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Red Radish Soup Recipe butter, sweet onion, chicken stock, pepper, horseradish, radish, worcestershire sauce, salt, mayonnaise, stock or broth, half and half, flour This recipe came from a Culinary Murder Mystery book. It may sound a bit odd, but it is so good. Very rich. In large saucepan, combine radishes (I cut them in half), onions and chicken stock or broth....
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| Potato Corn Chowder Recipe - Food.com butter, paprika, potato, onion, sweetcorn, salt, stock or broth, water, half and half, flour Try Potato Corn Chowder from Food.com. - 3440 Serving Size: 1 (2339) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2366.2 Calories from Fat 1651 g 70 % Total Fat 183.5 g 282 %...
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Nonna Luna's Rice Recipe - Food.com butter, hot sauce, chicken stock, pepper, lemon, garlic, shrimp, salt, rice, stock or broth, lemon juice, half and half From Miss Giada. The sauce was just the right amount of acid with a kick from the hot sauce. I actually doubled the amount of hot sauce and it was really great. Serving Size: 1 (642) g Servings Per R...
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| Mushroom Pasta Medley : Recipe - GourmetSleuth butter, vegetable stock, chicken stock, olive oil, oyster mushroom, portobello mushroom, spring onion, garlic, stock or broth, parmesan cheese, pasta, sherry, half and half, flour Penne served with oyster and portobello mushrooms with a sherry and chicken broth sauce. Cook pasta according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, c...
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| Vermont Summer Zucchini Soup Recipe - Food.com butter, pepper, onion, zucchini/courgette, salt, stock or broth, water, half and half This is a wonderful easy soup to make when your garden is bursting with zucchini. There is so many variations to this soup. Try adding a teaspoon of cumin or curry; fresh herbs, a can of chicken or cr...
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| Cream of Spinach Soup Recipe butter, chicken, vegetable stock, pepper, potato, onion, spinach, salt, stock or broth, sour cream, water, half and half This fast cream of spinach soup recipe makes it easy to feel green. Use basic pantry ingredients and fresh or frozen spinach to make a vegetable-packed soup you can serve hot or cold. Saute the onion:...
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| Chicken And Potato Skillet Dinner Recipe | CDKitchen.com chicken, green bell pepper, hash brown, chicken stock, oil, pepper, onion, stock or broth, cheddar cheese, half and half, flour A recipe for Chicken And Potato Skillet Dinner made with hash brown potatoes, onion, green bell pepper, oil, cooked, cubed chicken, half and half In large skillet over medium heat, cook potatoes, onio...
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| Chicken and Wild Rice Casserole Recipe - Food.com chicken, cherry pepper, wild rice, almond, pepper, parsley, mushrooms, onion, salt, stock or broth, vegetable fat spread, half and half, flour This is a staple in our household. My mom frequently makes it, because the entire family enjoys it. Serving Size: 1 (147) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 317.7 C...
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| Creamy Mushroom Soup with Tarragon Recipe | MyRecipes butter, porcini mushroom, vegetables, thyme, tarragon, pepper, chives, bay leaf, crimini mushroom, button mushroom/champignon, mushrooms, onion, garlic, salt, stock or broth, bread, white wine, water, half and half The bread disappears into the soup to give it body. Dried mushrooms enhance the flavor of the fresh mushrooms. For a nice presentation, sauté some additional sliced button mushrooms to use as a g...
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| Swedish Meatballs over Egg Noodles meat balls, butter, heavy cream, beef stock, dry sherry, herbes de provence, pepper, mushrooms, worcestershire sauce, stock or broth, fat, red wine, half and half, flour 1. Boil water and begin cooking egg noodles (should take around 10-12 minutes). 2. Heat drippings or butter in medium sauce pan over medium heat with meatballs and mushrooms for 3-4 minutes. 3. Sprink...
