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Spicy Calamari With Bacon and Scallions Recipe - Food.com red chili, spring onion, squid, bacon, salt Really simple yet the flavors are quite complex. From the November, 2007 edition of Gourmet. It's supposed to serve four as a main course; we found it sufficient for three as a starter (either a t...
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| Grilled Red-Chile Calamari and Prawns Recipe | MyRecipes olive oil, parsley, coriander leaf, red chili, squid, shrimp, prawn, fish sauce, lemon juice To avoid getting a rubbery texture, squid needs to be cooked either hot and fast or low and slow. Don't worry if you see the squid start to curl on the grill, but make sure to remove it from the h...
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Sea bass & seafood Italian one-pot recipe | BBC Good Food olive oil, red chili, basil, garlic, fennel, tomato, squid, mussel, clam, prawn, bass, bread, white wine A one-pot fish stew with shellfish and all the fresh flavours of the Mediterranean - serve with plenty of bread for dipping, from BBC Good Food. STEP 1 Heat the oil in a large saucepan with a tight-f...
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| Squid, chickpea & chorizo salad recipe | BBC Good Food red pepper, chorizo sausage, olive oil, parsley, red chili, chickpea, lemon, garlic, squid Found in every ocean, squid is the most widely available seafood in the world and one of the cheapest. This works well on the barbecue, too. From BBC Good Food. STEP 1 Cook the peppers whole under a ...
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| Three-Cup Squid - Rasa Malaysia rice wine, shaoxing wine, cornstarch, sesame seed oil, ginger root, red chili, thai basil, garlic, squid, soy sauce, water Three-Cup Squid - Squid, ginger, garlic, sesame oil, soy sauce, rice wine, chili featured in this very easy recipe. Clean the squid thoroughly, cut into pieces, rinse with cold water. Heat up a pot of...
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| Seafood salad with lime and chilli salsa recipe | delicious. magazine avocado oil, parsley, mint, red chili, lime, shallot, garlic, garden rocket, squid, mussel, prawn This seafood salad recipe is fresh and zingy, perfect as a light summer lunch. Serve with crusty bread to mop up the juices. Put 100ml water in a large pan. Tear the stalks from the parsley (reserve t...
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| BBQ Squid Recipe | olivemagazine olive oil, parsley, red chili, lime, lemon, garlic, squid, salt This low effort, high impact recipe makes the most of abundant British squid and takes just 20 minutes to put together. Served with a chilli and garlic relish, it'll go down a storm at your next B...
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| Jamie Oliver's Grilled Squid Salad Recipe | Jamie Cooks Italy C4 olive oil, mint, red chili, caper, lemon, garlic, tomato, squid, anchovy The magic in Jamie Oliver's squid salad, as seen on his Channel 4 series, Jamie Cooks Italy, is a flavour-packed salsa. Ready in just 30 minutes, this delicious seafood starter is a taste of the I...
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| Salt and pepper squid - Recipes - delicious.com.au rice bran oil, oil, pepper, coriander, red chili, lemon, squid, salt, flour Recreate this seafood classic with an authentic flavours at home. This is an edited extract from Yummy Easy Quick Around the World 1. Lightly grind the salt so you don’t get big flakes on the s...
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| Seafood espetada (Portuguese skewers) - Recipes - delicious.com.au swordfish, olive oil, parsley, paprika, oregano, red chili, dried ginger, lime, garlic, sweetcorn, squid, prawn With a spiced Portuguese marinade, these seafood skewers are perfect for an easy dinner. 1. Preheat a chargrill or barbecue to high. 2. To make the marinade, combine the garlic, chilli, ginger, pap...
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| Squid, basil and chilli noodle stir-fry - Recipes - delicious.com.au olive oil, red chili, basil, garlic, bean sprouts, tomato, squid, noodles, lemon juice This simple squid noodle dish with basil and chilli is a perfect midweek meal. 1. Place the squid, chilli, garlic, basil and oil in a bowl, season with salt and toss to coat squid. 2. Place a large...
