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 Charred nectarine & prosciutto panzanella recipe | BBC Good Food
dry cured ham, ricotta cheese, olive oil, hazelnut, thyme, tarragon, sorrel, chervil, caper, basil, lemon, nectarine, spinach, mustard
Combine nectarines, prosciutto, ricotta, spinach, sourdough and herbs to make this simple summer salad. Charring the nectarines adds depth of flavour
STEP 1 Heat oven to 200C/180C fan/gas 6. Brush th...
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|  Salmon with Fresh Sorrel Sauce Recipe | MyRecipes
cooking spray, walnut, sorrel, pepper, parsley, chives, caper, garlic, salmon, fish, salt, bread, water
Sorrel is a tart, slightly sour spring herb. You can substitute watercress or arugula, if you'd like. The bread helps thicken the sorrel sauce for a consistency that is similar to pesto.
Instructi...
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 Devilled herrings with green sauce recipe - BBC Food
egg yolks, english mustard, semolina, sunflower oil, tarragon, sorrel, pepper, parsley, mint, cayenne pepper, caper, basil, lemon, shallot, garlic, herring, mustard, white wine vinegar, salt, fat, sugar, lemon juice, flour
Use any fresh garden herbs for this vibrant sauce to dress fresh fried herring. Less popular herbs such as lovage are also good, but go easy as they can be very strong in flavour.
To make the green sa...
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