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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sponge cake
 dark rum

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTiramisu Cupcakes Recipe
heavy cream,    mascarpone,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    sponge cake,    fortified wine,    dark rum,    coffee,    water,    flour
I call this portion control! HA! Not if you eat 4 of them!!!
Preheat the oven to 350 degrees. Line muffin pan with 18 liners. I sprayed the liners with nonstick spray. (I don't know if that...


picture of recipeTropical Fruit And Coconut Trifle Recipe
custard,    banana,    pineapple,    mango,    coconut cream,    passionfruit,    muscovado,    sponge cake,    dark rum,    double cream,    yogurt (plain)
This trifle can be made up to two days in advance. It is really good, I made it last week for my parents. and they loved it... The 30 minutes of prep time does not include 1 hour of chilling.
Put the ...


COSORI Air Fryer
5 QT, 9-in-1 Airfryer. Compact Oilless Small Oven, Dishwasher-Safe, 450℉ air temp, 30 Exclusive Recipes, Tempered Glass Display, Nonstick Basket, Quiet, 1-4 People
 25374 ratings
New to air fryers. I think I'm a fan.
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picture of recipeStrawberry Custard Cake Recipe - Food.com
egg yolks,    vanilla custard,    cornstarch,    vanilla pod,    strawberry,    sugar,    sponge cake,    dark rum,    whipped cream,    milk
Have not made this yet but it looks right up my alley! Perfect for a summertime picnic.
Serving Size: 1 (332) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 404.2   Calories from ...


picture of recipeCrema Pastelera Al Ron Recipe by Taste.of.Spain | ifood.tv
butter,    egg yolks,    cornstarch,    vanilla pod,    sugar,    sponge cake,    dark rum,    milk
Put milk, vanilla bean, and rum to cook.   Boil slowly at least 5 minutes.   Beat sugar, cornstarch, and egg yolks until creamy and thick.   Let milk cool about 5 minutes before straining into egg mixtur...


picture of recipeRum and Raisin Truffles Recipe - Food.com
canola oil,    coconut,    raisin,    sponge cake,    dark chocolate,    dark rum,    whipped cream
Found on a recipe card, great for a Christmas treat or anytime for that matter! Prep time includes refrigeration.
Serving Size: 1 (416) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeViennese Apple Pie Recipe - Food.com
butter,    walnut,    almond,    cinnamon,    lemon,    sultana,    chokeberry/cooking apple,    eggs,    sugar,    sponge cake,    dark rum,    flour
A buttery, lemon-scented pastry, filled with fluffy apples and rum-soaked sultanas, this is a hard-to-beat apple pie.
Serving Size: 1 (157) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   C...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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