Pearl barley salad with pickled turnip and roasted tomatoes - Recipes - delicious.com.au olive oil,    barley,    almond,    star anise,    mustard seed,    cardamom,    turnip,    spring onion,    tomato,    white wine vinegar,    sugar Pickled turnips are the base of Katie Quinn Davies' pearl barley salad with roasted tomatoes. 1.   Preheat the oven to 140C. Line a baking tray with baking paper.   2.   Place tomatoes on the tray, s...

Spiced sweet & sour pickled beetroot recipe | BBC Good Food olive oil,    star anise,    cloves,    bay leaf,    allspice,    beetroot,    balsamic vinegar,    white wine vinegar,    sugar Forget crinkle-cut versions, this light pickle is sweet and rich - perfect with cold meats, salads and punchy cheeses, from BBC Good Food. STEP 1   Heat oven to 180C/160C fan/gas 4. Trim the leaves an...

Spiced plum chutney recipe | delicious. magazine star anise,    cardamom,    fig,    plum,    onion,    garlic,    white wine vinegar,    sugar,    port Got a LOT of plums? This recipe needs 1.5kg, so it's a great way to shift that bumper harvest - and enjoy the fruits later in the year. Stone and chop plums. Put in a pan with garlic cloves, onion...

Beef cheeks with parsnip puree - Recipes - delicious.com.au butter,    snap/snow peas,    vegetable stock,    beef stock,    olive oil,    pine nut,    star anise,    rosemary,    parsley,    oregano,    coriander seed,    cloves,    red chili,    bay leaf,    mushrooms,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    tomato,    beef,    white wine vinegar,    milk The double rich hit of meltingly soft beef cheeks and creamy parnsip puree in this recipe by Yoni Kalfus is livened up with flavoursome chimichurri. 1.   Preheat oven to 160 C. To make beef cheeks, hea...

Salt Beef with Horseradish Mash butter,    beef brisket,    cornichon,    sunflower oil,    star anise,    pepper,    juniper,    horseradish,    dill,    cloves,    bay leaf,    potato,    carrot,    onion,    celery,    gherkin,    white wine vinegar,    salt,    muscovado,    sugar,    milk,    water Appetising salt beef, served with peppery horseradish mash. The Rachel Khoo recipe takes the cheaper cut of beef brisket and turns it into something delicious. Place the ingredients for the brine in a...

Colin Fassnidge's Christmas ginger beer-glazed ham - Recipes - delicious.com.au olive oil,    star anise,    mustard seed,    kaffir lime leaves,    ginger root,    cloves,    cinnamon,    basil,    fig,    honeydew melon,    cantaloupe melon,    garlic,    ham,    mustard,    white wine vinegar,    soy sauce,    brown sugar,    red wine,    ginger beer This is not your usual Christmas ham glaze. Asian spices, kaffir lime leaf and ginger beer makes a sticky, slightly Asian glaze, and pairs perfectly with a fresh fig and melon salad. 1.   For the glaze...

Festive gammon recipe | BBC Good Food star anise,    parsley,    juniper,    fennel seeds,    coriander seed,    cloves,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    mustard,    white wine vinegar,    salt,    demerara While you'll probably only want to use this recipe at celebrations, good, wholesome food like this festive ham is appropriate for any day from BBC Good Food and Richard Corrigan STEP 1   For the br...

Braised beef cheeks with pear and apple puree | Tropical Gourmet recipes | SBS Food dried cranberry,    beef stock,    cashew,    almond,    thyme,    star anise,    saffron,    rosemary,    white peppercorn,    pepper,    bay leaf,    allspice,    date,    lemon,    grape,    pear,    apple,    carrot,    onion,    garlic,    celery,    beef,    white wine vinegar,    salt,    brown sugar,    sugar,    red wine,    lemon juice,    apricot juice,    apple juice,    water The fruit puree and grapes balance the richness of these meltingly tender beef cheeks. Standing time: 1 hour   Preheat oven to 140 C.   To braise the cheeks: Saute onion and garlic for a few minutes, th...

Spiced Vinegar Dressing Recipe - Food.com olive oil,    star anise,    pepper,    cloves,    white wine vinegar,    salt A lovely unusual dressing that is great with cheese or cold roast beef salads! Makes enough dressing for a salad for four people. Keeps for ages in a jar in the fridge only needing a good shake before...

Hot Scotch Bonnet Chile Pepper and Mango Sauce Recipe - Food.com chili dried/powder,    curry powder,    star anise,    mustard powder,    chili pepper,    cumin,    dried ginger,    mango,    white wine vinegar,    salt,    brown sugar A hot sauce that you can use for dipping or adding heat to food. Quick and easy to make this slightly sweet and sour sauce has rich mango flavour and bite with chilli peppers and mustard. Very hot, ve...

Homemade Chorizo Recipe - Food.com ground pork,    chili dried/powder,    ground beef,    star anise,    pepper,    oregano,    cloves,    cinnamon,    garlic,    white wine vinegar,    salt,    sugar,    white wine,    water Another find for my growing home sausage cookbook. This one can be made from ground meats from the supermarket rather than grinding your own. Liked the spice in this recipe - a bit different from othe...

