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Golden Split Pea Soup Recipe - Food.com split peas, chili dried/powder, oil, turmeric, ginger root, coriander seed, cinnamon, cumin, apple, sweet potato, onion, tomato, soy sauce, lime juice, water This is from my Low-Fat Moosewood cookbook. Your house will smell like an Indian restaurant! The soup is a beautiful dark gold color. Don’t use green or brown lentils, it just won’t be the...
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| Dal Gosht Recipe by Global.Platter | ifood.tv split peas, oil, paprika, coriander seed, red chili, cumin, onion, beef, salt, seasoning Daal Ghosh (Beef Stew East Indian Style) is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to ...
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Dal Ghosh Recipe by Global.Platter | ifood.tv split peas, oil, paprika, coriander seed, chili pepper, cumin, onion, beef, salt, seasoning Heat 1 tbs oil to smoking point; add chopped onion, stew pieces and brown meat until it loses its red color. Add spices and dal or split peas. Add 1 cup water and cook in a pressure cooker 15 minute...
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| Spinach and Split Pea Soup Recipe by Chef.Graeme.Wood | ifood.tv split peas, green pepper, oil, curry powder, turmeric, mustard seed, coriander seed, spinach, salt, lemon juice, water GETTING READY 1. Wash and drain the split peas. 2. In a saucepan, cover the split peas with 2 cups of water and allow to soak for a minimum of 1/2 an hour. MAKING 3. Add additional 2 1 cups water ...
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| Split Pea-Spinach Dal with Cauliflower Recipe | MyRecipes butter, split peas, oil, turmeric, red peppercorn, mustard seed, ginger root, coriander seed, cloves, cumin, bay leaf, onion, garlic, spinach, cauliflower, salt, water Throughout India, a meal is not complete without some variation of this spice-tempered legume dish. Cumin and turmeric provide slightly bitter notes, but this dish has an overall salty-savory flavor. ...
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| Mulligatawny Soup with Chicken - Indian Soup Recipes - Split Pea Soup Recipes split peas, oil, pepper, mustard powder, coriander seed, coriander leaf, cloves, cayenne pepper, cumin, dried ginger, onion, garlic, tomato, salt, water Probably the best-known example of Anglo-Indian cooking, mulligatawny (literally pepper water or pepper broth) is no more subject to a single definition than is minestrone. Despite its name, the soup ...
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| Guinea fowl mulligatawny soup recipe | delicious. magazine split peas, chicken stock, peanut oil, olive oil, garam masala, turmeric, coriander seed, red chili, cumin, bay leaf, lentil, coconut milk, lemon, onion, garlic, rice, cream, yogurt (plain) A rich, satisfying mulligatawny soup made from roasted guinea fowl and cooked with lentils and spice. It's comfort food that freezes, so good to make ahead. Heat the oven to 180 C/fan160 C/gas 4. ...
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| Green Pea Hummus Roasted Veggie Flatbreads split peas, red onion, yellow/orange bell pepper, vegetable stock, olive oil, sesame seed, pepper, coriander seed, cumin, lemon, garlic, zucchini/courgette, aubergine/eggplant, tahini, salt Hummus isn't just for dipping. Here we've turned green peas into a spread that serves as the base to these vegetarian flatbreads. For hummus, in a small saucepan combine broth, split peas, 2 o...
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| Spicy split pea dahl Recipe | SparkRecipes butter, split peas, hot sauce, turmeric, mustard seed, coriander seed, cayenne pepper, cinnamon, cumin, dried ginger, garlic, salt, lemon juice, water A nice split yellow pea recipe. Cook the split peas until they are tender. Drain and set aside. Melt the butter in a sauce pan. Add all the spices and herbs. On low, let the spices and herbs sizzle f...
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| South Indian Potato Curry split peas, olive oil, rapeseed oil, garam masala, mustard seed, curry leaf, coriander seed, coriander leaf, red chili, cayenne pepper, basil, urad dal, coconut milk, potato, onion, tomato, salt This south Indian potato curry recipe takes inspiration from the Chennai region. The flavours come from dried hot red chillies, mustard seeds and garam masala. Pour the oil into a medium pan and set o...
