January Pork Recipe - Food.com pork loin,    olive oil,    pepper,    juniper,    cloves,    bay leaf,    garlic,    poultry,    salt,    stock or broth,    white wine Juniper berries and bay leaves Bring a soft spicy flavor to this pork dish. Dish must be marinated for up to 18 hours. From The Splendid Table. Serving Size: 1 (253) g   Servings Per Recipe: 8   AMT. PE...

Mushroom and Lentil Soup Recipe - Food.com olive oil,    rosemary,    bay leaf,    lentil,    mushrooms,    carrot,    onion,    stock or broth I found this recipe in A cookbook from the library ( The Healing Foods Cookbook from Prevention Magazine Editors) I am always looking for meatless meals and this looks like a good one. Serving Size: 1...

Spicy Corn Chowder Recipe - Food.com red pepper,    thyme,    rosemary,    jalapeno,    bay leaf,    lime,    potato,    carrot,    onion,    sweetcorn,    stock or broth,    maple syrup,    soy milk,    water I like the lime accent. Based on PPK version. Serving Size: 1 (2754) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 129.6   Calories from Fat 7 g 6 %   Total Fat 0.8 g 1 %   Saturat...

Pollo Encebollado Recipe - Food.com chicken,    oil,    pepper,    bay leaf,    onion,    salt,    stock or broth,    white wine,    water Chicken smothered with onions, or pollo encebollado, is a popular homestyle dish throughout Central America. It's an incredibly easy dish to make and full of flavor. This is found on most Central ... recipes with the same ingredients... Pollo Encebollado Recipe (Central American chicken simmered with onions) | Whats4eats

Vegetarian White Bean Soup Recipe - Food.com olive oil,    parsley,    bay leaf,    navy bean,    potato,    carrot,    onion,    garlic,    celery,    cabbage,    stock or broth,    water This soup is not only filling but healthy as well. Easy to make and very tasty. Serving Size: 1 (447) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 189.4   Calories from Fat 44 g...

Lentil Soup With Bacon Recipe - Food.com tomato paste,    chili dried/powder,    beef stock,    savory,    pepper,    paprika,    marjoram,    caraway,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    cabbage,    bacon,    salt,    stock or broth,    yogurt (plain) A way to use up some plain yogurt and have a homey soup. This soup can be prepared 3 days ahead, refrigerated and re-heated. Recipe source: Bon Appetit (April 1985) Serving Size: 1 (623) g   Servings P...

Barley Vegetable Soup Recipe - Food.com olive oil,    barley,    pepper,    dried garlic,    bay leaf,    edamame,    carrot,    onion,    celery,    zucchini/courgette,    tomato,    sweetcorn,    salt,    stock or broth,    water Have sad looking vegetables? Don't throw them away! Make this wonderful veggie soup. The zucchini is added last otherwise it will become mush. Serving Size: 1 (475) g   Servings Per Recipe: 5   AMT....

Sauce Veloute Recipe by Diet.Chef | ifood.tv butter,    cloves,    bay leaf,    onion,    stock or broth,    flour MAKING   1.In a pan, heat 3 tablespoons of butter.   2.Put 3 tablespoons of flour in it and cook by stirring for 2 minutes.   3.Once the roux is prepared, put white stock, onion stuck with clove and bay ...

Quinoa with Toasted Almonds & Cranberries (1/3 cup serving; 60g) Recipe | SparkRecipes dried cranberry,    quinoa,    almond,    cinnamon,    bay leaf,    stock or broth,    water This recipe courtesy of the Earthly Choice brand of Organic Quinoa... only, they add 1/2 tsp salt & I prefer it without the salt. Take the measured sliced almonds and lightly crush them in your ...

Leek And Artichoke Soup Recipe by chef.alexande | ifood.tv butter,    pepper,    bay leaf,    jerusalem artichoke,    leek,    salt,    stock or broth GETTING READY   1.Take a pan; put artichokes in it and put water suffient to cover artichokes.   2.Allow the ingredients to boil, and once done, put the lid on and cook on low flame for 15 minutes.   3.S...

Spanish Lentil Soup Recipe red bell pepper,    vegetables,    olive oil,    paprika,    cumin,    bay leaf,    lentil,    potato,    carrot,    onion,    garlic,    tomato,    beef,    vinegar,    salt,    stock or broth,    water Hearty vegan lentil soup, thick and tasty, scented with Pimenton (rich Spanish smoked paprika). Wash lentils in cold running water and place in a casserole. Add cold water and the rest of ingredients....

Sauce Espagnole - Spanish Sauce Recipe - Food.com butter,    bell pepper,    olive oil,    parsley,    cloves,    bay leaf,    carrot,    onion,    celery,    salt,    stock or broth,    flour Wonderful, flavorful sauce that is great over any kind of enchiladas, or even a plain chicken breast. So much flavor in such a simple quick recipe! *Note:* Stock is important and should be used rather...

Creamy Carrot Soup With Star Anise Recipe - Food.com butter,    star anise,    white peppercorn,    chives,    bay leaf,    carrot,    onion,    garlic,    salt,    stock or broth From Bon Appetit 2005. Comforting and delicious! For presentation, garnish each soup serving with a whole star anise if desired. Serving Size: 1 (92) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...

