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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sparkling wine
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeChampagne-Citrus Beurre Blanc Recipe | MyRecipes
butter,    white peppercorn,    pepper,    bay leaf,    shallot,    white wine vinegar,    salt,    sparkling wine,    white wine,    orange juice,    lemon juice,    lime juice
This creamy butter sauce is made with Champagne and fresh lemon, orange, and lime juice. Serve Champagne-Citrus Beurre Blanc over your favorite seafood dish or with two of Hank's Seafood Restauran...


picture of recipePork Chops with Granny Smith Apples Recipe | MyRecipes
butter,    pork loin,    chicken stock,    oil,    pepper,    parsley,    cumin,    apple,    pork,    mustard,    white wine vinegar,    salt,    sparkling wine,    flour
Learn how to make Pork Chops with Granny Smith Apples. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Mix together the flour, cumin, salt...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeFava Bean and Asparagus Salad Recipe | Bon Appetit
olive oil,    pistachio,    tarragon,    pepper,    mint,    watercress,    chives,    shallot,    asparagus,    fava beans,    garden rocket,    white wine vinegar,    salt,    sparkling wine
Fava Bean and Asparagus Salad Recipe - Bon Appetit
Step 1   Preheat oven to 350 . Toast pistachios on a rimmed baking sheet, tossing occasionally, until fragrant but not browned, 5–8 minutes. Let...


picture of recipePoached Pepper-Lime Oysters Recipe | MyRecipes
red onion,    olive oil,    pepper,    bay leaf,    garlic,    oyster,    white wine vinegar,    salt,    sugar,    sparkling wine,    lime juice
This recipe is exceptionally versatile. The nice thing about this is that it can be served chilled or warm as an appetizer or main course. When it is eaten as a main course, as is done here, we serve ...


picture of recipeRed Cabbage With Apple Recipe by foodlover | ifood.tv
red cabbage,    apple,    onion,    white wine vinegar,    salt,    fat,    sugar,    sparkling wine,    white wine,    water,    flour
Clean, core and shred cabbage.   Toss with vinegar, salt and sugar.   Saute onion in drippings.   Add cabbage, apple, 1/2 cup water.   Cover and cook until tender but not overdone.   Make a paste of flour ...


picture of recipeGoat Cheese, cherry, and walnut stuffed duck breast with a champagne glaze
butter,    duck breast,    goat's cheese,    olive oil,    walnut,    pepper,    cherry,    white wine vinegar,    salt,    demerara,    sparkling wine
1) Carefully cut a pocket into each duck breast lengthwise being careful not to cut all the way through.   2) Combine the vinegar, melted butter, and olive oil, with a little salt and pepper in a bowl ...


picture of recipeLobster & Potato Salad
egg yolks,    red onion,    olive oil,    tarragon,    pepper,    caper,    lemon,    potato,    spring onion,    garlic,    celery,    lobster,    mustard,    white wine vinegar,    salt,    sparkling wine,    white wine
Place the potatoes in a large pot and cover with water by 1 inch. Add 1 tablespoon salt and bring to a boil.   Lower the heat and simmer for 15 to 25 minutes, depending on the size of the potatoes, unt...





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