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| Iraqi Lamb and Eggplant Stew with Pitas Recipe - Jessie Sheidlower | Food & Wine lamb shank, pomegranate molasses, baharat, split peas, chili dried/powder, pitta bread, oil, garam masala, pepper, coriander seed, onion, aubergine/eggplant, salt This sweet and tangy Middle Eastern stew, with falling-apart-tender lamb, is one of wordsmith and perfect host Jesse Sheidlower's favorites. He found... Instructions Checklist Step 1 In a bowl, ...
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| Curried Split Pea Soup Recipe - Food.com split peas, olive oil, curry powder, ginger root, coriander seed, coriander leaf, cinnamon, cumin, cardamom, carrot, onion, garlic, salt, water I found this on the Post Punk Kitchen website. It has a nice delicate flavour, lacks msg, and is super cheap to make. I use 1 tsp of salt but the recipe calls for two. Serving Size: 1 (321) g Serving...
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| Yellow Split Pea Soup Recipe | Bon Appetit split peas, red onion, chicken stock, olive oil, coconut oil, oil, curry powder, mustard seed, fennel seeds, coriander seed, coriander leaf, coconut, carrot, salt, water If you have extra time, double the amount of vegetables for this split pea soup recipe, then scoop out half of the soffritto and freeze it for a shortcut another night. Soup Step 1 Heat a large heav...
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| Cold Indian Split Pea Soup Recipe - Food.com split peas, turmeric, pepper, coriander seed, green chili, cumin, salt, lemon juice, yogurt (plain), water Posting for safe keeping so I can try later. Good on a hot summer day. Serving Size: 1 (453) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 249.3 Calories from Fat 16 g 6 % Tot...
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| Indian Split Pea Soup Recipe - Food.com split peas, sunflower oil, turmeric, ginger root, coriander seed, cayenne pepper, cumin, onion, garlic, kale, salt, stock or broth, water The Horn of the Moon by Ginny Callan Serving Size: 1 (434) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 289.1 Calories from Fat 49 g 17 % Total Fat 5.5 g 8 % Saturated Fat 0...
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| Split Pea Soup (Ww ) Recipe - Food.com split peas, vegetable stock, chicken stock, canola oil, coriander seed, coriander leaf, cumin, chickpea, onion, garlic, tomato 8 points plus/serving. A different version of split pea soup. Serving Size: 1 (359) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 355.3 Calories from Fat 32 g 9 % Total Fat 3....
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| Sagu (Spiced Yellow Pumpkin) Recipe - Food.com black mustard seeds, split peas, desiccated coconut, oil, turmeric, curry leaf, coriander seed, cumin, garlic, pumpkin, salt Always a part of my Indian meals. My vegetarian friends really like this one. I've not timed the making so times are a guesstimate. Australian measurements used. Serving Size: 1 (149) g Servings ...
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| Balti Chicken With Tarka Dhal Recipe - Food.com chicken breast, split peas, chili dried/powder, oil, garam masala, turmeric, ginger root, curry leaf, coriander seed, coriander leaf, green chili, cumin, lentil, onion, garlic, tomato, salt, lemon juice, water Less than 30 mins to cook this dish. The dhal is spiced with a tarka. Very easy to cook,this has a good flavour and goes well with a beef or lamb curry as a second dish. Serving Size: 1 (297) g Servi...
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| Split Pea Dal with Mango Recipe | MyRecipes butter, split peas, turmeric, mustard seed, coriander seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger, mango, salt, rice, yogurt (plain) One night after Kristen Lummis's second child was born, a friend brought her this delicious and simple dal for dinner. The dish was much appreciated by everyone, including her older child, then tw...
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| Chicken Moong Dal Recipe - Food.com chicken, split peas, chili dried/powder, oil, garam masala, turmeric, ginger root, coriander seed, green chili, cumin, onion, garlic, tomato, salt serve with rice ,pickle and salad Serving Size: 1 (259) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 462 Calories from Fat 119 g 26 % Total Fat 13.2 g 20 % Saturated Fat 2.4...
