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picture of recipeChicken Bhutuwa Recipe - Food.com
chicken,    chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    red chili,    cumin,    asafoetida,    peas,    spring onion,    onion,    garlic,    salt,    stock or broth,    lemon juice,    water
Classic Chicken Stir-Fried with Nepali Spices and Herbs
Serving Size: 1 (528) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1011.9   Calories from Fat 634 g 63 %   Total Fat 70.5 ...


picture of recipePotato & Baby Corn In Chili Mustard Sauce Recipe by ADITYA.SAHOO | ifood.tv
chili flavored oil,    oil,    ginger root,    red chili,    potato,    garlic,    sweetcorn,    mustard,    white vinegar,    salt,    stock or broth,    sugar
1. Blanch potato & baby corn, keep aside   2. Sautee ginger, garlic, fresh chilli, add stock   3. Add mustard sauce, adjust seasoning,   4. Add vegetable, add corn flour   5. Finish with vinegar ...


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picture of recipePappa Al Pomodoro (Italian Bread and Tomato Soup) Recipe - Food.com
olive oil,    red chili,    basil,    onion,    garlic,    tomato,    stock or broth,    parmesan cheese,    bread
This is a stick-to-your-ribs soup that is homey and delicious. You not only economize with this recipe by using up your stale bread deliciously, you also prepare an international treat that few know a...


picture of recipeIndian chickpeas with poached eggs recipe | BBC Good Food
yellow/orange pepper,    rapeseed oil,    turmeric,    coriander,    red chili,    cumin,    chickpea,    spring onion,    garlic,    tomato,    eggs,    stock or broth
This quick, fibre-rich veggie supper is filling and good for you too. Chickpeas are a great source of manganese, which is essential for healthy bone structure
STEP 1   Heat the oil in a non-stick saute...

recipes with the same ingredients...
Indian chickpea hash with fried eggs | Love Food Hate Waste


picture of recipeCoconut noodle soup with chilli and lime recipe - Recipes - delicious.com.au
snap/snow peas,    curry paste,    coconut oil,    ginger root,    coriander leaf,    red chili,    coconut cream,    lime,    shallot,    noodles,    stock or broth,    water
This vegan noodle soup is a perfect midweek meal. Extracted from 28 Days Vegan by Lisa Butterworth & Amelia Wasiliev, out January 1, 2021 from Smith Street Books, RRP $29.99.
1.   Heat oil in a pan...


picture of recipeVegetarian Nut Roast Recipe - Food.com
butter,    chestnut,    walnut,    pine nut,    cashew,    pepper,    red chili,    basil,    mushrooms,    onion,    garlic,    eggs,    salt,    firm tofu,    stock or broth,    water
I found this recipe on the internet when trying to find something yummy I could make for myself over the Christmas period, as I don't eat meat. What I love about this is that no bread crumbs are u...


picture of recipeLamb and Spinach Curry Recipe - Food.com
tomato paste,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    dried garlic,    lemon,    onion,    garlic,    tomato,    spinach,    lamb,    white vinegar,    salt,    stock or broth,    yogurt (plain)
Another I found on the net. It looks like a good one for lamb and curry lovers.
Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 720.6   Calories from Fat 418 ...


picture of recipeAsparagus Mango Dumplings With Coconut Basil Rice Recipe - Food.com
red cabbage,    red onion,    chili dried/powder,    curry powder,    ginger root,    coriander seed,    coriander,    red chili,    cumin,    basil,    mango,    coconut,    lime,    oyster mushroom,    spring onion,    garlic,    asparagus,    wholewheat flour,    rice,    stock or broth,    mango juice,    water,    flour
From 'The Lazy Smurf's Guide to Life' at http://lazysmurf.wordpress.com
Serving Size: 1 (880) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1237.8   Calories from Fat...


picture of recipeChiang Mai Curried Noodle and Chicken Soup (Kao Soi Gai) Recipe - Thai.Food.com
chicken leg,    dark soy sauce,    light soy sauce,    turmeric,    ginger root,    coriander seed,    coriander leaf,    red chili,    coconut cream,    shallot,    spring onion,    garlic,    salt,    noodles,    stock or broth,    palm sugar,    water
Haw Muslim traders from the south of China probably brought this dish to Chiang Mai (in northern Thailand). This version is based on one in David Thompson's authoritative book, Thai Food, and is p...


picture of recipeAvocado & Cucumber Soup Recipe - Food.com
vegetable stock,    tarragon,    white peppercorn,    parsley,    paprika,    chives,    chervil,    red chili,    avocado,    radish,    garlic,    cucumber,    salt,    stock or broth,    lemon juice,    yogurt (plain),    water
I don't remember where I got the recipe from.
Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 191   Calories from Fat 141 g 74 %   Total Fat 15.7 g 24 %   S...


