Leftover Turkey Casserole Recipe - Food.com velveeta cheese,    mushroom soup,    sage,    pepper,    onion,    turkey,    eggs,    stock or broth,    crackers,    pasta I found this recipe in Turkey Saftyband Recipes For Leftovers from Cornell Cooperative Extension. When I made this recipe I used 2 cups Turkey Stock, ground sage, and I left out the boiled eggs as tha...

Anthony Bourdain's Stunt Turkey Recipe - Anthony Bourdain | Food & Wine butter,    giblets,    stuffing mix,    pepper,    turkey,    salt,    stock or broth Anthony Bourdain’s approach to turkey is as simple as it gets. Get the recipe at Food & Wine. Instructions Checklist   Step 1   Preheat the oven to 425 . Set a V-shape rack in a roasting pan. ...

Ginger Shiitake Basil Turkey Wrap Recipe - Food.com flavored oil,    swiss cheese,    shiitake mushroom,    pepper,    ginger root,    dried garlic,    basil,    turkey,    salt,    stock or broth,    tortilla I love roasted veggies, especially mushrooms! I wondered how fresh ginger would taste roasted with mushrooms and it was delicious! I put them all together into a wrap that I hope you enjoy! Serving Si...

Slow Cooker Red Beans w/ Brown Rice Recipe | SparkRecipes creole seasoning,    red bean,    green pepper,    brown rice,    onion,    turkey,    sausage,    stock or broth This southern classic can easily be turned into a Vegetarian meal by omitting the turkey sausage and using vegetable broth. You can also use water in place of the broth to lower the sodium content. Fo...

Roasted Turkey With Chestnut Stuffing Recipe by Western.Chefs | ifood.tv butter,    chestnut,    chicken stock,    pepper,    parsley,    onion,    turkey,    sausage,    salt,    stock or broth,    fat,    flour Preheat the oven to 375 F (190 C).   First make the stuffing.   Put the chestnuts into a saucepan with the stock and bring to a boil.   Reduce the heat, cover the pan and simmer for 40 minutes or until t...

Spice-Rubbed Turkey with Cognac Gravy Recipe | Bon Appetit turkey stock,    pepper,    paprika,    coriander seed,    cinnamon,    cumin,    turkey,    salt,    stock or broth,    vermouth,    cognac,    flour Spice-Rubbed Turkey with Cognac Gravy Recipe For turkey:   Step 1   Toast coriander, cumin, peppercorns, and cinnamon in small skillet over medium heat until fragrant, about 5 minutes. Transfer to bowl;...

Chicken Croquette Recipe by chef.brandon | ifood.tv butter,    chicken,    green pepper,    onion,    turkey,    eggs,    salt,    stock or broth,    bread crumbs,    water,    flour Melt butter in a saucepan, add onion, cook till soft and brown, stirring often.   Blend in flour, salt and pepper.   Slowly add and stir in milk or stock, continue to cook and stir till thick.   Mix in c...

Turkey Scaloppine with Tomatoes and Capers - Turkey Cutlet Recipes - Tomato Caper Sauce Recipes butter,    chicken stock,    oil,    pepper,    marjoram,    caper,    tomato,    turkey,    salt,    stock or broth,    white wine,    flour This dish will also work nicely with chicken or veal. In a large nonstick frying pan, heat the oil over moderately high heat. Season the turkey with 1/4 teaspoon of the salt and the pepper. Dredge the... recipes with the same ingredients... Turkey Scaloppine with Tomatoes and Capers Recipe | MyRecipes

Traditional Roast Turkey with Giblet Gravy - Thanksgiving gizzard,    liver,    stuffing mix,    heart,    pepper,    turkey,    salt,    stock or broth,    flour Here it is—the traditional Thanksgiving centerpiece. Step 1 Prepare desired stuffing; set aside.   Step 2 Preheat oven to 325 degrees F. Remove giblets and neck from turkey; reserve for making Gi...

