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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spring greens
 grape

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLemony Light Waldorf Salad Recipe - Food.com
spring greens,    walnut,    lemon,    grape,    apple,    celery,    lettuce,    tahini,    honey,    agave syrup
Yet another delicious version of the adaptable Waldorf Salad.
Serving Size: 1 (668) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1025.6   Calories from Fat 480 g 47 %   Total Fat...


picture of recipeSuper Salad! Recipe - Food.com
dried cranberry,    gorgonzola cheese,    spring greens,    cashew,    grape,    tomato,    lettuce,    vinaigrette
Best. Salad. Ever...in my humble opinion. The recipe actually came from my mother-in-law. She served this at a party, and my husband and I couldn't stop eating it! You can experiment with differen...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeGrape & Feta Salad Recipe - Food.com
feta cheese,    spring greens,    olive oil,    walnut,    pepper,    grape,    shallot,    garlic,    spinach,    red wine vinegar,    salt,    sugar,    lemon juice
This is a great salad to serve with a dinner for friends or at home. If I am making it for just me & my husband then I cut the recipe in half because this isn't a salad you want to have every ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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