Fillets of Sole Queen Victoria Recipe by Amandamac | ifood.tv egg whites,    heavy cream,    hot sauce,    tarragon,    pepper,    parsley,    bay leaf,    lemon,    onion,    sole,    salt,    white wine Heavenly, superb, outstanding, are just some words to describe Fillets Of Sole Queen Victoria. An assortment of fabulous flavors, the Fillets Of Sole Queen Victoria recipe is one of those dishes you s...

Baked Flounder With Herbed Mayo and Vermouth Recipe - Food.com cherry pepper,    thyme,    tarragon,    rosemary,    pepper,    marjoram,    dried onion,    sole,    flounder,    salt,    mayonnaise,    dry vermouth From an old cookbook submitted by someone named Brewster D. Dogget of Wiscasset, Maine. I had cut this out of the book but haven't made it yet. I make a similar fish with mayo that my mother in la...

Rolled Fillets With Cheese Sauce Recipe by chef.matt.frost | ifood.tv butter,    tarragon,    pepper,    sole,    flounder,    salt,    cheese,    vegetable fat spread,    sherry,    milk,    flour Wipe fillets with damp cloth, sprinkle with tarragon, roll up and fasten with toothpicks or string.   Bake in .shallow baking dish with milk, salt, and pepper inmoderate oven (350 F.) for 30 minutes.   ...

Fillet Of Sole Recipe by Global.Platter | ifood.tv butter,    almond,    tarragon,    white peppercorn,    parsley,    lemon,    mushrooms,    shallot,    sole,    salt,    bread crumbs,    dry vermouth Rinse fillets of sole under cold running water and pan dry on paper towels.   In a large ovenware dish, melt 3/4 cup butter in a 300 degree oven.   Remove dish from oven and sprinkle shallots and herbs ...

Souffle Topped Sole Recipe by Fatfree.n.Guiltless | ifood.tv egg whites,    turbot,    romano cheese,    seafood stock,    cornstarch,    tarragon,    sole,    eggs,    salt,    parmesan cheese,    lemon juice,    milk powder,    water Place fish, fish stock, lemon juice, salt, and tarragon in a frying pan.   Cover and simmer for 5 minutes, or until fish is barely cooked through.   Lift out to a 10 inch round shallow baking dish.   Coo...

Simon’s sole fillets with salsa verde recipe | Olive Magazine red pepper,    salad,    olive oil,    tarragon,    parsley,    mint,    caper,    lemon,    carrot,    fennel,    sole,    anchovy,    mustard Simon Rimmer's delicate steamed sole is given a good bit of flavour with the sharp salsa verde that brings it all together. STEP 1   To make the salsa verde, blitz all the ingredients together in a...

Fillets of Sole Florentine Recipe by Amandamac | ifood.tv butter,    heavy cream,    seafood stock,    tarragon,    pepper,    shallot,    spinach,    sole,    salt,    vegetable fat spread,    white wine,    lemon juice,    cream,    flour Preparing this Fillets Of Sole Florentine recipe is the second best way to please a crowd. Am sure you are aware of the first??? I am sure this super delicious Fillets Of Sole Florentine is gonna bowl...

Wine Baked Sole over Onions Recipe - Food.com tarragon,    mushrooms,    onion,    sole,    salt,    vegetable fat spread,    white wine From Kosher Kitchen Kabaret Cookbook submitted by Rochelle Davis. Serving Size: 1 (482) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 626.7   Calories from Fat 136 g 22 %   Total ...

Three Color Sole egg yolks,    egg whites,    puff pastry,    seafood stock,    tarragon,    white peppercorn,    parsley,    shallot,    onion,    mussel,    clam,    shrimp,    sole,    salt,    white wine,    lemon juice,    cream Three Color Sole recipe: Try this Three Color Sole recipe, or contribute your own. 1. Cook clams and mussels in the white wine and chopped onions. Set aside.( optional) 2. Process the 3 extra fillets...

Filet of Sole Duglere Recipe - Food.com butter,    tarragon,    parsley,    marjoram,    dill,    onion,    tomato,    sole,    parmesan cheese,    bread crumbs,    white wine,    whipped cream,    water,    flour From Southern Accent posted by Mrs. Thomas F. Stobaugh. Serving Size: 1 (467) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 700.4   Calories from Fat 383 g 55 %   Total Fat 42.6 g...