Potato Cauliflower Soup Recipe - Food.com heavy cream,    oil,    thyme,    pepper,    parsley,    dill,    bay leaf,    potato,    onion,    cauliflower,    soy sauce,    salt,    stock or broth,    water,    flour Try Potato Cauliflower Soup from Food.com. - 2820 Serving Size: 1 (234) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 257.6   Calories from Fat 148 g 58 %   Total Fat 16.5 g 25 % ...

Chicken Tarkari Recipe - Food.com chicken breast,    chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    coriander leaf,    cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    stock or broth,    water (Classic Tender Chicken Curried in Tomato and Himalayan Herbs) Serving Size: 1 (586) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 780.4   Calories from Fat 425 g 54 %   Total Fat...

Chorizo pilaf recipe | BBC Good Food chorizo sausage,    olive oil,    parsley,    paprika,    bay leaf,    lemon,    onion,    garlic,    tomato,    rice,    stock or broth Falling somewhere between a paella and a risotto, this slow-cooked basmati rice pot has deep paprika flavours, from BBC Good Food. STEP 1   Heat the oil in a large pan with a lid. Add the onion and co...

Saffron Seafood Soup Recipe - Food.com olive oil,    saffron,    pepper,    parsley,    bay leaf,    onion,    garlic,    celery,    tomato,    pollock,    salt,    stock or broth,    white wine This recipe is a variant of a spanish soup recipe of my mother based on tomatoes, shrimps and bread. In this case I have used fish and avoid the use of bread to make it lighter. Pollock has been used ...

Beet And Tomato Soup Recipe by KristalP | ifood.tv bay leaf,    potato,    carrot,    beetroot,    onion,    tomato,    stock or broth,    yogurt (plain),    water Peel and slice the beetroots and cook in stock or water for 15 mins.   Peel and slice potatoes.   Chop onion and carrot and add to the beetroot, pouring more water if required.   Cook for 20 mins.   Then ...

Swiss Roesti With Morel Sauce Recipe butter,    butter oil,    morel,    pepper,    bay leaf,    potato,    onion,    pork,    mustard,    salt,    stock or broth,    cream Traditional swiss potato dish. Originally it was a common breakfast eaten by farmers. You find many varionations of it such as with ham and cheese, vegetables, bacon and so on. You can serve it with m...

Low Carb Lentil and Tomato Soup Recipe Video by LowCarb360 | ifood.tv green pepper,    bay leaf,    lentil,    carrot,    onion,    garlic,    tomato,    mustard,    stock or broth,    water Try this recipe and impress your guests. In large pot combine all ingredients except mustard. Simmer, covered, 1   hour or until lentils and vegetables are tender. Stir in the mustard.   Remove and disc...

Blaukraut Recipe (German braised red cabbage) | Whats4eats red cabbage,    oil,    pepper,    cloves,    bay leaf,    onion,    red wine vinegar,    salt,    stock or broth,    fat,    sugar,    water Blaukraut, also known as rotkraut or rotkohl, is a popular German side dish. It is most often served with pork, sausages, goose, duck or game. Heat the lard or oil over medium flame in a large pot. Ad...

Low-Calorie Vegetable Soup Recipe by Deliciously.American | ifood.tv pepper,    bay leaf,    carrot,    onion,    celery,    cabbage,    salt,    stock or broth,    tomato juice Combine all ingredients with 3 cups water in kettle; blend well.   Simmer for 1 hour or until vegetables are tender.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete reci...

Zuppanitz (Soup of Nothing) Recipe - Food.com butter,    olive oil,    thyme,    bay leaf,    allspice,    potato,    carrot,    onion,    celery,    stock or broth,    water,    flour This is a delicious soup my grandmother used to make. It is Polish for soup of nothing because it is made entirely of veggies. Very good, and very inexpensive. Great for winter! Serving Size: 1 (251) ...

Pumpkin soup with Parmesan recipe | delicious. magazine butter,    truffle oil,    bay leaf,    butternut squash,    onion,    garlic,    pumpkin,    stock or broth,    parmesan cheese,    white wine,    double cream Cheese and wine add flavour to this pumpkin soup with Parmesan. It's rich but each serving only has 205 calories. A winner all round. Melt the butter in a large saucepan over a medium-low heat. Ad...

Bordelaise Sauce Recipe by Diet.Chef | ifood.tv thyme,    pepper,    bay leaf,    garlic,    stock or broth,    vegetable fat spread,    red wine,    water,    flour Try this version of amazingly delicious Bordelaise Sauce recipe. An effortlessly prepared side dish recipe the Bordelaise Sauce is a dish that you would surely love to talk about with us! Melt margari...

