Tom Yum Gung Shrimp In Hot Lime Broth Recipe chicken,    lemongrass,    chili pepper,    lime,    mushrooms,    shrimp,    fish sauce,    stock or broth A great asian broth, don't omit the lime leaves and lemongrass they make it! Put broth and lemongrass in a medium pot and bring to a boil. Add the lime leaves and chile and bring back to a boil, a...

Sese Plantains (Cameroon) Recipe | CDKitchen.com palm oil,    cashew,    cooking banana,    chili pepper,    onion,    tomato,    salt,    stock or broth,    water A recipe for Sese Plantains (Cameroon) made with plantains, water, tomatoes, hot pepper, onion, vegetable bouillon, oil, salt, cashew Peel and cut each plantain into 6 rounds. Put into a saucepan with...

Senegalese Sweet Potato, Rice and Beans Stew Recipe - Food.com tomato paste,    oil,    pepper,    chili pepper,    black-eyed pea,    yam,    carrot,    onion,    garlic,    salt,    rice,    stock or broth Posted by Geri on www.ivu.org, posting for ZWT 7, Africa. I am cutting the recipe down as the original serves 17!! Serving Size: 1 (208) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calo...

Dry-Fried Eel Slices Recipe - Food.com oil,    pepper,    ginger root,    green chili,    chili pepper,    garlic,    celery,    eel,    vinegar,    soy sauce,    stock or broth,    sugar lots of people have strayed away from eel in the last 30 years but this recipe is sure to help people who are afraid of even trying this delicious fish Serving Size: 1 (389) g   Servings Per Recipe: 2 ...

And the Winner is Beets Recipe - Food.com pickling spice,    chili pepper,    beetroot,    white vinegar,    salt,    stock or broth,    sugar,    water My entire family loves pickled beets so last summer I prepared 4 different batches & ran a contest. The slight heat from the chilies made this recipe the unanimous winner - in fact, my daughter hi...

Chinese-Style Vegetable Soup Recipe | SparkRecipes vegetable stock,    canola oil,    ginger root,    chili pepper,    mushrooms,    carrot,    garlic,    bok choy,    stock or broth,    water A nice simple, clear soup with a little spice. Saute garlic, ginger and chillies in oil. Add a bit of the broth and water to prevent burning. When they are browning and aromatic, add another 6-8 cups ...

Lentil & bacon soup recipe | BBC Good Food pancetta,    olive oil,    turmeric,    chili pepper,    cumin,    lentil,    carrot,    onion,    garlic,    stock or broth Blend your storecupboard pulses with cumin, turmeric and garlic to create this robust soup with crispy pancetta topping, from BBC Good Food. STEP 1   Heat the olive oil in a large saucepan. Add the oni...

Caribbean-Style Black-Eyed Peas Crockpot Recipe | CDKitchen.com thyme,    pepper,    chili pepper,    black-eyed pea,    coconut milk,    onion,    garlic,    ham,    rice,    stock or broth,    water A recipe for Caribbean-Style Black-Eyed Peas made in the crock pot made with dried black-eyed peas, ham, garlic, onion, dried thyme, black pepper, Habanero pepper Soak black-eyed peas overnight; drain...

Mail Order 'powder-Free' Red Enchilada Sauce Recipe - Mexican.Food.com tomato sauce,    chipotle,    chili dried/powder,    chicken stock,    oregano,    chili pepper,    cumin,    onion,    garlic,    tomato,    stock or broth Where I live, decent canned enchilada sauce is not available. Since most recipes for homemade call for 'chili powder' (which is also suspect in these parts) I now buy many varieties of dried c...

Rice and Beans Casserole | Recipes Wiki | Fandom red bean,    green pepper,    red pepper,    oil,    chili pepper,    onion,    garlic,    tomato,    rice,    stock or broth,    water Very popular and nutritious dish for vegetarians. Makes enough for 4 people. 225 g / 8 oz long-grain rice 2 tbsp oil 1 onion, finely sliced 2 cloves garlic crushed 1 chilli finely chopped 350 g / 2 oz...