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| Quick Stewed Squid | Seafood Recipes | Jamie Oliver Recipes black olive, red onion, lemon peel, olive oil, parsley, paprika, red chili, lima bean, lemon, garlic, tomato, squid A tempting squid recipe that is simple, quick and super easy; give Jamie's stewed squid recipe with tomatoes a try and see for yourself! In a wide saucepan, heat a splash of oil and fry the onion,...
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| Scallop and preserved lemon squid-ink linguini - Recipes - delicious.com.au butter, fish roe, olive oil, red chili, lemon, garlic, squid, scallop, white wine Simple scallops pair beautifully with dark squid ink linguine and preserved lemon. If you can't find an ink-stained pasta, regular linguine will work just as well. 1. Cook the pasta in a large sa...
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| Squid Acqua Pazza Recipe - Food.com miso, olive oil, red chili, garlic, celery, asparagus, tomato, squid, white wine This aqua pazza recipe makes use of squid instead of fish. This dish has been made Japanese with the addition of miso paste. For this recipe, two types of miso were used. The combination of the red mi...
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| Tom Yum Fried Rice Recipe | SparkRecipes chicken, lemongrass, red chili, kale, squid, shrimp, prawn, pork, water Easy, delicious and healthy Tom Yum Fried Rice recipe from SparkRecipes. See our top-rated recipes for Tom Yum Fried Rice. 1. Cook rice as per normal 2. Heat some oil in frying pan, saute the prawns/s...
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| How to prepare and cook squid recipe - BBC Food olive oil, mint, coriander leaf, red chili, lime, garlic, squid, salt Simple steps to delicious fried squid flavoured with mint, chilli, lime and coriander. Clean and prepare the fresh squid. Pull the tentacles away from the body. Remove the quill from inside the body a...
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| Barbecued smoky squid salad recipe | delicious. magazine cannellini bean, red onion, chorizo sausage, olive oil, parsley, paprika, red chili, lemon, garlic, squid, white wine Slice the squid in half lengthways, then into large pieces. Put into a dish. Add 2 tbsp of the oil, the garlic and paprika and mix to coat the squid. Season with salt and set aside. Heat the remainin...
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| Chilli-lime squid with herb salad - Recipes - delicious.com.au sweet chili sauce, salad, peanut oil, peanut, mint, coriander leaf, red chili, lime, radish, garlic, squid, soy sauce, rice vinegar, fish sauce, palm sugar Aromatic herb salad is the perfect complement to succulent chilli-lime squid. 1. Score the skin with a sharp knife and cut the squid into bite-size pieces. Place the flesh and tentacles in a bowl. 2...
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| How To Make The Best Deep Fried Squid Rings Recipe Video by Nickoskitchen | ifood.tv cornstarch, peanut oil, oil, green peppercorn, pepper, ginger root, coriander leaf, red chili, lime, squid, soy sauce, salt, rice vinegar, fish sauce, sugar, water This classic recipe is definitely worth a go is the best fried squid you will ever have! Making: 1. To make the dressing, put all the ingredients in a small pan and simmer, stirring until the sugar h...
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| Slow-cooked Squid Recipe with Olives and Tomatoes | olivemagazine tomato paste, ciabatta, olive oil, parsley, fennel seeds, red chili, bay leaf, lemon, olive, onion, garlic, tomato, squid, white wine This herby tomato fish recipe needs a little TLC to put together but it's worth the effort! The ultimate comfort food, serve with freshly toasted ciabatta STEP 1 Heat the oven to 160C/fan 140C/ga...
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| pachamama’s squid anticuchos recipe | olivemagazine fried onions, olive oil, turmeric, pepper, ginger root, watercress, coriander, red chili, lime, lemon, squid, fish sauce, palm sugar Anticuchos are meat skewers eaten as a starter or snack in Peru. Peruvian restaurant Pachamama uses squid marinated in turmeric for a contemporary twist. A stylish dinner party starter. STEP 1 Whisk ...