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| Golden Split Pea and Sweet Potato Soup | Recipes Wiki | Fandom split peas, oil, turmeric, ginger root, coriander seed, coriander leaf, jalapeno, cinnamon, cumin, lime, sweet potato, onion, yogurt (plain), water 1 tbsp vegetable oil 1 onion, chopped 1 jalapeno chili -- seeded and minced 1 tbsp minced fresh ginger 2 tsp ground cumin 2 tsp ground coriander 1⁄2 tsp turmeric 1⁄4 tsp ground cinnamon 7 ...
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| Dal with Ghee, Cumin, and Mustard Seeds Recipe | MyRecipes split peas, chicken stock, turmeric, mustard seed, ginger root, coriander seed, cloves, jalapeno, cumin, carrot, onion, garlic, salt, water, ghee Ghee, a browned clarified butter common in Indian cuisine, has a deep brown color and a rich, nutty flavor. If you prefer spicier dal, don't seed the jalapeño. Instructions Checklist Step 1 ...
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| Indian Split Pea and Vegetable Soup Recipe - Food.com butter, split peas, ribs, turmeric, ginger root, coriander seed, jalapeno, cumin, potato, carrot, spinach, salt, water This is from one of my Food & Wine cookbooks. You can swap out the vegetables for whatever you have on hand. They say to serve this with a fruity Beaujolais. Serving Size: 1 (850) g Servings Per ...
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| Korma Afghanistan Meat Sauce Recipe - Food.com beef stewing meat, split peas, oil, pepper, coriander seed, coriander leaf, chili pepper, cumin, olive, onion, garlic, lamb, salt, water This spicy dish is very flavorful but if you don't like it too spicy cut down on the chili. Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 510.7 Calories from Fat 302 g 59 % T...
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| Bermese Squash and Tofu Stew Recipe - Food.com split peas, canola oil, tamarind, mint, ginger root, coriander seed, coriander leaf, chili pepper, cumin, onion, garlic, tomato, salt, firm tofu, lime juice, water Make ahead up to 2 days. For Causal fall or winter entertaining from Entertaining for a Veggie Planet by Didi Emmons. Serving Size: 1 (353) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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| Split Pea Burgers Recipe - Food.com split peas, bell pepper, brown rice, vegetable stock, olive oil, pepper, coriander seed, cumin, mushrooms, onion, garlic, salt, bread crumbs Split peas aren't just good for soup, you know :P Serving Size: 1 (87) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 252.5 Calories from Fat 50 g 20 % Total Fat 5.6 g 8 % ...
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| Pumpkin and Split Pea Tagine Recipe - Food.com split peas, vegetable stock, olive oil, paprika, coriander seed, coriander leaf, cumin, dried ginger, allspice, onion, garlic, french beans, tomato, pumpkin, honey, water A beautiful North African Tagine. Easy to make. If you have some ras el hanout, use it in place of the spices listed... Serving Size: 1 (557) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Mixed Dahl Recipe - Food.com split peas, vegetable stock, oil, turmeric, ginger root, coriander seed, coriander leaf, red chili, cumin, lentil, onion, garlic, tomato A quick easy recipe from ninemsn.com.au to make a tasty dhal using a mixture of lentils. . Add more chilli for extra spice, if preferred. Serve with pappadums or rice. Enjoy! Serving Size: 1 (121) g ...
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| Shami Kebab(mutton or Chicken) Recipe - Food.com ground lamb, chicken, split peas, chili dried/powder, oil, pepper, ginger root, coriander seed, coriander, cloves, cinnamon, cardamom, onion, garlic, eggs, salt, yogurt (plain) I just love these kebabs, my mom would make them every week. They can be made in advance, frozen and fried when needed. Serving Size: 1 (1693) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE...
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| Aush | Recipes Wiki | Fandom ground lamb, split peas, tomato paste, oil, turmeric, pepper, mint, coriander seed, coriander, chili pepper, cinnamon, kidney bean, onion, spinach, beef, salt, yogurt (plain), water, flour 2 cups plain flour 1 tsp salt 2⁄3 cup cold water additional flour 1⁄2 cup yellow split peas - (daul nakhud) cold water 1 cup canned kidney beans with liquid salt 1 tbsp oil 2 cups finely c...
