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Sole with Tarragon-Butter Sauce Recipe | MyRecipes butter, chicken stock, cooking spray, tarragon, pepper, chives, shallot, garlic, sole, salt, white wine Serve this classic French dish with crusty bread or over rice to soak up the flavorful sauce, and garnish with a lemon wedge. You can do this same preparation with another flaky white fish, such as ot...
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| Pan-Fried Sole with Cucumber and Tomato Salsa Recipe | MyRecipes yellow/orange bell pepper, lemon peel, olive oil, pepper, caper, basil, shallot, tomato, cucumber, sole, balsamic vinegar, salt This simple pan-fried fish is brightened with a mild but colorful fresh salsa. Any variety of sole or flounder will work in this recipe - try lemon sole or butter sole. Instructions Checklist Step 1 ...
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Sole Florentine Recipe | MyRecipes butter, pepper, nutmeg, lemon, shallot, spinach, sole, salt, bread crumbs, sugar, cream, flour Learn how to make Sole Florentine. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat broiler. Melt 4 tablespoons of the butter in a ...
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| Sauteed Sole with Browned Butter and Capers Recipe | MyRecipes butter, cooking spray, pepper, caper, shallot, sole, salt, lemon juice Flounder, a close cousin to sole, is a good substitute in this classic yet simple preparation. You can also use trout or your favorite flaky white fish. Instructions Checklist Step 1 Sprinkle fish e...
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| Sole Piccata Recipe - Food.com butter, soya flour, olive oil, pepper, parsley, caper, shallot, garlic, sole, salt, white wine, lemon juice I order this out whenever possible and finally found this recipe for home use. Elegant and easy. Serving Size: 1 (209) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 330.2 Calor...
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| Sole Fillets In Marsala Cream Recipe butter, heavy cream, seafood stock, olive oil, peppercorn, button mushroom/champignon, shallot, sole, fortified wine If you love fish like I do, try it simmered in this wonderful wine & cream sauce. Make the stock the day before & then it takes just minutes to cook & serve. Heat oil & butter in a lar...
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| Lemon Baked Fish Fillets Recipe - Food.com oil, parsley, lemon, shallot, sole, salt, sugar, lemon juice Another fishy dish :P Serving Size: 1 (213) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 287.5 Calories from Fat 141 g 49 % Total Fat 15.7 g 24 % Saturated Fat 2.3 g 11 % C...
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| Filets De Sole Veronique (Sole With Green Grapes) Recipe | CDKitchen.com butter, pepper, grape, shallot, sole, salt, vegetable fat spread, white wine, lemon juice, whipped cream, flour A recipe for Filets De Sole Veronique (Sole With Green Grapes) made with shallots, salt, white wine, green grapes, flour, butter or margarine, sole fillets, black Sprinkle shallots in 10-inch skillet ...
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| Fillet Of Sole Recipe by Global.Platter | ifood.tv butter, almond, tarragon, white peppercorn, parsley, lemon, mushrooms, shallot, sole, salt, bread crumbs, dry vermouth Rinse fillets of sole under cold running water and pan dry on paper towels. In a large ovenware dish, melt 3/4 cup butter in a 300 degree oven. Remove dish from oven and sprinkle shallots and herbs ...
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| Pacific Sole with Oranges & Pecans Recipe | EatingWell butter, pecan, pepper, dill, orange, shallot, tilapia, sole, white wine vinegar, salt Not so long ago, Dover sole meant an overcooked fillet swimming in butter, dotted with tasteless dried herbs and soaked in too much lemon juice. But sole deserves a comeback: it can become a satisfyin...
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| Fillet of Sole a la Florentine With Mornay Sauce Recipe | CDKitchen.com butter, heavy cream, seafood stock, white peppercorn, shallot, garlic, spinach, sole, salt, parmesan cheese, white wine, flour A recipe for Fillet of Sole a la Florentine With Mornay Sauce made with sole fillets, fresh spinach, shallot, garlic, butter, Parmesan cheese, white wine In a skillet, melt butter and cook shallots an...
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| Dover Sole Piccatta Recipe butter, olive oil, pepper, parsley, cloves, caper, lemon, shallot, garlic, sole, salt, white wine, flour Delicious, creamy sauce over crispy, tender sole filets Combine the flour, salt, & pepper in a flat bottomed, medium sized dish. Heat the olive oil in a large skillet over medium heat almost to i...
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| Sauteed Haddock with Orange-Shallot Sauce Recipe | EatingWell butter, olive oil, pepper, parsley, shallot, sole, haddock, flounder, mustard, salt, white wine, orange juice, flour In this easy haddock recipe, the fish's delicate flavor is wonderfully balanced by the sweet and savory combination of orange, shallot and mustard. You can also make this haddock recipe with floun...