Spicy African Peanut Soup Recipe - Food.com yellow/orange pepper,    oil,    pepper,    ginger root,    cayenne pepper,    chili pepper,    sweet potato,    carrot,    spring onion,    onion,    garlic,    peanut butter,    salt,    stock or broth,    brown sugar,    tomato juice,    water We served this on Christmas Eve to friends and family and it was a universal hit! Very filling and its orange colour looks beautiful in a bowl. Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PE...

Not Your Average Garden Soup Recipe - Food.com vegetables,    olive oil,    pepper,    ginger root,    chives,    chili pepper,    pineapple,    raisin,    apple,    onion,    celery,    bean,    tomato,    stock or broth,    water I found this recipe on foodtv.ca. It's from a show called Fixing Dinner. It looks really good. I haven't tried it yet, but when I do I'll write a comment on how it tastes. Serving Size: 1 ...

Holiday Tofu Loaf Recipe - Food.com stuffing mix,    miso,    chili paste,    oil,    savory,    sage,    rosemary,    chili pepper,    mustard,    soy sauce,    firm tofu,    stock or broth,    maple syrup,    agave syrup,    orange juice My friends tell me to make this every holiday as the vegan main course. It looks really pretty and tastes great. You can adjust the oil/ Juice ratio to suit your fancy, just be sure you baste it throu...

Cream Cheese butter Chicken Recipe - Food.com chicken breast,    tomato paste,    oil,    turmeric,    pepper,    ginger root,    chili pepper,    cinnamon,    cumin,    cardamom,    onion,    stock or broth,    cream cheese,    brown sugar Family meals that help support healthy families. Every family benefits from eating meals together. For more Family inspired foods please check my blog: http://victoriafamilymeals.blogspot.ca Serving S...

Barbecued Lamb Kabobs Recipe: How to Make It lamb leg,    dip,    canola oil,    pepper,    parsley,    chili pepper,    onion,    garlic,    soy sauce,    salt,    stock or broth,    white wine,    lemon juice This is a dowry recipe I brought with me from western Pennsylvania. To fully enjoy this dish, just serve it as a snack or appetizer with some hot bread and a beverage. It's nice to serve at partie...

Jamaican Beef Patties Recipe (Jamaican spicy curried meat pies) | Whats4eats ground beef,    oil,    curry powder,    turmeric,    thyme,    pepper,    chili pepper,    spring onion,    eggs,    salt,    stock or broth,    bread crumbs,    fat,    water,    flour Descended from the British turnover, Jamaican beef patties liven up an old standby with a big pinch of curry and the fiery punch of the Scotch bonnet pepper. Mix the flour, turmeric and salt together ...

Kusherie (Egyptian Rice and Lentils) Recipe - Food.com tomato sauce,    tomato paste,    green pepper,    oil,    pepper,    cayenne pepper,    chili pepper,    cumin,    lentil,    onion,    garlic,    celery,    salt,    rice,    stock or broth,    sugar,    tomato juice,    water Easy to make, despite the recipe length, and high in protein. In Egypt this is served with plain yogurt as a side dish. From Mennonite cookbook More-With-Less. Serving Size: 1 (375) g   Servings Per Re...

Freezer Burnt Flank Steak Pasta Recipe Video by LeGourmetTV | ifood.tv marmite,    hard cheese,    pepper,    oregano,    chili pepper,    basil,    onion,    celery,    tomato,    salt,    stock or broth,    red wine,    meat These are trying times, and we are digging deep in our freezer to see what we have to eat. So today we are making a Freezer burnt flank steak pasta sauce. This slow simmered beef tomato sauce is prett...

Indian Broad Bean And Cauliflower Curry Recipe | CDKitchen.com butter,    oil,    curry powder,    pepper,    ginger root,    coriander leaf,    chili pepper,    faba/broad bean,    coconut,    lemon,    potato,    onion,    garlic,    cauliflower,    salt,    stock or broth,    ghee A recipe for Indian Broad Bean And Cauliflower Curry made with garlic, fresh ginger, fresh chili, oil, onion, potato, ghee or butter, curry powder Blend the garlic, ginger, chili and oil in a food pro...

