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 Pulled Mints Recipe by chef.tim.lee | ifood.tv
spearmint oil, peppermint oil, cornstarch, salt, light corn syrup, sugar, water
Combine granulated sugar, water, corn syrup, and salt in saucepan. Put over heat and stir until sugar is dissolved. Bring to boil; cover and boil for 2 minutes. Uncover and continue cooking, withou...
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