picture of recipeGagliardi's Spaghetti Sauce Recipe | CDKitchen.com
tomato paste,    red bell pepper,    green bell pepper,    ground beef,    olive oil,    rosemary,    pepper,    oregano,    fennel seeds,    red chili,    dried garlic,    bay leaf,    basil,    onion,    garlic,    tomato,    beef,    sausage,    salt,    stock or broth,    water
A blend of sausage and beef spiced with everything from fennel seeds to basil makes a hearty, heavenly pasta sauce.
Add oil to pan over medium heat. Add sausage, hamburger and break up to small pieces...


picture of recipeMexican bean soup with guacamole recipe | BBC Good Food
red pepper,    chili dried/powder,    black beans,    rapeseed oil,    coriander seed,    coriander,    red chili,    cumin,    avocado,    lime,    onion,    garlic,    tomato,    stock or broth
This warming, spiced vegetarian soup packs in goodness and is filling too. The quick-to-assemble guacamole topping tastes as good as it looks
STEP 1   Heat the oil in a medium pan, add the onion (reser...


picture of recipeEasy Vegan Pumpkin Dhal Recipe | Budget-friendly Midweek Meal
black mustard seeds,    red onion,    naan bread,    chapattis,    vegetable stock,    sunflower oil,    garam masala,    turmeric,    pepper,    ginger root,    curry leaf,    red chili,    cumin,    lentil,    coconut milk,    lime,    garlic,    tomato,    pumpkin,    spinach,    salt,    stock or broth
This budget-friendly take on a dhal served with wedges of griddled pumpkin is perfect for autumn and just happens to be vegan.
1 Heat 1 tablespoon of the oil in a large saucepan set over a low to medi...


picture of recipeThai Mushroom Soup with Crispy Wontons - Vegetarian Society
sweet chili sauce,    chestnut mushroom,    shiitake mushroom,    phyllo pastry,    vegetable stock,    oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    soy sauce,    tofu,    stock or broth,    vegetable fat spread,    lime juice
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat oven to 180 C / gas mark 4.   Take stalks out of shiitake mushr...


picture of recipeMoroccan harira recipe | BBC Good Food
passata,    rapeseed oil,    turmeric,    coriander,    red chili,    cinnamon,    cumin,    lentil,    lemon,    sweet potato,    carrot,    onion,    garlic,    celery,    stock or broth
This is a healthy vegetarian version of the classic Moroccan soup with plenty of cumin, turmeric and cinnamon, each offering different health benefits, plus it's low in fat and calories too
STEP 1...


picture of recipeMum's Philippine Beef Sinigang
beef ribeye steak,    tamarind,    white peppercorn,    ginger root,    red chili,    onion,    garlic,    green beans,    tomato,    spinach,    bok choy,    fish sauce,    stock or broth,    water
Fresh but hearty, Melissa and Jasmine Hemsley's fragrant Philippine stew-like soup, or sinigang, is an easy one-pot midweek meal.
1. Cut the meat into 3cm cubes, retaining the fat as it will flavo...


picture of recipeMexican-style bean soup with shredded chicken & lime recipe | BBC Good Food
chicken breast,    red pepper,    chili dried/powder,    black beans,    rapeseed oil,    coriander seed,    coriander,    red chili,    cumin,    lime,    onion,    garlic,    tomato,    stock or broth
Use leftover chicken breast in this substantial healthy soup. Alternatively, make the recipe vegetarian by topping with chunky, fresh guacamole
STEP 1   Heat the oil in a medium pan, add the onion and ...


picture of recipeSlow cooker vegetable curry recipe | BBC Good Food
red pepper,    curry paste,    ginger root,    coriander,    red chili,    peas,    coconut milk,    lime,    butternut squash,    garlic,    aubergine/eggplant,    stock or broth,    bread
Use the slow cooker to make our easy veggie curry with coconut sauce and freeze the leftovers for another day. One serving provides four of your five-a-day.
STEP 1   Put the coconut milk, curry paste, ...


picture of recipeCardamom chicken with lime leaves recipe | BBC Good Food
chicken thigh,    mango chutney,    green pepper,    dried lime,    rapeseed oil,    turmeric,    white peppercorn,    ginger root,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    aubergine/eggplant,    rice,    stock or broth
If you're a true curry lover, the layers of spice in this fragrant and tender chicken thigh curry will really hit the spot
STEP 1   Heat the oil in a large, wide pan, add the onion and fry for 5 mi...