B. C. Baked Parmesan Fish Recipe - Food.com tarragon,    pepper,    paprika,    spring onion,    sole,    salt,    parmesan cheese,    sour cream From an old Betty Crocker Cookbook Serving Size: 1 (143) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 199.3   Calories from Fat 58 g 29 %   Total Fat 6.5 g 9 %   Saturated Fat 3.3...

Sauteed Flounder With Red Grapefruit Beurre Blanc Recipe - Food.com butter,    olive oil,    tarragon,    pepper,    shallot,    sole,    flounder,    mustard,    salt,    white wine,    grapefruit juice,    flour Please feel free to substitute any mild tasting white fish of your choice. A non-stick pan works best for sautèing the fish. To say that grapefruit is my favorite fruit would be an understatement...

Sole fillets with asparagus and cheats' bearnaise recipe - BBC Food butter,    egg yolks,    red pepper,    tarragon,    pepper,    lemon,    carrot,    asparagus,    sole,    white wine vinegar,    salt For the sole, place the sole fillets onto a clean board and season well with salt and freshly ground black pepper.   Place the carrot, pepper and asparagus in a saucepan of boiling water and blanch for...

Sole and Mushroom Casserole Recipe | MyRecipes swiss cheese,    cornstarch,    tarragon,    pepper,    ginger root,    caper,    potato,    spring onion,    sole,    soy sauce,    salt,    cheese,    sherry,    milk Notes: Bake the sole while the potatoes cook; keep it warm for a few minutes while you mash the potatoes and make the sauce. Instructions Checklist   Step 1   Pour one recipe's worth of Mushroom Ess...

Fish Stock Recipe | Martha Stewart butter,    thyme,    tarragon,    pepper,    parsley,    fennel seeds,    dill,    bay leaf,    mushrooms,    carrot,    onion,    leek,    fennel,    celery,    sole,    flounder,    bass,    fish,    white wine Use this recipe to make Finnish Fish Chowder. Instructions Checklist   Step 1   Make a bouquet garni by tying bay leaves, parsley, thyme, tarragon, dill, fennel seeds, and peppercorns in a piece of chee...

Sole Epicurean Recipe by world.food | ifood.tv butter,    tarragon,    pepper,    paprika,    coriander seed,    sole,    lemon juice GETTING READY   1) Preheat the broiler.   MAKING   2) In a broiler pan, place the fillets with the skin side down.   3) Sprinkle the fillets with a mixture of Season-All, pepper and paprika.   4) In a skil...

Sole In Parchment With Vinegar Recipe by admin | ifood.tv snap/snow peas,    tarragon,    mushrooms,    carrot,    sole,    fish,    vinegar Preheat oven to 425 .   Lay parchment pieces flat.   On each piece place one fish fillet.   Divide vegetables and arrange evenly over fish fillets.   Sprinkle 1 teaspoon vinegar and 1/4 teaspoon Fish Blen...

Sole In Mushroom Sauce Recipe by Microwave.Lady | ifood.tv butter,    mushroom soup,    dry sherry,    tarragon,    parsley,    sole,    vegetable fat spread,    half and half In 2-cup glass measure, mix half 'n half, sherry and tarragon.   Heat at high1 minute.   Add instant soup mix to hot half 'n half mixture; stir well.   Place butter in 2-quart oblong baking dish ...

Citrus Sole Recipe by Healthycooking | ifood.tv orange peel,    tarragon,    paprika,    dried garlic,    orange,    grapefruit,    sole,    white wine This Citrus Sole recipe is simply irresistible. Try this amazingly delicious Citrus Sole dish you will definetely get a lot of compliments for this one! Rinse fillets with cold water; pat dry.   Place ...

Filets De Sole Vin Blanched Aux Champignons Recipe by food.master | ifood.tv dry sherry,    thyme,    tarragon,    pepper,    basil,    mushrooms,    spring onion,    sole,    salt,    parmesan cheese,    lemon juice GETTING READY   1. Wash the fish fillets   2. Marinate the fillets for atleast 30 minutes in lemon juice   MAKING   3. Butter a casserole dish   4. Lay down the fish in the buttered casserole dish and then...

