Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 squid
 red chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeSpicy Calamari With Bacon and Scallions Recipe - Food.com
red chili,    spring onion,    squid,    bacon,    salt
Really simple yet the flavors are quite complex. From the November, 2007 edition of Gourmet. It's supposed to serve four as a main course; we found it sufficient for three as a starter (either a t...


picture of recipeGrilled Red-Chile Calamari and Prawns Recipe | MyRecipes
olive oil,    parsley,    coriander leaf,    red chili,    squid,    shrimp,    prawn,    fish sauce,    lemon juice
To avoid getting a rubbery texture, squid needs to be cooked either hot and fast or low and slow. Don't worry if you see the squid start to curl on the grill, but make sure to remove it from the h...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeSea bass & seafood Italian one-pot recipe | BBC Good Food
olive oil,    red chili,    basil,    garlic,    fennel,    tomato,    squid,    mussel,    clam,    prawn,    bass,    bread,    white wine
A one-pot fish stew with shellfish and all the fresh flavours of the Mediterranean - serve with plenty of bread for dipping, from BBC Good Food.
STEP 1   Heat the oil in a large saucepan with a tight-f...


picture of recipeSquid, chickpea & chorizo salad recipe | BBC Good Food
red pepper,    chorizo sausage,    olive oil,    parsley,    red chili,    chickpea,    lemon,    garlic,    squid
Found in every ocean, squid is the most widely available seafood in the world and one of the cheapest. This works well on the barbecue, too. From BBC Good Food.
STEP 1   Cook the peppers whole under a ...


picture of recipeThree-Cup Squid - Rasa Malaysia
rice wine,    shaoxing wine,    cornstarch,    sesame seed oil,    ginger root,    red chili,    thai basil,    garlic,    squid,    soy sauce,    water
Three-Cup Squid - Squid, ginger, garlic, sesame oil, soy sauce, rice wine, chili featured in this very easy recipe.
Clean the squid thoroughly, cut into pieces, rinse with cold water. Heat up a pot of...


picture of recipeSeafood salad with lime and chilli salsa recipe | delicious. magazine
avocado oil,    parsley,    mint,    red chili,    lime,    shallot,    garlic,    garden rocket,    squid,    mussel,    prawn
This seafood salad recipe is fresh and zingy, perfect as a light summer lunch. Serve with crusty bread to mop up the juices.
Put 100ml water in a large pan. Tear the stalks from the parsley (reserve t...


picture of recipeBBQ Squid Recipe | olivemagazine
olive oil,    parsley,    red chili,    lime,    lemon,    garlic,    squid,    salt
This low effort, high impact recipe makes the most of abundant British squid and takes just 20 minutes to put together. Served with a chilli and garlic relish, it'll go down a storm at your next B...


picture of recipeJamie Oliver's Grilled Squid Salad Recipe | Jamie Cooks Italy C4
olive oil,    mint,    red chili,    caper,    lemon,    garlic,    tomato,    squid,    anchovy
The magic in Jamie Oliver's squid salad, as seen on his Channel 4 series, Jamie Cooks Italy, is a flavour-packed salsa. Ready in just 30 minutes, this delicious seafood starter is a taste of the I...


picture of recipeSalt and pepper squid - Recipes - delicious.com.au
rice bran oil,    oil,    pepper,    coriander,    red chili,    lemon,    squid,    salt,    flour
Recreate this seafood classic with an authentic flavours at home. This is an edited extract from Yummy Easy Quick Around the World
1.   Lightly grind the salt so you don’t get big flakes on the s...


picture of recipeSeafood espetada (Portuguese skewers) - Recipes - delicious.com.au
swordfish,    olive oil,    parsley,    paprika,    oregano,    red chili,    dried ginger,    lime,    garlic,    sweetcorn,    squid,    prawn
With a spiced Portuguese marinade, these seafood skewers are perfect for an easy dinner.
1.   Preheat a chargrill or barbecue to high.   2.   To make the marinade, combine the garlic, chilli, ginger, pap...


picture of recipeSquid, basil and chilli noodle stir-fry - Recipes - delicious.com.au
olive oil,    red chili,    basil,    garlic,    bean sprouts,    tomato,    squid,    noodles,    lemon juice
This simple squid noodle dish with basil and chilli is a perfect midweek meal.
1.   Place the squid, chilli, garlic, basil and oil in a bowl, season with salt and toss to coat squid.   2.   Place a large...