Szechwan Stir-Fried Chicken, Leeks & Chilies Recipe | CDKitchen.com red bell pepper,    chicken stock,    cornstarch,    peanut oil,    five-spice powder,    pepper,    ginger root,    chili pepper,    leek,    garlic,    whole chicken,    soy sauce,    salt,    stock or broth,    sugar A recipe for Szechwan Stir-Fried Chicken, Leeks & Chilies made with whole chicken breasts, peanut oil, leeks, red bell pepper, hot chilies, fresh ginger Heat the oil to very hot in a large wok but...

Sopa de Lima (Yucatan Lime and Chicken Soup) | Food & Wine chicken stock,    oil,    pepper,    oregano,    jalapeno,    chili pepper,    allspice,    lime,    spring onion,    onion,    garlic,    tomato,    whole chicken,    salt,    stock or broth,    tortilla,    water The fragrant limes that are abundant on the Yucatan peninsula make this soothing chicken soup especially appealing. Sopa de Lima can be made with chicken or turkey, but limes, allspice berries, and or...

Spicy Curried Lentils and Rice Recipe - Low-cholesterol.Food.com hot sauce,    canola oil,    oil,    curry powder,    ginger root,    coriander,    chili pepper,    lentil,    peas,    onion,    garlic,    tomato,    relish/chutney,    salt,    rice,    stock or broth,    water A spicy and adaptable recipe by Jill Nussinow, The Veggie Queen (theveggiequeen.com). You can add other vegetables like potatoes at the beginning or chopped spinach at the end. Wrap it up in a multigr...

Kaldereta | Recipes Wiki | Fandom beef liver,    tomato paste,    red bell pepper,    green bell pepper,    oil,    pepper,    paprika,    chili pepper,    chickpea,    olive,    potato,    onion,    garlic,    tomato,    goat,    vinegar,    salt,    stock or broth,    cheese Kaldereta is a spicy Filipino stew, probably of Spanish origin, which normally uses goat's meat (kambing), Beef or Chicken. 1 kilo goat's meat (cut into chunk cubes) 1⁄2 cup oil 1 small ...

Indian Yellow Split Pea Soup Recipe by world.food | ifood.tv split peas,    olive oil,    turmeric,    pepper,    parsley,    chili pepper,    cumin,    onion,    tomato,    salt,    rice,    stock or broth,    water MAKING   1.Take a soup kettle, add oil and heat it over medium heat.   2.Add the chopped onion and saute till transparent.   3.Now add the cumin, and saute till it until it splutters and releases it...

Broccoli Salad with Spiralized Vegetables and Roasted Cashews - Vegetarian Society pumpkin seeds,    red pepper,    olive oil,    cashew,    chili pepper,    peas,    carrot,    garlic,    zucchini/courgette,    broccoli,    soy sauce,    cous cous,    stock or broth,    lemon juice Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat your oven to 190 C/gas mark 5.   Put the cashew nuts and pumpki...

Crock Pot Chicago Style Italian Beef Recipe | CDKitchen.com beef rump roast,    garlic salt,    beef stock,    pepper,    paprika,    oregano,    chili pepper,    bay leaf,    stock or broth,    bread,    fat,    water,    flour A 5-star recipe for Chicago Style Italian Beef made in the crock pot made with rump roast, flour, shortening, water, beef bouillon cubes, oregano, garlic salt, paprika Coat the roast with flour and br...

Green Chile Salsa Recipe - RecipeTips.com butter,    anaheim pepper,    chicken stock,    olive oil,    green chili,    chili pepper,    cumin,    onion,    garlic,    salt,    stock or broth,    vegetable fat spread,    flour Great chile flavor with the perfect amount of heat. PREP   20 mins   COOK   15 mins   READY IN   25 mins   Melt butter and oil together in a saucepan over medium heat.   Saute the onion until soft.   Stir in ...

Albondigas Recipe chicken,    ground beef,    olive oil,    pepper,    mint,    coriander,    chili pepper,    cumin,    dried onion,    potato,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    eggs,    salt,    rice,    stock or broth Albondigas is a traditional Mexican-style Southwest meatball soup that's perfect for dipping tortillas, a light lunch or a hearty dinner with Mexican rice. In a small bowl, add uncooked white rice...