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| Stuffed Fillets of Sole Recipe by chef.pierre | ifood.tv butter, heavy cream, swiss cheese, parsley, mushrooms, shallot, spring onion, shrimp, sole, salt, vegetable fat spread, white wine, brandy, cream, flour GETTING READY 1. Preheat oven to 400 F. MAKING 2. In a frying pan add 2 tablespoons melted butter and cook shallots in it. 3. Stir in mushroom and cook until dry. 4. Add parsley and shrimp. 5. P...
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| Fillets of Sole Florentine Recipe by Amandamac | ifood.tv butter, heavy cream, seafood stock, tarragon, pepper, shallot, spinach, sole, salt, vegetable fat spread, white wine, lemon juice, cream, flour Preparing this Fillets Of Sole Florentine recipe is the second best way to please a crowd. Am sure you are aware of the first??? I am sure this super delicious Fillets Of Sole Florentine is gonna bowl...
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| Sole Le Duc Recipe butter, curry powder, green peppercorn, shallot, spring onion, sole, salt, lemon juice, whipped cream The French approach fish with gentleness, so that no one ingredient over powers the fish. In wide frying pan over medium heat, melt butter. Add shallots, curry,and fish; cook over high heat, shaking ...
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| Spice Sole In White Wine Sauce Recipe butter, heavy cream, pepper, dill, cayenne pepper, shallot, shrimp, sole, salt, white wine, lemon juice Goes great with saffron mashed potatoes preheat oven to 400. Take a baking dish lg enough to lay the fish in it with one layer. Grease the dish with 1 TBS butter.Lay the fish in it, sprinkle with salt...
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| Three Color Sole egg yolks, egg whites, puff pastry, seafood stock, tarragon, white peppercorn, parsley, shallot, onion, mussel, clam, shrimp, sole, salt, white wine, lemon juice, cream Three Color Sole recipe: Try this Three Color Sole recipe, or contribute your own. 1. Cook clams and mussels in the white wine and chopped onions. Set aside.( optional) 2. Process the 3 extra fillets...
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| Sole with Creamed Mushrooms Recipe | MyRecipes butter, swiss cheese, thyme, mushrooms, shallot, sole, salt, cheese, vegetable fat spread, fortified wine, white wine, whipped cream Learn how to make Sole with Creamed Mushrooms. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a 10- to 12-inch frying pan over high he...
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| Sole Wrapped in Grape leaves Recipe - Food.com butter, grape leaf, egg yolks, pepper, grape, shallot, sole, salt, white wine, cream This recipe from a TV channel. Hope you enjoy it. Serving Size: 1 (350) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 559.8 Calories from Fat 315 g 56 % Total Fat 35.1 g 54 % ...
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| Sole with Grapes Recipe | MyRecipes rice cereal, lemon peel, pepper, grape, shallot, sole, salt, white wine, lemon juice, milk Like many French classics, sole Veronique is known for its lavish sauce. Yet it can retain surprisingly rich character even when the sauce is adjusted to meet low-fat criteria. The secret, an unlikely...
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| Sole With Rosemary Potatoes Recipe - Food.com red onion, cooking spray, rosemary, pepper, dried garlic, potato, shallot, garlic, sole From 1001 Low Fat Recipes Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 265.5 Calories from Fat 18 g 7 % Total Fat 2.1 g 3 % Saturated Fat 0.6 g 2 % Ch...
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| Sauteed Sole with Grapefruit Recipe - Food.com butter, red bell pepper, pepper, coriander, cayenne pepper, grapefruit, shallot, sole, salt, orange juice Try Sauteed Sole with Grapefruit from Food.com. - 24652 Serving Size: 1 (323) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 211 Calories from Fat 78 g 37 % Total Fat 8.7 g 13 ...
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| Fish with Lemon-Parsley Relish Recipe | Martha Stewart turbot, olive oil, pepper, parsley, caper, lemon, shallot, spinach, sole, flounder, salt, white wine Lemon, parsley, and capers are a traditional combination for fish. Here, an herb and citrus sauce adds zest to skillet-steamed fish fillets. Using lemon segments in addition to lemon juice gives the r...
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| Sauteed Flounder With Red Grapefruit Beurre Blanc Recipe - Food.com butter, olive oil, tarragon, pepper, shallot, sole, flounder, mustard, salt, white wine, grapefruit juice, flour Please feel free to substitute any mild tasting white fish of your choice. A non-stick pan works best for sautèing the fish. To say that grapefruit is my favorite fruit would be an understatement...
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| Mustard-Baked Sole & Spinach Packets Recipe | EatingWell olive oil, pepper, lemon, shallot, spinach, sole, haddock, flounder, mustard, salt, sour cream Steaming sole and spinach in packets make clean up a snap. Make it a meal: Steamed new potatoes complete this meal. Instructions Checklist Step 1 Preheat oven to 450 degrees F. Advertisement Step ...
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| Sole With Shrimp And Mussels Recipe butter, white peppercorn, mushrooms, shallot, mussel, shrimp, sole, salt, white wine, lemon juice This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984. Source: Washington Star 1973 Preheat oven ...
