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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spaghetti squash
 balsamic vinegar

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Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeSpaghetti Squash Nests with Sausage, Mushrooms & Tomatoes Recipe | EatingWell
chicken sausage,    spaghetti squash,    olive oil,    pepper,    basil,    mushrooms,    tomato,    balsamic vinegar,    salt,    parmesan cheese
Cutting spaghetti squash into horizontal rings instead of in half lengthwise not only cuts down on cooking time, it also makes for a fun presentation.
Instructions Checklist   Step 1   Preheat oven to 4...


picture of recipeRoasted Spaghetti Squash with Kale
spaghetti squash,    chili dried/powder,    olive oil,    pepper,    onion,    kale,    balsamic vinegar,    salt
I love spaghetti squash. It’s such a wonderfully bizarre vegetable.
Preheat the oven to 350 degrees. With a sharp knife, VERY CAREFULLY cut the spaghetti squash in half lengthwise. (Stick the kn...


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Absolutely amazing set...
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picture of recipeCrispy Pan Roasted Chicken With Spaghetti Squash Recipe Video by FostersMarket | ifood.tv
butter,    spaghetti squash,    red onion,    olive oil,    rosemary,    pepper,    marjoram,    basil,    lemon,    tomato,    balsamic vinegar,    salt,    parmesan cheese,    white wine,    water
Sara Foster's take on this home cooking classic.
1. cut the squash in half and remove the seeds with a metal spoon. Next put squash face down on a baking sheet and pour water, 1 tbsp of olive oil ...


picture of recipeSpaghetti Squash Lasagna Bowls
spaghetti squash,    tomato paste,    chili dried/powder,    ground turkey,    cottage cheese,    ricotta cheese,    oil,    pepper,    paprika,    oregano,    fennel seeds,    bay leaf,    basil,    onion,    garlic,    tomato,    balsamic vinegar,    salt,    seasoning,    mozzarella cheese
For the roasted spaghetti squash: 1. Brush the inner flesh of the spaghetti squash with oil, season with salt and pepper and roast, skin side up, in a preheated 400F oven until tender, about 30 minute...


picture of recipeSpaghetti Squash With Broccoli and Leek Recipe - Food.com
spaghetti squash,    olive oil,    pepper,    leek,    broccoli,    balsamic vinegar,    salt
Not my recipe. . but yummy!
Serving Size: 1 (577) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 516.2   Calories from Fat 213 g 41 %   Total Fat 23.8 g 36 %   Saturated Fat 3.2 g 1...


picture of recipeSpaghetti Squash With Balsamic Beans Recipe - Food.com
spaghetti squash,    olive oil,    pepper,    kidney bean,    lima bean,    onion,    garlic,    sweet pepper,    mustard,    balsamic vinegar,    salt
This vegetarian dish uses one of my favorite kinds of squash, spaghetti squash. It is delicious topped with the tasty sweet-tart beans.
Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeSpaghetti Squash with White Beans Provencale Recipe | MyRecipes
spaghetti squash,    cooking spray,    oil,    pepper,    navy bean,    olive,    leek,    tomato,    balsamic vinegar,    salt
If you've given up pasta, replace spaghetti noodles with strands of spaghetti squash. The squash does not really taste just like pasta--it's better!
Instructions Checklist   Step 1   Preheat ove...


picture of recipeSpaghetti Squash With White Bean Provencal Recipe | MyRecipes
spaghetti squash,    cooking spray,    oil,    pepper,    navy bean,    olive,    leek,    celery,    tomato,    balsamic vinegar,    salt
Learn how to make Spaghetti Squash With White Bean Provençal. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 350 .   ...


picture of recipeSpaghetti Squash Primavera Recipe - Food.com
spaghetti squash,    snap/snow peas,    olive oil,    pepper,    parsley,    basil,    mushrooms,    yellow squash,    spring onion,    garlic,    broccoli,    balsamic vinegar,    salt,    parmesan cheese
I have not tried this recipe. I got this recipe from 501 Recipes For A Low Carb Life. Serve chilled or at room temperature.
Serving Size: 1 (179) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VA...


picture of recipeSavory Midwest Spaghetti Squash Salsa Recipe - Food.com
spaghetti squash,    black beans,    savory,    red peppercorn,    pepper,    parsley,    marjoram,    jalapeno,    garlic,    tomato,    balsamic vinegar,    salt,    sugar,    lime juice
From Prevention Magazine, another way to use spaghetti squash.
Serving Size: 1 (879) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 125.7   Calories from Fat 5 g 4 %   Total Fat 0....


picture of recipespaghetti squash in balsamic vinegar Recipe | SparkRecipes
spaghetti squash,    chili dried/powder,    pepper,    onion,    balsamic vinegar
Easy, delicious and healthy spaghetti squash in balsamic vinegar recipe from SparkRecipes. See our top-rated recipes for spaghetti squash in balsamic vinegar.
cook squash for 30min in oven at 350 saut...


picture of recipeLASAGNA STUFFED SPAGHETTI SQUASH Recipe | SparkRecipes
condiments, preserves, sauces etc,    spaghetti squash,    tomato paste,    chili dried/powder,    ground turkey,    vegetables,    ricotta cheese,    protein,    olive oil,    pepper,    paprika,    oregano,    fennel seeds,    bay leaf,    basil,    spring onion,    garlic,    tomato,    balsamic vinegar,    salt,    seasoning,    mozzarella cheese
Easy, delicious and healthy LASAGNA STUFFED SPAGHETTI SQUASH recipe from SparkRecipes. See our top-rated recipes for LASAGNA STUFFED SPAGHETTI SQUASH.
FOR THE ROASTED SPAGHETTI SQUASH: Brush the inner...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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