Norwegian Betasuppe Recipe - Food.com split peas,    thyme,    rutabaga,    potato,    onion,    leek,    celery,    ham,    salt,    water ZWT6 - Scandinavia Serving Size: 1 (337) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 189.4   Calories from Fat 8 g 5 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 1 %   Cholesterol...

Puree Of Pea Soup Recipe by Diet.Chef | ifood.tv split peas,    white peppercorn,    bay leaf,    carrot,    onion,    leek,    salt,    vegetable fat spread,    sugar,    water Wash the peas, cover with water, and bring to a boil.   Drain, add the 6 cups water, and bring to a boil.   Cover and cook ovet low heat 1-1/2 hours.   While the peas are cooking, melt the margarine in a...

Dr Fuhrman's Famous Anti-Cancer Soup Recipe textured vegetable protein,    split peas,    vegetable stock,    cashew,    mushrooms,    carrot,    onion,    leek,    celery,    zucchini/courgette Add the beans and 4 cups of water in a large pot, cover, on the lowest flame possible.   Take the outer skins off the onions and place the whole onion in the covered pot. Do not chop up the onions.   Ad...

Hearty Split Pea Soup with Ham split peas,    pepper,    marjoram,    bay leaf,    carrot,    onion,    leek,    celery,    ham,    salt Place the peas in a large pot, cover with water by 2 inches and soak overnight. Drain the peas and set aside. Once peas are soaked, add ham, onion, salt, pepper, marjoram and bay leaf. Cover, bring to...

Vegetarian Split Pea Soup Recipe | CDKitchen.com split peas,    pepper,    parsley,    oregano,    bay leaf,    potato,    leek,    garlic,    celery,    salt,    water Split peas and leeks, two underused ingredients in one nutritious recipe. This vegetarian slow-cooker soup is perfect for chilly autumn days, and makes great leftovers for the fridge or freezer. Combi...

PEA AND BARLEY SOUP Recipe by Dagwood | ifood.tv butter,    split peas,    barley,    potato,    carrot,    leek,    celery,    salt,    water This unusual ingredient combination of pea and barley works very well. GETTING READY   1. Wash and soak barley and peas together.   2. Chop vegetables.   MAKING   3. Let it boil in water and salt for 1 1 ...

Green Split Pea & Potato Soup (Erbsensuppe) Recipe - Food.com frankfurter,    split peas,    vegetable stock,    potato,    leek,    bacon,    salt,    water My mum taught me how to make this soup. It's one of my favourites when the days start to become shorter and colder. If you live in Germany, try to cook some 'Mettendchen' with the potatoes...

Buckingham Palace Cream of Pea Soup Recipe - Food.com butter,    heavy cream,    split peas,    cured pork,    thyme,    bay leaf,    carrot,    onion,    leek,    spinach,    salt,    stock or broth,    sugar From Dinner at Buckingham Palace by Charles Oliver, who worked for the British Royal Family. Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 539.6   Calories ...

Punjabi Pea and Mint Soup Recipe - Food.com split peas,    vegetable stock,    curry powder,    pepper,    mint,    lentil,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    water I had this soup for lunch at a cafe once, and loved it so much I went straight home to try and imitate it! A fresh and flavoursome take on your average pea and lentil soup, this freezes up really well...

Hearty Split Pea Soup ( Vegan Low Calorie Low Fat ) Recipe | SparkRecipes split peas,    vegetable stock,    parsley,    bay leaf,    basil,    potato,    carrot,    onion,    leek,    garlic,    celery,    stock or broth,    water Simple vegan split pea soup. Chop everything up finely and put it all in a large pot. Bring to a boil, then simmer for one hour. Now mash with a potato masher or blend. (take out the bay leaves before...

Lentil soup recipe - Oven-baked lentil soup with greens | House & Garden butter,    split peas,    vegetable stock,    chicken stock,    pepper,    cumin,    bay leaf,    lentil,    carrot,    leek,    celery,    salt,    bread Aaron Bertelsen's lentil soup recipe is inspired by the vegetables he grows in the kitchen garden at Great Dixter, on which he's written a wonderful cookbook. Step 1   Preheat the oven to 180 C...

Lentil cottage pie recipe | Jamie Oliver lentil recipes split peas,    tomato paste,    vegetable stock,    olive oil,    pepper,    lentil,    peas,    sweet potato,    carrot,    onion,    leek,    celery,    salt,    parmesan cheese Ever wondered how to make a vegetarian cottage pie? This lentil cottage pie recipe is a great place to start. It's suitable for all ages and all palates! Preheat the oven to 180 C/350 F/gas 4. Tri...

Homemade Soup Recipe - Food.com ham stock,    split peas,    pepper,    turnip,    potato,    parsnip,    carrot,    onion,    leek,    bacon,    salt A heart warming home made soup for those cold winter days. Serving Size: 1 (297) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 344.9   Calories from Fat 7 g 2 %   Total Fat 0.9 g ...

Dutch Split Pea Soup Recipe - Food.com split peas,    kielbasa,    chicken stock,    parsley,    onion,    leek,    celery,    bacon Originally from Sunset magazine Serving Size: 1 (488) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 556.4   Calories from Fat 352 g 63 %   Total Fat 39.2 g 60 %   Saturated Fat 13 ...

Winter Vegetable Soup Recipe - Food.com red potato,    white bean,    split peas,    vegetable stock,    olive oil,    thyme,    pepper,    bay leaf,    lentil,    turnip,    parsnip,    carrot,    onion,    leek,    celery,    tomato,    spinach A hearty soup that makes a nice no meat dinner. Great served with crusty bread. Serving Size: 1 (214) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 123.5   Calories from Fat 19 g...

