Sole with Tarragon-Butter Sauce Recipe | MyRecipes butter, chicken stock, cooking spray, tarragon, pepper, chives, shallot, garlic, sole, salt, white wine Serve this classic French dish with crusty bread or over rice to soak up the flavorful sauce, and garnish with a lemon wedge. You can do this same preparation with another flaky white fish, such as ot...
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| Sole With Basil Butter Grilled in a Foil Packet Recipe - Food.com butter, snap/snow peas, lemon peel, pepper, chives, basil, mushrooms, sole The basil butter is also great on steamed veggies and broiled chicken. The foil packets here contain snow peas and mushrooms. Flounder works well with this preparation too. Serving Size: 1 (176) g Se...
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| Bacon Scholle Potato Salad - Speck-Scholle zu Kartoffelsalat Recipe - Food.com oil, pepper, mustard seed, chives, caper, radish, potato, onion, cucumber, sole, bacon, mustard, vinegar, salt, stock or broth, flour Dedicated to all my friends who make delicious German potato salad. Keep your wonderful recipes coming! :) Serving Size: 1 (549) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 56...
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| Sole With Herb Butter Recipe - Food.com butter, olive oil, thyme, dill, chives, lemon, sole, lemon juice From Bon Appetit and chef Eileen Joyce, sole doesn't get much easier to prepare than this! Serving Size: 1 (153) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 240.2 Calorie...
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| Broiled Flounder/Sole With Warm Orange Glaze Recipe - Food.com butter, hot sauce, ginger root, chives, orange, sole, flounder, orange marmalade, seasoning, orange juice From a Try-Foods recipe card at the market. Serving Size: 1 (341) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 384.9 Calories from Fat 44 g 12 % Total Fat 4.9 g 7 % Saturate...
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| Crispy deep-fried sole with spicy mango salsa recipe - BBC Food egg whites, oil, chives, chili pepper, mango, lime, onion, sole, self raising flour Heat the oil in deep heavy-bottomed saucepan until very hot or until a breadcrumb sizzles in it (CAUTION: Hot oil is very dangerous. Do not leave unattended). Place the egg white and flour into a bow...
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| Foil-Wrapped Fish Recipe - Food.com paprika, dill, chives, mushrooms, carrot, spring onion, garlic, zucchini/courgette, tilapia, sole, haddock, flounder, lemon juice A quick and easy dish that you can put together and forget about for 15-20 minutes. You can use any combo of vegetables that you have handy just make sure they are sliced thin or small pieces. Serving...
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| Sole With Pancetta in Hard Cider Sauce (Sogliole Al Sidro) Recipe - Food.com butter, egg yolks, heavy cream, pancetta, pepper, parsley, chives, bay leaf, onion, garlic, sole, salt, apple cider, flour This recipe is adapted from one in The Silver Spoon, published by Phaidon Press. Serving Size: 1 (387) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 470.4 Calories from Fat 185...
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| Surfside Skillet | Recipes Wiki | Fandom butter, white peppercorn, pepper, paprika, chives, peas, lime, lemon, carrot, sole, flounder, salt, rice, vegetable fat spread, lemon juice, sour cream Makes 6 servings. 1 x 10-ounce package frozen peas and carrots, thawed 1 cup uncooked rice 2 tablespoons butter or margarine 1 teaspoon salt, divided 1⁄8 teaspoon ground white pepper 1 teaspoon ...
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| crab stuffed tilapia Recipe | SparkRecipes hot sauce, chives, crab, sole, eggs, mayonnaise, cream cheese Easy, delicious and healthy crab stuffed tilapia recipe from SparkRecipes. See our top-rated recipes for crab stuffed tilapia. Mix all except fish. Lay fillets flat and top with generous amount of fil...
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| Grilled Sole And Shrimp Recipe by American.Kitchen | ifood.tv butter, oil, pepper, paprika, chives, lemon, mushrooms, shrimp, sole, salt, flour Preheat oven to 150 F (70 C). Mix paprika with flour and season well. Dredge fish in flour and shake off excess. Heat oil and butter in large frying pan. Add fish and cook 2 minutes over medium-hi...
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| Sole Fillets En Cocotte Recipe by Microwave.Lady | ifood.tv butter, scotch whisky, curry powder, pepper, parsley, chives, lemon, mushrooms, sole, salt, brandy Roll fillets into individual portions. Place each portion in an English egg cup or ramequin. Place the butter in a microwave-safe bowl and melt 1 minute at HIGH. Add the lemon juice, curry, scotch ...
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| Flounder or Sole Fillets Recipe red lettuce, pepper, dill, chives, sole, flounder, mustard, salt Flounder or Sole Fillets recipe. Ready In: 25 min. Makes 4 servings, 3 calories per serving Ingredients: red lettuce, chives, dill weed, salt, black pepper, prepared mustard, flounder fish fillets Rin...
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| Sole Buglere Recipe by herbal.chef | ifood.tv butter, heavy cream, seafood stock, pepper, parsley, chives, shallot, tomato, sole, fish, white wine Preheat the oven to 400 degrees. Split the sole fillets lengthwise and remove the tiny bone unit down the center. Sprinkle the fish on all sides with salt and pepper. Roll the fillet halves like a ...
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| Sole Baked In Wine Sauce Recipe by admin | ifood.tv butter, green pepper, tarragon, pepper, parsley, mustard powder, chives, sole, parmesan cheese, vegetable fat spread, sherry, white wine, lemon juice, milk, flour Sprinkle fillets with lemon juice, wine, salt and pepper to taste; chill for several hours. Melt butter in saucepan; blend in flour until smooth. Add milk, and stirring, cook over low heat until smo...
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| Fish in Aspic Recipe by Southern.Crockpot | ifood.tv tomato sauce, tarragon, peppercorn, parsley, chives, celery salt, bay leaf, lemon, cucumber, sole, flounder, salt, gelatin, tomato juice, lemon juice, water MAKING 1) In a saucepan, add water, lemon juice, salt, peppercorns, and bay leaves and allow to boil. 2) Add in the fish and lower heat. 3) Allow to simmer, uncovered, for 4 to 5 minutes or till th...
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| Sole-Shrimp Kettle Recipe by Seafood.Master.Chef | ifood.tv butter, chicken stock, pepper, chives, onion, tomato, shrimp, sole, fish, salt, vegetable fat spread, lemon juice, water Thaw frozen fillets. Cut fillets into 1 -inch chunks. In large saucepan cook onion in butter till tender. Add fish, bouillon cubes, water, lemon juice, salt, pepper, shrimp, and tomatoes. Bring to...
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| Fillets Of Sole Valenciennes Recipe by Western.Chefs | ifood.tv butter, thyme, pepper, parsley, mace, chives, lemon, mushrooms, onion, sole, salt, dry vermouth, lemon juice 1. Preheat oven to moderate (325 F.). 2. Combine the salt, pepper, mace and thyme and sprinkle the mixture on both sides of the fillets. Place the fish in a buttered heatproof skillet. 3. Combine th...
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| Filet of Sole on Barley and Veg with Grainy Mustard Sauce – Recipes Network butter, red pepper, seafood stock, vegetables, olive oil, oil, barley, pepper, chives, caper, carrot, shallot, onion, garlic, celery, zucchini/courgette, sole, mustard, salt Step 1 For the barley and brunoise vegetables: Step 2 In a medium saucepan, toast the barley in butter on medium heat, for about 5 minutes until it begins to brown. Add the stock, reduce the heat t...
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