Autumn Cranberry Beef Stew Recipe | MyRecipes cranberry sauce,    beef stock,    cooking spray,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    onion,    salt,    noodles,    stout,    water,    flour Learn how to make Autumn Cranberry Beef Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 3 ingredients in a small bowl;... recipes with the same ingredients... Autumn Beef Cranberry Stew Recipe - Food.com

Irish Beef Stew Recipe - Food.com butter,    beef sirloin steak,    tomato paste,    beef stock,    thyme,    tarragon,    sage,    pepper,    parsley,    paprika,    cayenne pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    wholewheat flour,    worcestershire sauce,    stout A classic Irish comfort food Serving Size: 1 (1326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 965.5   Calories from Fat 269 g 28 %   Total Fat 29.9 g 46 %   Saturated Fat 13.2 ...

Roasted Sausages with Beer-braised Onions Recipe | MyRecipes oil,    thyme,    pepper,    parsley,    onion,    sausage,    salt,    stout,    beer/lager Notes: Choose fully cooked sausages for this dish; we prefer pork such as smoked bratwurst, or mild poultry such as chicken-apple, but any flavor (or mixture) will work. Instructions Checklist   Step 1...

Lamb And Lavander Soup Recipe lamb shoulder,    tomato paste,    beef stock,    thyme,    pepper,    lavender,    carrot,    leek,    garlic,    celery,    salt,    stout This soup can be done on a stove top, but would take a while. The broth is absolutely delicious! Generously season the lamb with salt and pepper and then brown in some olive oil in the pressure cooker...

A Classic Beef Braised In Guinness Recipe Recipe beef steak,    oil,    thyme,    pepper,    carrot,    onion,    apple cider vinegar,    salt,    fat,    brown sugar,    stout,    flour British favorite stew, great with dumplings. Can be made with lamb chunks for a flavorful twist Trim the steak of all fat and gristle and cut into pieces. Roll in seasoned flour so that the pieces are...

Beef & stout stew recipe | BBC Good Food chestnut mushroom,    beef stock,    oil,    thyme,    parsley,    onion,    beef,    stout,    flour What's more comforting on a cold winter night than beef and stout stew with buttery mash? You can make this stew ahead and freeze it for busy weeknights STEP 1   Heat oven to 170C/150C fan/gas 3. P...

Belgian Beef Stew Recipe | MyRecipes beef stock,    olive oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    bacon,    mustard,    red wine vinegar,    salt,    bread,    brown sugar,    stout,    beer/lager,    brandy,    cognac The secret to any great beef stew is to brown the meat well. Pat it dry with paper towels before cooking; damp meat will not brown as easily. Serve the stew with mashed potatoes. Instructions Checklis... recipes with the same ingredients... Belgian Beef Stew Recipe | Real Simple

Guinness Lamb Stew Recipe | MyRecipes lamb leg,    tomato paste,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    turnip,    potato,    carrot,    onion,    mustard,    salt,    stout,    flour Guinness Stout's slightly burnt flavor, a result of brewing beer from roasted unmalted barley, gives this hearty lamb-and-vegetable stew a deep, rich flavor. If you can't find Guinness, or if ...

Irish Stew With Guinness Recipe - Food.com butter,    beef stewing meat,    tomato paste,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    sugar,    red wine,    stout This is a rich and flavorful Irish Stew, made with a little wine, and Guinness. It orginally came from Bon Appetit, and has recently been posted at Simply Recipes, among others. Enjoy! Serving Size: 1...

Otoro's Irish Lamb Stew Recipe - Food.com butter,    butter oil,    lamb stock,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    marjoram,    button mushroom/champignon,    potato,    carrot,    leek,    celery,    tomato,    lamb,    salt,    stout,    flour I made this a few days after Easter when I had leftover leg of lamb. Save the bones, along with the green part of the leeks to make lamb stock, if not beef stock can be substituted. It turned out real...

Deep, Rich and Beefy Beer Beef Stew Recipe - Food.com creole seasoning,    tomato paste,    gravy,    onion soup mix,    oil,    thyme,    pepper,    oregano,    dried garlic,    bay leaf,    basil,    peas,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    salt,    stout,    water,    flour This wonderful beef stew recipe will make your house smell wonderful! Serving Size: 1 (1298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1043.1   Calories from Fat 270 g 26 % ...