Lentil and Split Pea Soup Recipe - Food.com split peas,    chicken stock,    thyme,    bay leaf,    lentil,    potato,    carrot,    onion,    leek,    garlic,    celery,    bacon,    ham,    red wine A hearty, satisfying soup. Make up a double batch and freeze half when you want a quick meal on the table in minutes. Serving Size: 1 (359) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...

Yellow Split Peas With Leeks Recipe - Food.com split peas,    olive oil,    pepper,    basil,    leek,    garlic,    salt,    orange juice,    water When you read the ingredients in this recipe, you'll probably be surprised to discover that orange juice is used in cooking the split peas. Serving Size: 1 (216) g   Servings Per Recipe: 6   AMT. PE...

Dutch Pea Soup ( Erwtensoep from the Netherlands) Recipe - Food.com pork shoulder,    split peas,    bay leaf,    leek,    celery,    celeriac,    sausage,    salt This is a nice soup you meanly eat here in the winter when it is really cold. Serving Size: 1 (399) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 706.6   Calories from Fat 293 g ...

Carrot-top Soup | Recipes Wiki | Fandom split peas,    olive oil,    barley,    thyme,    tarragon,    savory,    pepper,    bay leaf,    black-eyed pea,    potato,    carrot,    onion,    leek,    green beans,    mustard greens,    salt,    water In a large pot, place the black-eyed peas , split peas , pearl barley , and water and simmer until the beans are tender, about 45 minutes.   In a skillet heat the olive oil (or other liquid). Add the o...

vegetarian dutch pea soup Recipe | SparkRecipes split peas,    cinnamon,    bay leaf,    carrot,    onion,    leek,    celeriac,    salt,    water The soup my mum makes, just without the meat. Traditionally eaten with a slice of rhye bread. Put the water, bay leaves, cinnamon, salt and the split peas in a big pot and boil for 45 minutes, make su...

souper veggie split pea soup Recipe | SparkRecipes split peas,    cashew,    carrot,    onion,    leek,    garlic,    celery,    kale,    water A power packed soup for the true vegan. It takes a little more time for this soup but it is so worth it because it is so packed with nutrition and flavor. Put water in large pan. Add split peas, leek...

Portage Saint Germain Soup (Split Pea With Ham) Recipe - Food.com split peas,    chicken stock,    pepper,    marjoram,    carrot,    spring onion,    leek,    celery,    ham,    sugar,    whipped cream,    milk,    water A recipe that I have had in my files for over 25 years. Serving Size: 1 (487) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 698   Calories from Fat 272 g 39 %   Total Fat 30.3 g 4...

Flat rib broth recipe - BBC Food split peas,    ribs,    oil,    barley,    pepper,    bay leaf,    lentil,    turnip,    potato,    carrot,    onion,    leek,    celery,    salt This is a great comfort food for the late autumn and winter months. A warming meal in a bowl, cheap to make and feds a crowd. Serve with crusty bread and butter and a smear of English mustard on the r...

Hearty Chicken Broth | Australia's Best Recipes split peas,    chicken stock,    parsley,    turnip,    potato,    parsnip,    carrot,    leek,    celery,    whole chicken,    worcestershire sauce This is a really thick, tasty soup which can be served as a meal. Soak split peas for at least 4 hours or overnight.   Add chicken to a large stockpot of water and bring to the boil. Simmer for approxi...

Pois Potage De Schickelgruber German Split Pea Soup Recipe by Food.and.film | ifood.tv green split peas,    split peas,    carrot,    onion,    leek,    lettuce,    salt,    vegetable fat spread,    sugar,    water GETTING READY   1) Roughly chop onion, carrot, leek and lettuce.   MAKING   2) Allow peas to come to a boil after covering it with water.   3) Cook the peas for 5 minutes and then soak for several hours. ...

Potage Saint Germain Recipe by Whats.Cooking | ifood.tv butter,    split peas,    chicken stock,    pepper,    bay leaf,    onion,    leek,    bacon,    salt,    cream,    water This Potage Saint Germain is a delicious creamy pea soup with pepper seasonings and bacon. Try this Potage Saint Germain and let me know if you like it. Wash split peas and drain. Set aside.   ...

Pea & Ham Soup | Community Recipes | Nigella's Recipes | Nigella Lawson split peas,    pepper,    parsley,    bay leaf,    carrot,    onion,    leek,    ham,    salt,    water Pea & Ham Soup is a community recipe submitted by KitchenGoddess and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Put the peas and water in a l...

Scotch Broth - Veg Soup - Low Fat !!! Recipe | SparkRecipes split peas,    mixed herbs,    chicken stock,    barley,    pepper,    lentil,    turnip,    parsnip,    carrot,    onion,    leek,    celery,    cabbage,    salt,    water Made as it should be !!! Hearty vegatable soup with pulses - almost fat free - great for winter warmth !!!! Soak lentils, barley and split peas overnight or minimum of 2 hours - then rinse until water...

Chicken Makbous Recipe | Martha Stewart split peas,    chicken stock,    thyme,    pepper,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    leek,    garlic,    spinach,    hen,    salt,    cous cous,    ghee Martha's take on the popular Arabian Gulf meat-and-rice dish known as makbous calls for Cornish game hens and a bed of delicately spiced pearl couscous and yellow split peas. Instructions Checklis...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01