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Carrot cake with lemon cream cheese icing | Sourdough cake recipes | SBS Food butter, egg yolks, sourdough starter, icing sugar, golden syrup, bicarbonate of soda, olive oil, walnut, vanilla extract, nutmeg, cloves, cinnamon, dried ginger, lemon, carrot, eggs, baking powder, cream cheese, brown sugar, flour The sourdough starter adds a touch of sourness that works beautifully with the sweetness of the carrots. Cooling time: 2 hours 1. Preheat the oven to 170 C (150 C fan-forced). Brush a 21 cm (base me...
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| Halloween Sourdough Muffins - Vegetarian Society sourdough starter, vegan cheese, icing sugar, treacle, bicarbonate of soda, oil, coconut milk, carrot, salt, brown sugar, orange food coloring, green food coloring, flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 200 C/180 C fan/gas mark 6. To make the muffins: ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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