picture of recipeQuick Stewed Squid | Seafood Recipes | Jamie Oliver Recipes
black olive,    red onion,    lemon peel,    olive oil,    parsley,    paprika,    red chili,    lima bean,    lemon,    garlic,    tomato,    squid
A tempting squid recipe that is simple, quick and super easy; give Jamie's stewed squid recipe with tomatoes a try and see for yourself!
In a wide saucepan, heat a splash of oil and fry the onion,...


picture of recipeScallop and preserved lemon squid-ink linguini - Recipes - delicious.com.au
butter,    fish roe,    olive oil,    red chili,    lemon,    garlic,    squid,    scallop,    white wine
Simple scallops pair beautifully with dark squid ink linguine and preserved lemon. If you can't find an ink-stained pasta, regular linguine will work just as well.
1.   Cook the pasta in a large sa...


picture of recipeSquid Acqua Pazza Recipe - Food.com
miso,    olive oil,    red chili,    garlic,    celery,    asparagus,    tomato,    squid,    white wine
This aqua pazza recipe makes use of squid instead of fish. This dish has been made Japanese with the addition of miso paste. For this recipe, two types of miso were used. The combination of the red mi...


picture of recipeTom Yum Fried Rice Recipe | SparkRecipes
chicken,    lemongrass,    red chili,    kale,    squid,    shrimp,    prawn,    pork,    water
Easy, delicious and healthy Tom Yum Fried Rice recipe from SparkRecipes. See our top-rated recipes for Tom Yum Fried Rice.
1. Cook rice as per normal 2. Heat some oil in frying pan, saute the prawns/s...


picture of recipeHow to prepare and cook squid recipe - BBC Food
olive oil,    mint,    coriander leaf,    red chili,    lime,    garlic,    squid,    salt
Simple steps to delicious fried squid flavoured with mint, chilli, lime and coriander.
Clean and prepare the fresh squid. Pull the tentacles away from the body. Remove the quill from inside the body a...


picture of recipeBarbecued smoky squid salad recipe | delicious. magazine
cannellini bean,    red onion,    chorizo sausage,    olive oil,    parsley,    paprika,    red chili,    lemon,    garlic,    squid,    white wine
Slice the squid in half lengthways, then into large pieces. Put into a dish. Add 2 tbsp of the oil, the garlic and paprika and mix to coat the squid. Season with salt and set aside.   Heat the remainin...


picture of recipeChilli-lime squid with herb salad - Recipes - delicious.com.au
sweet chili sauce,    salad,    peanut oil,    peanut,    mint,    coriander leaf,    red chili,    lime,    radish,    garlic,    squid,    soy sauce,    rice vinegar,    fish sauce,    palm sugar
Aromatic herb salad is the perfect complement to succulent chilli-lime squid.
1.   Score the skin with a sharp knife and cut the squid into bite-size pieces. Place the flesh and tentacles in a bowl.   2...


picture of recipeHow To Make The Best Deep Fried Squid Rings Recipe Video by Nickoskitchen | ifood.tv
cornstarch,    peanut oil,    oil,    green peppercorn,    pepper,    ginger root,    coriander leaf,    red chili,    lime,    squid,    soy sauce,    salt,    rice vinegar,    fish sauce,    sugar,    water
This classic recipe is definitely worth a go is the best fried squid you will ever have!
Making:   1. To make the dressing, put all the ingredients in a small pan and simmer, stirring until the sugar h...


picture of recipeSlow-cooked Squid Recipe with Olives and Tomatoes | olivemagazine
tomato paste,    ciabatta,    olive oil,    parsley,    fennel seeds,    red chili,    bay leaf,    lemon,    olive,    onion,    garlic,    tomato,    squid,    white wine
This herby tomato fish recipe needs a little TLC to put together but it's worth the effort! The ultimate comfort food, serve with freshly toasted ciabatta
STEP 1   Heat the oven to 160C/fan 140C/ga...


picture of recipepachamama’s squid anticuchos recipe | olivemagazine
fried onions,    olive oil,    turmeric,    pepper,    ginger root,    watercress,    coriander,    red chili,    lime,    lemon,    squid,    fish sauce,    palm sugar
Anticuchos are meat skewers eaten as a starter or snack in Peru. Peruvian restaurant Pachamama uses squid marinated in turmeric for a contemporary twist. A stylish dinner party starter.
STEP 1   Whisk ...