Braised Turkey Recipe by chef.matt.frost | ifood.tv cured pork,    turnip,    carrot,    onion,    celery,    turkey,    stock or broth,    water Prepare turkey as for roasting and place pieces of salt pork over breast and legs.   In a covered roaster spread the vegetables and remaining salt pork and place turkey breast up in the mixture.   Cover...

Apple Onion Dressing For Poultry Recipe giblets,    stuffing mix,    hot sauce,    olive oil,    rosemary,    parsley,    lemon,    apple,    onion,    garlic,    celery,    turkey,    salt,    seasoning,    stock or broth,    water This is a fairly loose dressing intended to stuff a turkey or chicken. There are two recipes in one here: A quick broth and the Apple onion stuffing. I use the bits from the bird and the stuffing scra...

Turkey And Polenta Recipe butter,    turkey breast,    chicken stock,    cornstarch,    olive oil,    thyme,    rosemary,    pepper,    oregano,    cloves,    mushrooms,    onion,    garlic,    salt,    stock or broth,    water,    flour Mix flour, thyme, seasoned pepper, rosemary, and oregano in a plastic bag.   Add cubed chicken and shake to coat.   Fry turkey in oil and butter until done about 10 min.   Remove to a paper towel to drai...

Savory Butternut Squash Dressing butter,    dried cranberry,    wild rice,    chicken stock,    thyme,    sage,    butternut squash,    cranberry,    shallot,    onion,    celery,    turkey,    eggs,    stock or broth,    bread,    cream This bread pudding-like stuffing, which you can make ahead, stays moist from the eggs and cream. In Dutch oven melt 1 tablespoon of the butter over medium heat. Add shallots. Cook 1 minute. Add fresh ...

Turkey Rolls Delicious Recipe by world.food | ifood.tv butter,    chicken,    onion salt,    mace,    cayenne pepper,    mushrooms,    turkey,    eggs,    bacon,    seasoning,    stock or broth,    bread crumbs,    water,    flour GETTING READY   1) Preheat the oven to 375 F.   MAKING   2) In a skillet, melt the butter, stir in the flour, onion salt, mace, cayenne and poultry seasoning; cook over a low heat, until bubbly.   3) In a...

Cabbage Non-Rolls (Casserole) Recipe - Food.com pepper,    paprika,    fennel seeds,    cumin,    carrot,    onion,    garlic,    celery,    tomato,    cabbage,    turkey,    pork,    sauerkraut,    salt,    rice,    stock or broth,    water Much quicker and easier than making cabbage rolls, but just as delicious. Serving Size: 1 (323) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 544.2   Calories from Fat 226 g 42 %...

Leftover Turkey Soup Recipe - Food.com olive oil,    sage,    rosemary,    pepper,    bay leaf,    sweet potato,    carrot,    onion,    celery,    turkey,    salt,    stock or broth,    water Use up Thanksgiving leftovers with this easy leftover turkey soup recipe from Food.com. Serving Size: 1 (112) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.3   Calories from ...

Braised Turkey Thighs Recipe | CDKitchen.com chicken stock,    pepper,    paprika,    oregano,    bay leaf,    carrot,    onion,    celery,    turkey,    salt,    tomato ketchup/catsup,    stock or broth,    white wine,    water,    flour A recipe for Braised Turkey Thighs made with onion, celery, carrots, ketchup, salt, paprika, black pepper, turkey thighs, all-purpose In a bowl, combine the onion, celery, carrots, ketchup, salt, papr...

Turkey Pot Pie Recipe by world.food | ifood.tv butter,    chicken,    pepper,    mustard powder,    caraway,    onion,    turkey,    salt,    seasoning,    baking powder,    stock or broth,    fat,    milk,    water,    flour GETTING READY   1) Preheat the oven to 425 F.   2) In a large bowl, sift the flour, baking powder, salt and dry mustard together.   MAKING   3) Cut in the shortening with a pastry blender or 2 knives, unt...