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| Potato Soup with Wine Recipe | CDKitchen.com croutons, parsley, paprika, bay leaf, potato, onion, bacon, salt, stock or broth, white wine, milk, water, half and half A recipe for Potato Soup with Wine made with bacon, onions, potatoes, bouillon cubes, water, bay leaf, parsley, milk or half-and-half Dissolve the bouillon in the water. Cook the bacon in a stock pot,...
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| Creamy Garlic Chicken Breasts - Cafe Delites butter, chicken breast, evaporated milk, heavy cream, chicken stock, olive oil, pepper, parsley, cloves, dried garlic, onion, garlic, salt, stock or broth, parmesan cheese, half and half, flour Golden pan fried Chicken Breasts in an irresistible garlic sauce filled with caramelized onions and garlic! Easy and delicious comfort food! Season the chicken with salt, garlic powder and pepper. In...
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| Farro, Cherry Tomato, and Asparagus Casserole chicken stock, olive oil, pepper, parsley, basil, carrot, shallot, asparagus, tomato, eggs, salt, stock or broth, cheese, bread, cream, half and half Double the serving size and this vegetable casserole recipe transforms from a side to a filling entree. If you're plating this easy casserole as a side, try it with grilled shrimp, salmon, or chic...
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| Easy Chicken and Leek Pie - Mission Food Adventure butter, chicken breast, heavy cream, puff pastry, chicken stock, thyme, pepper, leek, eggs, mustard, salt, stock or broth, cream, half and half, flour This easy chicken and leek pie is a British classic! The cozy filling of chicken and leeks bakes beneath a golden brown disk of buttery puff pastry. Preheat the oven to 400 F/200 C. Arrange chicken pi...
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| The Best Lasagna Soup Recipe - NatashasKitchen.com chicken, tomato paste, ricotta cheese, avocado oil, olive oil, oregano, basil, onion, garlic, tomato, beef, sausage, stock or broth, parmesan cheese, pasta, half and half Lasagna soup is the easiest way to satisfy lasagna cravings. All of your favorite lasagna ingredients nestled in a rich broth with ricotta. Bring a large pot of salted water to a boil. Add the noodles...
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| Soupe au Verte with Goat Cheese Toasts Recipe | MyRecipes butter, red potato, toast, goat's cheese, soup, cooking spray, pepper, parsley, mint, bay leaf, peas, potato, carrot, onion, celery, halibut, fish, bacon, salt, stock or broth, bread, sugar, white wine, water, half and half Use halibut for this herbed dish only if you can buy it fresh. Otherwise, use another firm white fish, like snapper. Instructions Checklist Step 1 To prepare stock, combine the first 7 ingredients i...
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| Potato, Leek and Broccoli Soup with Pancetta Crumbs Recipe - Grace Parisi | Food & Wine butter, heavy cream, pancetta, chicken stock, canola oil, sage, rosemary, white peppercorn, potato, leek, broccoli, salt, stock or broth, bread, half and half During its first year, Essex Farm harvested 10,000 pounds of potatoes in just one day; Kristin Kimball turned some of them into potato-leek soup. If y... Instructions Checklist Step 1 In a very larg...
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| Spicy Stewed Beef with Creamy Cheddar Grits butter, chicken, grits, adobo, chipotle, red bell pepper, chili dried/powder, beef stock, canola oil, cloves, chili pepper, cumin, onion, garlic, beef, stock or broth, cheddar cheese, water, half and half My oh my, was this good. Ultra spicy, seriously tender stewed meat served over unbelievably creamy cheese grits. To make the meat, heat 1 tablespoon oil and 1 tablespoon butter in a large pot over hig...
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| One Pot Orzo Primavera - Cafe Delites orzo pasta, vegetable stock, olive oil, pepper, parsley, peas, onion, garlic, asparagus, tomato, broccoli, salt, stock or broth, parmesan cheese, lemon juice, cream, half and half One Pot Orzo Primavera is full of green vegetables and a beautiful sauce with a hint of cream, garlic and lemon! All cooked in the one pan! Heat the olive oil in a large pot over medium-high heat. Fry...