picture of recipeOriental Squid Stir-Fry Recipe | CDKitchen.com
light soy sauce,    shiitake mushroom,    sesame seed oil,    pepper,    lemongrass,    coriander leaf,    red chili,    coconut milk,    garlic,    sweetcorn,    squid,    salt,    rice
A recipe for Oriental Squid Stir-Fry made with fresh squid, baby corn, shiitake mushrooms, coconut milk, mild red chili, garlic, fresh
De-beak squid, separate hoods from tentacles, slice hoods into 1/...


picture of recipeBarbecued seafood recipe | delicious. magazine
olive oil,    paprika,    ginger root,    coriander leaf,    red chili,    lime,    garlic,    squid,    scallop,    prawn,    rice vinegar,    honey,    brown sugar,    lemon juice
This simple barbecued seafood recipe – with prawns, squid and scallops – makes a beautiful starter for eight people. Serve with a green salad and bread.
Light the barbecue, if using. Mix t...


picture of recipePan-fried squid with borlotti beans, chilli, anchovy, parsley and chopped rocket
cranberry bean,    olive oil,    sage,    pepper,    parsley,    red chili,    lemon,    garlic,    tomato,    garden rocket,    squid,    anchovy,    red wine vinegar,    salt,    lemon juice
A simple and delicious squid recipe from Theo Randall, bursting with Mediterranean flavours. This dish is perfect for a quick summer supper, served with chunks of crusty bread.
1. For the beans, soak ...

recipes with the same ingredients...
Pan-fried squid with borlotti beans, chilli, anchovy, parsley and chopped rocket recipe - BBC Food


picture of recipeSeafood & Green Onion Pancake (Haemul Pa-Jeon) Recipe - Food.com
dip,    pancake,    rice flour,    spelt flour,    cornstarch,    sunflower oil,    sesame seed oil,    sesame seed,    pepper,    green chili,    red chili,    spring onion,    garlic,    squid,    prawn,    eggs,    soy sauce,    salt,    rice vinegar,    flour
*Courtesy of Jordan Bourke & Rejina Pyo, authors of Our Korean Kitchen*
Serving Size: 1 (166) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 313.6   Calories from Fat 123 g 39...


picture of recipeNadiya's pad Thai recipe - BBC Food
light soy sauce,    chili dried/powder,    oil,    cashew,    turmeric,    tamarind,    red chili,    papaya,    lime,    shallot,    celery,    squid,    mussel,    rice vinegar,    fish sauce,    noodles,    palm sugar
Nadiya's twist on pad Thai is made with pickled papaya, tamarind and turmeric. In the programme, Nadiya only used squid, but at home she usually adds mussels so we've included them here.
For t...


picture of recipeThai Seafood Salad Recipe (Yam Talay) Temple of Thai
lemongrass,    red chili,    spring onion,    onion,    celery,    tomato,    squid,    mussel,    shrimp,    prawn,    crab,    fish,    fish sauce,    palm sugar,    lime juice,    meat
Thai Seafood Salad Recipe (Yam Talay). Enjoy our authentic recipe for this classic spicy Thai salad — Temple of Thai.
Put some water into a pan and bring to the boil. Cook the crab meat, squid, ...


picture of recipeChargrilled squid salad (pla muek yang) | Salad recipes | SBS Food
garlic flavored oil,    light soy sauce,    coconut water,    peanut,    vietnamese coriander,    mint,    lemongrass,    ginger root,    watercress,    coriander leaf,    green chili,    red chili,    shallot,    garlic,    bean sprouts,    tomato,    squid,    fish sauce,    rice,    palm sugar,    lime juice
Marinating time 10 minutes   To make the dressing, in a small saucepan, place the coconut water, fish sauce, soy sauce and palm sugar. Stir over medium heat until the sugar dissolves. Bring to the boil...


picture of recipeSeafood Paella Recipe - Food.com
tomato paste,    red bell pepper,    seafood stock,    olive oil,    turmeric,    saffron,    parsley,    paprika,    red chili,    lemon,    onion,    garlic,    tomato,    squid,    mussel,    shrimp,    fish,    rice,    white wine,    water
Delicious paella taken from The Essential Rice Cookbook published by Borders. You can add whatever seafood you like. We have tried it with scallops. Note: stirring the rice after you have added the li...


picture of recipeChamponng Soup Recipe - Food.com
chinese cabbage,    chicken stock,    olive oil,    pepper,    ginger root,    red chili,    mushrooms,    carrot,    spring onion,    onion,    garlic,    squid,    mussel,    shrimp,    pork,    soy sauce,    salt,    noodles
Serving Size: 1 (1280) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1556.2   Calories from Fat 341 g 22 %   Total Fat 38 g 58 %   Saturated Fat 8 g 40 %   Cholesterol 860.8 mg 286 ...


