Low Fat Dark Chocolate Mousse Recipe - Food.com heavy cream,    bittersweet chocolate,    soft tofu,    sugar,    cocoa powder,    chocolate,    brandy,    coffee,    water I based this on a recipe by Ellie Krieger. If you don't tell anyone they'll never know it has tofu in it. Serving Size: 1 (159) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...

Ellie Krieger's Dark Chocolate Mousse Recipe - Food.com heavy cream,    bittersweet chocolate,    soft tofu,    sugar,    cocoa powder,    chocolate,    brandy,    water Interesting looking mousse recipe. Posting here to save it. Serving Size: 1 (138) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 176.5   Calories from Fat 61 g 35 %   Total Fat 6.9...

Sweet Tofu Pudding Recipe - Food.com vanilla,    cinnamon,    blueberry,    eggs,    strawberry jam/preserve,    soft tofu,    baking powder,    vegetable fat spread,    honey,    brown sugar,    brandy,    milk,    flour Sitting half way between rice pudding and cheese cake, this treat will make you sing. It's sweet and its filling, it has blueberries. What more could you want? Serving Size: 1 (145) g   Servings Pe...

Dark Chocolate tofu mousse Recipe | SparkRecipes sweetener,    soft tofu,    cocoa powder,    dark chocolate,    kahlua,    brandy,    water You'll never know the difference! Puree tofu in blender or food processor until smooth. Place chocolate, cocoa powder, 1/4 cup water and liquor in a double boiler or bowl over pan w/ 1" water...

Vegan Eggnog Recipe | RecipeLand vanilla extract,    turmeric,    soft tofu,    brown sugar,    sugar,    brandy,    soy milk In a blender or food processor, combine all ingredients except nutmeg.   Blending thoroughly, stopping occasionally to scrape down the sides.   Serve well chilled and dusted with nutmeg.   Email   Print   ...

Dark chocolate mousse soft tofu,    sugar,    cocoa powder,    dark chocolate,    chocolate,    brandy,    double cream,    water In a blender or food processor, puree the tofu until it is smooth.   Put the chopped chocolate, cocoa powder, water and brandy in a heat-proof bowl. Place over a saucepan of 2.5cm barely simmering wate...

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