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| Coconut Dal Recipe | SparkRecipes butter, split peas, chili dried/powder, garam masala, turmeric, mustard seed, coriander seed, cloves, cinnamon, cumin, coconut, salt, sugar Easy, delicious and healthy Coconut Dal recipe from SparkRecipes. See our top-rated recipes for Coconut Dal. Bring yellow split peas, turmeric, and 10-12 cups water to a boil. Partially cover pot with...
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| Curried Split Pea Soup Recipe | SparkRecipes split peas, olive oil, curry powder, ginger root, coriander seed, cinnamon, cumin, cardamom, carrot, onion, garlic, salt, water This is from the book Vegan With a Vengeance by Isa Chandra Moskowitz. Very tasty, easy to make, and full of fiber too. Good for a snack or part of a light meal.I used 2.5 cups of split peas because I...
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| Everyday Yellow Dal (serves 4) Recipe | SparkRecipes split peas, red onion, canola oil, turmeric, coriander seed, coriander, cayenne pepper, cumin, garlic, tomato Adapted from a recipe found on Smitten Kitchen. Serves 4 1. Soak lentils in cold water for one hour 2. Drain the dal and place in a large saucepan with 3 cups fresh water and the tomatoes. Bring to a ...
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| Lemony Lentil And Coconut Soup Recipe by fast.cook | ifood.tv split peas, vegetable stock, garam masala, coriander seed, cumin, lentil, coconut milk, potato, onion, lemon juice Cook onion in large oiled pan, stirring, until soft. Add spices; cook, stirring, about 1 minute or until fragrant. Add potato, peas, lentils and stock. Bring to boil; simmer, covered, about 1 hour ...
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| Smoky Yellow Split Peas (Tamatar Chana Dal) from 'Indian Cooking Unfolded' split peas, turmeric, coriander seed, coriander leaf, chili pepper, cumin, potato, tomato, salt Yellow split peas get flavored with a blended paste of toasted spices, chiles, and tomato. Stirring in the paste towards the end of cooking allows the spices to retain their vibrancy. Peel the potatoe...
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| Tinda Curry Recipe | SparkRecipes split peas, chili dried/powder, oil, garam masala, turmeric, ginger root, coriander seed, coriander, green chili, cumin, potato, onion, garlic, tomato, tinda, pumpkin, salt, yogurt (plain), water Easy, delicious and healthy Tinda Curry recipe from SparkRecipes. See our top-rated recipes for Tinda Curry. Cook the split peas in unsalted water until almost tender, drain and set aside. (approx 15 ...
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| Vegan Curried Split Pea Soup Recipe | SparkRecipes split peas, olive oil, curry powder, ginger root, coriander seed, coriander leaf, cinnamon, cumin, cardamom, carrot, onion, garlic, salt, water Easy, delicious and healthy Vegan Curried Split Pea Soup recipe from SparkRecipes. See our top-rated recipes for Vegan Curried Split Pea Soup. 1.) Saute the onions in the olive oil at medium heat for ...
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| Persian Multi-lentil Stew Recipe | SparkRecipes split peas, oil, turmeric, ginger root, coriander seed, cloves, green chili, cayenne pepper, cinnamon, lentil, carrot, onion, garlic, tomato, spinach, salt, water Easy, delicious and healthy Persian Multi-lentil Stew recipe from SparkRecipes. See our top-rated recipes for Persian Multi-lentil Stew. Combine lentils, peas, 6 cups water, 1/2 of onion, undrained sp...
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| Slow Cooker Indian Stew Recipe | SparkRecipes split peas, pepper, lemongrass, coriander seed, cinnamon, cumin, chickpea, sweet potato, carrot, onion, kale, cauliflower, salt Easy, delicious and healthy Slow Cooker Indian Stew recipe from SparkRecipes. See our top-rated recipes for Slow Cooker Indian Stew. Number of Servings: 8 Recipe submitted by SparkPeople user SULIE_Q...
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| Spicy dahl Recipe | SparkRecipes split peas, chili dried/powder, oil, garam masala, turmeric, ginger root, coriander seed, cumin, chickpea, onion, garlic, tomato, water Goes well with grilled lamb Cover chickpeas and split peas with cold water and soak overnight. Rinse and drain. Cook onion, garlic and ginger in oil until soft. Stir in ground coriander and cumin, tum...
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