Turkey Leftovers - Barley Soup Recipe - Food.com chicken stock,    soup,    barley,    pepper,    peppercorn,    parsley,    bay leaf,    kidney bean,    rutabaga,    carrot,    onion,    celery,    tomato,    sweetcorn,    turkey,    salt,    stock or broth,    water Use the turkey leftovers to make this hearty soup. If everyone is tired of turkey, freeze it and enjoy it on a cold winter night with some crunchy french bread Serving Size: 1 (518) g   Servings Per Re...

Turkey and Stuffing Dumpling Soup Recipe - Food.com chili dried/powder,    chicken stock,    thyme,    sage,    pepper,    parsley,    basil,    carrot,    onion,    garlic,    celery,    sweetcorn,    turkey,    eggs,    salt,    stock or broth,    bread Perfect for leftover Thanksgiving dinner. For leftover stuffing, add an egg to help it keep it's shape, if needed. Adapted from Baked by Rachel blog. Serving Size: 1 (274) g   Servings Per Recipe: ...

Chickenetti For A Crowd Recipe | CDKitchen.com chicken,    red bell pepper,    green bell pepper,    mushroom soup,    pepper,    mushrooms,    onion,    turkey,    salt,    stock or broth,    cheddar cheese,    crackers,    pasta A 5-star recipe for Chickenetti For A Crowd made with turkey or chicken, sliced mushrooms, cream of mushroom soup, sharp cheddar cheese, red Cook the broken vermicelli, about 8 minutes in boiling wate...

Comforting Turkey Pot Pie Recipe chicken,    egg whites,    olive oil,    sage,    rosemary,    pepper,    peas,    carrot,    onion,    garlic,    celery,    turkey,    salt,    stock or broth,    pastry,    flour This comforting turkey pot pie is warm, rich, and surprisingly each to make. Preheat the oven to 400 F.   In a 10-inch cast-iron skillet or oven-safe skillet, heat olive oil over medium heat. Add the ...

Tamale Pie Recipe ground meat,    chili dried/powder,    cornstarch,    olive oil,    canola oil,    pepper,    jalapeno,    onion,    garlic,    tomato,    sweetcorn,    turkey,    lamb,    beef,    salt,    stock or broth,    cheddar cheese,    wine,    water A filling dish, easy to adapt to personal tastes. I portion it out into 6 little foil pie pans before baking, leaving off the cheese, then freeze when cool. Pop one out of the foil and into the microw...

Split Pea Soup Recipe - Food.com turkey leg,    split peas,    thyme,    cloves,    bay leaf,    potato,    carrot,    onion,    celery,    beef,    stock or broth,    flour A kosher version of split pea soup. This can easily be made without a bone for a vegetarian soup. This is a hearty and delicious soup perfect for cold winter nights. Serve with your favorite home made...

Cheese Chowder Recipe - Food.com chicken,    bell pepper,    olive oil,    spring onion,    celery,    turkey,    salt,    stock or broth,    cheddar cheese,    milk,    flour Try Cheese Chowder from Food.com. - 21390 Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 248.7   Calories from Fat 155 g 63 %   Total Fat 17.3 g 26 %   Saturat...

Turkey and Sweet-Potato Soup Recipe | MyRecipes butter,    chicken stock,    sage,    pepper,    sweet potato,    onion,    green beans,    turkey,    salt,    stock or broth Turkey, sweet potatoes, sage--it's Thanksgiving in a bowl! Half of the sweet-potato mixture is pureed, thickening the soup every so slightly and coloring it a pretty pale orange. Instructions Chec...

Hot Chicken Sandwiches Recipe - Food.com butter,    chicken,    mashed potato,    mushroom soup,    onion,    celery,    turkey,    stock or broth,    bread crumbs This is a sandwich I like to serve in the fall. A fast meal that you can use leftover mashed potatoes. Serving Size: 1 (224) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 312.7 ...