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| Sole almondine butter, olive oil, almond, pepper, parsley, lemon, shallot, sole, eggs, salt, white wine, milk, flour 1) Set a large nonstick frying pan over medium heat. Add the almonds and toast until golden brown, about 5 to 7 minutes. Season with salt and set aside. 2) Return the pan to medium heat (if you have ...
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| Sole Filets Stuffed With Spinach Mousse And Shrimp Recipe - Food.com butter, egg yolks, egg whites, heavy cream, seafood stock, pepper, nutmeg, mushrooms, shallot, spinach, shrimp, sole, salt, white wine, lemon juice, flour Recipe posted by request - I have not personally made this. Serving Size: 1 (478) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 816.6 Calories from Fat 339 g 42 % Total Fat 37...
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| Vodka-Pepper Stuffed Sole Recipe | MyRecipes butter, lemon peel, pepper, parsley, shallot, spring onion, sole, salt, bread, vegetable fat spread, white wine, vodka, lemon juice Notes: Mickey Strang of McKinleyville, California, contributes this recipe. All sole are members of the flounder family. You'll find the largest variety at a fish market. Choices may include petra...
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| Fish With Coconut Ginger Sauce Recipe - Food.com butter, yellow/orange bell pepper, red bell pepper, green bell pepper, vegetable stock, chicken stock, olive oil, thyme, pepper, ginger root, coconut milk, shallot, garlic, sole, salt, white wine, flour A colorful fish dish from Brazil. This recipe will work with sustainable fish like tilapia or turbot. Be sure to use coconut milk to achieve the proper thickness. Coconut water will be too thin and cr...
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| Fried sole with horseradish mousse and caper salad recipe - BBC Food butter, olive oil, pepper, parsley, horseradish, dill, caper, lemon, shallot, cucumber, sole, salt, gelatin, sugar, double cream, flour There is a wonderful combination of flavours here, with the fiery horseradish mousse combining perfectly with the buttery fish and salty caper salad. For the horseradish mousse, whip the cream with t...
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| Sedona Sole Recipe - Food.com butter, chicken stock, olive oil, pepper, parsley, caper, olive, shallot, sun dried tomatoes, sole, salt, lemon juice, flour Serving Size: 1 (246) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 560.8 Calories from Fat 337 g 60 % Total Fat 37.5 g 57 % Saturated Fat 13.1 g 65 % Cholesterol 145 mg 48 ...
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| Rolled Fillets Of Sole Lucie Recipe by admin | ifood.tv pepper, parsley, caper, bay leaf, lemon, carrot, shallot, celery, sole, anchovy, salt, white wine Wipe fillets with damp cloth. Cut them to obtain similar sizes if possible. Lay one by one on a piece of waxed paper, sprinkle each of them with lemon, salt and pepper. Spread anchovy paste evenly ...
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| Fillets Of Sole Bonne Femme Recipe by admin | ifood.tv butter, parsley, mushrooms, shallot, sole, fish, white wine Wipe the fillets with a clean, damp cloth. Put them flat in a shallow pan with the sliced mushrooms, sliced shallot, parsley and seasoning. Add the wine, cover and poach for 10-15 min. Drain the fi...
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| Herbed Fish Fillets | Diabetic Recipe - Diabetic Gourmet Magazine rosemary, pepper, parsley, basil, shallot, sole, flounder, vermouth, lemon juice Recipe for Herbed Fish Fillets from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Preheat oven to 350 degrees F. Coat an ovenproof cassero...
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| Sole With Tomatoes French Style Recipe by admin | ifood.tv butter, heavy cream, seafood stock, pepper, parsley, shallot, tomato, sole, salt, vegetable fat spread, sugar, white wine, water, flour Sole With Tomatoes French Style is a delicious side dish that you would love to prepare on every party. Try this Sole With Tomatoes French Style dish I am sure you will have a huge fan following for t...
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| Fillets of Sole Bonne Femme Recipe by Amandamac | ifood.tv butter, pepper, parsley, mushrooms, shallot, sole, haddock, flounder, salt, vegetable fat spread, white wine, flour Are you looking for a delectable Fillets Of Sole Bonne Femme recipe? You can serve Fillets Of Sole Bonne Femme as a yummy Main Dish. The European people couldn't have come up with a better dish th...
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| Sole Veronique Recipe by Western.Chefs | ifood.tv butter, heavy cream, bechamel, pepper, bay leaf, grape, shallot, sole, salt, white wine, water Preheat the oven to 350 F (180 C). Place the fish and fish bones in a buttered ovenproof casserole with the wine and water, shallots and bay leaf and put in the oven for 15 minutes or until cooked. ...
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| Sole with Mushrooms Recipe by chef.pierre | ifood.tv butter, heavy cream, pepper, parsley, mushrooms, shallot, sole, salt, white wine, flour GETTING READY 1. Preheat oven to 350 F. MAKING 2. In a bowl mix mushrooms, shallots, parsley, salt, and pepper. 3. Grease a flat baking dish and transfer mushroom into it. 4. Keep the fish over m...
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