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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sponge cake
 rum

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Dietary Restrictions:

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picture of recipeCreamy Rum Balls Recipe - Christmas.Food.com
desiccated coconut,    coconut,    sponge cake,    cocoa powder,    rum,    milk powder,    condensed milk
The same friend that gave me the yummy apricot balls recipe makes this one also. Not too rummy, adjust taste to your own liking. Can also be frozen and eaten from freezer.
Serving Size: 1 (713) g   Ser...


picture of recipeChocolate Cannoli Cake Recipe
butter,    heavy cream,    chocolate icing,    bittersweet chocolate,    orange peel,    ricotta cheese,    cake flour,    pistachio,    vanilla extract,    eggs,    salt,    cream of tartar,    light corn syrup,    sugar,    sponge cake,    chocolate,    rum,    water
Celebrate Easter with a rich chocolate cannoli cake: sponge cake soaked with rum syrup and layered with a chocolate chip ricotta cannoli filling.
Sponge Cake: Heat oven to 350 degrees F. Butter and fl...


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picture of recipeRum Soaked Sponge Cake Recipe - Food.com
corn syrup,    sugar,    sponge cake,    rum,    whipped cream,    water
This recipe turns an average sponge cake into a delicious rum cake! I use a hot milk sponge cake for this and it turns out beautifully. Captian Morgan's Spiced Rum is really delicious in this. If ...


picture of recipeItalian Rum Cake Recipe
butter,    candied fruit,    ricotta cheese,    cream cheese,    sugar,    sponge cake,    chocolate,    rum,    pineapple juice,    coffee,    water
This recipe comes from a very old issue of Family Circle magazine. Very easy to make and very delicious!
Split cake into 4 thin layers.   Beat ricotta, cream cheese, and granulated sugar until smooth. ...


picture of recipeDi's Mango Mousse Trifle Recipe - Food.com
egg whites,    orange peel,    mango,    lemon,    gelatin,    sugar,    sponge cake,    rum,    cream,    milk,    water
Try Di's Mango Mousse Trifle from Food.com. - 4507
Serving Size: 1 (175) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 421.4   Calories from Fat 160 g 38 %   Total Fat 17.8 g ...


picture of recipeFruity Zuppa Inglese Recipe by admin | ifood.tv
candied fruit,    custard,    vanilla,    sugar,    sponge cake,    maraschino liqueur,    rum,    orange liqueur,    whipped cream
Prepare Custard Filling.   Prepare Sponge Cake in 10-inch tube pan.   Cut cake horizontally into 4 layers.   Sprinkle rum atop 2 of the layers and liqueur atop remaining layers.   Beat 1/2 cup cream just ...


picture of recipeZuppa Inglese Recipe by Global.Potpourri | ifood.tv
pineapple,    sponge cake,    chocolate,    rum,    whipped cream,    water
The Zuppa Inglese is an italian custard based dessert. This recipe for Zuppa Inglese is made with an italian sponge cake layered with a variety of fillings. With pineapple, chocolate cream filling and...


picture of recipeChocolate Rum Trifle | Australia's Best Recipes
chocolate cake,    soft drink,    walnut,    sponge cake,    dark chocolate,    sherry,    rum
Yummy trifle with a difference!
Break sponge into a glass dish.   Combine the coke, rum and sherry.   Pour over sponge.   Make up instant pudding with 425 mL of milk and pour over the sponge.   Place grat...


picture of recipePlanter's Cake Recipe by Whats.Cooking | ifood.tv
butter,    eggs,    sugar,    sponge cake,    rum,    coffee
Slice cake in thin layers crosswise.   Sprinkle layers with rum; let stand until rum is well absorbed.   Cream butter; add 3 cups sugar gradually, creaming until fluffy.   Add egg yolks 1 at a time, beat...


picture of recipeTirami Supick Me Up Cake Recipe
egg yolks,    heavy cream,    mascarpone,    vanilla extract,    sugar,    sponge cake,    cocoa powder,    rum
Tirami Supick Me Up Cake recipe. Ready In: 1 hr Makes 1 cake servings, 169 calories per serving Ingredients: egg yolks, sugar, mascarpone cheese, heavy whipping cream, vanilla extract, sponge cake, su...


picture of recipeSicilian Cream Cake Recipe by American.Gourmet | ifood.tv
candied fruit,    ricotta cheese,    vanilla extract,    salt,    sugar,    sponge cake,    chocolate,    creme de cacao,    rum,    cognac
1. Split the cake into three layers of equal size.   2. Combine the cheese, sugar, vanilla and cognac and beat well with a wooden spoon until smooth and fluffy, or blend well in an electric blender.   3...


picture of recipeFeather Frosted Layer Cake Recipe by admin | ifood.tv
almond,    orange marmalade,    sugar,    sponge cake,    cocoa powder,    rum,    orange juice,    lemon juice,    water
Prepare Beaten Sponge Cake and cut into 3 layers.   To make filling, combine almonds, powdered sugar and half the rum in a small bowl.   Spread almond mixture over bottom cake layer.   Place second cake ...


picture of recipeMock Savarin Recipe by American.Kitchen | ifood.tv
fruit,    sponge cake,    rum
Open the can of fruit, pour 1/2 cup of the syrup into a saucepan.   Add the rum and heat.   Put the cake on a dish, spoon the syrup over this.   Top with the canned fruit.   To vary: Use fresh instead of ...


picture of recipeAmazing Italian Rum Cake Recipe
butter,    cornstarch,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    sponge cake,    chocolate,    light rum,    rum,    cream,    milk,    water,    flour
This Italian rum cake is made with three layers of sponge cake, each layer is spread with rum syrup and cream filling. It's a beautiful yet delicious cake that surprises everyone at any occasion.
...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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