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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 split peas
 beef stock

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Dietary Restrictions:

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picture of recipeBeef Vegetable and Barley Soup Starter Mix Recipe | CDKitchen.com
split peas,    beef stock,    barley,    pepper,    oregano,    bay leaf,    basil
A recipe for Beef Vegetable and Barley Soup Starter Mix made with barley, dried basil, dried split peas, dried oregano, beef bouillon cubes, bay leaf
Combine the ingredients and store in an airtight c...

recipes with the same ingredients...
Beef Vegetable and Barley Soup Starter Mix Recipe - Food.com


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picture of recipeHabitant Pea Soup Recipe | MyRecipes
split peas,    cured pork,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    ham,    salt,    creme freche,    water
Habitant refers to people who live in rural Québec, where this hearty soup is a popular staple.
Instructions Checklist   Step 1   Heat olive oil in a large Dutch oven over medium-high heat. Add 2 c...


picture of recipeSplit pea soup Recipe - Food.com
butter,    pork chop,    andouille sausage,    split peas,    chicken stock,    beef stock,    dry sherry,    olive oil,    thyme,    pepper,    bay leaf,    allspice,    carrot,    shallot,    onion,    garlic,    celery
A delicious pea soup recipe that I found in the Chicago Trib that uses smoked pork chops instead of ham. This is a thick soup, if you prefer a thinner pea soup, reduce the cooking to 45-55 minutes.
Se...


picture of recipeMotanjen Khoreshe | Recipes Wiki | Fandom
lamb fillet,    split peas,    beef stock,    oil,    almond,    pepper,    prune,    apricot,    onion,    salt
If you'd like something out-of-the ordinary in meatballs, try these Iranian ones, made with Lamb. 1 lb lean lamb fillets, ground 1 onion, finely chopped 1⁄4 teaspoon salt 1 pinch pepper 2 ta...

recipes with the same ingredients...
Motanjen Khoreshe Recipe - Food.com


picture of recipeCrock Pot Pea Soup Recipe - Food.com
split peas,    beef stock,    thyme,    tarragon,    carrot,    onion,    garlic,    ham,    beef,    water
Adopted from Lora Brody's Slow Cooker Cooking.
Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 152.6   Calories from Fat 6 g 4 %   Total Fat 0.7 g 1 %   Sat...


picture of recipeThe Best Vegetarian Split Pea Soup Recipe - Food.com
butter,    heavy cream,    split peas,    chili dried/powder,    hot sauce,    beef stock,    pepper,    dried garlic,    bay leaf,    onion,    salt,    water
We fell in love with this one, even my eleven year old ate every bite!
Serving Size: 1 (460) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 322.5   Calories from Fat 41 g 13 %   To...


picture of recipeFriendship Soup Mix Recipe - Food.com
split peas,    beef stock,    ground beef,    barley,    dried onion,    lentil,    tomato,    seasoning,    rice,    pasta,    water
My favorite. My mother gave me this recipe in 1998 when I left home. I missed the home cooked soup that she made all growing up and asked her for the recipe. She made it and wrote it down for me. I am...


picture of recipeBeef Barley Soup Recipe - Food.com
tomato sauce,    split peas,    soup mix,    beef stock,    barley,    pepper,    basil,    lentil,    potato,    carrot,    celery,    beef,    salt,    water
A very hearty soup that makes a great warm supper at the end of a cold day. If you want a lighter fare, try substituting ground chicken or turkey. If you are not abig fan of lentils and split peas, us...


picture of recipeSplit Pea With Polish Kielbasa Recipe - Food.com
split peas,    kielbasa,    beef stock,    marjoram,    bay leaf,    potato,    carrot,    water
Comfort food that will feed your soul. Make a trip to a polish store to buy smoked kielbasa and you will not regret it. The soup will be only as good as ingredients in it.
Serving Size: 1 (142) g   Ser...


picture of recipePersian Cabbage Rolls Recipe - Food.com
split peas,    beef stock,    ground beef,    pepper,    parsley,    cinnamon,    onion,    cabbage,    salt,    sugar,    lemon juice
Mih-Shee Mal-Poof..made with split peas. beef and lemon beef sauce.
Serving Size: 1 (317) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 242.3   Calories from Fat 81 g 34 %   Total...

