Split Pea Soup With Caramelized Onions and Cumin Seed Recipe - Food.com split peas,    chicken stock,    olive oil,    pepper,    cumin,    bay leaf,    basil,    onion,    salt,    water This soup can be made with either yellow or green split peas. Ham can be added in the final step, if desired. Serving Size: 1 (1520) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...

East Indian Spilt Pea Pilaf Recipe - Food.com split peas,    chicken stock,    canola oil,    turmeric,    cloves,    cinnamon,    cumin,    bay leaf,    onion,    salt,    rice,    water A good side dish to accompany curries. From the Taste of Home Cookbook, submitted by Marilyn Rodriquez, who received it from an Indian friend. Try using Basmati rice if you can find it. Serving Size: ...

Split Pea-Squash Stew with Basil and Serrano Recipe | MyRecipes butter,    split peas,    turmeric,    star anise,    ginger root,    chili pepper,    cumin,    basil,    butternut squash,    salt,    sugar This fragrant, buttery stew is hearty enough to work as a vegetarian main dish. Serve with a green salad and naan (Indian flatbread) or fresh pita. Prep and Cook Time: 45 minutes. Notes: If you can... recipes with the same ingredients... Split Pea Squash Stew Recipe - Food.com

Fijian-Indian Dhal Soup Recipe | Australia's Best Recipes split peas,    curry powder,    turmeric,    red chili,    cumin,    onion,    garlic,    salt,    water,    ghee A really tasty and spicy soup cooked in the pressure cooker. Place peas and water into a pressure cooker, when hot, add salt, curry powder and turmeric.   Stir then place lid on, bring up to medium pre...

Dhal Puri Recipe - Food.com split peas,    oil,    cumin,    garlic,    wholewheat flour,    salt,    self raising flour,    water An interesting-looking flat bread from Taste of the Caribbean. Use these as you might use chapatis or naan or other small flat breads. Serving Size: 1 (1311) g   Servings Per Recipe: 1   AMT. PER SERVIN...

Trinidadian Dhal Recipe - Food.com split peas,    oil,    turmeric,    pepper,    cumin,    onion,    garlic,    salt,    water,    ghee Personally I find this a bit bland but it is a traditional comfort food for my DH. He loves this with plain rice and fried fish or as a soup on it's own. If made without pepper, I find it to be a ...

Golden Split Pea Soup Recipe - Food.com split peas,    chili dried/powder,    oil,    turmeric,    ginger root,    coriander seed,    cinnamon,    cumin,    apple,    sweet potato,    onion,    tomato,    soy sauce,    lime juice,    water This is from my Low-Fat Moosewood cookbook. Your house will smell like an Indian restaurant! The soup is a beautiful dark gold color. Don’t use green or brown lentils, it just won’t be the...

Aztec Corn Chowder Recipe | EatingWell split peas,    chicken stock,    thyme,    oregano,    chives,    green chili,    cumin,    onion,    sweet pepper,    sweetcorn,    cream cheese,    water Use your slow cooker to create this tasty vegetarian soup. If you like a little kick, a few drops of hot sauce does the trick. Instructions Checklist   Step 1   Rinse split peas. In a 3 1/2- to 4-quart ...

Curried Split Peas on Rice Recipe | SparkRecipes split peas,    oil,    curry powder,    cumin,    sweet potato,    onion,    garlic,    salt,    rice,    sour cream,    water came from $5 dinners 1. Soak split peas overnight or heat to boiling, turn off heat and let stand for 1 hour. After 1 hour, bring to boil (I added another 1/2-1 cup of water). Then simmer about 30-45 ...

Winter Bean Soup Mix Recipe | CDKitchen.com great northern bean,    green split peas,    split peas,    chicken stock,    cumin,    dried garlic,    kidney bean,    pinto bean,    lima bean,    onion A recipe for Winter Bean Soup Mix made with dried yellow split peas, dried green split peas, dried lima beans, dried pinto beans Layer all ingredients in a 1-pint glass jar. Store tightly covered at r...

