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 Quinoa with Moroccan Winter Squash and Parsnip Stew Recipe | SparkRecipes
stew, butter, quinoa, olive oil, turmeric, saffron, pepper, paprika, coriander seed, cayenne pepper, cumin, dried ginger, butternut squash, parsnip, onion, garlic, tomato, salt, lemon juice, water
My variation of a Bon Appetit Recipe
Makes 6 servings For stew: Heat oil in large saucepan over medium heat. Add onion; sauta until soft, stirring often, about 5 minutes. Add garlic; stir 1 minute. Mi...
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|  Quinoa and Carrot Stew Recipe - Food.com
stew, butter, quinoa, vegetable stock, olive oil, curry powder, turmeric, pepper, paprika, cayenne pepper, cumin, carrot, onion, garlic, tomato, salt, vegetable fat spread, lemon juice, water
Adapted from January 2006 issue of Bon Appetit. Can easily be made vegan/parve by substituting margarine for butter. (Quinoa is pronouned KEEN-wah.)
Serving Size: 1 (519) g Servings Per Recipe: 4 AM...
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