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| Clam Chowder From Pauls Restaurant Recipe butter, pepper, potato, onion, clam, bacon, worcestershire sauce, salt, stock or broth, milk, half and half, flour A delicious appetizer. Pare potatoes and cook in boiling water with salt until tender, about 10 to 15 minutes. Drain and cut into bite-size cubes. In large fry pan, cook bacon until crisp. Remove from...
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| Bread Pudding with Leeks and Garlic Recipe | MyRecipes butter, turkey stock, heavy cream, swiss cheese, brioche, thyme, pepper, parsley, leek, garlic, eggs, salt, stock or broth, white wine, milk, half and half Learn how to make Bread Pudding with Leeks and Garlic. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat the oven to 350 . On a rimm...
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| Pork Chops with Mushroom Bread Pudding Recipe | MyRecipes butter, pork chop, chicken stock, oil, thyme, pepper, mushrooms, onion, celery, eggs, salt, stock or broth, bread, half and half Juices from the browned pork chops seep into the bread pudding, flavoring it as it bakes. We used one-inch-thick chops here. If yours are thicker, put them in the oven sooner rather than cooking the b...
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| Bacon Clam Chowder Recipe - Food.com butter, chicken, chicken stock, cornstarch, thyme, cayenne pepper, potato, onion, celery, clam, bacon, stock or broth, half and half Serving Size: 1 (881) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 266.8 Calories from Fat 94 g 35 % Total Fat 10.5 g 16 % Saturated Fat 5.3 g 26 % Cholesterol 54.3 mg 18 %...
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| Seafood Lasagna Recipe - Food.com butter, seafood, provolone, tomato paste, ricotta cheese, rosemary, pepper, parsley, nutmeg, onion, spinach, scallop, shrimp, salt, old bay seasoning, stock or broth, parmesan cheese, mozzarella cheese, pasta, white wine, milk, half and half, flour Retaurant quality meal from your very own kitchen. Adapted from Cooks.com website. Serving Size: 1 (381) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 757.4 Calories from Fat 3...
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| Salmon-and-Corn Chowder with Lima Beans Recipe | MyRecipes chicken stock, pepper, chives, lima bean, potato, spring onion, onion, sweetcorn, salmon, bacon, salt, stock or broth, half and half Where most chowders have milk as their base, this one uses chicken stock and pureed corn, with a little half-and-half stirred in just before serving to make it nice and creamy. Instructions Checklist ...
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| Artichoke-Potato Gratin Recipe | MyRecipes butter, heavy cream, chicken stock, thyme, pepper, lemon, potato, artichoke, salt, stock or broth, cheese, bread crumbs, half and half Learn how to make Artichoke-Potato Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Fill a large bowl with water and squeeze the le...
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| Stuffed Red Cabbage Leaves (rotkohlrouladen) Recipe - Food.com ground pork, red cabbage, ground beef, pepper, mushrooms, onion, eggs, salt, stock or broth, bread crumbs, vegetable fat spread, fat, half and half, flour From 'Best of German Cooking'. Posted in response to a requst. Times are estimates. Serving Size: 1 (205) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 293.1 Calories f...
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| White Chili(Vegetarian) Recipe - Food.com celery soup, chili dried/powder, mushroom soup, oil, navy bean, chickpea, potato, onion, garlic, salt, stock or broth, water, half and half I made this during the winter and it hit the spot! A very nice alternative to regular chili. Excellent! You can eliminate alot of time by just using canned beans instead of cooking them from scratch. ...
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| Creamy Fresh Tomato Soup With Dumplings Recipe - Food.com olive oil, pepper, basil, onion, garlic, tomato, eggs, beef, salt, stock or broth, sugar, milk, water, half and half, flour I made this for lunch yesterday, with some beautiful tomatoes my mother gave me. YUM! We had it with grilled cheese sandwiches. Heaven in a bowl! I hope you like it as much as I did! Serving Size: 1 (...