Dal Gosht Recipe by Global.Platter | ifood.tv split peas,    oil,    paprika,    coriander seed,    red chili,    cumin,    onion,    beef,    salt,    seasoning Daal Ghosh (Beef Stew East Indian Style) is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to ...

Lamb chops with spiced split peas and caramelised onions recipe | delicious. magazine lamb loin,    split peas,    red onion,    mango chutney,    olive oil,    coriander leaf,    cumin,    yogurt (plain) Add the split peas to a large pan of water, bring to the boil then simmer for 30 minutes until tender.   Meanwhile, toast the cumin seeds in a frying pan for 1 minute until fragrant. Drain the split pe...

Dal Ghosh Recipe by Global.Platter | ifood.tv split peas,    oil,    paprika,    coriander seed,    chili pepper,    cumin,    onion,    beef,    salt,    seasoning Heat 1 tbs oil to smoking point; add chopped onion, stew pieces and brown meat until it loses its red color.   Add spices and dal or split peas.   Add 1 cup water and cook in a pressure cooker 15 minute...

Middle Eastern Spread With Lentils & Peas Recipe - Food.com split peas,    chili dried/powder,    olive oil,    turmeric,    cumin,    lentil,    onion,    garlic,    celery,    lemon juice This is a high protein veggie dish that is perfect for pita points Serving Size: 1 (102) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 312.1   Calories from Fat 133 g 43 %   Total...

Chana dhal - Recipes - delicious.com.au split peas,    turmeric,    ginger root,    curry leaf,    green chili,    cumin,    garlic,    tomato,    spinach,    ghee Fill the air with fragrant mouth-watering spices, pile the table with curries and dhal, then dive into a spectacular Indian feast. 1.   Place peas, ginger, chilli, turmeric, tomato and 3 cups (750ml) w...

Split Peas as a side dish Recipe | SparkRecipes split peas,    vegetable stock,    olive oil,    pepper,    cumin,    onion,    garlic,    salt,    water Peruvian eat legums in many ways, especially as a side dish. This is a tasty one. Super simple and healthy. I like to make a small onion salsa to top it off with, as seen here. In Peru I remember eati...

Fried Spiced Dhal Balls (Vadi) Recipe - Food.com split peas,    chili dried/powder,    turmeric,    green chili,    cumin,    onion,    garlic,    salt,    water This is a simple appetizer or a party warmer with drinks. We have this at home nearly all the time, even the grandkids love it. hese can be eaten hot or cold. Hot I serve them with curry and cold with...

Oven Baked Split Pea and Lentil Soup Recipe - Food.com split peas,    vegetable stock,    chicken stock,    pepper,    cumin,    bay leaf,    lentil,    carrot,    onion,    celery,    sweet pepper,    cucumber,    salt,    yogurt (plain) This is an adopted recipe. When it gets colder I look forward to trying it and adding any thoughts. Looks healthy and good, though. Serving Size: 1 (448) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Yellow Split Pea Soup With Lemon Recipe - Food.com butter,    split peas,    olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    bay leaf,    lemon,    carrot,    onion,    garlic,    celery,    salt,    water This is another yellow split pea soup that I found on the internet. I haven't tried it yet, but I'm posting it for ZWT2. If someone converts this to a crock pot recipe, please let me know how ...

Split Pea and Rice Soup Recipe - Food.com split peas,    vegetable stock,    olive oil,    pepper,    parsley,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    rice,    lemon juice,    water Posted for Zaar World Tour. Recipe is from Sundays at Moosewood. Serving Size: 1 (352) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 358.1   Calories from Fat 129 g 36 %   Total F... recipes with the same ingredients... African Split Pea Soup Recipe - Food.com

Hearty Soup in a Jar Recipe - Food.com red bean,    split peas,    brown rice,    chicken stock,    pepper,    cumin,    dried ginger,    dried garlic,    bay leaf,    basil,    navy bean,    lentil,    onion Hearty Soup in a jar, colorful kitchen decor and practical gift idea. Serving Size: 1 (89) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 200.4   Calories from Fat 13 g 7 %   Tota...

