.
Procedure:   Heat the oil in a large saute pan or wok over high heat.   Add the scallions, garlic, and ginger.   Stir-fry ...


picture of recipeThai Curry Vegetable and Tofu Soup Recipe | Real Simple
chili garlic sauce,    shiitake mushroom,    snap/snow peas,    curry paste,    vegetable stock,    ginger root,    basil,    coconut milk,    carrot,    green beans,    salt,    firm tofu,    lime juice
Thai Curry Vegetable and Tofu Soup Recipe
Instructions Checklist   Step 1   Place the curry paste and ginger in a medium pot. Whisk in the broth, coconut milk, and 1 teaspoon salt and bring to a boil.   ...


picture of recipeVegetable Lo Mein Recipe - Food.com
oyster sauce,    red onion,    red pepper,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    canola oil,    pepper,    ginger root,    carrot,    bacon,    soy sauce,    salt,    noodles,    pasta
The original recipe calls for Canadian bacon, so I suggest substituting fake bacon, tofu or some other meat sub. You could also just leave the meat out entirely and it would still be quite delicious.
...


picture of recipeMoroccan Vegetable and Chickpea Tagine Recipe - Food.com
snap/snow peas,    vegetable stock,    sunflower oil,    turmeric,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    cinnamon,    cumin,    chickpea,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    aubergine/eggplant,    salt,    yogurt (plain)
A North African meal with lots of flavour. Don’t boil the Tagine after adding the yoghurt or it may split. Serve with couscous and a crisp salad.
Serving Size: 1 (321) g   Servings Per Recipe...


picture of recipeBaked Risotto Primavera Recipe | EatingWell
red bell pepper,    brown rice,    snap/snow peas,    lemon peel,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    chives,    onion,    garlic,    asparagus,    parmesan cheese,    white wine
This updated spring classic calls for nutty-tasting short-grain brown rice instead of the traditional white arborio. Because the cooking time is longer with whole-grain rice, this risotto is cooked in...

recipes with the same ingredients...
Baked Risotto Primavera (Eating Well) Recipe - Food.com
Baked Risotto Primavera - Recipe #18670 - Foodgeeks
Baked Risotto Primavera from 1001Recipes2Send.com Recipes Database


picture of recipeBurmese Veggies With Hot Peppers Recipe - Food.com
red bell pepper,    green bell pepper,    snap/snow peas,    vegetable stock,    sunflower oil,    sesame seed oil,    pepper,    red chili,    carrot,    leek,    garlic,    bok choy,    soy sauce,    salt
A simple Burmese recipe kicked up with hot peppers! Adapted from RecipeSource.
Serving Size: 1 (773) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 304.8   Calories from Fat 191 g...


picture of recipeSticky Noodle Bowl Recipe | MyRecipes
red bell pepper,    snap/snow peas,    vegetable stock,    vegetables,    olive oil,    peanut,    ginger root,    coriander,    lime,    onion,    garlic,    bean sprouts,    peanut butter,    noodles
Prep: 15 min., Cook: 15 min. Shorten your time in the kitchen by doing two things at once--while the pasta cooks, sauté the vegetables and steak strips.
Instructions Checklist   Step 1   Remove and...


picture of recipeAsian Noodle Bowl Recipe
chili garlic sauce,    light soy sauce,    red bell pepper,    snap/snow peas,    vegetable stock,    chicken stock,    ginger root,    coriander,    jalapeno,    spring onion,    broccoli,    salt,    noodles
Comfort food, fast, easy and oh, so good. This is a neat little bowl of Udon noodles in a spicy broth with vegetables. A few shrimp or some thinly sliced chicken could easily be added.
Boil Udon nood...


picture of recipeBeef cheeks with parsnip puree - Recipes - delicious.com.au
butter,    snap/snow peas,    vegetable stock,    beef stock,    olive oil,    pine nut,    star anise,    rosemary,    parsley,    oregano,    coriander seed,    cloves,    red chili,    bay leaf,    mushrooms,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    tomato,    beef,    white wine vinegar,    milk
The double rich hit of meltingly soft beef cheeks and creamy parnsip puree in this recipe by Yoni Kalfus is livened up with flavoursome chimichurri.
1.   Preheat oven to 160 C. To make beef cheeks, hea...


picture of recipeSummer kedgeree recipe | delicious. magazine
butter,    smoked salmon,    snap/snow peas,    vegetable stock,    oil,    garam masala,    coriander leaf,    cumin,    peas,    shallot,    onion,    garlic,    eggs,    rice,    double cream
we've packed this recipe full of fresh podded peas and snap peas, too, and this adaptation uses smoked salmon instead of white fish.
heat 1 tbsp oil and the **** of butter in a pan over a medium h...