recipes with the same ingredients...
Persian Cabbage Rolls (Mih-Shee Mal-Poof) - Recipe #20115 - Foodgeeks


picture of recipePasta and Ground Beef soup Recipe | SparkRecipes
split peas,    beef stock,    ground beef,    barley,    dried onion,    rice,    pasta
Easy, delicious and healthy Pasta and Ground Beef soup recipe from SparkRecipes. See our top-rated recipes for Pasta and Ground Beef soup.
Number of Servings: 16   Recipe submitted by SparkPeople user ...


picture of recipeJourney's End Vegetable Soup Recipe - Food.com
split peas,    tomato paste,    beef stock,    barley,    thyme,    rosemary,    parsley,    oregano,    bay leaf,    basil,    navy bean,    kidney bean,    turnip,    potato,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    cabbage,    seasoning,    pasta,    fat,    flour
There was a restaurant in Mundelein IL that had the greatest vegetable soup in the world. Sadly it closed down recently leaving no place to get this soup. Fortunately they gave their customers a copy ...


picture of recipeHearty Split Pea & Potato Soup Recipe - Food.com
hot dog,    split peas,    chicken stock,    beef stock,    rosemary,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    ham,    sausage,    salt,    water
Comfort food at its best. Perfect for a snowy day. Freezes well so double the recipe and have on hand. I freeze it in gallon size ziplock freezer bags so it doesnt take up too much room. Lay flat in t...


picture of recipeCountry Vegetable Soup Mix Recipe by admin | ifood.tv
green split peas,    split peas,    brown rice,    chicken stock,    beef stock,    vegetables,    barley,    parsley,    basil,    lentil,    onion,    salt
Sort lentils and split peas.   In a large mixing bowl or airtight container, combine all ingredients.   Stir to distribute ingredients evenly.   Store in a plastic bag or tightly closed container at room...


picture of recipeMeatballs With Pea Soup Recipe by American.Kitchen | ifood.tv
split peas,    beef stock,    ground beef,    thyme,    pepper,    onion,    salt,    rice
Combine peas, rice, 1 cup onions and thyme with 2 quarts water; cook for 1 hour or until peas and rice are tender.   Shape beef into small balls; brown in skillet.   Remove from skillet; set aside.   Coo...


picture of recipeKhoresht Ghaimeh Recipe | SparkRecipes
lamb leg,    split peas,    tomato paste,    red pepper,    beef stock,    olive oil,    turmeric,    pepper,    paprika,    lime,    potato,    carrot,    onion,    garlic,    salt
This is a hearty, warming lamb and spit pea stew that is just the thing for cold wintera€™s nights!
Place the split peas in a saucepan and fill with water to cover by about 1 inch. Bring ...


picture of recipeBeef And Split Pea Stew Recipe by creative.chef | ifood.tv
butter,    split peas,    beef stock,    oil,    bouquet garni,    pepper,    nutmeg,    potato,    carrot,    onion,    spinach,    beef,    salt
Wash and pick over the split peas and put into a saucepan of cold water.   Bring to a boil and boil for 2 minutes.   Remove from the heat, cover and leave to soak for 2 hours.   Peel and chop the onion. ...


picture of recipeLamb Shank and Vegetable Soup | Australia's Best Recipes
lamb shank,    vegetable soup,    vegemite,    green split peas,    split peas,    onion salt,    chicken noodle soup,    soup mix,    beef stock,    parsley,    carrot,    onion,    garlic,    celery
A fantastic recipe that has been in our family for years. Great for a winters night
Fill a large pot with water and simmer shanks for 1-2 hours until meat is tender and falling off the bone.   Add rema...


picture of recipeRice And Meatballs Recipe by Foreign.Taste | ifood.tv
split peas,    tomato paste,    beef stock,    ground beef,    oil,    turmeric,    tarragon,    saffron,    pepper,    parsley,    mint,    marjoram,    dill,    spring onion,    onion,    garlic,    eggs,    salt,    rice,    lemon juice,    yogurt (plain),    water
Rinse and sort peas.   Cook peas and rice with 1/2 teaspoon salt in 4 cups water in saucepan for 20 minutes; drain and set aside.   Beat eggs with 1/2 teaspoon salt and pepper in bowl.   Add 1/2 onion, g...


picture of recipeCrockpot Chicken Thigh Veggie Soup Recipe | SparkRecipes
chicken thigh,    split peas,    chicken soup,    chicken stock,    beef stock,    vegetables,    thyme,    rosemary,    oregano,    basil,    pinto bean,    lentil,    water
Easy, delicious and healthy Crockpot Chicken Thigh Veggie Soup recipe from SparkRecipes. See our top-rated recipes for Crockpot Chicken Thigh Veggie Soup.
Dump all ingredients into a large crockpot ex...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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