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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sole
 cherry pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBroiled Sole With Parmesan-Olive Topping Recipe - Food.com
cherry pepper,    chicken stock,    olive,    garlic,    sole,    parmesan cheese,    bread crumbs
Entered for safe-keeping. From Evelyn Tribole's More Healthy Homestyle Cooking.
Serving Size: 1 (159) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 174.6   Calories from Fat ...


picture of recipeBaked Flounder With Herbed Mayo and Vermouth Recipe - Food.com
cherry pepper,    thyme,    tarragon,    rosemary,    pepper,    marjoram,    dried onion,    sole,    flounder,    salt,    mayonnaise,    dry vermouth
From an old cookbook submitted by someone named Brewster D. Dogget of Wiscasset, Maine. I had cut this out of the book but haven't made it yet. I make a similar fish with mayo that my mother in la...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeWine-Baked Orange Roughy Recipe | MyRecipes
cherry pepper,    cooking spray,    pepper,    dried garlic,    spring onion,    sole,    orange roughy,    flounder,    salt,    white wine,    lemon juice
super quick. to determine if fish is done, ***** the thickest part with a fork. the fish will fall apart in flakes and the juices will be milky white if the fish is done.
instructions checklist   step ...


picture of recipeBroiled Flounder Continental | Recipes Wiki | Fandom
butter,    cherry pepper,    chicken stock,    cornstarch,    pepper,    dill,    dried garlic,    mushrooms,    onion,    cucumber,    shrimp,    sole,    flounder,    cod,    fish,    salt,    rice,    vegetable fat spread
Makes 6 servings. 1 1/2 pounds fish fillets (Flounder, sole, or Cod) 1/4 to 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons cornstarch 1/2 teaspoon garlic powder 1/4 teaspoon dill wee...


picture of recipeVegetable Stuffed Fish Rolls Recipe by admin | ifood.tv
butter,    cherry pepper,    pepper,    parsley,    carrot,    spring onion,    sole,    salt,    bread
Mix together first 5 ingredients, 1/4 cup melted butter, and salt and pepper to taste.   Spread each fillet with some of mixture.   Roll fillets up from small end and secure with toothpicks.   Put in sha...


picture of recipeSummer Sole Quiche Recipe - Food.com
cherry pepper,    ricotta cheese,    white peppercorn,    paprika,    olive,    spring onion,    sweet pepper,    sole,    eggs,    salt,    parmesan cheese,    pastry,    cream
Yummy fish quiche. Great as a dinner quiche, or made in smaller tart shells as an appetizer.
Serving Size: 1 (296) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 531   Calories fr...


picture of recipeCalico Appetizer Quiche Recipe by admin | ifood.tv
colby cheese,    swiss cheese,    cherry pepper,    lemon peel,    mustard powder,    spring onion,    trout,    sole,    salmon,    cod,    eggs,    salt,    cream,    flour
Flake the fish.   For the egg mixture, in a medium mixing bowl beat eggs.   Stir in cream, dry mustard, salt, and lemon peel.   Then stir in fish and pimiento.   In another bowl combine Swiss and Colby ch...


picture of recipeSole With Olives Recipe by Whats.Cooking | ifood.tv
evaporated milk,    cherry pepper,    oil,    pepper,    olive,    sole,    vinegar,    salt,    cheese,    bread crumbs,    lemon juice,    cream
In a bowl, mix sauce ingredients.   Set aside.   In a dish, marinate sole 1 hour in oil and vinegar.   Drain.   Pat dry.   Preheat oven to 450 F (230 C).   Transfer fillets to an ovenproof buttered dish.   S...


picture of recipeBroccoli Flounder Rolls Recipe by admin | ifood.tv
lemon pepper,    cherry pepper,    lemon peel,    paprika,    dried onion,    mushrooms,    broccoli,    sole,    flounder,    parmesan cheese
Thaw fish, if frozen. Rinse and pat dry with paper towels.   For stuffing, place broccoli in a colander. Run cold water over broccoli till just thawed. Drain well. Chop the broccoli into small pieces. ...


picture of recipeSole with Cucumber Sauce Recipe by Southern.Crockpot | ifood.tv
butter,    cherry pepper,    parsley,    dill,    spring onion,    cucumber,    crab,    sole,    eggs,    salt,    mayonnaise,    bread crumbs,    vegetable fat spread,    sour cream
MAKING   1. In a bowl combine first 5 ingredients, mixing well.   2. Divide crabmeat mixture among fillets, spreading evenly.   3. Roll up each fillet and secure with a wooden pick.   4. In an 8-inch squa...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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