Green Masala Spice Mix Recipe - Food.com turmeric,    star anise,    mustard seed,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    onion,    garlic,    white wine vinegar,    salt,    brown sugar Masala is a mixture of spices and herbs used to give Indian food its distinctive flavour. You can purchase many ingredients for the masala such as dried herbs and spices but where you can, buy fresh i...

Mackerel with warm greengage chutney recipe - BBC Food olive oil,    oil,    turmeric,    star anise,    mustard seed,    cardamom,    dried ginger,    greengage,    onion,    garlic,    tomato,    mackerel,    white wine vinegar,    salt,    sugar Mackerel is plentiful, cheap and packed with oily-fish goodness. Choose fish with shiny eyes that are stiff with freshness. To make the chutney, heat the olive oil in a large pan and cook the onion an...

Pork schnitzel with fried duck egg, pickled apple and apple puree recipe - BBC Food butter,    pork loin,    butter oil,    oil,    star anise,    peppercorn,    cloves,    lemon,    apple,    celery,    duck eggs,    eggs,    white wine vinegar,    panko bread crumbs,    sugar,    flour This simple pork recipe is a reminder of the winning combination that is pork and apples. Go on treat yourself! Put the peppercorns, star anise and cloves into a small, sealed muslin bag.   Place the v...

Quail with chestnuts and butternut squash recipe - BBC Food butter,    dried cranberry,    chestnut,    red onion,    hazelnut oil,    olive oil,    thyme,    star anise,    rosemary,    pepper,    parsley,    cloves,    cinnamon,    orange,    butternut squash,    quail,    mustard,    white wine vinegar,    salt,    honey,    sugar Quail is wonderful paired with crunchy roasted chestnuts and butternut squash. Bring 500ml/18fl oz water and the brine ingredients to the boil then remove from the heat and cool.   Spatchcock the quai...

Soused mackerel on rhubarb and ginger recipe - BBC Food butter,    lemon peel,    oil,    star anise,    peppercorn,    parsley,    ginger root,    fennel seeds,    lemon,    rhubarb,    mackerel,    white wine vinegar,    salt,    sugar,    white wine,    pomegranate syrup Mackerel and rhubarb is a classic pairing, here set off with ginger, star anise, fennel seeds, white wine and a dash of grenadine! For the mackerel, put the vinegar, wine, lemon rind, star anise, salt...

Rosemary and garlic salt baked lamb shank recipe - BBC Food lamb shank,    egg yolks,    egg whites,    nasturtium,    english mustard,    red onion,    rapeseed oil,    oil,    star anise,    szechuan pepper,    rosemary,    white peppercorn,    fennel seeds,    coriander seed,    cloves,    chives,    green chili,    cinnamon,    spring onion,    onion,    garlic,    cabbage,    white wine vinegar,    salt,    sugar,    lemon juice,    flour Lamb shank baked in a salt pastry crust, infused with rosemary and garlic. For the lamb, first blend the rosemary and salt together in a food processor until mixed.   In a stand mixer fitted with the ...

Poached and fried pork belly with pickled cauliflower recipe - BBC Food butter,    pork belly,    snap/snow peas,    thyme,    star anise,    pepper,    parsley,    carrot,    shallot,    onion,    cauliflower,    white wine vinegar,    salt,    sugar This recipe for poached and fried pork belly gets terrific flavour from the pork. The richness is offset by the pickles. For the pickled cauliflower, heat the white wine vinegar, sugar, salt and peppe...

Lemon and tarragon pulled pork recipe - BBC Food pork shoulder,    egg yolks,    pitta bread,    chicken stock,    walnut oil,    oil,    walnut,    thyme,    tarragon,    star anise,    cayenne pepper,    bay leaf,    lemon,    carrot,    onion,    garlic,    lettuce,    cabbage,    mustard,    white wine vinegar,    salt,    honey,    demerara,    brown sugar,    white wine,    lemon juice Lemon cuts though the fat and sweetness of the glaze to make Tom Kerridge's absolutely irresistible pulled pork recipe. For the lemon and tarragon pulled pork, in a saucepan heat 1 litre/11 pints ...

Poached halibut with artichokes and bearnaise sauce recipe - BBC Food butter,    egg yolks,    olive oil,    oil,    hazelnut,    tarragon,    star anise,    pepper,    parsley,    coriander seed,    bay leaf,    lemon,    jerusalem artichoke,    shallot,    garlic,    kale,    halibut,    white wine vinegar,    salt,    sugar,    white wine,    double cream A light bearnaise is the perfect accompaniment for delicately poached halibut. To make the bearnaise, put the shallot, peppercorns, wine and vinegar in a small saucepan. Bring to the boil and simmer ...

Pickled Plums | Community Recipes | Nigella's Recipes | Nigella Lawson star anise,    pepper,    cloves,    cinnamon,    cardamom,    plum,    white wine vinegar,    sugar Pickled Plums is a community recipe submitted by Kiwifruit1 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Bring vinegar & spices to boil the...

Favourite Chinese Hot and Spicy Chicken Recipe light soy sauce,    chicken stock,    cornstarch,    oil,    star anise,    ginger root,    chili pepper,    spring onion,    whole chicken,    white wine vinegar,    salt,    sugar,    sherry Chinese Hot and Spicy Chicken recipe Cut chicken into bite-sized pieces, marinate 15 to 20 minutes in ginger, sherry, soy sauce mixture.   Cut scallion and hot peppers if using fresh diagonally into 1-...

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