picture of recipeLamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) Recipe - Food.com
chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    red chili,    cumin,    asafoetida,    peas,    spring onion,    onion,    garlic,    lamb,    salt,    stock or broth,    lemon juice,    water
This is a spicy stir-fry preparation in Nepali style using lamb. Chicken, pork or beef could also be used.
Serving Size: 1 (528) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 16...

recipes with the same ingredients...
Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) - Recipe #18490 - Foodgeeks


picture of recipeVegetarian Mulligatawny Soup Recipe by S.Murgan | ifood.tv
green bell pepper,    turmeric,    parsley,    coriander,    red chili,    cayenne pepper,    coconut milk,    coconut,    potato,    carrot,    onion,    tomato,    salt,    stock or broth,    lemon juice,    ghee
Soak, rinse & cook chick peas. Cook for 45-60 minutes till soft, depending on age of the peas. In a soup pot, saute the onions in the ghee for 5 minutes. Add chili, cayenne, turmeric & coriand...


picture of recipeSpicy Chickpeas & Couscous Healthy & Easy Recipes | House & Garden
oil,    curry powder,    parsley,    red chili,    cumin,    basil,    chickpea,    butternut squash,    spring onion,    garlic,    zucchini/courgette,    cous cous,    stock or broth,    water
Spicy Chickpeas & Couscous. Heathy, speedy mid-week supper full of superfoods. Easy recipe ideas from House & Garden.
Step 1   Place the couscous in a medium-sized heatproof bowl and pour over ...


picture of recipeStir fry turmeric beef 2 Recipe | SparkRecipes
sunflower oil,    curry powder,    turmeric,    red chili,    onion,    beef,    worcestershire sauce,    stock or broth
Easy, delicious and healthy Stir fry turmeric beef 2 recipe from SparkRecipes. See our top-rated recipes for Stir fry turmeric beef 2.
Boil beef in water with curry powder and stock granule until dry....


picture of recipeSpiced Root Vegetable Soup Recipe - Food.com
vegetable stock,    olive oil,    red chili,    cumin,    lentil,    sweet potato,    parsnip,    carrot,    onion,    stock or broth,    milk
This hearty vegetarian soup will warm up cold winter nights and can be frozen for later. From BBC Good Food Magazine.
Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeBanana Chilli Chicken Recipe - Food.com
butter,    chicken breast,    red pepper,    chili dried/powder,    olive oil,    red chili,    banana,    salsa,    stock or broth
This recipe was created by my son. It's spicy, sweet and delicious!
Serving Size: 1 (316) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 414.4   Calories from Fat 222 g 54 %   ...


picture of recipeHearty Tomato Soup Recipe - Food.com
tomato sauce,    pepper,    parsley,    red chili,    bay leaf,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    sweetcorn,    salt,    seasoning,    stock or broth,    pasta,    sugar,    water
I got this recipe off the back of a bag of croutons. I'm posting it here for safekeeping. I haven't tried it yet, but I plan to very soon! It looks wonderful! If you give it a try, let me know...


picture of recipeBeef With Yellow Bell Peppers and Black Bean Sauce Recipe - Food.com
black bean sauce,    yellow/orange bell pepper,    beef steak,    beef stock,    cornstarch,    olive oil,    red chili,    onion,    stock or broth,    water
This version of a popular Cantonese dish is cooked with beef stock, which makes the sauce rich and tasty without needing the addition of salt or MSG. This is an excellent dish to serve with another ve...


picture of recipeSpatchcock poussin with couscous salad recipe - BBC Food
poussin,    olive oil,    rosemary,    pepper,    parsley,    mint,    coriander,    red chili,    lemon,    garlic,    cous cous,    stock or broth
Mixed herbs, chopped chilli, lemon–flecked couscous salad is the perfect side dish for rosemary and garlic-marinated spring chicken.
For the spatchcock poussin, preheat the oven to 230C/450F/Gas...


picture of recipePork in Hot Peanut Sauce Recipe - Food.com
dark soy sauce,    msg,    sesame seed oil,    peanut oil,    ginger root,    red chili,    radish,    spring onion,    garlic,    pork,    peanut butter,    apple cider vinegar,    tofu,    stock or broth,    sugar
Try Pork in Hot Peanut Sauce from Food.com. - 6753
Serving Size: 1 (102) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 340.3   Calories from Fat 268 g 79 %   Total Fat 29.8 g 45 %...


picture of recipeRed Curry of Scallops Recipe - Food.com
shrimp paste,    chili dried/powder,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    garlic,    scallop,    salt,    fish sauce,    stock or broth,    palm sugar
This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon.
Serving Size...