Sole Baked In Wine Sauce Recipe by admin | ifood.tv butter,    green pepper,    tarragon,    pepper,    parsley,    mustard powder,    chives,    sole,    parmesan cheese,    vegetable fat spread,    sherry,    white wine,    lemon juice,    milk,    flour Sprinkle fillets with lemon juice, wine, salt and pepper to taste; chill for several hours.   Melt butter in saucepan; blend in flour until smooth.   Add milk, and stirring, cook over low heat until smo...

Fillet Of Sole with Lobster Sauce Recipe by fast.cook | ifood.tv butter,    tarragon,    pepper,    parsley,    lemon,    lobster,    sole,    salt,    parmesan cheese,    vegetable fat spread,    white wine,    lemon juice,    cream,    water GETTING READY   1. In a medium sized bowl filled with hot water, place bisque cans and allow to stand for 20 minutes or till partially thawed.   2. Preheat an oven to 212.5C (425F).   MAKING   3. On a fla...

Fish in Aspic Recipe by Southern.Crockpot | ifood.tv tomato sauce,    tarragon,    peppercorn,    parsley,    chives,    celery salt,    bay leaf,    lemon,    cucumber,    sole,    flounder,    salt,    gelatin,    tomato juice,    lemon juice,    water MAKING   1) In a saucepan, add water, lemon juice, salt, peppercorns, and bay leaves and allow to boil.   2) Add in the fish and lower heat.   3) Allow to simmer, uncovered, for 4 to 5 minutes or till th...

Breaded Sole Recipe by chef.tim.lee | ifood.tv butter,    oil,    tarragon,    pepper,    parsley,    lemon,    sole,    eggs,    salt,    bread crumbs,    pernod,    lemon juice,    flour GETTING READY   1. In a shallow dish, combine egg and tarragon and beat lightly until blended.   2. On a plate, spread bread crumbs and season with salt and pepper.   MAKING   3. To bread the fish fillets...

Fillets Of Sole With Tomatoes Recipe by Gadget.Cook | ifood.tv butter,    egg yolks,    heavy cream,    tarragon,    pepper,    parsley,    watercress,    spring onion,    onion,    tomato,    sole,    salt,    white wine,    lemon juice This Fillets of Sole With Tomatoes is divine !These Fillets of Sole With Tomatoes are going to make your meal mindblowing ! Just try out this easy- to-make dish and tell me if you've enjoyed it ! ...

Poached Halibut Rolls Recipe by Microwave.Lady | ifood.tv butter,    heavy cream,    chicken stock,    tarragon,    paprika,    basil,    garlic,    tomato,    sole,    halibut,    mustard,    sugar,    white wine Wipe each fillet with a paper towel, cut in half length-wise and roll up each piece.   Melt the butter in a 9-inch (23 cm) round microwave-safe dish and melt 1 minute at HIGH.   Add the chicken broth or...

Crab Cakes with Quick Remoulade Sauce Recipe by admin | ifood.tv butter,    pickles,    olive oil,    tarragon,    pepper,    cayenne pepper,    spring onion,    crab,    sole,    haddock,    flounder,    eggs,    mustard,    mayonnaise,    bread crumbs 1. Preheat the oven to 375 . Line a baking pan with foil. Place the fish in the pan and brush with 1 tablespoon of the oil. Bake until opaque throughout, about 8 minutes. Remove and let cool slightly....

Fillet of Sole with Grapes and Mushrooms Recipe by chef.pierre | ifood.tv butter,    sweet onion,    thyme,    tarragon,    cayenne pepper,    lemon,    grape,    mushrooms,    sole,    seasoning,    parmesan cheese,    bread crumbs,    vegetable fat spread,    white wine,    cream,    water,    flour Place sole fillets in one layer close together in a large greased baking dish or pan.   Sprinkle with lemon juice and seasoning salt.   Bake at 450a‚a F. 8 minutes.   Drain off the juices, and rese...

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