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 Stuffed Fillet of Sole Recipe - Food.com
butter, mushroom soup, pepper, parsley, paprika, mushrooms, onion, shrimp, sole, salt, white wine, water
For the fish lover, a very tasty dish!!
Serving Size: 1 (406) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 432.7 Calories from Fat 110 g 25 % Total Fat 12.2 g 18 % Saturated...
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| Fillet Almondine Recipe - Food.com
butter, chicken stock, mushroom soup, almond, pepper, sole, salt, white wine, lemon juice
This was the first fish I ever cooked that my DH actually liked, rather than just tolerated. It's another one of my favorite old recipes that came from who knows where? Any kind of white fish (Sol...
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 Fillet Of Sole With Mushrooms Recipe by Western.Chefs | ifood.tv
butter, mushroom soup, sole, flour
Flour the filet of sole lightly. Melt butter in a casserole; arrange a layer of sole in casserole. Dilute cream of mushroom soup with 1/4 can of water, and use 1/2 of this mixture to cover the layer...
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| Fish Casserole Marguery Recipe by admin | ifood.tv
mushroom soup, paprika, onion, shrimp, sole, haddock, flounder
Arrange serving-size pieces of fish in a buttered flat casserole. Mix onion with soup and shrimp and spoon over fish. Sprinkle with paprika. Bake in a 400 F oven for 30 minutes or until fish can be...
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| Fillets De Sole Bonne Femme Recipe by Deliciously.American | ifood.tv
butter, mushroom soup, mushrooms, onion, sole, lemon juice
Combine butter, lemon juice and onion; pour into 11 x 7-inch baking dish. Dip sole into butter mix- ture, turning to coat. Place sole, skin side up, in butter mixture. Bake at 350 degrees for 20 mi...
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| Sole In Mushroom Sauce Recipe by Microwave.Lady | ifood.tv
butter, mushroom soup, dry sherry, tarragon, parsley, sole, vegetable fat spread, half and half
In 2-cup glass measure, mix half 'n half, sherry and tarragon. Heat at high1 minute. Add instant soup mix to hot half 'n half mixture; stir well. Place butter in 2-quart oblong baking dish ...
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| Sole In Mushroom Sauce Recipe by Deliciously.American | ifood.tv
butter, mushroom soup, pepper, sole, salt, white wine, lemon juice, sour cream
Combine soup mix, sour cxeam, fines herbes, wine and lemon juice In small bowl. Melt butter in electric frypan; heat to 225 degrees. Add fillets. Pour sour cream mixture over sole; season with salt...
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