Split Pea-Spinach Dal with Cauliflower Recipe | MyRecipes butter,    split peas,    oil,    turmeric,    red peppercorn,    mustard seed,    ginger root,    coriander seed,    cloves,    cumin,    bay leaf,    onion,    garlic,    spinach,    cauliflower,    salt,    water Throughout India, a meal is not complete without some variation of this spice-tempered legume dish. Cumin and turmeric provide slightly bitter notes, but this dish has an overall salty-savory flavor. ... recipes with the same ingredients... Split Pea Spinach Dal With Cauliflower Recipe - Food.com Split Pea-Spinach Dal with Cauliflower Recipe | SparkRecipes

Chicken Dilkush Recipe - Food.com butter,    chicken,    split peas,    chili dried/powder,    cashew,    garam masala,    poppy seed,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain),    water Special dish where the spice mixture clings to the meat. Easy to cook on the day as the chicken is prepared the day before. have a party, have a ball this dish here will please you all. Seriously a su...

Mulligatawny Soup with Chicken - Indian Soup Recipes - Split Pea Soup Recipes split peas,    oil,    pepper,    mustard powder,    coriander seed,    coriander leaf,    cloves,    cayenne pepper,    cumin,    dried ginger,    onion,    garlic,    tomato,    salt,    water Probably the best-known example of Anglo-Indian cooking, mulligatawny (literally pepper water or pepper broth) is no more subject to a single definition than is minestrone. Despite its name, the soup ...

Saagwalla Dhall Recipe - Food.com black mustard seeds,    split peas,    chili dried/powder,    oil,    garam masala,    turmeric,    green chili,    cinnamon,    cumin,    lentil,    onion,    garlic,    tomato,    spinach,    salt,    water,    ghee Spiced dhall with spinach, full of flavour and goodness and colour. For ease of cooking use canned cooked lentils and frozen spinach. Serve with chicken curry dishes. Serving Size: 1 (324) g   Servings...

Guinea fowl mulligatawny soup recipe | delicious. magazine split peas,    chicken stock,    peanut oil,    olive oil,    garam masala,    turmeric,    coriander seed,    red chili,    cumin,    bay leaf,    lentil,    coconut milk,    lemon,    onion,    garlic,    rice,    cream,    yogurt (plain) A rich, satisfying mulligatawny soup made from roasted guinea fowl and cooked with lentils and spice. It's comfort food that freezes, so good to make ahead. Heat the oven to 180 C/fan160 C/gas 4. ...

Green Pea Hummus Roasted Veggie Flatbreads split peas,    red onion,    yellow/orange bell pepper,    vegetable stock,    olive oil,    sesame seed,    pepper,    coriander seed,    cumin,    lemon,    garlic,    zucchini/courgette,    aubergine/eggplant,    tahini,    salt Hummus isn't just for dipping. Here we've turned green peas into a spread that serves as the base to these vegetarian flatbreads. For hummus, in a small saucepan combine broth, split peas, 2 o...

Lentil soup recipe - Oven-baked lentil soup with greens | House & Garden butter,    split peas,    vegetable stock,    chicken stock,    pepper,    cumin,    bay leaf,    lentil,    carrot,    leek,    celery,    salt,    bread Aaron Bertelsen's lentil soup recipe is inspired by the vegetables he grows in the kitchen garden at Great Dixter, on which he's written a wonderful cookbook. Step 1   Preheat the oven to 180 C...

Split Pea Soup Recipe by Chef.Graeme.Wood | ifood.tv split peas,    green pepper,    oil,    pepper,    ginger root,    cumin,    basil,    carrot,    celery,    soy sauce,    salt,    honey,    lemon juice,    water MAKING   1. In a large heavy bottomed saucepan or a stock pot, heat the oil over a medium flame.   2. When the oil is hot, add the basil, pepper, cumin and ginger and saute for 2 minutes.   3. Pour 8 cup...