Weight Watchers Barley Chili (5 Points) Recipe - Food.com black beans,    barley,    cumin,    turkey,    salsa,    stock or broth From Weight Watchers Magazine Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311.1   Calories from Fat 47 g 15 %   Total Fat 5.2 g 8 %   Saturated Fat 2.2 g 11...

Turkey Necks With Rice Recipe - Food.com green bell pepper,    pepper,    onion,    turkey,    salt,    rice,    stock or broth,    water I guess you can call this comfort food. It's very easy to make and taste great! Try it with hot sauce on the side. Serving Size: 1 (417) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...

Turbetti Spaghetti Recipe - Food.com chicken,    cherry pepper,    celery soup,    green pepper,    mushroom soup,    pepper,    onion,    turkey,    salt,    stock or broth,    cheddar cheese,    pasta,    water It's a fun name for a chicken spaghetti casserole! Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 588.6   Calories from Fat 178 g 30 %   Total Fat 19.8 g ...

Rich and Creamy Turkey Soup Recipe - Food.com butter,    snap/snow peas,    mushroom soup,    carrot,    onion,    garlic,    celery,    turkey,    salt,    stock or broth,    milk This is so good with crusty bread and butter to dip in it. I like to use rosemary, thyme, parsley and a little basil for the herbs. Serving Size: 1 (189) g   Servings Per Recipe: 8   AMT. PER SERVING % ...

Sausage, Cannellini and Kale Soup Recipe - Food.com chicken,    cannellini bean,    vegetables,    olive oil,    thyme,    onion,    garlic,    kale,    turkey,    sausage,    stock or broth,    white wine adapted from Every Day in Tuscany....my new fav Serving Size: 1 (156) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 274.3   Calories from Fat 139 g 51 %   Total Fat 15.5 g 23 %   ...

Healthy Turkey Tetrazzini Recipe - Food.com cherry pepper,    cornstarch,    almond,    white peppercorn,    dried garlic,    mushrooms,    turkey,    stock or broth,    parmesan cheese,    pasta,    white wine,    milk Found this on the net, true! Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.1   Calories from Fat 98 g 27 %   Total Fat 11 g 16 %   Saturated Fat 4.3 g 21 ...

Turkey & Vegetable Soup Mexican Style - Recipe - Food.com chicken stock,    vegetables,    coriander leaf,    turkey,    tortilla chips,    stock or broth,    tortilla,    lemon juice This is our favorite and an easy and quick recipe to use the day after Thanksgiving with turkey leftovers. Its taste is incredible delicious. Serving Size: 1 (470) g   Servings Per Recipe: 4   AMT. PER ...

Turkey (Poultry) with Noodles Recipe - Food.com chicken,    oregano,    mushrooms,    onion,    turkey,    noodles,    stock or broth,    cheese,    fat,    flour Another way to use up some of that left over turkey. A bit of work cooking the mushrooms, onions and noodles, but it comes together quickly when that is done. Economical and tasty. Can also be assembl...

Pot Pie Noodles W/ Ham, Beef, Chicken, or Turkey Recipe - Food.com chicken,    turkey,    salt,    dough,    stock or broth,    water,    flour,    meat My Grandma was Pennsylvania Dutch and this is the very simple recipe she used to create a savory, mouth watering main dish. Serving Size: 1 (411) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Aromatic Turkey Curry Recipe - Food.com chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander,    cumin,    onion,    garlic,    tomato,    turkey,    seasoning,    stock or broth,    double cream another recipe off my mother mandy, although it says turkey i have found that any poultry or meat can be used in this recipe and you can also replace the cream for creme fresh if you are watching the ...

Turkey Casserole Recipe by admin | ifood.tv mushroom soup,    pepper,    onion,    celery,    turkey,    poultry,    eggs,    salt,    baking powder,    stock or broth,    bread crumbs,    vegetable fat spread,    milk This turkey casserole recipe is prepared with diced turkey and breadcrumbs cooked with celery and onions. Combined with egg and poultry seasonining along with the bread crumb mix, the turkey casserole...

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