picture of recipeSlow-Cooker Tofu Lo Mein Recipe | EatingWell
oyster sauce,    snap/snow peas,    vegetable stock,    sesame seed oil,    ginger root,    carrot,    spring onion,    onion,    garlic,    broccoli,    soy sauce,    rice vinegar,    firm tofu,    pasta,    honey
Crisp-tender veggies cooked in a sweet Asian sauce and served with noodles and tofu is a refreshingly different slow cooker dinner. Removing the excess moisture from the tofu helps it soak up the sauc...


picture of recipeMalaysian-spiced noodles with tofu recipe - BBC Food
snap/snow peas,    vegetable stock,    oil,    peanut,    turmeric,    lemongrass,    ginger root,    coriander leaf,    red chili,    coconut milk,    lime,    oyster mushroom,    shallot,    garlic,    salt,    tofu,    noodles
Aromatic, rich and spicy – proof, if you ever needed it, that vegan food is anything but bland. This vegan noodle soup with crispy tofu is full of flavour.
For the spice paste, place all of the ...


picture of recipeSpicy Mongolian Beef Recipe - Chinese.Food.com
beef flank steak,    black bean sauce,    dark soy sauce,    red bell pepper,    hot sauce,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    five-spice powder,    carrot,    onion,    garlic,    broccoli,    eggs,    rice vinegar,    sugar,    water
This recipe is nice and spicy. The version below has an average amount of chili in it, but if you are like us and love a bit of heat you can add another couple of spoons of Sambal Oelek. Better yet, g...


picture of recipeAngel Hair Pasta with Garden Vegetables Recipe: How to Make It
green pepper,    snap/snow peas,    vegetable stock,    chicken stock,    cornstarch,    olive oil,    basil,    mushrooms,    carrot,    garlic,    tomato,    salt,    parmesan cheese,    pasta
Cook pasta according to package directions. Meanwhile, in large nonstick skillet , saute the mushrooms, carrots, snow peas, yellow pepper, basil and garlic in oil for 2-3 minutes or until crisp-tender...


picture of recipePoached Fish Broth - Healthy & Easy Recipes | House & Garden
light soy sauce,    snap/snow peas,    vegetable stock,    seafood stock,    ginger root,    coriander leaf,    coriander,    red chili,    peas,    lime,    carrot,    spring onion,    garlic,    fish
Poached Fish Broth. A healthy, comforting soup with a delicious Thai kick. Easy recipe ideas from House & Garden.
Step 1   Bring the stock, garlic, ginger, chilli and coriander stems to the boil in...


picture of recipeBuddha's Delight & Tofu, Broccoli, & Water Chestnuts Recipe | MyRecipes
snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    water chestnut,    carrot,    spring onion,    garlic,    sweetcorn,    broccoli,    soy sauce,    salt,    rice vinegar,    firm tofu,    rice,    sugar
This simple version of Buddha's Delight, a popular Chinese takeout dish, features tofu, broccoli, and water chestnuts, but will work with just about any combination of vegetables.
Instructions Che...


picture of recipeVegetable Couscous With Asian Vinaigrette Recipe | CDKitchen.com
red cabbage,    red onion,    red bell pepper,    shiitake mushroom,    snap/snow peas,    vegetable stock,    sesame seed oil,    olive oil,    ginger root,    coriander leaf,    carrot,    garlic,    green beans,    broccoli,    soy sauce,    rice vinegar,    cous cous,    sugar
A recipe for Vegetable Couscous With Asian Vinaigrette made with broccoli, green beans, soy sauce, rice vinegar, fresh cilantro, olive oil, sesame oil
Blanch broccoli and green beans in pot of boiling...


picture of recipeCreamy Coconut and Snap Pea Risotto Recipe | EatingWell
risotto rice,    snap/snow peas,    vegetable stock,    canola oil,    almond,    pepper,    coriander seed,    cardamom,    coconut milk,    onion,    spinach,    salt,    water
Coconut milk adds an unexpectedly rich note to this risotto, complemented by a dash of ground coriander and cardamom for a riff on traditional risotto flavors.
Instructions Checklist   Step 1   In a lar...


picture of recipeSpring Risotto
risotto rice,    snap/snow peas,    vegetable stock,    olive oil,    pepper,    basil,    carrot,    onion,    asparagus,    salt,    rice,    parmesan cheese,    white wine
Asparagus, crisp sugar-snap peas, and carrots bring wonderful color and flavor to this all-season supper. End the meal on a cool note with spring berries and crisp biscotti.
Step 1 In 2-quart saucepan...


picture of recipeKumquat's Spicy Oriental Stir-Fry Recipe - Food.com
chicken,    red bell pepper,    hot sauce,    hoisin sauce,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    yarrow,    carrot,    spring onion,    onion,    garlic,    beef,    soy sauce,    rice,    sherry,    water
My own invention of several years ago (or perhaps a combination of other Asian-type recipes I had seen before), scrupulously tested and vetted. I think the sauce is fantastic; it suits my tastes as it...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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