Tender Beef Pie Recipe - Food.com tomato sauce,    tomato paste,    beef steak,    puff pastry,    beef stock,    cornstarch,    olive oil,    thyme,    dried garlic,    peas,    mushrooms,    carrot,    onion,    sweetcorn,    eggs,    worcestershire sauce,    stout,    water This is not really a pie in the traditional sense of the term as it is only topped with pastry rather than being encased in it. We have been trying to watch our carbs but my hubby loves his meat pie s...

Slow cooker brisket recipe - BBC Food butter,    beef brisket,    cannellini bean,    thyme,    pepper,    parsley,    bay leaf,    onion,    leek,    garlic,    salt,    stout,    creme freche This slow-cooker brisket recipe brings two of our favourite things together.: tender shreds of beef and easy slow cooking. This recipe requires no browning! Season the brisket joint generously with wi...

Colcannon With Oven Braised Corned Beef Brisket Recipe - Food.com butter,    pickling spice,    heavy cream,    corned beef,    vegetable stock,    beef stock,    olive oil,    thyme,    white peppercorn,    parsley,    nutmeg,    horseradish,    bay leaf,    potato,    carrot,    spring onion,    onion,    cabbage,    bacon,    salt,    stout,    beer/lager Irish Corned Beef braised in Guinness Stout and served with Colcannon. Guinness enhances flavor into the Brisket. Serving Size: 1 (1999) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calo...

Pot-roasted beef brisket recipe | BBC Good Food butter,    beef brisket,    oil,    thyme,    parsley,    bay leaf,    mushrooms,    parsnip,    carrot,    onion,    celery,    mustard,    muscovado,    stout,    ale One pot comfort food, ideal served with mash to soak up the gravy. From BBC Good Food. STEP 1   Preheat the oven to 190C/Gas 5/fan oven 170C. Wash and dry brisket and season. Heat 2 tablespoons of oil ...

Beef, Beer, and Barley Stew Recipe | MyRecipes beef stewing meat,    tomato paste,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    horseradish,    bay leaf,    mushrooms,    turnip,    carrot,    beetroot,    onion,    garlic,    worcestershire sauce,    salt,    stout,    beer/lager,    water You can use barley groats rather than pearl barley in this beef stew to give the dish a little more texture. Substitute rutabagas, parsnips, or other root vegetables of your choice for the carrots and... recipes with the same ingredients... Beef, Beer, and Barley Stew Recipe - Food.com

Slow Cooker Lamb Shanks Braised in Guinness Recipe - Food.com lamb shank,    tomato paste,    beef stock,    oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    mustard,    salt,    stout,    beer/lager,    flour The ultimate comfort food. Serve with mashed potatoes to soak up the ambrosial sauce. Serving Size: 1 (1128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1628.4   Calories from ...

Jamie Oliver - Beef and Guinness Stew With Dumplings Recipe - Food.com butter,    beef stewing meat,    tomato paste,    beef stock,    thyme,    nutmeg,    bay leaf,    button mushroom/champignon,    onion,    garlic,    celery,    baking powder,    cheddar cheese,    stout,    milk,    flour There really is nothing like a rich, meaty stew with fluffy dumplings to bring you comfort on a cold winter’s day. The cooking time is long, but is absolutely worth it!! Serving Size: 1 (132...

Mushroom rarebit with mash & thyme gravy recipe | BBC Good Food butter,    marmite,    english mustard,    vegetable stock,    vegetables,    olive oil,    rapeseed oil,    thyme,    mushrooms,    potato,    onion,    eggs,    cheddar cheese,    white wine,    stout,    milk,    flour This is serious British comfort food for a chilly spring day, from BBC Good Food magazine. STEP 1   Heat oven to 200C/180C fan/gas 6. Put a large pan of water on to boil and salt it well. Boil the pot...