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| Oriental Squid Stir-Fry Recipe | CDKitchen.com light soy sauce, shiitake mushroom, sesame seed oil, pepper, lemongrass, coriander leaf, red chili, coconut milk, garlic, sweetcorn, squid, salt, rice A recipe for Oriental Squid Stir-Fry made with fresh squid, baby corn, shiitake mushrooms, coconut milk, mild red chili, garlic, fresh De-beak squid, separate hoods from tentacles, slice hoods into 1/...
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| Barbecued seafood recipe | delicious. magazine olive oil, paprika, ginger root, coriander leaf, red chili, lime, garlic, squid, scallop, prawn, rice vinegar, honey, brown sugar, lemon juice This simple barbecued seafood recipe – with prawns, squid and scallops – makes a beautiful starter for eight people. Serve with a green salad and bread. Light the barbecue, if using. Mix t...
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| Pan-fried squid with borlotti beans, chilli, anchovy, parsley and chopped rocket cranberry bean, olive oil, sage, pepper, parsley, red chili, lemon, garlic, tomato, garden rocket, squid, anchovy, red wine vinegar, salt, lemon juice A simple and delicious squid recipe from Theo Randall, bursting with Mediterranean flavours. This dish is perfect for a quick summer supper, served with chunks of crusty bread. 1. For the beans, soak ...
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| Seafood & Green Onion Pancake (Haemul Pa-Jeon) Recipe - Food.com dip, pancake, rice flour, spelt flour, cornstarch, sunflower oil, sesame seed oil, sesame seed, pepper, green chili, red chili, spring onion, garlic, squid, prawn, eggs, soy sauce, salt, rice vinegar, flour *Courtesy of Jordan Bourke & Rejina Pyo, authors of Our Korean Kitchen* Serving Size: 1 (166) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 313.6 Calories from Fat 123 g 39...
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| Nadiya's pad Thai recipe - BBC Food light soy sauce, chili dried/powder, oil, cashew, turmeric, tamarind, red chili, papaya, lime, shallot, celery, squid, mussel, rice vinegar, fish sauce, noodles, palm sugar Nadiya's twist on pad Thai is made with pickled papaya, tamarind and turmeric. In the programme, Nadiya only used squid, but at home she usually adds mussels so we've included them here. For t...
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| Thai Seafood Salad Recipe (Yam Talay) Temple of Thai lemongrass, red chili, spring onion, onion, celery, tomato, squid, mussel, shrimp, prawn, crab, fish, fish sauce, palm sugar, lime juice, meat Thai Seafood Salad Recipe (Yam Talay). Enjoy our authentic recipe for this classic spicy Thai salad — Temple of Thai. Put some water into a pan and bring to the boil. Cook the crab meat, squid, ...
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| Chargrilled squid salad (pla muek yang) | Salad recipes | SBS Food garlic flavored oil, light soy sauce, coconut water, peanut, vietnamese coriander, mint, lemongrass, ginger root, watercress, coriander leaf, green chili, red chili, shallot, garlic, bean sprouts, tomato, squid, fish sauce, rice, palm sugar, lime juice Marinating time 10 minutes To make the dressing, in a small saucepan, place the coconut water, fish sauce, soy sauce and palm sugar. Stir over medium heat until the sugar dissolves. Bring to the boil...
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| Seafood Paella Recipe - Food.com tomato paste, red bell pepper, seafood stock, olive oil, turmeric, saffron, parsley, paprika, red chili, lemon, onion, garlic, tomato, squid, mussel, shrimp, fish, rice, white wine, water Delicious paella taken from The Essential Rice Cookbook published by Borders. You can add whatever seafood you like. We have tried it with scallops. Note: stirring the rice after you have added the li...
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| Champonng Soup Recipe - Food.com chinese cabbage, chicken stock, olive oil, pepper, ginger root, red chili, mushrooms, carrot, spring onion, onion, garlic, squid, mussel, shrimp, pork, soy sauce, salt, noodles Serving Size: 1 (1280) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1556.2 Calories from Fat 341 g 22 % Total Fat 38 g 58 % Saturated Fat 8 g 40 % Cholesterol 860.8 mg 286 ...