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| COLD ZUCCHINI SOUP Recipe | SparkRecipes butter, chicken stock, nutmeg, onion, zucchini/courgette, salt, stock or broth, half and half Easy, delicious and healthy COLD ZUCCHINI SOUP recipe from SparkRecipes. See our top-rated recipes for COLD ZUCCHINI SOUP . Wash and thinly slice the zucchini. In a 12-inch skillet over moderate heat ...
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| Slow Cooker Barley Beef Stroganoff Recipe | SparkRecipes ground beef, barley, pepper, parsley, marjoram, mushrooms, spring onion, celery, stock or broth, water, half and half From the Diabetic Cooking Magazine Jam/Feb 2009. Place broth, barley, mushrooms, and pepper in a slow cooker. Cover and cook on LOW for 6 - 7 hours. Brown beef in large skillet over medium high heat 6...
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| Bay Scallops in Cream Sauce Recipe | SparkRecipes swiss cheese, cornstarch, spring onion, scallop, salt, stock or broth, vegetable fat spread, white wine, half and half Easy, delicious and healthy Bay Scallops in Cream Sauce recipe from SparkRecipes. See our top-rated recipes for Bay Scallops in Cream Sauce. Melt margarine in cooking spray coated skillet over medium ...
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| Turkey Divan With Asparagus & Cheese Recipe by admin | ifood.tv butter, asparagus, turkey, stock or broth, parmesan cheese, vegetable fat spread, white wine, half and half, flour Place margarine and bouillon (dry) in 2-cup measure [4-cup measure]. Microwave uncovered on high (550 watts) until margarine is melted, about 30 sec [about 45 sec]. Mix in flour. Stir in half-and-h...
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| One Pot Chicken and Sweet Potato Curry Recipe | SparkRecipes chicken breast, mango chutney, red bell pepper, curry paste, chicken stock, canola oil, oil, curry powder, pepper, coriander leaf, peas, sweet potato, onion, salt, rice, stock or broth, half and half, flour Adapted from Rachael Ray's Chicken and Sweet Potato Curry in a Hurry. I reduced the amount of chicken and substituted more sweet potato, and replaced the heavy cream with fat free half-and-half. E...
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| Sophy's Low Fat Swedish Meatballs Recipe | SparkRecipes butter, ground pork, ground beef, white peppercorn, pepper, parsley, nutmeg, caper, onion, eggs, salt, stock or broth, bread crumbs, milk, half and half, flour We love Swedish meatballs. Trying to make a lower fat variety that my boy would eat became a challenge, until I tried a 50/50 mix of 93% FF beef and ground pork loin. He loved it. Also, I don...
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| Salmon Bisque Recipe by Western.Chefs | ifood.tv butter, dry sherry, paprika, dill, onion, celery, salmon, salt, stock or broth, vegetable fat spread, water, half and half, flour 1. In 2-quart saucepan over medium heat, in hot butter or margarine, cook diced onion and celery until vegetables are tender, stirring occasionally. Stir in flour and paprika until blended; cook 1 min...
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| Stuffed Cucumbers Recipe by creative.chef | ifood.tv butter, ground beef, parsley, paprika, onion, leek, cucumber, eggs, ham, vinegar, salt, stock or broth, bread crumbs, milk, half and half, flour GETTING READY 1) Peel the cucumbers. 2) Cut them into halves lengthwise and take out the seeds. 3) Peel and finely chop onion. 4) Trim and finely chop leek. MAKING 5) Combine ham with beef, brea...
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| Lobster Bisque With White Wine And Cognac Recipe by Western.Chefs | ifood.tv butter, pepper, mace, cayenne pepper, carrot, onion, celery, lobster, anchovy, salt, old bay seasoning, stock or broth, white wine, cognac, milk, half and half, flour Remove all of the meat from the lobster shells. Dice it and place it in the refrigerator. Crush the shells and place them in a large stock pot with the onion, celery, carrots, anchovies, white wine,...
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