Spicy Stewed Beef with Creamy Cheddar Grits butter,    chicken,    grits,    adobo,    chipotle,    red bell pepper,    chili dried/powder,    beef stock,    canola oil,    cloves,    chili pepper,    cumin,    onion,    garlic,    beef,    stock or broth,    cheddar cheese,    water,    half and half My oh my, was this good. Ultra spicy, seriously tender stewed meat served over unbelievably creamy cheese grits. To make the meat, heat 1 tablespoon oil and 1 tablespoon butter in a large pot over hig...

Smoky Chipotle Flavoured Kidney Bean and Mushroom Chilli - Vegetarian Society bulgur wheat,    adobo,    tomato paste,    chipotle,    olive oil,    pepper,    oregano,    jalapeno,    cayenne pepper,    chili pepper,    cinnamon,    kidney bean,    mushrooms,    onion,    garlic,    sun dried tomatoes,    tomato,    salt,    stock or broth,    dark chocolate,    red wine Everyone has a chilli recipe. This one has a kick, with a deep smoky flavour from the chipotle in adobo sauce. Freeze-friendly, so you can save for later. In a large pan gently fry the onions in the o...

Tofu Noodle Soup Recipe - Food.com petit pois,    ginger root,    chili pepper,    mushrooms,    spring onion,    garlic,    sweetcorn,    soy sauce,    firm tofu,    noodles,    stock or broth,    water My veggie version of a simple warming low fat noodle soup Serving Size: 1 (747) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 375.9   Calories from Fat 37 g 10 %   Total Fat 4.2 g...

Curried Squash-Apple Soup Recipe - Food.com olive oil,    curry powder,    ginger root,    chili pepper,    butternut squash,    apple,    onion,    celery,    stock or broth,    water This is a delicous, low fat soup! Sweet and Savory. I usually only puree part of the soup, because I like it chunky. I also make it in BIG Batches, because I cut-up and measure the squash first and th...

Peanut Venison Stir Fry Recipe red pepper,    cornstarch,    oil,    pepper,    chili pepper,    onion,    garlic,    celery,    venison,    peanut butter,    soy sauce,    stock or broth,    sugar Peanuty stir fry made with venison and vegies. Quick and easy! In a bowl, combine the cornstarch, broth, soy sauce, peanut butter, sugar and pepper until smooth; set aside. In a large skillet or wok,...

El Paso Pilaf Recipe - Food.com green pepper,    olive oil,    chili pepper,    kidney bean,    lentil,    onion,    tomato,    sweetcorn,    salsa,    rice,    stock or broth,    water My husband got this recipe from another guy at work. He made this for a dinner for me when I was still a vegetarian. Being as he never cooks I was amazed at how good this was. Serving Size: 1 (293) g ...

Senegalese Poulet Yassa Recipe - Food.com chicken,    green bell pepper,    oil,    pepper,    chili pepper,    lemon,    onion,    tomato,    mustard,    salt,    rice,    stock or broth POSTED FOR ZWT 4. It is not known who recorded this recipe. It's simple but delicious. From Senegal in West Africa. This used to be a French colony and the French influence is very visible in its ...

Surinamese Mixed Rice | Recipes Wiki | Fandom tomato paste,    brown rice,    chili pepper,    onion,    bean,    tomato,    pumpkin,    cabbage,    salt,    stock or broth,    water Cook the yellow split beans half done. Throw the cook water away.   Simmer the Onion a few minutes, add the small cut tomatoe and the bouillon cube, simmer about five minutes.   Add, if neccesary a bit ...

Savoury Cookie Swirls Recipe - Food.com red pepper,    pesto,    oil,    chili pepper,    basil,    mushrooms,    spring onion,    stock or broth,    cream cheese,    self raising flour,    soy milk These savoury swirls are very pretty; they make perfect party food and are good for picnics and packed lunches, and children enjoy them too. If you are cooking for people who don't like spicy food...

quick soup - Student Recipes chili pepper,    onion,    tomato,    stock or broth spicy tomato soup Step 1:   place tomatoes chopped onion in pot. bring to a simmer. mix up bullion granules with water according to packet instructions. use stick blender for smooth soup. add chopped c...

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