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| Florentine Stewed Calamari With Swiss Chard Recipe - Food.com olive oil, red chili, carrot, onion, garlic, celery, tomato, swiss chard, spinach, squid, red wine, water From the Gourmet Magazine May/2009 Serving Size: 1 (424) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 270.7 Calories from Fat 99 g 37 % Total Fat 11.1 g 17 % Saturated Fat 1...
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| Seared squid linguine with cherry tomatoes recipe - BBC Food olive oil, pepper, parsley, red chili, lemon, garlic, tomato, squid, salt, pasta, lemon juice To prepare the squid, separate the head and tentacles from the body and discard the stiff cartilaginous quill. Cut the head free from the tentacles and discard. Remove the purplish skin. Clean and rin...
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| Spaghetti arrabiata with squid recipe - BBC Food olive oil, pepper, red chili, basil, lemon, onion, garlic, tomato, squid, salt, pasta Bring to the boil a large pan of salted water. Cook the spaghetti in the boiling water, following the instructions on the packet for timing. Heat the olive oil in a saucepan and fry the onion and gar...
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| Squid and prawn stir fry, with chilli and ginger recipe - BBC Food dark soy sauce, sesame seed oil, rapeseed oil, ginger root, red chili, lemon, carrot, garlic, zucchini/courgette, squid, prawn Once you’ve prepared the squid and chopped the veg, this fresh-tasting seafood stir-fry can be on the table in under ten minutes. Heat a pan and then add one tablespoon of oil. Stir-fry the praw...
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| Spicy and Salty Squid Recipe - Food.com cornstarch, sesame seed oil, oil, white peppercorn, red chili, shallot, garlic, squid, eggs, soy sauce, salt I really like squid and it's great prepared this way. It's crunchy and delicious. Enjoy! Serving Size: 1 (161) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 209.3 Calor...
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| Salt and chilli squid with hot and sour dipping sauce recipe - BBC Food chili dried/powder, cornstarch, sesame seed oil, oil, parsley, red chili, lime, squid, soy sauce, salt, sparkling water, orange juice For the squid, pour the vegetable oil into a deep, heavy-bottomed saucepan and heat until a small cube of bread sizzles and turns golden when dropped into it. (CAUTION: hot oil can be dangerous. Do no...
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| Grilled squid with an instant spiced mayonnaise recipe - BBC Food olive oil, oil, pepper, watercress, red chili, lemon, garden rocket, squid, eggs, mustard, white vinegar, salt A simple dish of grilled squid with a quick-and-easy mayonnaise. This dish would make a speedy light lunch or a starter for an informal dinner party. To make the mayonnaise, blanch the watercress in ...
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| Spicy Seafood Stew Over Linguine Recipe - Food.com green pepper, olive oil, pepper, parsley, oregano, red chili, cayenne pepper, basil, onion, garlic, sun dried tomatoes, tomato, squid, mussel, clam, prawn, tilapia, salt, pasta, red wine, water Try Spicy Seafood Stew Over Linguine from Food.com. - 74192 Serving Size: 1 (542) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1734.4 Calories from Fat 565 g 33 % Total Fat 6...
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| Stuffed squid with crab in a lemongrass broth recipe - BBC Food chili flavored oil, miso, chicken stock, tamarind, white peppercorn, lemongrass, ginger root, coriander leaf, red chili, thai basil, lime, shallot, tomato, lettuce, squid, crab, salt, fish sauce, palm sugar Stuffed squid is usually an Italian dish but here it is given an Asian twist served in a lemongrass broth. For the broth, place all of the ingredients in a large saucepan and bring to a simmer for 25...
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| Salt & Pepper Crispy Squid Recipe - Food.com cornstarch, oil, white peppercorn, coriander leaf, green chili, red chili, spring onion, garlic, squid, salt, palm sugar, brown sugar, lime juice, flour I've cooked this several times and just love it, so long as the squid is very dry you can flour in advance, lay out single layer, cover and refrigerate for up to 2 hours. It's a great starter ...
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