 Mediterranean Shells
spinach soup, feta cheese, ricotta cheese, olive oil, pepper, dill, onion, spinach, eggs
Step 1 Prepare jumbo shells as label directs, but do not use salt in water. Step 2 Meanwhile, in nonstick 12-inch skillet over medium-high heat, in hot olive oil, cook onion until tender and lightly ...
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|  Mediterranean Shells Recipe - Food.com
spinach soup, feta cheese, ricotta cheese, olive oil, pepper, dill, onion, spinach, eggs, pasta
A different take on stuffed shells...this is a recipe I clipped from a magazine about 10 years ago. It's kind of special but I've also done this after work, it's that quick to get together...
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