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Marbled Cheesecake Recipe by sweet.chef | ifood.tv egg yolks, vanilla sugar, soft cheese, shortcrust pastry, orange, eggs, dark chocolate, brandy, double cream, flour Shape the pastry into a ball, wrap it in cling film or foil and chill for 1 hour. Butter the base of an 18 cm/7 inch round spring-form tin. Halve the pastry and roll out 1 half to cover the base. T...
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