Steak, Guinness and Stilton pie - Recipes - delicious.com.au beef chuck steak,    egg yolks,    vegemite,    stilton cheese,    blue cheese,    shortcrust pastry,    puff pastry,    olive oil,    thyme,    pepper,    celery salt,    garlic,    stout,    flour These steak, Guinness and Stilton pies will warm up any winter's night. 1.   Combine beef with Guinness, thyme, garlic, pepper and 1/4 cup (60ml) water. Refrigerate for at least 3 hours. Drain beef...

Guinness Poached Filet with Pesto Mashed Potatoes Recipe | CDKitchen.com butter,    beef tenderloin,    chicken stock,    olive oil,    pine nut,    thyme,    pepper,    peppercorn,    parsley,    cinnamon,    basil,    potato,    garlic,    salt,    brown sugar,    stout A recipe for Guinness Poached Filet with Pesto Mashed Potatoes made with potatoes, salt, (14.9 oz size) Guinness, chicken stock, thyme, garlic, peeled, whole Peel potatoes. Cut into pieces about 2 inc...

Steak and Irish stout pie recipe - BBC Food beef rump steak,    shortcrust pastry,    puff pastry,    chicken stock,    oil,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    eggs,    salt,    icing,    stout,    flour This classic steak pie uses Guinness to make a rich gravy and ready rolled pastry for ease. Perfect for a winter Sunday lunch or family meal. For the pastry base, check the shortcrust pastry sheet is...

Braised beef in ale with mustard scone topping recipe | delicious. magazine butter,    english mustard,    chestnut mushroom,    beef stock,    sunflower oil,    thyme,    pepper,    parsley,    bay leaf,    onion,    garlic,    bacon,    mustard,    worcestershire sauce,    salt,    baking powder,    cheddar cheese,    sugar,    stout,    ale,    self raising flour,    milk,    water,    flour Boil the ale and beef stock in a pan until reduced to 600ml (15-20 minutes).   Meanwhile, season the beef. Heat 1 tbsp oil in a large non-stick frying pan. Add half the beef and brown for 1 minute on e...

Beef and Stout Skillet Pie Recipe tomato paste,    shiitake mushroom,    ground beef,    olive oil,    thyme,    pepper,    peas,    butternut squash,    onion,    eggs,    salt,    pastry,    stout,    flour A store-bought crust makes this one-pan beef pie even easier, and the hearty filling is sure to make for a family favorite. Heat oven to 375 degrees F. Heat the oil in a 9-inch cast-iron skillet over ... recipes with the same ingredients... Beef and Stout Skillet Pie Recipe

Grilled Guinness-Marinated Sirloin Steaks With Chived Potatoes And Tomatoes Recipe | CDKitchen.com butter,    beef sirloin steak,    chicken stock,    olive oil,    thyme,    pepper,    peppercorn,    chives,    bay leaf,    potato,    garlic,    tomato,    worcestershire sauce,    salt,    stout A recipe for Grilled Guinness-Marinated Sirloin Steaks With Chived Potatoes And Tomatoes made with Guinness stout, chicken stock, fresh thyme, Worcestershire, peppercorns, bay leaf For Marinade: Combi...

How to Make Beef and Guinness Casserole | Taste of Home butter,    beef stewing meat,    tomato paste,    beef stock,    olive oil,    oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    salt,    stout,    flour Irish chef Maura O’Connell Foley makes this stout-braised beef casserole, perfect for St. Patrick's Day or any other time of year. Step 1: Prepare the beef   Preheat the oven to fan 170 C / f...

Beef Pie With Cheddar Crust Recipe Ideas - Healthy & Easy Recipes | House & Garden butter,    beef stewing meat,    beef chuck steak,    olive oil,    thyme,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    eggs,    bacon,    salt,    cheddar cheese,    icing,    stout,    water,    flour Beef Pie With Cheddar Crust. Cheese pastry and a rich booze filled filling make this pie perfection. Easy recipe ideas from House & Garden. Step 1   To make the pastry, sift the flour and salt into...

Vegan Irish Stew Recipe - Food.com tomato sauce,    olive oil,    thyme,    bay leaf,    lentil,    peas,    potato,    carrot,    onion,    garlic,    celery,    stout,    water A vegan version of traditional Irish stew, packed with flavor (and Guinness!) Serving Size: 1 (381) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 309.4   Calories from Fat 47 g 1...