Spicy split pea dahl Recipe | SparkRecipes butter,    split peas,    hot sauce,    turmeric,    mustard seed,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    garlic,    salt,    lemon juice,    water A nice split yellow pea recipe. Cook the split peas until they are tender. Drain and set aside. Melt the butter in a sauce pan. Add all the spices and herbs. On low, let the spices and herbs sizzle f...

Blanche Vaughan's classic kedgeree recipe | House & Garden split peas,    olive oil,    turmeric,    peppercorn,    parsley,    ginger root,    green chili,    cumin,    bay leaf,    onion,    garlic,    haddock,    eggs,    relish/chutney,    rice,    milk Step 1   Put the split peas in a pot with the turmeric, 1/2tsp salt and 1 litre water. Bring to the boil, then reduce to a simmer and cook for 40 minutes until soft. Liquidize the peas and their cookin...

Turkey Mulligatawny Recipe turkey stock,    split peas,    apple sauce,    chicken stock,    coconut oil,    turmeric,    pepper,    ginger root,    coriander leaf,    coriander,    chili pepper,    cinnamon,    cumin,    lentil,    coconut milk,    carrot,    onion,    garlic,    turkey,    salt,    rice,    lime juice,    water My mom loves mulligatawny - a thick curry soup with the unusual addition of apple. I used leftover turkey instead of chicken, and thickened the works with lentils and rice too. A finishing dash of cil... recipes with the same ingredients... Turkey Mulligatawny Recipe | SparkRecipes

Indian Yellow Split Pea Soup Recipe by world.food | ifood.tv split peas,    olive oil,    turmeric,    pepper,    parsley,    chili pepper,    cumin,    onion,    tomato,    salt,    rice,    stock or broth,    water MAKING   1.Take a soup kettle, add oil and heat it over medium heat.   2.Add the chopped onion and saute till transparent.   3.Now add the cumin, and saute till it until it splutters and releases it...

Curried Split Pea Soup Recipe - Food.com split peas,    olive oil,    curry powder,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    cardamom,    carrot,    onion,    garlic,    salt,    water I found this on the Post Punk Kitchen website. It has a nice delicate flavour, lacks msg, and is super cheap to make. I use 1 tsp of salt but the recipe calls for two. Serving Size: 1 (321) g   Serving...

Pumpkin Lentil Soup Recipe | SparkRecipes split peas,    turmeric,    sage,    pepper,    celery seed,    cumin,    lentil,    onion,    zucchini/courgette,    tomato,    pumpkin,    water A great mix of fall flavors and veggies. Combine all ingredients in a large pot; bring to boil. Cover, and simmer 20 minutes or until lentils are tender. Serving Size: Makes 8 servings Number of Serv...

Simple Split Pea Soup Recipe split peas,    chili dried/powder,    olive oil,    turmeric,    cumin,    salt,    water Confort food on a chilly,damp and overcast day wash peas in a sieve until water runs clear   place in a medium pot with water and tumeric and bring to a boil   lower heat as low as you can to retain a v...

Vegetarian Split Pea Soup Recipe - Food.com split peas,    vegetable stock,    oil,    pepper,    cumin,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    water This recipe comes from the R.S.V.P. section of a November 1989 issue of Bon Appetit. It was requested from What's Cooking, a restaurant on 41st Street in New York City. It's thick and hearty, ...

Autumn Blend Soup | Recipes Wiki | Fandom red bean,    split peas,    chicken stock,    pepper,    cumin,    dried ginger,    dried garlic,    bay leaf,    basil,    navy bean,    lentil,    spring onion,    onion,    rice Makes 6 servings. 1 cup dried small red beans 1/2 cup dried Lentils 1/4 cup dried white navy beans 1/4 cup split Peas 8 cups chicken broth 1/3 cup instant minced onions 2 teaspoons crushed basil leave...

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