picture of recipeShrimp in Coconut and Nut Cream Recipe - Food.com
chili flavored oil,    oil,    cashew,    peanut,    pepper,    ginger root,    coriander leaf,    red chili,    coconut cream,    coconut milk,    lime,    onion,    garlic,    tomato,    shrimp,    salt,    stock or broth,    bread crumbs
From South American Food and Cooking by Jenni Fleetwood and Marina Fillipelli.
Serving Size: 1 (374) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 668.1   Calories from Fat 322 g...


picture of recipeAsian Black Bean and Barley Salad Recipe - Food.com
red bell pepper,    shiitake mushroom,    hot sauce,    black beans,    sweetener,    sesame seed oil,    olive oil,    barley,    peanut,    five-spice powder,    coriander leaf,    red chili,    carrot,    spring onion,    soy sauce,    stock or broth,    sugar,    water
This is a versatile, spicy dish that could be served either hot or cold, as the main course for lunch or as a side for dinner. The spiciness can be easily adjusted by adding more/less chili-garlic pas...


picture of recipeStir Fried Bean Sprouts With Two Kinds Of Peppers Recipe by admin | ifood.tv
green pepper,    oil,    ginger root,    red chili,    bean sprouts,    salt,    stock or broth,    sugar,    sherry
Bean sprouts with peppers is a winning combination and so is this Stir Fried Bean Sprouts With Two Kinds Of Peppers. This Stir Fried Bean Sprouts With Two Kinds Of Peppers recipe is one of my favorite...


picture of recipeSpinach, chickpea, tomato simmer Recipe | SparkRecipes
tomato paste,    paprika,    oregano,    red chili,    chickpea,    onion,    garlic,    tomato,    spinach,    cous cous,    stock or broth
(taken from Chatelaine)
Saute onion, garlic, oregano and chili peppers (1 tsp) in olive oil until onion is soft. Add canned tomatoes and tomato paste. Cook for a few minutes. Add chick peas (drained o...


picture of recipeRecipe: Rice with Black-eyed Peas
tomato paste,    peanut oil,    red chili,    black-eyed pea,    onion,    tomato,    salt,    rice,    stock or broth
Try an easy and delicious recipe for rice with black-eyed peas, prepared in the traditional West African way.
Cover black-eyed peas with water in a medium saucepan, bring to a boil and simmer over med...


picture of recipeProtein Quinoa Upma Recipe | SparkRecipes
quinoa,    canola oil,    mustard seed,    red chili,    cumin,    edamame,    kidney bean,    peas,    salt,    stock or broth
Easy, delicious and healthy Protein Quinoa Upma recipe from SparkRecipes. See our top-rated recipes for Protein Quinoa Upma.
Heat oil in a pan, add mustard seeds, cumin seeds, red chillies, few curry ...


picture of recipeRoasted Tomato Soup Recipe | SparkRecipes
olive oil,    pepper,    paprika,    red chili,    bay leaf,    onion,    garlic,    tomato,    salt,    stock or broth,    water
Throw it all in a pot and hope for the best.
Cut tomatoes into quarters, take out the hard bits and green bits. Slice the onions. Peel the garlic. Chop the chill. Throw it all in an oven proof dish, a...


picture of recipeFlavorsome Beef Curry Recipe
chili dried/powder,    beef steak,    oil,    garam masala,    turmeric,    coriander seed,    cloves,    red chili,    cumin,    coconut milk,    onion,    garlic,    tomato,    spinach,    salt,    stock or broth,    yogurt (plain),    ghee
Hot, but still flavorful. I don't know where my mother got this recipe from, but it has become our family's favorite.
Brown beef in large frying pan. Remove from pan and set aside.   Cook onion...


picture of recipeSweet Potato Fiesta Soup Recipe | SparkRecipes
chipotle,    red pepper,    oil,    parsley,    red chili,    lime,    lemon,    sweet potato,    onion,    sweetcorn,    stock or broth,    water
From 175 Slow Cooker Recipe book by Judith Findlayson. Spicy, yummy, good.
Preheat slow cooker on high. On medium heat in frying pan, cook onions in oil slowly until translucent. Put sweet potatoes in...


picture of recipeDeep Fried Sweet And Pungent Fish Shanghai Style Recipe by admin | ifood.tv
green pepper,    cornstarch,    oil,    ginger root,    red chili,    mushrooms,    bamboo shoots,    spring onion,    fish,    ham,    vinegar,    soy sauce,    salt,    stock or broth,    sugar,    sherry,    water
My husband loved this Deep Fried Sweet And Pungent Fish Shanghai Style dish so much that he took it for lunch the next day. This Deep Fried Sweet And Pungent Fish Shanghai Style is definitely a keeper...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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