Fritto misto with chilli-lime gremolata recipe - BBC Food bulgur wheat,    rice flour,    quinoa,    rapeseed oil,    oil,    sunflower seeds,    pepper,    parsley,    paprika,    green chili,    soybean,    lentil,    lime,    lemon,    spring onion,    garlic,    kale,    squid,    mussel,    prawn,    tahini,    salt,    stock or broth,    flour Fritto misto is a simple Italian dish of fried seafood. It's quick to prepare and accompanied by a filling superfood salad. For the fritto misto, preheat oil in a deep-fat fryer to 180C. (CAUTION...

Stir Fried Fresh Squid And Vegetables Recipe by admin | ifood.tv snap/snow peas,    cornstarch,    oil,    dried onion,    bamboo shoots,    celery,    squid,    soy sauce,    salt,    stock or broth,    sugar,    water 1. Clean squid and cut in l inch squares.   2. Slice bamboo shoots, celery and dried onion. Stem and blanch snow peas.   3. In one cup, combine stock, sugar and soy sauce; in another, blend cornstarch a...

Stir Fried Fresh Squid With Mushrooms Recipe by admin | ifood.tv cornstarch,    oil,    ginger root,    mushrooms,    onion,    squid,    soy sauce,    salt,    stock or broth,    sherry,    water 1. Soak dried mushrooms.   2. Clean squid and cut in 2-inch pieces. Slice onion and soaked mushrooms.   3. Mince ginger root; then combine in a cup with soy sauce and sherry. In another cup, blend corns...

Thai Prawns and Squid Hot Soup (Tom Yum Kung Lae Pia Muk) - Recipe #20328 - Foodgeeks lemongrass,    coriander leaf,    chili pepper,    lime,    lemon,    garlic,    squid,    shrimp,    fish sauce,    stock or broth Try this recipe for Thai Prawns and Squid Hot Soup (Tom Yum Kung Lae Pia Muk) on Foodgeeks.com Clean the squid, cut off and chop the tentacles, then cut the body into rings. Put the stock, lime leaves...

Assorted Meats And Rice Recipe by Chinese.wok | ifood.tv pig kidney,    chicken,    pork liver,    light soy sauce,    rice wine,    snap/snow peas,    vegetables,    cornstarch,    sesame seed oil,    oil,    french beans,    squid,    fish,    duck,    pork,    salt,    rice,    stock or broth,    brown sugar GETTING READY   1. Prepare the squid as for Deep-fried Squid.   2. Cut the pork, kidney and liver into small thin slices.   3. Cut the cooked meats into small bite-size pieces.   4. Prepare the vegetables...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01