Split Pea Soup (Crock Pot) - Dairy Free Recipe - Food.com split peas,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    ham,    seasoning,    stock or broth,    water Very little prep, just layer in crock pot/slow cooker, leave it for the day and a filling, delicious soup will be ready for dinner. Serving Size: 1 (422) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Hoppin' John Recipe (American rice and black-eyed peas) | Whats4eats cured pork,    thyme,    pepper,    bay leaf,    black-eyed pea,    onion,    ham,    salt,    rice,    stock or broth,    water Hoppin' John is an old Southern dish, especially popular in South Carolina. It is traditionally eaten as part of a New Year's Day meal, since black-eyed peas supposedly bring good luck. Heat t...

artsoppa Recipe (Swedish yellow pea soup) | Whats4eats cured pork,    thyme,    pepper,    marjoram,    bay leaf,    allspice,    peas,    carrot,    onion,    salt,    stock or broth,    water artsoppa is a thick yellow pea soup traditionally served on Thursday evenings in Sweden, along with ham or sausages and pancakes with jam. Rinse the peas with cool water. If you are using whole dried ...

Dušene Zeli Recipe (Czech braised cabbage) | Whats4eats butter oil,    pepper,    caraway,    bay leaf,    onion,    cabbage,    salt,    stock or broth,    fat,    water Braised cabbage is a very popular side vegetable in Central Europe, transformed by a slow simmer to turn meltingly tender and subtly sweet. Heat the oil, butter or lard in a large skillet or Dutch ove...

Cream Of Prawn Soup Recipe by Western.Chefs | ifood.tv pepper,    chives,    bay leaf,    onion,    celery,    prawn,    salt,    stock or broth,    vegetable fat spread,    milk,    flour Melt the margarine in a heavy-based pan. Add the vegetables and cook gently, covered, for about 15 minutes or until they are soft. Stir in the flour and cook for 1 minute. Remove from the heat and sti...

Crock Pot Lentils & Quinoa Recipe - Food.com quinoa,    vegetable stock,    oregano,    cumin,    bay leaf,    lentil,    carrot,    onion,    garlic,    salt,    stock or broth This is a modified version/ compilation of several Lentil Soup recipes. The slow cooker makes it an easy busy-day recipe. Serving Size: 1 (35) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE...

Crock Pot Spanish Pork Stew With Potatoes Recipe | CDKitchen.com pork shoulder,    bell pepper,    bay leaf,    potato,    onion,    garlic,    tomato,    vinegar,    stock or broth A recipe for Spanish Pork Stew With Potatoes made in the crock pot made with potatoes, tomatoes, bell peppers, vinegar, pork shoulder butt, garlic, stock, bay leaves Cut pork into large chunks. Coarse...

Monastery Mushroom Soup Recipe | CDKitchen.com oil,    thyme,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    celery,    salt,    stock or broth,    water A 5-star recipe for Monastery Mushroom Soup made with celery, carrots, fresh mushrooms, onion, oil, water, bay leaf, bouillon, dried thyme Pour the oil into a soup pot and add minced onion. Saute the ...

Fried Rabbit with Garlic | Recipes Wiki | Fandom olive oil,    pepper,    bay leaf,    garlic,    rabbit,    salt,    stock or broth,    red wine Serves 4. 1 medium rabbit 3 glasses red wine bay leaf salt and pepper 3 cloves garlic chopped olive oil 600 ml stock Cut the rabbit in portions marinate in wine bay leaf and seasoning. Remove and dry ...

Split Pea Soup With Carrots And Celery Recipe | CDKitchen.com hot sauce,    thyme,    pepper,    bay leaf,    peas,    carrot,    onion,    garlic,    celery,    ham,    stock or broth,    water Split peas are often under-used and under-appreciated. They're a great base for a thick, veggie-packed and high-protein soup like this one. Combine the split peas, onion, garlic, vegetable bouillo...

French Onion Soup Au Gratin Recipe by Veggie.Lover | ifood.tv butter oil,    swiss cheese,    oil,    pepper,    bay leaf,    onion,    soy sauce,    salt,    stock or broth,    parmesan cheese,    bread,    water Using a 3- or 4-quart heavy saucepan, saute onions in butter or vegetable oil over medium-low heat for about 35 minutes until onions are golden but not browned. Stir frequently.   Add water, bouillon c...

Greek Onion Soup Recipe | CDKitchen.com olive oil,    pepper,    parsley,    marjoram,    bay leaf,    potato,    onion,    garlic,    salt,    stock or broth,    yogurt (plain) A recipe for Greek Onion Soup made with olive oil, onions, garlic, potato, salt, black pepper, bay leaves, marjoram, yogurt Heat oil in a pot and gently fry the onion for 2 minutes. Add garlic, potato...

"Feed the Neighbourhood" Beans and Rice Stew Recipe | SparkRecipes chili flavored oil,    tomato sauce,    bulgur wheat,    tomato paste,    bell pepper,    chili dried/powder,    hot sauce,    wild rice,    brown rice,    canola oil,    thyme,    pepper,    paprika,    mustard powder,    dried onion,    dried garlic,    bay leaf,    kidney bean,    lentil,    button mushroom/champignon,    potato,    carrot,    onion,    celery,    bean,    salt,    cajun seasoning,    stock or broth,    water Feeding a gaggle of hungry kids and staff members on a budget can't be easier than this - just remember to soak the dried beans the night before, do a little bit of chopping and let the whole thin...

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