picture of recipeFlorentine Stewed Calamari With Swiss Chard Recipe - Food.com
olive oil,    red chili,    carrot,    onion,    garlic,    celery,    tomato,    swiss chard,    spinach,    squid,    red wine,    water
From the Gourmet Magazine May/2009
Serving Size: 1 (424) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 270.7   Calories from Fat 99 g 37 %   Total Fat 11.1 g 17 %   Saturated Fat 1...


picture of recipeSeared squid linguine with cherry tomatoes recipe - BBC Food
olive oil,    pepper,    parsley,    red chili,    lemon,    garlic,    tomato,    squid,    salt,    pasta,    lemon juice
To prepare the squid, separate the head and tentacles from the body and discard the stiff cartilaginous quill. Cut the head free from the tentacles and discard. Remove the purplish skin. Clean and rin...


picture of recipeSpaghetti arrabiata with squid recipe - BBC Food
olive oil,    pepper,    red chili,    basil,    lemon,    onion,    garlic,    tomato,    squid,    salt,    pasta
Bring to the boil a large pan of salted water. Cook the spaghetti in the boiling water, following the instructions on the packet for timing.   Heat the olive oil in a saucepan and fry the onion and gar...


picture of recipeSquid and prawn stir fry, with chilli and ginger recipe - BBC Food
dark soy sauce,    sesame seed oil,    rapeseed oil,    ginger root,    red chili,    lemon,    carrot,    garlic,    zucchini/courgette,    squid,    prawn
Once you’ve prepared the squid and chopped the veg, this fresh-tasting seafood stir-fry can be on the table in under ten minutes.
Heat a pan and then add one tablespoon of oil. Stir-fry the praw...


picture of recipeSpicy and Salty Squid Recipe - Food.com
cornstarch,    sesame seed oil,    oil,    white peppercorn,    red chili,    shallot,    garlic,    squid,    eggs,    soy sauce,    salt
I really like squid and it's great prepared this way. It's crunchy and delicious. Enjoy!
Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 209.3   Calor...


picture of recipeSalt and chilli squid with hot and sour dipping sauce recipe - BBC Food
chili dried/powder,    cornstarch,    sesame seed oil,    oil,    parsley,    red chili,    lime,    squid,    soy sauce,    salt,    sparkling water,    orange juice
For the squid, pour the vegetable oil into a deep, heavy-bottomed saucepan and heat until a small cube of bread sizzles and turns golden when dropped into it. (CAUTION: hot oil can be dangerous. Do no...


picture of recipeGrilled squid with an instant spiced mayonnaise recipe - BBC Food
olive oil,    oil,    pepper,    watercress,    red chili,    lemon,    garden rocket,    squid,    eggs,    mustard,    white vinegar,    salt
A simple dish of grilled squid with a quick-and-easy mayonnaise. This dish would make a speedy light lunch or a starter for an informal dinner party.
To make the mayonnaise, blanch the watercress in ...


picture of recipeSpicy Seafood Stew Over Linguine Recipe - Food.com
green pepper,    olive oil,    pepper,    parsley,    oregano,    red chili,    cayenne pepper,    basil,    onion,    garlic,    sun dried tomatoes,    tomato,    squid,    mussel,    clam,    prawn,    tilapia,    salt,    pasta,    red wine,    water
Try Spicy Seafood Stew Over Linguine from Food.com. - 74192
Serving Size: 1 (542) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1734.4   Calories from Fat 565 g 33 %   Total Fat 6...


picture of recipeStuffed squid with crab in a lemongrass broth recipe - BBC Food
chili flavored oil,    miso,    chicken stock,    tamarind,    white peppercorn,    lemongrass,    ginger root,    coriander leaf,    red chili,    thai basil,    lime,    shallot,    tomato,    lettuce,    squid,    crab,    salt,    fish sauce,    palm sugar
Stuffed squid is usually an Italian dish but here it is given an Asian twist served in a lemongrass broth.
For the broth, place all of the ingredients in a large saucepan and bring to a simmer for 25...


picture of recipeSalt & Pepper Crispy Squid Recipe - Food.com
cornstarch,    oil,    white peppercorn,    coriander leaf,    green chili,    red chili,    spring onion,    garlic,    squid,    salt,    palm sugar,    brown sugar,    lime juice,    flour
I've cooked this several times and just love it, so long as the squid is very dry you can flour in advance, lay out single layer, cover and refrigerate for up to 2 hours. It's a great starter ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01