Soursop Punch Recipe - Food.com lime peel,    soursop/guanabana,    fruit,    condensed milk,    water A delightfully refreshing drink, especially for those with a sweet tooth Serving Size: 1 (185) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 214   Calories from Fat 52 g 24 %   To...

Champola De Guanabana Recipe nutmeg,    soursop/guanabana,    sugar,    milk,    ice Puerto Rican Drink Combine the ingredients except the nutmeg in a pitcher. Refrigerate for 1 hr before serving. Sprinkle each glass with nutmeg.   People Who Like This Dish 0   MonicaNY30 Penuelas, Newy...

Pineapple Sapphire Icepop Martini – Recipes Network cinnamon,    soursop/guanabana,    gin,    pineapple juice,    lemon juice,    water,    ice Step 1   To make the icepop: In a large bowl, combine the puree, water and lemon juice. Pour the mixture into an ice cream maker and follow the directions for your machine to freeze the guanabana mix t...

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