Beef and Guinness Pie Recipe | CDKitchen.com beef chuck steak,    tomato paste,    puff pastry,    beef stock,    thyme,    pepper,    button mushroom/champignon,    onion,    garlic,    eggs,    worcestershire sauce,    salt,    stout,    flour A recipe for Beef and Guinness Pie made with tomato paste, beef stock, Worcestershire sauce, beef chuck, mushrooms, onion, garlic Preheat oven to 325 degrees F and place oven rack in middle position. ...

Irish Beef Stew with Guinness Stout Recipe | CDKitchen.com beef stewing meat,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    salt,    fat,    stout,    flour,    meat Beef stew meat is slowly cooked in the oven along with carrots, onion, garlic, beef stock, and Guinness. Preheat the oven to 275 degrees F. Heat a 6-quart oven-proof pan over medium-high heat. Add the... recipes with the same ingredients... Irish Beef Stew Recipe with Guinness - Food.com

Irish Ham Stock Recipe - Food.com thyme,    sage,    rosemary,    pepper,    parsley,    juniper,    cloves,    bay leaf,    carrot,    onion,    garlic,    celery,    ham,    stout,    beer/lager Ham Stock can be used for all entrees with beans and vegetables. I added a bottle of Guinness Black Lager to enhance the rich flavor of the stock. Serving Size: 1 (7551) g   Servings Per Recipe: 1   AMT...

Shepherd's Pie (The Real Thing!) Recipe - Food.com ground lamb,    olive oil,    thyme,    rosemary,    pepper,    parsley,    marjoram,    potato,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    stout,    flour This is a traditional English pub style recipe. I can make this anywhere in the world and it will evoke memories of pub lunches! This is no way a diet item! Its a robust & hearty dish! Serving Siz...

Braised beef with dumplings - Recipes - delicious.com.au beef chuck steak,    mashed potato,    redcurrant jelly,    suet,    beef consomme,    sunflower oil,    thyme,    parsley,    bay leaf,    carrot,    onion,    green beans,    mustard,    baking powder,    stout,    flour This hearty meal of tender beef and doughy puffed dumplings is perfect for winter nights. 1.   Preheat oven to 180 C. Heat 2 tablespoons oil in a flameproof casserole over medium-high heat. Season beef...

Beef Stew Recipe - Food.com butter,    beef stewing meat,    red potato,    tomato paste,    chili dried/powder,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    portobello mushroom,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    salt,    brown sugar,    red wine,    stout This is a perfect stew recipe for a cold winter day. Great with fresh warm French bread! I like extra crushed red pepper. Yum! Serving Size: 1 (1253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...

Beef Braised in Beer Recipe - Food.com butter,    beef steak,    thyme,    bay leaf,    prune,    onion,    bacon,    mustard,    balsamic vinegar,    brown sugar,    stout,    flour Delicious and hearty! Goes good with mashed potatoes, carrots and of course my recipe for Classic English Suet Dumplings! Serving Size: 1 (1522) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...

Crockpot Guinness Beef Stew Recipe - Food.com beef stewing meat,    sweet onion,    vegetable stock,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    portobello mushroom,    salt,    stout I made this stew as a companion to Miss Annie's Irish Colcannon (#20597), which is why it's heavy on beef and low on veggies. This recipe can be doubled easily. A lot of the flavor comes from ...

Guinness Chicken Stew Recipe oil,    thyme,    pepper,    button mushroom/champignon,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    sweetcorn,    whole chicken,    salt,    stout Another Great Stew Recipe - A Must Try!!! Heat oil in large skillet over medium heat until hot. Add onion, celery and garlic; cook and stir 3 minutes or until tender. Remove vegetables with slotted sp...

Guinness Chicken Wings Recipe chicken wing,    oil,    thyme,    pepper,    parsnip,    carrot,    onion,    garlic,    salt,    stout Don't discard the remainder of the Guinness...drink it! Slainte! In a large skillet, heat oil over medium heat. Add onion and garlic and saute for about 3 minutes. Remove vegetables with a slotte...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01